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    Annie's Cambodian

    4.3 (465 reviews)
    ModerateCambodian
    Closed 4:00 pm - 8:10 PM
    Updated 3 months ago

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    ANNIE'S CAMBODIAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Taro smoothie that tastes a bit like Oreo cookies, surprisingly!
    Ken L.

    I ordered Fish Amok/ Amok Trei, which was delicious. My wife ordered Cambodian Crepe/ Banh Chav. Both were delicious, with the crepe being surprisingly light. I also ordered a taro smoothie, which the waitress said tasted like a bit like Oreo cookies. Turns out she was right. Pleasant atmosphere, good friendly service. A real gem of a restaurant. Definitely recommended.

    14. Pad Thai/ Cha Kuy Teav Pad Thai
    Melissa B.

    My favorite pad Thai in Humboldt county!! It's the best!! Chicken is tender, lots of crushed peanuts, cilantro and beansprouts. Always so fresh!! It never disappoints.

    Beef and broccoli stir fry
    Mia M.

    When we arrived, we parked on the side of a brown building with no windows so we weren't sure if we had the right location. As we walked in it was pretty busy for a Tuesday night and they didn't have ample seating so we agreed to sit at the bar. They were extremely accommodating and as soon as a table for 5 was available they moved us. We orders shrimp rolls and cheese puffs for appetizers along with oolong tea and then we decided to do family style dining so that the five of us could try multiple dishes on the menu. We ordered the Pad Thai with beef, the house fried rice, the broccoli stir fry with beef, the Chow Mein with chicken and the sweet and sour fish. Everything was delicious and tasted fresh and we were waited on attentively. The owners were friendly and explained it was a family business passed down from the previous generation and we realized this is the only Cambodian restaurant in town! If you are in the mood for some delicious savory food and excellent service you have got to make room to give this spot a try! I'm sure you won't regret it!

    Clifton I.

    I was in the area and consulted Yelp for a place to have dinner. The 4.3 average rating looked promising so I decided to give this place a try. There is a parking lot and street parking. The staff was friendly and the interior was nice. I ordered the egg rolls and chicken rice plate. The flavors and spice level were underwhelming. The pricing was expensive for what you get. Beware of the egg rolls they are tiny and in my opinion not worth the $8 price tag for three mini egg rolls.

    Veggie yao hon
    Karissa C.

    Came here at 6 on a friday. Got the Yao Hon, red chicken curry, and papaya salad. The papaya salad was the best. The flavor was pretty good. Had a lot of pork strips in it. 5/5 The red curry was a more liquid kind. Tasted a lot of ginger. Had 4 large sized pieces of chicken in it. Charged $3 for a small bowl of rice ($6 for a big bowl) which is very pricey considering its just a bowl of white rice. The chicken pieces were moist but the overwhelming ginger flavor of the red curry was too much for me. 2/5 The Yao Hon was a first. Never tried it before. Came with a plate of veggies and some noodles on top. The flavor was a little lemony, peanuty, savory and mostly sweet. It was VERY sweet. Especially after the soup boils and the water evaporates a bit the flavor gets to be quite overwhelming. Eaten with the rice is very good but since the rice is so expensive and needed to be coupled with the soupy dishes is not ideal. 3/5 Service is standard. The business seems to be doing well since it is in a smaller city, however I probably would just stick to ordering the more standard dishes like papaya salad, fried rice, pad thai, etc.

    The pho after we had started. We were too hungry to wait!
    Geoff N.

    Well, this was one heck of a surprise. Asian food tends to be pretty limited in many spots, even along the Pacific Coast. Most towns of any size will have a Chinese greasy spoon and sometimes a Japanese or Indian offering. But Cambodian is a bit more esoteric. Even in bigger metropolitan areas, finding Cambodian or Laotian cuisine can be something of a challenge. So it was with some trepidation during our passage through Eureka that Annie's was one of the most highly rated spots in the small city along the coast of (very) Northern California. Caution to the wind, we parked near what looked to be a pretty dilapidated building. It looked almost like it might be abandoned and I wasn't sure it was such a good idea to enter. But enter we did and it was transformative. The interior was filled with diners. Above comfortable and attractive booths were hung large paintings of idealized Cambodian scenery (including one of Angkor Wat). The contrast between exterior and interior could not have been more different. Receiving our menus on being seated, my wife ordered pho (it's not exclusively Vietnamese) and I ordered a lemongrass dish with chicken (not exclusively Thai!). Our food came out quickly. The pho was incredibly aromatic and tasted very much like a traditional Vietnamese version of the dish. The accompanying vegetables and herbs were quite fresh. My lemongrass chicken dish tasted quite similar to versions I had had in the past, but it had an unusual, thicker texture. It, too, satisfied. The cost of our meals were moreover quite reasonable. if Annie's were in San Francisco or Los Angeles, it would not necessarily be that remarkable, and that is the only reason why I haven't given it five stars. But for more small-town California, this was a first rate meal and a truly pleasant repast. If you find yourself in Eureka, make sure you go!

    My plate.
    El A.

    This is good, solid and traditionalCambodian fare. The soups are to die for. This time out we had the Chicken Lime Soup, House Fried Rice and the Cashew Stir Fry. All very well prepared and quite delicious.

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    3 years ago

    Delightful experience! Thank you for a great meal! Staff was amazing on a very busy night!

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    4 years ago

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    5 years ago

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    3 years ago

    Bomb, authentic. Always great to go, great service and yummy ipa on tap. Highly recommended

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    6 years ago

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    2 years ago

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    4 years ago

    It's our first time trying Cambodian cuisine. It was a pleasant experience. They served the best mango rice my family ever had.

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    4 years ago

    Good place to eat delicious Cambodian food, clean and very welcoming staff. We came from Orange County and loved this place.

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    5 years ago

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    2 years ago

    I don't have much to say other than the fact that this very good. Service was good and lots of options.

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    4 years ago

    Best bun in town. The curry and veggie egg rolls are super yummy to but the chicken bun is what I order every time.

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    4 years ago

    Beef hot pot with shrimp was soooo good! My friends had a curry noodle soup and pho with meatballs. Great service, excellent food.

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    Wok In Wok Out Asian Eatery & Boba Tea Shop - Honey Chicken

    Wok In Wok Out Asian Eatery & Boba Tea Shop

    4.3(68 reviews)
    1.6 mi

    A Tale of Two WOKINs: A Journey from SoCal to NorCal in Search of the Perfect Bite…read more Every family has a story, a collection of moments stitched together with love, laughter, and--if you're lucky--really, really good Chinese food. Ours begins in Redlands, California, where a humble, hole-in-the-wall Chinese restaurant called WOK IN became more than just a place to grab takeout. It became a second home. A young couple owned it, pouring their heart and soul into every dish, and over the years, we grew close, bonding over sizzling woks and steaming bowls of comfort. But life, as it often does, led us north. A new chapter. A fresh start. And while we embraced the adventure, there was one thing missing--a place that felt like our place, a little corner of the world where good food and good people came together. For nearly a year, we searched. And then, like a beacon in the fog of hunger, we found it: WOK IN WOK OUT in Eureka, California. I told my wife about it, cautiously optimistic, but she met my excitement with skepticism. "Let's see if it's the same," she said, as only a woman who has been burned by disappointing takeout before can say. So we did. The order was simple: Kung Pao Chicken, soup, and Pad Thai. The stakes? Immensely high. One bite in, and suddenly, it wasn't just dinner--it was a rediscovery. The flavors were bold, the textures perfect, the spice hitting just right. And then, the true test: my wife, pregnant and all, gave me the nod. It didn't make her sick. That, my friends, is the highest praise a restaurant can receive in our household. While nothing will replace our forever WOK IN family in SoCal, WOK IN WOK OUT has given us a new home for comfort food up here in NorCal. It's not just about the food--it's about the feeling, the nostalgia, the quiet joy of finding a place where you belong. So, to the good people at WOK IN WOK OUT: thank you. You've given us more than just a meal--you've given us a piece of home. -Jacob Williams

    Great food even better service! Definitely will be back! The lunch special was top tierread more

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