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Arvada Villa Italian Restaurant

3.5 (141 reviews)
ModeratePizza, Italian
Open 11:00 am - 8:00 pm

Arvada Villa Italian Restaurant Photos

ARVADA VILLA ITALIAN RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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Recommended Reviews - Arvada Villa Italian Restaurant

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Kristi S.

Arvada Villa was my first job over 30 years ago. I had not been back to the area since. It is still delicious and a warm hug for my soul! It's hard to find an Italian restaurant that still does home style spaghetti noodles. The meatballs and sauce are amazing!

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Casey D.

Soooooooooooooooooo Pleasantly SURPRISED!! The folks that own and run this place are beyond kind! I would come here just for that. On top of that golden jewel lies incredible food and a relaxed, downhome atmosphere.

Super pizza with the most delicious and flavorful toppings!

Amazing experience!! Great location, great pizza and great service! Loved everything about this place!

Where you walk in

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3 years ago

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3 years ago

I ordered the Super pizza. It was great! Overloaded with 4 items. Delicious. I wii definitely be back.

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4 years ago

Homemade pasta with meatball and sausage is amazing! Best pizza crust ever - perfectly crunchy outside, chewy inside!

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7 years ago

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7 years ago

Best pizza love it We try to make the trip here anytime we have a craving for pizza from the good old days

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Page 2 of 4

Ask the Community - Arvada Villa Italian Restaurant

Review Highlights - Arvada Villa Italian Restaurant

I had the chicken Marsala, which was one of the best takes on the dish I have had in awhile.

Mentioned in 9 reviews

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Ignazio’s Kitchen - Penne Rustica

Ignazio’s Kitchen

4.6(143 reviews)
7.4 mi

If you're looking for legit Italian sandwiches in the Denver area, Ignazio's Kitchen absolutely…read moredelivers. I've actually been here a handful of times before, but always stuck to the pizza and pasta (which are great). I honestly can't believe I overlooked the sandwiches for this long. I went with the chicken parm sandwich and it was outstanding--crispy, perfectly breaded chicken, rich marinara, and just the right amount of melted cheese on fresh bread that holds everything together without getting soggy. Easily one of the best chicken parms I've had around here. I reluctantly traded half for the sausage and peppers sandwich, and honestly... it was just as good. The sausage had great flavor and snap, the peppers were cooked perfectly, and everything tasted fresh and well-balanced. It's rare you order two different sandwiches and can't decide which one you liked more, but that was the case here. One of the sneaky best deals: you can add a cup of soup for just $2. I tried the rustic sausage and potato soup and it was excellent--hearty, flavorful, and felt homemade in the best way. What stood out beyond the food is how consistent everything felt with what others say: high-quality ingredients, generous portions, and that authentic, no-frills Italian deli vibe. You can tell they care about doing simple things really well.

We were looking for some yummy food, not too far from the house and saw ignazios had some great…read morereviews so we decided to check it out. They were pretty busy at around 5:30 on a Saturday evening and we were lucky enough to snag a table since they also take reservations and some were being held. The service was great, she gave us her recommendations and was very very patient while we all decided what plates to share. They give you some small plain bread knots when you sit down and had no problem, giving us a refill, even a side of marinara sauce for dipping when we asked. We started with the Caprese appetizer, which was fresh and delicious lightly, garnished with the balsamic glaze that sets the flavor off, not too overpowering. We shared three different pastas - the penne rustica, the shrimp and artichoke, and the pesto tortellini. The rustica was definitely the best, it had such a depth of flavor, and the sauce was a perfect rosé of creamy tomato, with the vegetables helping set off the textures and flavors even more. The other two pastas were good, but I wouldn't prioritize ordering them again, the pesto tortellini was so rich and creamy, but lacked any pesto flavor, which was surprising since it was vivid and green, and so visually appealing. The shrimp and artichoke was good, but didn't allow me, I felt like the artichoke needed more seasoning or something to bring it out a little in the sauce and pasta mix. The owner Nancy was such a sweetheart. She was so attentive and came over to us multiple times to make sure we had everything we needed. Next time I'll be trying the Bolognese :)

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Ignazio’s Kitchen - Fun night out!

Fun night out!

Ignazio’s Kitchen - Caprese

Caprese

Ignazio’s Kitchen - Restaurant interior

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Restaurant interior

Parisi

Parisi

4.0(742 reviews)
3.7 miNorthwest
$$

I love this neighborhood gem…read more I have been coming here for years and this is my first recommendation for people new to the area. Everything is always delicious It can be a little loud, a little crowded, long line, but it's worth the wait and you don't have to wait long. I was sorry to hear that they recently had a fire. I hope they can remodel and open soon. It is a little suspicious that so many great local restaurants are experiencing fire and damage lately, I hope it's just random bad luck and nothing more nefarious.

The "Restaurant Kid" Litmus Test: Parisi Passes with Flying Colors…read more On my first day in Denver, a childhood friend took me to lunch at Parisi, though he was admittedly a bit apprehensive. Having grown up with Italian heritage on both sides and parents who owned an Italian restaurant, I am notoriously hard to please when it comes to authentic cuisine. He was worried I'd be overcritical; instead, I was completely charmed. Located in a quaint, quiet neighborhood, Parisi offers the kind of authenticity that is rare to find. Here is why it earned a perfect score from a tough critic: The Main Course: The Tagliatelle Ragu was balanced and traditional--exactly what you want from a high-caliber kitchen. The "Woodfire" Factor: The aroma of the woodfire pizza oven hits you the moment you walk in. While we opted to eat inside rather than on the lovely patio, those scents alone convinced me that I have to return specifically for the pizza next time. The Grand Finale: I had to finish the meal with my favorite, Stracciatella gelato. It was the perfect creamy, artisanal end to a fantastic lunch. The service was seamless, the ambiance was inviting, and the food spoke for itself. If you're looking for a spot that feels like a true slice of Italy in the middle of Denver, this is it. I'll definitely be back to tackle that pizza menu!

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Parisi
Parisi
Parisi

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3 Sons Italian Restaurant & Bar - Two Meatball or Belfiore Italian Sausage Sliders

3 Sons Italian Restaurant & Bar

3.3(283 reviews)
3.3 mi
$$

It had been some time since I was here. I came with my husband and son for dinner on a week night…read more There is plenty of parking available. We were welcomed in and seated. The decor is charming. Our server, Holly, brought us our requested water. My husband ordered bread and butter for the table. He chose the split plate of spaghetti and ravioli. He requested Bolognese instead of marinara. The meals came with salads and he decided to get the Italian dressing. My son chose ranch with his salad and ordered the fettuccini alfredo adding parmesan chicken on top. I chose the fettuccini and meatballs with marinara. I selected Italian dressing for my salad. The salads came on cold plates which made the veggies seem even crisper than they were. It was more than just the usual side salad with the addition of garbanzo beans. We all enjoyed the freshness. My dish was ample and tasty. The meatballs are fork and knife size. The marinara had a bright tomato flavor. Overall enjoyable and enough to bring home for lunch the next day. In fact, we all needed a container. Holly boxed everything up for us. This was a pleasant evening out.

We never would have driven by or sought out this place if it wasn't for Belfiore Italian in Wheat…read moreRidge. The owner's son is at the helm there and he has some of the most dynamite wedding soup and meatballs to be found in the metro area. This is strip mall casual with low lighting, plenty of space with muzak inspired music ambiently playing in the background. They have decorated for the holidays with homey type decorations which make the environment even more comfortable. If you look at the menu before coming to the restaurant, you might notice that the menu is different. Also note that there is a 4% fee for using a credit card but that is plastered all over their website so we knew to bring cash. It is very overpriced here. We started with some soup which was okay. We opted to split the Italian egg rolls. They were good. $20 for one cup of soup and an appetizer. We cut our losses given the food was just okay and the remainder of the menu was pretty heavy and overpriced.

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3 Sons Italian Restaurant & Bar
3 Sons Italian Restaurant & Bar - Margarita Flatbread Pizza

Margarita Flatbread Pizza

3 Sons Italian Restaurant & Bar - Happy Hour Drink Specials

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Happy Hour Drink Specials

Homegrown Tap & Dough

Homegrown Tap & Dough

3.9(531 reviews)
1.3 mi
$$

We love this place, but last couple of years it has not been the greatest. Last two times the place…read moreis finally back! The pizza dough is awesome again, the pizza is not burnt, and staffing has improved back to the old day feel! Thanks for getting back on track. Thanks to our servers tonight! Mary and Allie awesome service

Let me start by saying, this is the first time we have been here. Friday night dinner time. Very…read morebusy, but no wait to get in. Olde Town has definitely become a hot spot. The beer selections were awesome, service was friendly and awesome and pizza...! We had the pepperoni and the Pigs & Pears. The pepperoni got great feedback from our party. I personally loved the Pigs & Pears. Everything just went really well together and it was super delicious. From the crust to the cook on it, it is one I would try to replicate at home for sure. This is not the restaurant's fault at all, so the lack of two stars is not for their shortcomings, but for our dining experience. Hear me out. Noise sensitivity is always a consideration for where we go. Bar+Friday Night+Dinner time has potential for being loud anywhere. I get it. But unfortunately, we were surrounded by small loud children that all seemed to compete in the loudest volume competition. I have children and totally understand they do what they do. But for us, a lunch or weeknight dinner may be better because we had to get out. It was so loud that I couldn't have a conversation with the adults at our table. So if you have similar challenges, skip Friday night dinner but definitely go a less busy time! Job well done for the staff and folks behind the line!

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Homegrown Tap & Dough
Homegrown Tap & Dough - Spicy Italian Sausage

Spicy Italian Sausage

Homegrown Tap & Dough - Beer tap

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Beer tap

Abrusci's Fire & Vine - Garlic knots

Abrusci's Fire & Vine

3.6(581 reviews)
4.0 mi
$$

This place is one of my favorite locations in the Denver metro for Italian, and Tuscan-fired foods…read more They have a lovely, varied cocktail menu that changes with the seasons for their specials, and a great menu that appeals to many. A special point to highlight is they will cater and adapt to a variety of dietary restrictions. Highly recommend for folks who struggle to find a restaurant who can modify dishes for your needs. Cocktails are great, wine selection is wonderful, service is attentive, and a vibrant environment. Give it a shot! One thing to be aware of, and one recommendation - They do not take reservations. Budget in time to wait for your turn, or send someone ahead to sidle up to the bar after adding your party to the list, who you'll meet later, especially on busy evenings. Recommendation - End your meal with their limoncello, made in-house and a lovely digestif.

Ambiance and food were fine, but not amazing. Generously rating as "ok" mostly due to lackluster…read moreservice. The hostess and our server were casual to the point of being almost rude. After entering the building, the hostess approached with a tepid "what's up." Our server acted like taking our order was a favor, and she was so eager to walk away I had to get her attention TWICE to finish ordering what I wanted (hey, can we also get an order of pepperoni rolls, HEY, can I also get an IPA). Zero attention paid to water and drinks that needed replenishing. The manager needs to pay more attention to the level of service and professionalism of the staff, a lot more. This may be why they tack on a mandatory 20% surcharge with a little lecture on the receipt about how it provides a living wage, because I doubt they'd ever get tips at that level with this style of service. Or maybe the service is that way because they don't feel any need to work for a gratuity. Under the circumstances, calling this a "hospitality" charge was just plain tacky. I didn't feel like there was any hospitality, certainly not enough to warrant a 20% fee.

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Abrusci's Fire & Vine - Waiting area

Waiting area

Abrusci's Fire & Vine - Calamari

Calamari

Abrusci's Fire & Vine - Pineapple margarita

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Pineapple margarita

Arvada Villa Italian Restaurant - pizza - Updated May 2026

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