HOLY WOW... Possibly the best wings I have ever eaten. Smoked and fried, just amazing. Great little…read moreplace, intimate and dark. Great staff. Visiting fron out of state. Just incredible

New menu 9-2-2026! New menu 9-2-2026! New menu 9-2-2026! New menu 9-2-2026! New menu 9-2-2026! New…read moremenu 9-2-2026! New menu 9-2-2026! New menu 9-2-2026!

Great food Bagel and lox had generous serving…read more Jelly was high quality Fantastic service Extremely attentive We will be back

Since I was back in the area for few days, I decided to go back to SAP as it's one of the few…read moreplaces in town that is farm to table. My experience this time around was a little bit more of a let down hence why I had to take one star off. When I went few months ago, I had burnt coffee which I chalked it up as a one time error. But it happened again with this visit, so that told me they don't really pay much attention to their coffee yet they have a whole menu dedicated to coffee. I also made a reservation on a Sunday knowing it fills up quick and that it might be hard to get a table, however, it was an hour and half before they close which means they tend to slow down around that time. Also, when making a reservation, it'll ask you if you want bar, dining area or patio. I chose dining area. Yet they called me an half hour before to see if I wanted to sit at the bar, which I told them twice in person I do not want to, and as a result the hostess gave me the annoyed/judgmental look down when I wasn't looking. As someone who has owned a family restaurant business for 30 years, that's a big no-no in terms of customer service. It's just rude and unnecessary. Also, they kind of really try to get customers out by 2, which is when they close. By standard at most restaurants, they need an extra hour after closing for customers to take their time with their meals rather than rushing through it, especially if you will sit them 20 minutes before closing time. I felt rushed, and I don't like that feeling at a place I'm trying to enjoy my meal. Would I come back here? Absolutely yes because their food is really the best for brunch in the area and it's cleaner. It just shouldn't be an excuse with certain things like what I mentioned above. P.S. if chicken and waffles happens to be one of the specials, get it. It's by far the best dish I've ever tried there and also my top 3 chicken & waffles that I've tried anywhere. SO GOOD!

We order takeout and it was beautifully prepared. The food…read morewas very flavorful, delicious, and plentiful.

The wait time after ordering our lunch was 45 min. Food was decent, but nothing special.read more

Great food, great service! Highly recommended. Menu changes…read moreevery few months. Never had a bad meal or a bad experience..

My mom, grandma, cousin and I stopped here during a girls weekend up north. We were seated right…read moreaway at 12:30 on a Saturday. It's in downtown Menasha (close to Appleton) and we tried to hit a few shops nearby afterward but most of them seemed to be closed. Our server was beyond friendly and checked in on us very frequently. I ordered the elk burger which comes with apple butter, Gruyère cheese and caramelized onions as well as thick-yet-crispy steak fries and a smoked tomato aioli. My cousin ordered the same, but with maple aioli--and wow! I'm definitely going to have to try to make maple aioli at home. I appreciated the creativity yet approachability of the dishes. Rusted Root is the perfect type of spot to go when you want a good burger or sandwich that's more inventive than the average casual spot. Since I went in the wintertime, I wasn't able to check out the rooftop. I spotted on the cocktail menu that they make a vodka cran with lavender I've never seen that combo!

Atmosphere: Located in a strip mall. The ordering area is off to the left with dining located in…read moretwo different rooms. Once your order you are given a table number and they bring the food out to you. You clean up your table (throw away trash and put away dishes). They have a self serve water station. I highly recommend sitting as far from the doors during winter as possible. They have two doors with no vestibule between the outdoors and the dining area. It is freezing in here. Service: They brought the food promptly and took our orders correctly. Food: The flavor was good but my hot sandwich was served luke-warm at best. Be careful which type of bread you order, based on the bread type you select for your sandwich determines your sandwich size. I ordered a sandwich that was the same price as the person I was dining with, but it was much smaller in size because I ordered a different bread. Overall this is a good place if you need something fast or easy for carry out.

GREAT coffee! I ordered a hot peppermint mocha with light…read moresweetness. It was perfectly sweetened. The other was a flavored latte iced with macadamia nut and oat milk. Service was quick. A bright airy location that is tastefully decorated.

The food is absolutely delicious! The staff are incredibly friendly too. It's a small space with…read morelimited seating, but a good place for takeout or date night. Highly recommend people check it out.

I usually try to find hidden gems wherever I travel, and I came across this place from one of the…read moreNFL Packer player's wives Instagram. This place is such a hit for me that I will absolutely be coming back the next time I'm in town. The food/ingredients are so fresh and you can tell they are local. It provided such a great combo of flavors but wasn't heavy or overpowering... honestly, it was just right and hit the spot. The place is also such a cute little place and has a great ambience for a date night especially. It's tucked away from downtown yet it's right by it. I highly recommend anyone to try this spot.. just be sure to make reservations since it's a small space and it fills up very quickly, even on weeknights. It could be difficult to get a table as a walk in.

This was our second time in ellinor, which I felt had a better menu offering. The roasted…read morecauliflower was a light but delicious start for dinner. For the main course, I had the duck breast which was tender with light sauce. My wife had the Carbonara pizza which was great. We had the Panna Cotta for desert which was flavorful. Service was superb. Do not worry if they sit you in the counter, it gives a perfect view of kitchen activity.

Wowza! Amazing food. We finally made it around to trying this place. They are only open brunch…read morehours during weekdays which is a bummer for those of us that work all week long. The rarity time off we snuck over here and could not have been more impressed! Very much a unique place in Appleton but takes you to a big city like NYC or Portland. The vibes, decor, overall environment was welcoming. Food was delicious! We got BYO omelette and Cheese risotto cake with braised beef short ribs. Both were cooked to perfection and flavors aplenty. Not overly salted which many places can be. The perfect portion size that we didn't even need to take anything to go. Honestly impressed. Even more cool is they try to source ingredients locally when they can so it's helping our community. Very excited to have found this place and will be back for more! We did try some of their specialty drinks and will definitely be back to try the rest of the menu whenever we get the chance. We came back for a second visit fairly quickly because we kept thinking about the food! We got some breakfast bowls and added protein to it. Again, this place did not disappoint in the slightest! Happy eating!

I visited this mainly breakfast and brunch place and figured they would be open all day since…read morethey're a full bar, but it turns out they only open late on wednsdays. They're located in an old building along the main street in downtown. For lunch, they seemed to have a short list of items...and not really catering to a red meat eater like me. I picked the chicken pesto sandwich since I normally eat chicken sandwiches for lunch and opted for the house potatoes. Our waitress was very loopy and loud add seemed overly happy about her job. My colleague thinks she was yelling at us whem she spoke, but I believe that is just how some people talk. My chicken sandwich was good...but the chicken breast seemed like a machine formed patty and it was small. I was expecting something a little fresher, like a whole grilled chicken breast for the price. Instead, this seemed like a pre-made patty from a vendor they just heated up in an oven. The house potatoes were simple and pretty good though. They add cheese and herbs and spices to these to amp them up. I can't really speak for the breakfast or cocktail program, but their music was pretty good.

I Came Back to Appleton... Wisconsin Immediately Fed Me…read more There are many ways to kick off an HS Reunion weekend. Apparently, the correct Wisconsin way is cheese curds, a soft pretzel, beer cheese, mustard, and craft beer. One of my host~family sisters and longtime friends brought me to Stone Arch Brewpub shortly after I touched down in Appleton, and this was exactly the kind of welcome~back I needed. Let's talk about those cheese curds. Pillowy. Soft. Tender. Ridiculously good. I don't say this lightly, but these may be some of the best cheese curds I've ever eaten. Then came the pretzel~super buttery and incredibly soft~with Wisconsin beer cheese and mustard for dipping. At that point, the reunion could have ended and I would've considered the trip successful. But we weren't done. We worked our way through an assortment of craft beers spanning Hazy IPAs, West Coast IPAs, Sours and Gose~style beers. The atmosphere was cool, the service was great, and the combination of food, beer and catching up with an old friend made this feel like the perfect beginning to my return to Appleton. Sometimes the best travel experiences aren't about finding the newest or trendiest place. Sometimes it's about sitting down with someone who knows you, sharing some great food and beer, and realizing some things really do feel like coming home. Stone Arch was a damn good way to start the reunion. Would absolutely return.

The food was delicious. The waitress was kind and accommodating, and the service was excellent. I…read moreloved the warm glow of the restaurant and the feel of It's beautiful, rustic and historical decor. I didn't wanna leave! I will surely be back.

Visiting Appleton, Wisconsin for a meeting and we got in about 130 we were starting and rather than…read moreKnead at one of the chain restaurants like Lonestar or cheddars or any of the other we always look for a place that's local we found this place. It was recommended by the lobby of the hotel we were staying in and so we decided to drive further than we would've for the other restaurants to try it. We got there and this is a very very old building. I would guess over 100 years maybe 120 years old. It had a lot of quiche on the walls that was fun to look at and the waitress was a lovely lady named. Hope we both order salads with poppyseed dressing, grilled chicken, apples, raisins, cashew nuts, lettuce, and croutons. I ordered mine without the mozzarella cheese as I am allergic to cheese, but my wife ordered it just as it came without the croutons. It came with a garlic roll, which was delicious and we really enjoyed the salads. The waitress was lovely. She was nice to talk with and fetched everything as we needed it was a terrific little lunch and this is an easy five star.

Margarita was watered down. Chili had a burnt taste. Informed server and got an OK!read more