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    Antonino's

    3.9 (204 reviews)
    ModerateItalian
    Open 11:00 am - 10:00 pm

    Order Antonino's Takeout or Delivery

    Antonino's Photos

    ANTONINO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Antonino's

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    Inside
    Jason M.

    While small and unsuspecting, this place is pretty nice. I got a grilled Veal Parmesan which was pretty good. The service is good and the food comes out fast. Overall a pleasant experience. The ambiance here is nice. Besides the small parking lot, this place is pretty good.

    Sam S.

    This place has been here for a long time, so I figured I'd give it a try, parking is a bit challenging as spots are limited, [[HIGHLIGHT]]during lunch it was packed because they do have lunch specials[[ENDHIGHLIGHT]], but the quality of food is just so so I don't think I would be coming back I believe they get most of their business is from the commercial businesses and medical facilities in the area and lots of delivery.

    the outside of the restaurant
    Nora F.

    Hubby and I came here unexpectedly. We decided to stop and dine here since it was time to eat. Also, it was good to dine while the traffic to NY was still bad. We had a good waiter named Ismil. He was professional and polite. Our opening was calamari. It was pretty good but I found that to be just like any other calamari. Then I had Seafood Marechiaro and Hubby had a Veal Parmigiana. My seafood dish was very good! Tasty! Hubby loved his veal parm. They made the right portion for us. We were satisfied with our dishes. I don't mind coming back to try other dishes. The restaurant is pretty big, with comfortable dining areas. It's a good neighborhood Italian restaurant, and we believe they cater well to their customers who live in the area. It was worth a try.

    Laura P.

    Best pizza, pasta, fish hands down. Excellent service, ideal place to go for dinner. Their prices are competitive and the small place fits quite a few tables. They also have a great take out business. I always enjoy coming here with my grandparents when I visit them. We will for sure be back

    Greek salad. Not bad.
    Josh G.

    Gotta love the work lunch reviews. What do I mean? Ya know, when you order from a place weekly and have never actually been to the spot. Perhaps one might state that you're missing some of the needs to properly review an establishment without being inside and actually ordering in person...for me, I'll look the other way if you will...yes? Okay, then keep reading about the tastiness of Antonino's. You see, Antonino's (not Antonio's despite your brain wanting you to say/see that) wasn't always our usual Friday lunch order spot. It's only recently become that due to getting a little tired of our other usual Manhasset lunch location (sorry Gino's) and needing something refreshingly different. I use that word refreshing because Antonino's house salad is ridiculously tasty. Marinated artichoke hearts and mushrooms, fresh mozzarella, roasted red peppers, and some of the tasty basics (red onion, tomato, cucumber, romaine lettuce) makes up this delicious bowl of greens and such. Put some creamy balsamic dressing on top and you'll be smitten. Now I'd easily be able to slap five stars on Antonino's if that were the only item I've ordered, but having interest in trying a myriad of other food options, I've found some items to borderline the great-good level. Case in point would be the Greek salad and walnut salad. Both are totally solid salad options, but they don't necessarily balance out the flavors like that Antonino's house salad does. I will give props to Antonino's lunch special where you can get a whole personal pizza (thinner crust and quality ingredients) plus a soup or salad for $16. I did this once and chowed down on a scrumptious Italian wedding soup complete with massive meatballs. Yum. Overall, Antonino's has plenty of wonderfully flavorful food options (especially for lunch). Maybe not everything is amazing, but you'll find plenty of items to love without ever needing to go there to enjoy it. Be like my coworkers and I and just order for delivery!

    Mussels Luciano (White Sauce)
    Donovan C.

    Recently dined here while visiting my family during a weeknight. We were quickly seated and greeted with complimentary bread and butter, a nice touch, but not too uncommon with the restaurants in the area. Our server was friendly, although there were some inconsistencies in their service. For our appetizer, we ordered the Mussels Luciano with white sauce. They were cooked perfectly, not rubbery at all, with a thin but well-seasoned sauce. Solid appetizer, no complaints. Moving on to the main course, the Pasta alla Vodka was also great. I ordered it with rigatoni and the prosciutto, peas, and onions option. The rigatoni was cooked al dente, and the sauce had a savory and subtle sweet flavor profile. However, I was disappointed there was virtually no prosciutto and not too many peas, despite paying extra for them. The addition wasn't even enough to change the flavor profile all that much. Additionally, our server told us that the dish came with bread when we ordered, but it never ended up arriving. Next, we ordered the Seafood Marechiaro, which was also made with decent shrimp, calamari and mussels and nicely al dente squid ink pasta. However, we think it could have been better if they improved the proportions. The dish is definitely heavier on the seafood, without enough pasta to appreciate. We should have known since it was listed as a seafood dish instead of a pasta dish, but we just kinda expected a better balance between the seafood and the pasta (especially since this was the only dish on the menu with squid ink pasta). The sauce was decent here, nothing too special. Again, the server mentioned the dish coming with salad which never ended up coming. The interior has that classic Italian restaurant vibe to it. The parking space is limited, so plan accordingly. While the portion sizes were overall good, there's room for improvement in adjusting the ingredient proportions. Plus, it would have been better if they hadn't promised side plates if they weren't going to be provided, as it left us feeling disappointed.

    Lucie T.

    I have ate this place years ago when I used to work in the area. I brought the chicken parmigiana sandwich along garlic knots. Service was a bit slow, but friendly and attentive. It was crowded with indoor dinning, the ambiance is much cozy, not much really spacious. Very affordable prices.

    Bar area
    Deborah P.

    My best date ever was with my boyfriend who is my best friend! We went out to lunch at Antonino's and he said he would come back with me again and again! We Had the best time ever and I think we both are totally in love!

    Chicken Francese
    Cynthia P.

    Antonino's rocks! I was hosting a party and ordered their catering menu. I ordered chicken francese, penne a la vodka, and broccoli rabe with garlic and oil. All were delicious and my guests raves about the food. The delivery was right on time. Price was fair. Loved everything!

    Antonino's really delivered an incredible spread! Eggplant and chicken Francese rich, flavorful, and perfect for a holiday gathering.

    So good ! Antoninos delivered a few dishes to the office- everyone loved it. Chicken parm , salads, pizza and this garlic knot tree!

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    3 years ago

    While the service was fast & friendly the kitchen disappointed me. Chicken scarp was over cooked and dry.

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    Alessandro's Italian

    Alessandro's Italian

    4.6
    (121 reviews)
    0.9 mi
    $$$

    What a turnaround! My prior review was from 3 years ago when the restaurant was called Sandro's and…read morebefore the renovation. We would not have come back except we had plans with friends who wanted to meet here. So glad we did! My main complaint before was the acoustics. The renovation with added decor to dampen noise did the trick. I didn't even notice that the restaurant was full. We ordered different dishes and ate it family style so got to try a few different dishes. I didn't order so don't know the specific names but we shared a salad, a spicy calamari, egg yolk ravioli, black linguini with seafood, catfish, and a veal parm. I especially enjoyed the ravioli. Flavors were nice on all the dishes. I don't know if it was the company but I didn't notice a lapse in service. The servers were attentive. The parking was still ample. I'm glad we came back and a little regretful that we waited so long.

    Let me start by saying this was hands down one of the most exceptional dining experiences I've had…read morein a long time. From the moment we walked in, the hospitality was truly next-level. The ambiance was warm and inviting, and every single person from the host to the bartender to our server and everyone in between played a part in making the night feel special. The attentiveness, professionalism, and genuine kindness did not go unnoticed, and it set the tone for the entire evening. We were first greeted with warm bread and olive oil, which was absolutely delightful and the perfect start. Our server, Paulino (I hope I'm spelling his name right), guided us through the menu with such care and knowledge, which made the experience even better. We started with the mussels Bianco and baked clams both were outstanding, easily a 9/10. Fresh, flavorful, and perfectly prepared. For our entrées, we had the branzino and a pasta dish that was nothing short of amazing. The attention to detail like freshly cracked pepper added right at the table made everything feel elevated and thoughtfully done. To end the night, I mentioned that my mom had just passed her real estate exam and that we were celebrating her. They went above and beyond by bringing out an apple crostini with a candle, which was such a thoughtful and memorable touch. And yes, we devoured the entire thing. It was that good. Truly a 10000/10 moment. What made this experience even more meaningful is that it came after a long, stressful day at the ER. Walking into such warmth, care, and genuine hospitality meant more than I can put into words. Thank you again for the incredible service, attentiveness, and overall experience. I truly wish I could remember everyone's names because each person we encountered was a pleasure. Please let them know my mom and I are so grateful. We dined on April 3rd around 9 PM, and it's a night we won't forget.

    Photos
    Entrance
    Entrance
    MOZZARELLA IN CARROZZA golden-fried mozzarella, spicy vodka sauce
    MOZZARELLA IN CARROZZA golden-fried mozzarella, spicy vodka sauce
    Aperol Spritz

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    Aperol Spritz
    DiMaggios Trattoria

    DiMaggios Trattoria

    4.5
    (245 reviews)
    3.0 mi
    $$

    This is a fabulous old school Italian restaurant, with absolutely delicious fare. This evening was…read moreour first time dining at this establishment, and fortunately I made a 5:30 PM reservation. When we arrived the restaurant was only partially filled. Fortunately, we did arrive early, since over the next hour the restaurant filled up, with quite a few people waiting for a table. The restaurant is unpretentious, with seating fairly close together. Now for the food. Before ordering, the owner stopped by, and told us some of the restaurants history, and him being the longtime owner of over 4 decades. He then recited the evenings specials along with interjecting a couple of very funny stories. Each special sounded incredible, and we began our meal with a couple of glasses of a tasty Montepulciano. We shared, one the evening's special appetizers of luscious & creamy zucchini flowers. For entrees my wife ordered one the specials of shrimp stuffed with lump crab meat, in a lobster sauce. She couldn't stop talking about how fantastic it tasted. My only comment was although outstanding, the portion size consisted of 4 shrimp, which was more than enough for my wife, but someone with a bigger appetite may find the order a bit skimpy. For my entree I was drawn to something, which I rarely see on a menu, chicken livers. Although, I thought, for sure, that was what I would choose, the owner in going over the specials cited some of the best menu items, one of which was lasagna. I then told the owner about my dilemma, and I asked him to choose, and the lasagna won out. Although, I missed not having the chicken livers, I consider myself a lasagna aficionado, and, without question, this lasagna moved up to near the top of the list. We ended the meal by having a homemade chocolate layer cake, which was divine. I apologize for not taking any pictures, but I was so excited about the food that my taste buds overrode any thoughts of snapping photos. Finally, definitely run to this restaurant ASAP, but, if possible, I recommend, if possible, to go during the week to avoid the crowds of an obviously very popular restaurant.

    Excellent Italian food and wines. service was great and the restaurant has a lively atmosphere…read more with NY Italian restaurant vibes.

    Photos
    DiMaggios Trattoria
    The Pork Chop a la Cherry Peppers for Matt.
    The Pork Chop a la Cherry Peppers for Matt.
    DiMaggios Trattoria

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    Felice Roslyn

    Felice Roslyn

    4.1
    (135 reviews)
    3.2 mi

    Wow. We accidentally found this place because thyme was closed on Mondays and I have to say I was…read moreblown away by the quality of food, service, view, and how tucked away and yet busy it was on a Monday night. We ordered the bronzino and steak and especially the steak was incredible. We also had the fall salad which they had thoughtfully put in two plates. Again amazing perfection of taste with crunchiness of the roasted nut. I'm not drinking alcohol right now but they had two zero proof wines from Tuscany that was pretty good. Overall my experience was 10 out of 10. Really impressed.

    I was realllyyyy excited to come here! It was our first time, we were celebrating a birthday, and…read morewe specifically chose Felice because we were excited for the atmosphere and to eat outside. Unfortunately, the weather didn't cooperate, which obviously isn't the restaurant's fault. What WAS incredibly disappointing was their solution: instead of seating us inside the actual restaurant, they walked us over to a completely separate, off-premise catering room nearby. We were literally the ONLY people sitting in this random room. It felt like we had been removed from the restaurant entirely and stuck in an overflow event space and not exactly the birthday dinner or Felice experience we made a reservation for. What made it worse was the host's attitude. Despite there appearing to be plenty of available tables inside the actual restaurant, she flat-out refused to seat us there and essentially told us we could either sit in the catering room or go somewhere else. No apology, no attempt to accommodate us, and honestly just incredibly dismissive and rude. It was such a bizarre and unwelcoming way to treat first-time guests. The food at least started off strong. The bruschetta and eggplant were both great! For dinner, we had the chicken Milanese and cacio e pepe, and neither was anything special. Our server was nice and the service itself was pretty good so I don't want that to go unnoticed BUT being shoved into an empty catering room and basically told to take it or leave it by the host completely overshadowed the rest of the night. For somewhere we were genuinely excited to try, it was an awful first impression and definitely not the experience we expected.

    Photos
    An elegant indoor dining area with green walls, wooden beams, and tables set with white linens...
    An elegant indoor dining area with green walls, wooden beams, and tables set with white linens...
    A small bowl of pale yellow gelato garnished with candied pistachios and strawberry glaze, with a larger serving bowl and sil...
    A small bowl of pale yellow gelato garnished with candied pistachios and strawberry glaze, with a larger serving bowl and sil...
    A bright outdoor table set with a colorful salmon, egg, and avocado salad, accompanied by a vibrant orange spritz and a glass of white wine.

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    A bright outdoor table set with a colorful salmon, egg, and avocado salad, accompanied by a vibrant orange spritz and a glass of white wine.
    Stresa Italian Restaurant

    Stresa Italian Restaurant

    3.8
    (100 reviews)
    0.9 mi
    $$$

    IMHO, a great Italian restaurant. Parking lot and entrance in the back ... close to Barnes & Noble…read moreBookstore in Manhasset. We were there on a Saturday night and it was packed with couples waiting by the bar while we had dinner, so reservations are suggested. There's a coat room, the bathroom was clean, and the four of us were seated near a fake fireplace in the middle of the dining room. They put out a complimentary bread basket (with rolls ... and a bagel!) with butter, plus (tonight) a complimentary little rice ball with tomato sauce (that looked like a meatball). My wife enjoyed their Cosmopolitan cocktail and I equally enjoyed their Montepulciano red wine (sorry I didn't make note of the brand or year). Hers was $22.00 and mine was $17.00. The stracciatella soup was delicious. It was one of five soup choices, all priced between $17.50-$19.50. One of our friends ordered a seafood salad appetizer (calamari, shrimps, scallops, clams) for $27.00, which was large enough for two, so he had the second half boxed to go. His wife ordered the "Charlotte salad" ($19.00) with mushrooms, asparagus & roasted pepper over mixed greens. The ladies both ordered the branzino entree ($49.00 each). I was tempted by the osso bucco special, but didn't feel like spending $72.00, so I ordered the "fettucine alla bocelli," which was a bolognese sauce with chicken and veal (instead of beef ... a nice, lighter variation), topped with a handful of dried ricotta ... for $29.75, which was very good and the leftovers will be part of tomorrow's dinner. My friend ordered the "Rigatoni Stresa," which came with chicken, spinach, mushrooms and tomatoes, for the same price as mine. We also ended with decaf cappuccinos and a dessert platter with four samples, plus mini biscotti. We ate like kings and paid the piper beaucoup bucks. For some, it's everyday fare, but for us it's more for a special occasion, and we hope to return. Food and service was great from start to finish and the ambiance is classy/dressy.

    I had a wonderful Italian dinner with my wife when we were in Manhasset celebrating our…read moreanniversary. Simply put, Stresa was a fantastic restaurant. You are given a lovely breadbasket, butter, and fresh cheese chunks as soon as you are seated. A complimentary taste of a tiny rice ball was also provided by the chef. Excellent food, flawless service, and a sophisticated ambience permeate the entire experience. This is the location if you want to receive outstanding service. My spouse and I had shrimp cocktails and artichokes hearts to start. We had Bolognese made with chicken and veal as our entrée. The food is freshly made and incredibly excellent. The owner, Tommy, was kind and made sure everything was in order. Thanks for a nice evening.

    Photos
    Main dining room
    Main dining room
    Branzino alla Mediterraneo
    Branzino alla Mediterraneo
    Stresa Italian Restaurant

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    Antonino's - italian - Updated August 2026

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