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    ARIANA Kabob House

    4.6 (151 reviews)
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    Updated over 3 months ago

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    Banjan eggplant appetizer
    Monica L.

    I went here around 2 weeks ago. It was a weeknight and we were the only ones dining in. That worried me a little bit, but I was wrong. While we were there, many people came in and picked up to go orders. It seems like they were regulars. This made me feel better. The menu is big enough that everyone can find something to eat. Bread, rice, chicken, lamb, kebabs and the list goes on. If memory serves me correctly, my friends and I (4 of us) shared an eggplant appetizer (Banjan), 2 naan breads, rice, salad, a potato filled bread (Bolani), a tikka lamb kebab, a koobideh kebab, a tandoori chicken kebab and a Karahi chicken. I have to say that I was not a big fan of the eggplant appetizer but it wasn't bad. Everyone has different tastes. The Bolani was definitely my favorite. So much so that I took an order home for my folks to try. They compared it to Korean pancakes (which I actually did too). The bread was soft and crispy at the same time. The dipping sauces were yummy - one yogurt and one herb based. Soooo good! The Karahi Chicken had a great flavor and the sauce was delicious with both the rice and naan. The meat (all of it) was very tender and well seasoned. The only thing for me was that the lamb was a little gamey. For others it might not be. The naan was hot and right out of the "oven". The rice was so good that I probably could have eaten a vat of it by myself. It was perfectly cooked. I have to say that I was impressed at how well seasoned the food was. A lot of places are afraid to season their food and I always end up adding salt. Their food is seasoned perfectly. Not too salty, not bland, just the right amount of yum! I am pretty sure this is a family run restaurant. The young man that was taking care of us that night was super friendly and caring. He kept checking on us to make sure we had everything we needed and was all smiles. The ambiance of the restaurant is nice. Not overly decorated, not loud, just kind of quaint. I would totally recommend this restaurant. It's good to support your local businesses and as good as the food is, I can't see a reason not to! Also, it's right on PIB and there is plenty of parking.

    Chicken kaboodeh, tandoori chicken wrap
    Sheela K.

    This is worth a visit at least once! I've been to this place a while back I believe there were different owners and I didn't enjoy the food back then. We decided to try again to see if anything changed and it did! To start, this is Afgani cuisine with hints of typical popular Persian dishes - Chicken Kaboodeh platter - $20 This is something I'd most likely get the next time. The chicken kabobs are not spicy and are tasty at a mild level. The brown rice is delicious and not heavy like some other typical pulaos/polos. The salad on the plate is just cabbage and lettuce - Chicken Tandoori Wrap - $13 The bread/naan was delicious and I can see how it'd be tasty with a saucy dish. The flavor profile was amazing for this wrap however, the chicken was either undercooked, slightly raw or they chose a bad cut of chicken for a sandwich. It was like rubber and very less chicken. In this case it was a good thing less chicken. Please note this does not come with french fries or any type of side; just comes with the wrap. I also wish they gave more sauce on the side or some type of condiments were available maybe a spicy sauce. I took a star off for this All in all, I'd definitely come here again for the chicken kabob platter but I think I'm scarred from the wraps meat texture. I also think the price point is a bit too high for the ambiance. However, if this reflects high quality ingredients (saffron) and halal meat being used it'd make a lot of sense. This is like a quick bite to eat type place vs date night. The food is fresh and delicious. I want to try the banjan eggplant dish next time!

    Goat karani
    Jim N.

    Plain and simple, the food is just awesome. Service was good and friendly. Our waiter took time to tell us about the entrees we ordered and how they cook each dish. Eggplant appetizer was so good we order a second one to take home. Lamb shank was tender and juicy. The flavor and meat just melt in your mouth. The sauce was flavorful but did not over power the lamb. Very well done. Goat karani was the best goat I've had. This dish was the star of the meal. The meat was so tender it was falling off the bone. A little spicy but not overwhelming and goes perfectly with the rice.

    Tandoori 1/2 Chicken Specialty
    Paulina A.

    Nice little family owned Afghani restaurant. The owner's sons take care of the hosting and serving at Ariana Kabob House and while it is not top tier professional service, they get the job done. The ambiance is upbeat Middle Eastern music with nice touches of Afghani decor. My mom and I dined in for an impromptu dinner and were quickly seated at a booth. The menu includes a large variety of Afghani dishes including rice, kabobs and varied cuts of meat. My mom found her new go-to spot for lamb kabob for $20--delicious and well worth the price. The rice was also perfectly done and well-buttered. I savored the tandoori chicken with a heaping portion of rice and a small side salad. Excellent food and flavor.

    Banjan (eggplant)
    Clay C.

    Delicious. Very clean. Friendly server. We shared the Banjan (eggplant) appetizer. It was great. Surprisingly filling with the naan. Not too salty and subtle flavor but very delicious. I had the Tandoori Kofta Specialty Combination (chicken cubes and beef kofta with rice). The chicken and beef were both amazingly flavorful. The kofta had little bursts of flavor from pieces of herbs embedded in it and the chicken was incredibly moist. The rice was delicious, covered in an oil an very fluffy. My date had the chicken wrap and loved it. Thanks to the eggplant appetizer, we both took half of our entrees home, as we were so stuffed.

    Yuka T.

    One more TikTok influenced spot! For Mediterranean food they're not the best I've had. But their food is pretty good. Price is decent. I got the beef kabob and I like it. My friend's had beef and spicy but the chicken is dried. The server were really really nice and helpful. We got seated right away no wait. Everything looks clean and nice inside. I would come back if I'm in the area. My samosa is really good too. It's more spicy than the spicy chicken but I like it!

    Shinwary Chicken Karahi
    Nisha B.

    Delicious food! Went here for the first time yesterday on a Saturday night and the place was packed! I would recommend a reservation for weekends. The food takes about 20-30 min to get ready but it's worth the wait, everything we ordered was delicious! They have several booths and tables and a good sized parking lot. The ambiance is great for a family dinner but can get a bit loud

    Bagan (eggplant appetizer) and naan bread
    Suhana E.

    This is one of my fav spots for Afghani food. It's delicious. I get the koobideh dish :) it comes with rice and salad. I tried the appetizer of bagan (eggplant) with naan bread. That's delicious also. During month of Ramadan, they do have a spot in the back for prayer, if this is helpful for anyone.

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    5 months ago

    I'm an Afghan. The food is good here compared to many Afghan restaurants in other states. Try Uzbeki palaw if you don't know what you want

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    8 months ago

    The best authentic food we ever had. Definitely it's worth a visit and people are so nice. The place is super clean.

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    1 year ago

    the best kabob house! Not like the other meat I had, the meat at Ariana is so juicy and tender! It's worth the try

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    1 year ago

    The food was absolutely delicious ! The service was great ! We really had an amazing experience !

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    2 years ago

    I loved the Uzbeki pilaw and the yogurt drink! my husband loved the kabob! will definite come back to try their mantus.

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    Delbar Middle Eastern

    Delbar Middle Eastern

    4.4
    (312 reviews)
    5.8 mi

    As a longtime San Francisco Bay Area foodie, I've been spoiled by incredible international food and…read morebold, complex flavors, so I'm always excited when I find a restaurant that delivers that same sense of discovery. Delbar absolutely does. The food here stands on its own--layered, interesting and incredibly delicious. I had been looking forward to dinner at Delbar Old Milton for two reasons: a long-overdue dinner with an old colleague and a serious craving for Middle Eastern food. After battling Atlanta-area traffic from Marietta--it took nearly an hour for what should have been about a 30-minute drive--I was ready to settle in, catch up and EAT. I'd previously been to Delbar in Inman Park with a group and loved it, so expectations were high. Old Milton did not disappoint. The restaurant itself is gorgeous. Warm, sophisticated and beautifully designed, with a Persian rug welcoming you along the entrance and complimentary valet parking--a huge plus. The young valet team was impressively polished and efficient. I started with a Paper Plane, apparently my new financially irresponsible cocktail habit. Delicious, but these things are expensive! I blame the Italian liqueur. Two cocktails pushed north of $40, so perhaps I need a more economical signature drink. Then came the food. We started with the beet carpaccio: red beets, whipped feta, burnt honey, sour orange, pistachio and almond dukkha. Beautifully balanced--earthy, creamy, sweet, tart and nutty all at once. I let my dinner companion take over ordering from there, which proved to be an excellent decision. The Bandari Olovieh was the surprise of the evening: saffron-marinated smoked salmon with cream cheese, dill, chives, jalapeño purée, potatoes, Aleppo pepper, urfa, hot sauce, fried capers and cornichons, served with saffron potato chips. I'm not usually a salmon person, yet I loved this. The salmon was mild and delicate without the stronger flavor I sometimes associate with salmon or trout. And those saffron potato chips? Dangerous. I could happily eat a bowl of them. We also had the koobideh kabob, made with ground beef brisket and lamb shoulder with onion and saffron, served over taftoun with grilled pepper, tomato and sumac onions. Tender, juicy and packed with flavor. Wrapped in that bread, it was almost like the world's most delicious little Middle Eastern slider. By then, we were DONE. I had every intention of trying dessert, but there was simply no room. It was also getting late, and work was waiting for both of us the next morning. Next visit. Service throughout dinner was friendly and knowledgeable. This is a menu where good servers matter. Ours could explain the dishes and ingredients rather than simply take an order, and that added to the experience. Two small notes on the space. If Atlanta is doing its summertime furnace impression, I'd avoid tables near the doors leading to the patio. Every time they opened, a blast of hot air rolled through. Sit farther inside and enjoy the AC. And while I loved the Persian rug and overall design, the faux flowers and wisteria covering the entrance pergola weren't my favorite. Atlanta sun is brutal on anything artificial, and the rest of the restaurant is sophisticated enough that the entrance deserves something equally polished. Those are minor quibbles. The important part is this: Delbar is serving seriously delicious food in a beautiful setting with thoughtful service. If you're anywhere around Alpharetta or Roswell, make the detour. This place is not to be missed. Life is too short not to eat well. Get out there and find your next meal! Sorry, no photos;(

    Middle Eastern Cuisine in the middle of Georgia!…read more Complimentary parking and valet are available. Depending on when you visit, you might need to utilize valet. This place is beautiful. The decor inside and outside are unique and are a treat to the eyes. The bar is open, bright and spacious. The dining area is comfy and has a great layout. The food is colorful, fresh and flavorful. Every bight was amazing awakened my taste buds. From the variety of hummus and the proteins we selected, beef, lamb and salmon and we couldn't go wrong... Our drinks were strong and refreshing. Service from Averi was excellent. She was very friendly and attentive. Came to replenish drinks and clear plates frequently. I will dine here again when visiting town. Give this place a try. Thank me later.

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    RAW ONIONS!
    RAW ONIONS!
    Falafel
    Falafel
    Ice cream sandwiches

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    Ice cream sandwiches
    Mashawi Mediterranean

    Mashawi Mediterranean

    4.7
    (143 reviews)
    11.0 mi

    In our area, it seems like this cuisine is having it's moment. First off, i've come to find that…read moremediterranean food is a big umbrella. After speaking with the staff, i believe Mashawi is more specifically palestinian. The concept of this place is what sets it apart. They make it easy for the new comer or the veteran by telling you that there is nothing to order, you just enjoy. Right out of the gate, the side dishes and salads are presented like you are at a wedding feast. It is family style so you have to be quick if you want first dibs on the babaganoush or the hummus, and especially the Falafel (best i have ever had). Don't worry if you are slow to the draw because they will refill all sides and salads. The hardest part abotu Mashawi is having self conctrol because what comes next is a parade of seasoned meats and proteins that only get better. Reccomend the Steak, Kifta, and shrimp and Salmon. I have only been for dinner and at the end of this glorious meat train, they will ask if you would like more! It's a great family experience, or a night out with other friends. If you are wanting to introduce this cuisine to rookies, this place is perfect because there is no pressure to choose the right item. There plenty of choices for everyone to find something to eat. My last piece of advice would be to wait to order the Mint Drink at the end as a paltte clenser. They tempt you with a taste at first, but waiting till the end is the perfect punctuation to a unique and unforgettable meal.

    We tried Mashawi for the first time and thought the concept was interesting -- different Middle…read moreEastern meats are brought directly to the table, somewhat similar to a Brazilian steakhouse experience. At $45.99 per adult, it is less expensive than Fogo de Chão, so I wouldn't expect the same level of meat quality. We tried quite a few of the meats, and while everything was fine, we found the quality, texture, and flavor fairly average. The portions brought to the table were also surprisingly small -- for example, two shrimp and a very small piece of salmon at a time. Since it is all-you-can-eat, you can ask for more, but overall the experience didn't feel particularly generous. The most unusual part of our experience was the mansaf. It is listed as part of the all-inclusive menu, and since none of us had ever tried it, we specifically asked for it. The gentleman serving us strongly discouraged us from ordering it, explaining that mansaf is very heavy and that usually Jordanian customers come specifically for it. Later, when we asked again, he told us that since we were already full, there was really no need to order it. He did say he would bring it if we really wanted it, but after being discouraged multiple times, it felt awkward to insist, so we ultimately didn't try it. We understand that mansaf comes as a large dish and that he may simply have been trying to prevent food waste, which is understandable. At the same time, since it is specifically listed as an included item, we were surprised to be so strongly discouraged from ordering it. We were genuinely interested in trying a traditional Jordanian dish, not simply ordering more food because it was included. Overall, the concept is interesting and the price is reasonable for an all-you-can-eat meal. It is also fair to keep the lower price point in mind when comparing it with places like Fogo. But between the average meat quality, small portions, and the awkward experience around ordering the mansaf, we probably won't return.

    Photos
    The interior
    The interior
    Mashawi Mediterranean
    Mashawi Mediterranean

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    Noosh Kitchen

    Noosh Kitchen

    4.5
    (391 reviews)
    4.7 mi
    $$

    I loved this spot! It wasn't too busy on a weekend night so we could walk in without any…read morereservations. There's no formal dress code, so some tables were fully dressed in fancy outfits celebrating birthdays. While other tables were in sweatshirts and jeans. So just wear whatever you want. The small appetizer plate they bring out is good, I ate the flat bread with a hummus I ordered. The hummus is solid but I'd probably try a different dip the next time. I ordered the Salmon kebab plate. I was asked how I wanted my salmon cooked, and I said well-done. But how they cooked it was amazing! The salmon was fully cooked but still flaky and tender, and juicy. I found it flavorful enough, but there is a salt and pepper grinder on the table if you need it. It comes with a roasted tomato and a huge mound of saffron rice. I liked the rice a lot but it is a bit plain. If you want a more flavorful or interesting rice, you can add a different rice for $4. Those extra charge ones come with a lot more toppings like different nuts, herbs, or dried fruits. I'd like to try more different dishes next time, but what I was very satisfied by what I ordered. The restaurant is very dimly lit. The server was very nice and attentive. It's in a strip mall area so parking isn't hard to find.

    I had a delicious meal here and a really great experience overall. The ambiance is beautiful, and…read morethey have plenty of large tables that make it a great place for groups, parties, or celebrations. We visited around 3 PM on a Friday for a late lunch and were seated quickly. As a vegetarian, I was happy to see that they have plenty of options on the menu. We started with the yogurt dip with cucumber and the baba ghanoush, both of which were very tasty. For my main dish, I ordered the veggie kebabs, which come with saffron rice and grilled pineapple--my favorite part. Everything was flavorful and well prepared. They also offer lunch specials from 11 AM to 3 PM on certain weekdays, and we happened to arrive just in time to take advantage of that, which was a nice bonus. Parking was easy as well. I would definitely come back!

    Photos
    Interior - lovely!
    Interior - lovely!
    Noosh Kitchen
    Noosh Kitchen

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    Shawarma Press - Johns Creek

    Shawarma Press - Johns Creek

    4.3
    (65 reviews)
    2.5 mi

    Came for lunch on Father's Day with my dad. We got a couple #2 Beef shawarmas, a #1 Chicken…read moreshawarma, and a #3 Chicken Tandoori shawarma. I didn't try the regular chicken, but I had the beef shawarma and the chicken Tandoori shawarma. I like saying shawarma. Anyway, the Tandoori was AMAZING- spicy, creamy, fresh veggies, and very flavorful! The beef was a little grainy in texture, but the flavor was really good- the flavor of the turmeric really stood out on the beef. The seasoned fries were nice and crispy and had just the right amount of potato fluff on the inside to stay hot and still be crunchy the entire time we were eating. Honestly, they might even have been better with a side of Tahini sauce and no seasoning sauce. Next time- I'll ask for that! When the owner stopped in, he saw we were with dad and gifted us a couple of their house-made ice cream cups! We got a pistachio and a cookies and cream. They were both very delicious! The pistachio was better though. We all agreed on that! Overall, the place is trendy, clean, well-priced, and has good service and food! The atmosphere is very casual, with no music and they usually have a table outside if you'd rather eat in the fresh air. I'd define come back. Nice place! Give them a shot.

    I picked up some wraps for dinner and this place is still super good! Plenty of parking in the lot…read moreright in front of it and decent seating inside. I got the chicken wrap and the tandoori wrap and both came with plenty of chicken! The chicken wrap was delicious and loved all the spices that were in it along with the garlic sauce. The tandoori wrap was my favorite since it was actually spicy and was quite unique in taste! I would definitely recommend if you're in the area and craving something Mediterranean that is served fast.

    Photos
    Stopped in with dad for lunch
    Stopped in with dad for lunch
    Arabic Style Platter
    Arabic Style Platter
    The side seating.

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    The side seating.

    ARIANA Kabob House - afghani - Updated August 2026

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