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Apna Chulha

4.6 (170 reviews)
ModerateIndian, Beer Bar
Closed • 11:00 am - 3:00 pm, 5:00 PM - 11:15 PM
Updated 3 months ago

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Panner Makhani
Sam R.

Visited Apna Chulha to try out the lunch buffet and it was a good experience. The restaurant was fairly empty when we arrived, but by the time we left, it was busier and had a number of occupied tables. The restaurant is spacious with plenty of seating and a separate bar area. The lunch buffet is $19.99 before tax & tip and seemed to be a pretty fair price. Now for the lunch buffet, there was a good variety of both meat and veggie curries along with basmati rice and a few appetizers (pakoras, etc). I enjoyed the tandoori chicken, butter chicken, dal and a veggie curry with spiced potatoes and peas. The dal had a nice flavor and a little kick and was a bit spicy, but paired well with the rice. The staff also brought over fresh naan, which was pretty good. The pakoras weren't too good, a little too salty, but the chutney helped. Customer service was friendly and attentive, with staff checking in occasionally on if we needed anything or wanted a refill of naan. I will say I assumed the chai was included with the buffet, and totally missed the signage that it was an extra cost. So, it was a slight surprise when we got the check. Otherwise, it was a pleasant dining experience and I was glad to find a Indian restaurant with a lunch buffet available on a Sunday, as most places only offer a lunch buffet during the workweek (Monday to Friday). Recommend trying out Apna Chulha if you're in the area.

Tikka masala, chicken coconut curry, and naan
Helen L.

3.5 rounding up because they are so nice. I came for the buffet 11 to 2 pm, $19.99. There was good variety, not spicy at all. I will stick with chicken marsala, spinach, boiled egg, rice, egg roll, and naan (cooked to order). I like the coconut rice dessert. The tandoori chicken was a tiny salty but tender. There's salad. Im estimating about 8 different dishes to eat. Lentils and garbonzo beans. No free drink. It's worth the variety.

Garlic Naan and Punjabi Fish Curry
T M.

I have been walking by this restaurant a lot and finally walked in for lunch today:) Food - They had buffet but I went with the food on menus:) I had Punjabi fish curry, garlic naan, and Punjabi chai:) Curry was hot ( temperature ) and delicious!! I ordered food with medium spiciness. It was pretty spicy but I really liked it:) The people sat next to my table was having something sizzling ( maybe tandoori chickens?) looking delicious! Next time I may try that!! Service - I walked in without reservation but got seated right away. Food came pretty fast:) Ambiance - very spacious!! And nice decoration on the wall. I will go back there again:)

Butter Chicken, Fish Pakora, Punjabi Chicken Curry
Alicia Z.

Such a great price for an AYCE lunch buffet for only $19.99! The restaurant itself wasn't that busy when we went for a weekend lunch, but the food was so great I really hope they get more customers in the future! The tables are big and the space is very clean. The server was super friendly and checked back with us regularly. I absolutely loved their fish dish and chicken curries. The curry was very buttery and the fish was a bit crispy. I also enjoyed the chai which the sweetness went well with the savory entrees. It would be nicer if they put labels for each dish. A lot of them had me guessing but you really can't go wrong - they're all delicious! The servers will patiently explain to you what each dish is if you ask though. However, I think labels would be especially important for those with dietary restrictions. Overall, I would love to be back again since this place is so worth it!

Bright and airy inside.
Aaron Z.

This giant restaurant used to be a Tex Mex type of place, but with some minor adjustments it's now Indian. It's pretty bright and airy inside with high ceilings. I stopped by to ask about the buffet price and the manager(?) gave a warm welcome and encouraged us to stay. The place was mostly empty (unfortunately for him), but $25 for a buffet lunch? In this economy? Sure! There was a good variety of the Indian buffet classics and freshly-baked naan served at the table. Overall the food was fresh and pretty good, but not that punchy. I think they can up their spice level significantly and not scare anyone away. But overall, a decent and affordable lunch option among vanishing Indian buffet offerings in SF.

Half Tandoori Chicken

Stumbled upon this place during an evening out. Customer service was 10/10 and the food was somehow even better. I definitely recommend the white and red sangria because I couldn't decide which one was better.

Buffet plate #1!!! Goat, butter chicken, paneer, daal, rice
Rachel H.

$19.99 for lunch buffet on Sunday!! Goat curry, butter chicken, shredded chicken curry, fish/veg pakora, saag paneer, lentils/daal, rice/carrot pudding, and chai! Naan and rice too of course! I wish the dishes were labeled (though I guessed somewhat correctly lol), but the owner came around and let us know we could ask any questions if we had any. He was so kind and helped take a polaroid pic of us and kept offering us naan. The place was well-lit (ceiling window things), and they provided hand sanitizer too. Awesome experience and budget-friendly!!! Situated near a bunch fun cafes and trinket shops and vintage secondhand stores too. Recipe for a really nice afternoon.

Menu
Tiffany Y.

My sister wanted to try this place after reading some good reviews and the food was solid. I will say that the service was really slow (maybe because the place is newer or it's understaffed?), so we had to constantly flag down a waiter to help us. Some of the items were also forgotten about, but they all eventually made it to our table after a few reminders. My favorite was the Punjabi fried rice since it was super fragrant and it went well with both the curries. The fish pakora was hot and fresh, but I was expecting it to be more crispy. We also tried the goat cheese naan since we hadn't had one before, but it really didn't taste like goat cheese and the flavor was very subtle in general. The restaurant did give us some complimentary desserts of gulab jamun and kheer, which was a nice way to end the night. I heard there's a lunch buffet on the weekends, so I'll be back in the future to try that!

Naan and chicken butter masala
Mani S.

OMG! Just amazing authentic Indian/Punjabi food. Team is so friendly and inviting. Chef's know their Indian dishes well, than making cocktail of spices and serving for name sake. Every dish came out well made and served. We tried butter chicken, garlic and butter naan, pakora, kheer, chicken kabab- yum! Must try place!!!!!!

Tried their buffet . The place is huge . All you can eat for 19.99 $ is a deal !! The lady working there was nice . Try it !!

Lamb Chops (4 pc-$28), Chicken Tikka Masala ($17), Lamb Korma ($18), Rice ($3 x2) - Covered dog-friendly outdoor seating!
Cherylynn N.

With plenty of options for Indian food in the area, I give Apna Chulha props for opening in The Mission and in a large space. Unlike their competitors, they have a full bar so you can get your drank on too! Apna Chulha (opened September 2024) offers takeout, delivery, indoor dining, and dog-friendly outdoor dining. Back in November, we visited on a quiet Thursday evening around 7 pm and were seated outside near the fireplace. M E N U North Indian Cuisine: Apps, soups, salads, curries, tandoori, rice, and naan. Spice levels: Very mild, mild, medium, 7/10, spicy, very spicy, 911 hot. Weekday lunch buffet: $15.99. Full bar. Didn't see beers on tap so not sure why it's labeled as a "beer bar"? F O O D Food spread: https://tinyurl.com/2xcuwncp * Chicken Tikka Masala ($17) - Requested medium spicy Solid CTM - thick, rich tomato-based gravy with tender morsels of tandoori chicken (white meat). Mildly spicy with a hint of sweetness. * Lamb Korma ($18) - Requested medium spicy Rich and earthy with warmth from the ginger, the korma was thick and creamy with tender chunks of lean lamb and sprinkles of almonds. While solid, I prefer more nutty flavor incorporated into the gravy. * Lamb Chops (4 pc - $28 x3) - Ordered for dine-in and two orders to go - Requested medium rare The lamb loin chops were thick, tender, and flavorful with nice smoky charred flavor from the tandoor. Nicely gamey. Cooked medium. Unfortunately, they said they ran out of lamb loin chops so the two takeout orders used rack of lamb. They were thinner cuts and not as meaty. * Garlic Naan ($6) Large slab of golden, bubbly crisp and chewy naan brushed with a savory garlic butter. * Basmati Rice ($3 x2) Properly cooked, fluffy with separated grains. Topped with peas. * Complimentary Kheer The chilled rice pudding was sweet and subtly spiced with cardamon and nutmeg. S E R V I C E Our server, Babu was super sweet and attentive, even bringing out water for my dog (without asking). We were one of two tables so I was surprised food service was quite slow with several chefs in the kitchen. Come to find out, your entire order comes out all at once. IMO, they should consider bringing dish(es) out as they're ready so customers aren't waiting 30+ minutes to start eating. A M B I A N C E Formerly West of Pecos, it's a large space that can seat over 100 people with a huge open kitchen and separate bar area with additional seating. Front patio is covered and there's heat lamps. Pretty sparse so they could use some paintings. P A R K I N G Difficult street parking. Nearest garage is Hoff Garage, a block away between 16th and 17th streets. Overall, Apna Chulha serves solid North Indian food. Opening in such a large space is an ambitious undertaking so I wish them well and hope business picks up.

Montage of images from Apna Chulha
Ed U.

I haven't had much northern Indian food lately because my hankerings generally come in waves. I guess something was lapping my shoreline because a Yelp notice about this new spot intrigued me enough to pop over for lunch. It was formerly West of Pecos and a nice cavernous space to eat a chicken salad during COVID. Gratefully the new owners didn't crowd the space with more tables. I ordered the $7 Dal Soup and was immediately impressed that the potato chunks were not soggy. The thick lentil soup was, in fact, full of chopped vegetables that provided a nice textural contrast while delivering full flavor (photo: https://yelp.to/Wj1fseIBPA). For the main part of my lunch, I went for the $18 Lamb Coconut, which consisted of chunks of tender lamb swimming in a creamy pool of coconut milk (photo: https://yelp.to/kTLnjjJGs3). Although I was tempted by their naan selection, I ordered the $9 Jeera Rice, quite a hearty serving of saffron rice infused with their house spice mix (photo: https://yelp.to/ODFHCd-vvH). Combined with the lamb coconut, the dish truly rocked (photo: https://yelp.to/lNMCYTHesI). The service was quite timely and attentive. I believe the server was also the manager because she was surveying from the front of the house. I have a feeling I'll be getting more hankerings for Indian soon. FOOD - 5 stars...impressive renditions of Indian favorites...going for tandoori next time AMBIANCE - 4 stars...spacious and not overly decorated SERVICE - 4.5 stars...attentive with authority TOTAL - 5 stars...India reborn RELATED - Exploring the Mission? Here's my collection of places I've patronized and reviewed: https://bit.ly/2NHtst6

Complimentary dessert

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3 months ago

The food so tasty, it became our weekly hangout after long walk on Mission district !

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3 months ago

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3 months ago

Amazing food, best Indian buffet in town. Do not skip the lunch deal! Great service as well, super friendly

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5 months ago

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4 months ago

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2 years ago

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3 months ago

I expected a lot but I had diarrhea right away after try the buffet. I won't go back for salty that overly .. seasoned every dishes.

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4 months ago

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6 months ago

This was so wonderful. We went with a group of 10. Service was amazing and food was super yummy!!!!!

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11 months ago

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4 months ago

Solid lunch buffet, affordable and good spread. Great service. Has a family owned vibe

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