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    Annunciation

    3.6 (343 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

    Annunciation Photos

    Business Info

    ANNUNCIATION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Good for groups

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    Recommended Reviews - Annunciation

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    Fried Green Tomato   Slaw was yes.
    LaVonna V.

    Beautiful space. Amazing food service. Warm staff. Went during restaurant week June 26. Beautiful 3 course run. Duck was immaculate came with a divine sweet potato side. 50$ bucks. Gumbo yes. Charcuterie starter, absolutely. Crab au gratin divine. Great drinks. Family feels. Tasteful wine selection.

    Pecan pie
    Sara P.

    Highly recommend reservations. We had a short wait on a Sunday evening for a party of six. Started with drinks at the bar. The bartender was very attentive. Once we got to the table our server seemed to be trying to be super funny rather than just taking or orders. Maybe I was hangry, but I really just wanted to get our orders in and not be entertained by jokes. The food was delicious. My partner and I tried a few appetizers for our dinner ad we wanted to try many things. Everyone else really enjoyed their entrees. We enjoyed the crabmeat au gratin, the fried green tomatoes (a bit overdone), but the crab ravioli was amazing. The bread pudding could have been better. I wish it had more sauce. It seemed a bit dry. Really enjoyed the ambiance, service, and cocktails. We will definitely be returning for a nice meal when we are in town.

    One of the best salads I have ever eaten
    Scott K.

    Run, don't walk. You will not regret it. The food was amazing but I want to start with a shout out to our server Sam. He was an absolute delight, incredibly friendly and sweet. Ok, the food. We did the Revillion menu as is our tradition. It's a fun way to try all of their newest items and a cool winter tradition. It was a four course dinner. The amuse bouche was a bread with basil and cheese and it was to die for. For the second course we had the salad and the gnocchi. Both were fantastic and I honestly couldn't pick a favorite, they were both delicious. The salad was one of the best salads I've ever tasted. I'm looking back at the menu and it seems like the other things on the sample menu weren't on the list because I normally wouldn't choose a salad at a place like this with so many other options but it was fantastic. For our third course we had Beef Wellington and Wild Mushroom Risotto. The Beef Wellington was amazing, with a layer of some sort of mustard sauce under the pastry that I would not mind drowning in. The risotto was vegetarian but had a great umami flavor. For desert we had the tiramisu and the Italian Budino. Normally I'm not a fan of tiramisu but this was so good. The Budino was amazing with sea salt and butterscotch. A great meal and a great dining experience!!

    Pumpkin cheesecake
    Judith D.

    The chicken and sausage gumbo was some of the best I have ever had anywhere in the city. The harvest salad and paneed chicken were pretty tasty. The stuffed shrimp and polenta was a little to dry. The pumpkin ravioli was nothing special.The cocktails were very tasty and the pumpkin cheesecake was light and airy. The overall ambiance was 6/10 nothing bad just nothing special. The service was top notch and most especially Michael.

    bruschetta amuse bouche
    Jen L.

    My review is for Christmas Eve dinner (Yes I know I am late). It was a prix fixe meal but with plenty of choices. We had an amuse bouche of bruschetta and then I started with a small bowl of bisque and then I had a yummy plate of speckled trout with asparagus. The wine and cocktail choices were great. I gobbled up my dessert cannoli too fast to even get a photo. My friends got the eggplant, the beef wellington, salads and we all loved our food. Service was great and the restaurant decorations were lovely and very seasonal. Next time I'll have to go for brunch!

    Crab Cakes
    Demeka F.

    I loved this restaurant! First, I have to say Randy is one of the best servers in New Orleans, and I highly recommend asking for his section. He made the visit over the top. He has a great personality and great radio voice! He's also super knowledgeable and made great recommendations. The fresh bruschetta on house bread was amazing. The zucchini salad with scallops was small but mighty. When we first saw the salad, we were underwhelmed, and once we started eating, we were all big fans. The shrimp etouffee was so good. We shared as an appetizer with 3 people and everyone was satisfied. The lamb chops were top tier, with the mashed potatoes. The sauce was also really good. The crab cakes were fresh and mostly crab meat. I highly recommend and will come back whenever I'm back in the city.

    Soft Shell Crab Crawfish Monica
    Miguel B.

    Tried this on a weeknight date with the wife and we were both impressed. The service was wonderful and the food was delicious. We will definitely visit again.

    Tiramisu, it was delicious.
    Sean R.

    I am torn about this review, because the Beef Wellington was so good it saved the experience! It's the only reason I'm giving 3 stars instead of 2. Every year I book a reservation for a fancy dinner on Christmas Eve in honor of my deceased mother, I saw this menu online and was VERY excited. When I got served the "Amuse Bouche" and it was bruschetta that was dry and basic, I was very upset, immediately. Second course (appetizer) was Stuffed Shrimp for my friend, and a boring, basic, good tasting but unimpressive Shrimp and Corn Bisque. I was again, very upset. This is supposed to be a HOLIDAY MEAL at a fancy restaurant, and I get a small cup of basic soup when my friend gets this amazing shrimp appetizer??? Are you kidding me? Third course (Entree), was the Beef Wellington... let me just say, when I took my first bite, I was blown away! I was over the moon happy by this DELICIOUS Wellington!!! It saved the entire meal, and I am SO serious! I went from ready to complain, to happy as a clam! The staff were so wonderful when I asked for extra gravy! Thank you! Fourth Course (Dessert), Tiramisu! This was amazing it was very flavorful, cocoa, espresso, it was amazing! Staff: our waiter was Sam, and he was WONDERFUL! The host, I don't know his name, I asked for the larger more comfortable chair, as I'm plus size and have a back injury, and he argued and gave reason why I couldn't use it and the eventually agreed when I pushed back, only because the chairs they had were terrible! Over all, I enjoyed the entree and the dessert, the bill was $120 after tip, $100 before tip, and I do NOT think it was worth it, but I'd have ordered that beef Wellington ANY DAY OF THE WEEK!

    Crawfish Etouffee
    Divina O.

    I ordered etoufee and it was more of a shrimp soup. Service was slow . Appetizers were also jsut ok. The best part was their martinis. All in all nice clean restaurant . food needs flavor

    Misty E.

    Recently visited NOLA for a conference and this place was close to the convention center. It was a short walk and they had reservations in their upstairs room for our large group. The bartender and servers were great! Very fun atmosphere and attentive to the group, meaning they noticed when people's drinks were getting low and quickly came to ask if we needed something else. We got a bunch of appetizers which everyone enjoyed. I took away 1/2 star because of the lack of dairy-free options. It's NOLA so it was difficult everywhere so I can't truly fault them. Nice decor. Close proximity to convention center. Paid street parking if you drive. I would definitely visit again.

    Bruschetta

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    Beautiful restaurant with outstanding food and excellent service. The ambiance was very romantic. We definitely will be back!!

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    Page 1 of 9

    Ask the Community - Annunciation

    Is there parking for oversized vehicles?

    We offer street parking only. There is also a pay lot at the corner of Annunciation and Andrew Higgins but I am not sure if they offer parking for oversized vehicles.

    What is the dress code for men?

    Hi Cindy, Business casual. No jacket required.

    Don’t See Your Question? Ask Away!

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    Zesty Creole

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    One of the best places we ate at during our trip! The service was amazing -- all 3 servers we had…read morewere super friendly and attentive. We ordered the shrimp and grits and the étouffée, and both were sooo good. Honestly 10/10. Everything was full of flavor and absolutely hit the spot. Definitely one of our favorite meals from the trip and a place I'd totally come back to!

    This place definitely had more of a sports bar vibe than I expected it to, but it wasn't loud or…read morechaotic. I was looking forward to trying this place, but I wasn't obsessed with the food. My favorite thing we got was definitely the veggie red beans and rice. It was very balanced and cooked well. I was very excited to try their shrimp and grits, but it wasn't that great. The grits were quite grainy and didn't taste cheesy as described. They weren't creamy at all and really tasted like plain barely salted grits that could have been cooked a bit longer. The shrimp was flavorful and the sear on the outside was nice, but they were quite overcooked and tough. There was a much higher ratio of grits to shrimp and gravy than you would want, especially given the grits were not that good. However, my husband absolutely loved the chicken pasta and said it was one of the best he has ever had. They definitely can make good food but I would skip the shrimp and grits. The lemonade I ordered was also incredibly watery. The service was efficient and good overall, but very impersonal and bare minimum. Definitely efficiency prioritized over true dinner service. Not bad but not what I expected.

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    Hot N Cajun

    Hot N Cajun

    4.3
    (191 reviews)
    1.0 mi

    OMG!!!! This place was sooo freaking good!!! The seasoning and sauce was perfect for what we asked…read morefor. I came with a friend who had never had a seafood boil. I've never had crawfish and seeing it was crawfish season we were destined to be here. We built out our own seafood boil, which included, 1lb shrimp head off, 2 soft shell crab clusters, 1lb crawfish, corn, potato, and sausage. Let's just say we left with a pretty big leftovers box We ordered the hot house flavor and do not regret it one bit! Our server was so kind to show us how to peel and eat the crawfish and honestly it was so fun!! I will definitely be back next time in New Orleans!! One quick note I will say that I learned from a local that I wish I knew before this feast (And you should double check with staff if this info is correct). Most seafood boil places in the area when they have headless shrimp it is farmed and brought in from outside retailers where if you get head-on it's from local ships in the area/fresh caught. Apparently they've been struggling and if you want to support New Orleans local fisherman then go for the head-on shrimp. Again double check with staff if their head-on shrimp is local cuz I learned this information after visiting.

    The atmosphere at Hot & Cajun was clean, comfortable, and inviting. Unfortunately, the service left…read morea lot to be desired. We waited approximately 30 minutes before our waiter even came to greet our table, which set a disappointing tone for the entire meal. The food was decent, but nothing particularly memorable or worth going out of the way for. It's possible the long wait and lack of attention from the staff affected the overall experience and my enjoyment of the meal. The restaurant has potential given the nice atmosphere, but the service needs significant improvement. Until then, I can't rate it any higher than 2 stars.

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    Bar area
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    Willie Mae’s NOLA

    Willie Mae’s NOLA

    4.0
    (430 reviews)
    0.5 mi
    $$

    I really liked this place. It had charm, it had posh & how they somehow mixed the southern style…read morewith posh and created Willie Mae's! It was clean & decorated nicely with crisp edges everywhere i looked. I can't explain it but there's something about how southern food is plated that either or makes it or breaks it for me & i love that they know what they were doing. I sat at the bar because no reservation. I had the fried shrimp, yams, mac and cheese & green beans. My only complaint is the yams texture. (It was kinda like baby food, I like mine still a little whole and not so purreed but flavor was on point- didnt hold it against them.) It was nicely presented and the server took excellent care of me. I was too stuffed to order anything else.

    Sometimes you just need a good Southern comfort meal, and this definitely delivered. The gumbo was…read moreour appetizer and it was very good. The fried chicken was crispy on the outside, juicy on the inside, and easily the star of the plate. I wish I could've tried yams but they were out for the day. The potato wedges were perfectly seasoned, the mac & cheese was creamy, and the cabbage added a nice balance which was so flavorful. The cornbread was warm, buttery, and the perfect finishing touch. Portions are generous, so come hungry. I'd absolutely order this again the next time I'm craving comfort food. The restaurant itself was very nice and Our waitress was friendly and my only complaint would be having to wait an extra 15-20 minutes even after our reservation time.

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    History in the making!
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    Fried shrimp platter
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    1/4 Fried chicken and Mac and cheese

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    1/4 Fried chicken and Mac and cheese

    Annunciation - cajun - Updated July 2026

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