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Angelina's

4.6 (94 reviews)
PriceyItalian
Closed • Closed
Updated over 3 months ago

Order Angelina's Takeout or Delivery

Angelina's Photos

ANGELINA'S ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups

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Recommended Reviews - Angelina's

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Gnocchi Burrata
Tiffany T.

3.5 Yelps (really wish there was a half star option for reviews..) My friends and I stopped by yesterday for a 5:30 reservation to check out Angelina's, and it was definitely not necessary - completely empty at our time on a Thursday. Angelina's is a cute, quaint Italian *cash only byob* The food was solid, service fell short for me (especially compared to Connor's review). I didn't find the staff to be engaging, attentive or personable at all. It took a very long time between dishes to be attended on, especially since we were the only ones in the restaurant - until the end of our meal where there was one other table. However, it's on par with the service in Italy so maybe that's what they were going for - very authentic service in that case Our bill for 3 came to $113 pre-tip. My friends thoroughly enjoyed their farfalle with smoked salmon rose sauce. I enjoyed my gnocchi - it was well balanced with the burrata and mozzarella tomato sauce, and gnocchi was a great texture. I also tried the chicken parm which was solid - but nothing that hit that "extra" mark for me. I think Angelina's is a perfect neighborhood cozy BYOB spot, but maybe not somewhere I'd go out of my way for - we just have such great Italian spots all over this city! And service left a bit to be desired for me.

Carbonara
Angelina C.

I have been here a couple of times. The food is absolutely delicious and the service is good. Angelina's daughter is very nice and we were served by her the last two times. The Caesar salad is one of the best I've ever had!

Farfalle Salmone
Sharika M.

Angelina's seemed very authentic and quaint. It's a small restaurant that I think tries to pay homage to Italy in a "noncommercial/American" manner. Once you enter, the kitchen is right on the left and you can see the chef cooking the dishes. I went with a couple of friends who got the calamari, gnocchi and chicken parm. The calamari was well seasoned and the gnocchi used fresh heirloom tomatoes. For my entree, I had the Salmone Farfalle which was incredible! I typically have shrimp with my pasta and salmon for a change was definitely worth it. It was so good, I wish they gave more! I was done my meal after five bites. Reasons I'm taking off two stars... The restaurant has no sign or lettering indicating it's called Angelina's. We guessed it was Angelina's due to two black and white pictures of two women eating pasta posted through the window wall. The owner came back from smoking outside and he walked right past our table into the back. I didn't appreciate the whiff of cigarettes as I was conversing with friends and enjoying a meal. I got the Insalata Formaggi as an appetizer which contained arugula, pear, walnuts and various italian cheeses. It was drenched in dressing! My entire mouth and lips felt brushed with oil. I was unable to enjoy the other ingredients of the salad.

Lemoncello cake
Melinda M.

Not special. Not exciting. Not a lot of fresh choices on the limited menu. Nice. Attentive service. Started with the Cesar salad which was good. Crispy romaine, taste of anchovy was well balanced. Then had the gnocchi. It was shaped like a playdough log cut up. Texture a bit like playdough too-gummy. The sauce was uninspired, gooey cheese in a pureed tomato sauce topped with parsley (???). The lemoncello cake was a winner. The space is tight and a bit awkward. The music was in Spanish, not Italian so gain ambience is odd. BYOB. So many places that go above and beyond, this one seems to be coasting.

Spaghetti Carbonara, Rigatoni Amatriciana
Helen C.

AMAZING AMAZING AMAZING. Perfectly executed carbonara. Al dente pasta Creamy sauce Pancetta bites Spices & cheese Every single noodle was perfection. Also don't be fooled by the $$$ dollar sign!!! It's closer to $$ (but I think more expensive for the average Philly restaurant). Either way, the quality here is WORTH IT.

Burrata salad
Lana S.

My friends and I came here for an early dinner during the workday. It was alittle difficult finding the place since there was not a clear sign. This really was hole in the wall restaurant! I was excited to try it. For appetizers we got a bunch of different things to try and share. My friend got a salad, I got the fried calamari and shrimp and my other friend for gnocchi. The fried calamari and shrimp was very good! Very fresh and I like the seasoned breading. The gnocchi was very good as well. For entrees my friend got the chicken Parm (menu was organized the Italian way with apps., Pastas then meats/seafood) which was huge! Easily great for a few meals. Me and my other friend for the salmon farfalle pasta. Pasta was good and had bits of salmon in it. I wish there was a little bit more salmon in the pasta. I got the tiramisu for dessert because I can't resist a sweet ending to a meal! Tiramisu was very good. Overall a good meal and dining experience :)

Rebecca K.

Angelina's only came on our radar when we heard that our church was doing a fundraiser there - we heard Italian and BYOB, and we were sold! We made reservations for a weeknight (to support the church) without issue. Angelina's is conveniently located in Bella Vista, and it is a small spot in what feels like an old row home. The restaurant has good vibes, but since it is so small, I could see how it would feel crammed on a busy night (we were seated close to the kitchen, and we could hear some of the bustle from there). Our server was super kind, giving us helpful recs on dishes and being very friendly (appropriately so). We started off with the beef carpaccio, which was quite nice - the beef was thin to avoid loading you up before dinner, and the asparagus and cheese were nice accompaniments. For our meals, I went with the gnocchi and my husband for the carbonara. My gnocchi was delicious - I could tell they were homemade, and the sauce was decently light with whole tomatoes in it to be a nice vehicle for the gnocchi themselves. The serving was pretty generous too! My husband's carbonara was way lighter than others we've had, but this did not compromise the taste. He enjoyed it! We were pleased to enjoy a complimentary homemade biscotti at the end of our meal, which really sealed the deal. The price points were decent too, and being BYOB was a great touch. Angelina's is a good Italian spot in the city - the food was pretty solid, but with the high number of Italian restaurants in Philly, it's tough to put it at the top. I would recommend Angelina's for a small date or get together if you're looking for a BYOB in Bella Vista and quality food that doesn't break the bank.

Rigatoni
Ruby N.

A very cozy, authentic-feeling Italian restaurant. I enjoyed the carpaccio appetizer, but the rigatoni was not my favorite. My partner enjoyed the bolognese and said it wasn't too creamy. Service was decent, nothing outstanding. I would return for a casual date night!

Burrata

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Photo of Lou R.
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4 years ago

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1 year ago

Pleased only got pizza .. very tasty look forward buy other items .. order next time ... about it again one try was positive

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7 months ago

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2 years ago

Angelina's was superb - the food, ambience and service could not have been better - Will definitely go back again

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5 years ago

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3 years ago

Excellent food and service. Great price point. Loved this restaurant. Cant wait to go back. Highly recommend!!!

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7 years ago

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8 years ago

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4 years ago

Fresh Italian cuisine from an adorable byob. Perfect for a date night or meal with family and friends. Highly recommend the pork Milanese.

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Ask the Community - Angelina's

Can this restaurant accommodate large parties?

Nope! The restaurant is pretty small. Also, a large party would disrupt other diners. Take the group somewhere else.

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Little Nonna's

4.2(1.6k reviews)
0.6 mi•Washington Square West
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We were staying at a nearby hotel and we were looking for a really good pasta. We came in last…read moreminute. They didn't have any open tables, but luckily she was able to get a seated within five minutes. This is hands-down, the best dish we had in Philly. The pasta was so amazing so flavorful and so rich. We ordered the shrimp shrimp and the short rib pasta, both of them were bursting with flavor. This is not a large restaurant. It's very small, but it still has a beautiful interior. Service was excellent. I wish they had one near us.. we talked about this place throughout our trip to come back a second time.

Little Nonna's popped up on Yelp when I was planning my Philly trip, and I knew I had to go! When I…read morechecked OpenTable to make a reservation, there was no availability. We came about 10-15 minutes after their 5pm opening, and were able to get seated as walk-ins. It appears to be a small space, but there's actually a little back patio with additional seating. I ordered the Shrimp Scampi Linguine ($25) and my friend enjoyed the Braised Short Rib Lumache ($25). Food was brought out quickly. I did find the shrimp scampi to be salty, but I guess that's from the capers. The rock shrimp was cut into small pieces, so it was hard to gauge the amount of shrimp that I was given, but it wasn't an overwhelming amount. The shrimp was cooked nicely (not overcooked) and I enjoyed the lemony garlic butter sauce. Having snacked at Reading Terminal Market right before, I wasn't too hungry. I would come back when I have a bigger appetite to try the Mushroom Arancini. Their menu also appears to be seasonal. We visited in September and they were already offering more fall dishes featuring butternut squash (which was different from what was posted on their website). Service was pleasant. Little Nonna's was good but nothing life-changing.

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Little Nonna's - Indoors seating

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Barbuzzo - Roasted Beet Salad

Barbuzzo

4.3(3.5k reviews)
0.7 mi•Avenue of the Arts South
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Kept passing by this restaurant and finally decided to go as I was craving Mediterranean. The…read moreinterior is small so you'll have a more intimate experience with whoever youre sittinf around, so just be mindful! The interior is rustic with an open concept for a portion of the kitchen where they do wood fire pizza. The Summer Squash Arincini were delicious, very flavorful, and you get 4 or 5 so a nice amount to share. I got the Bronzino and it was a nice portion of fish with the couscous salad. It fills you up without making you feel too heavy. The Salsiccia pizza was ordered by my partner so i didn't have much but the slice I had was a classic thin crust. The tiramisu was great, it had crispy bits of chocolate in top that added a nice texture. There was so much of it tho, we had to take the rest home. Loved the presentation in the cup!

During a busy summer of sporting events we were concerned we would need reservations but we walked…read morein and were seated right away. Our server apologized for a delay in taking our drink orders. She was attentive the rest of our meal. I ordered a Charles deGaulle whiskey cocktail. Lemon, aperol and simple syrup added a refreshing twist. For entrees, my wife ordered the pacherri; a simple pork ragu with tender broccoli rabe, Parmesan, stracciatello and basil. The dish was delicious. I enjoyed my plate of sea-inspired tonnarelli nero. Bay scallops in crab ragu with fennel sofrito. Served with squid ink pasta that imparted a slight brininess. The pasta was cooked pangrattato style-- coated in panko bread crumbs and garlic. The dish had many flavors but they all came back to the theme. Cocktail prices and entree prices were very reasonable. They offer happy hour drinks and specials. Certainly a very good choice if you're in the area.

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Exhibition counter

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Trattoria Carina - Cacio e pepe and chicken parm

Trattoria Carina

4.4(448 reviews)
1.3 mi•Fitler Square, Rittenhouse Square
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okay, yes. over one-year later, i finally came back to try the chicken parmesan and it was so good…read more definitely better than whatever i had last time. my boyfriend and i shared the caesar salad, the fried mozzarella, and the chicken parmesan, and it was honestly a good amount of food for the both of us (though we did get ice cream before lol). i like that they have outdoor seating, which is perfect for our dog. it was a warm day, so sitting outside was perfect, but i do believe they have heat lamps for when it gets a little chilly. we didn't have a reservation, but they were so accommodating and able to squeeze us in after a short 5-minute wait around 8p. definitely worth the hype, very cute neighborhood spot!

Solid food. Poor service…read more Exceptionally awful ambiance inside. I would avoid going on the weekends as you are literally 2 inches from the table next to you making it difficult to have a private conversation or hear what your date is saying. I am not kidding when I tell you that it's as loud as a Phillies game inside the restaurant. We received bread before water (very odd) and our meatball appetizer arrived 60 seconds after we placed our order (I thought it was a mistake). They are definitely trying to churn tables quickly so it is not a good option for dates or special occasions. The chicken parm was huge and very moist. The caramelized onion agnolotti was really unique and yummy. Meatballs were solid. Our server was miserable which made for an interesting dining experience. I just wanted to give her a hug. We would come back but definitely during a slow night and likely only when craving chicken parm.

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Trattoria Carina
Trattoria Carina - Cannoli Budino

Cannoli Budino

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Dante & Luigi's

Dante & Luigi's

4.3(616 reviews)
0.2 mi•Bella Vista
•$$

A home run find in Center City Philly. From the moment we…read morewalked in and were greeted to the goodbyes and thank you as we were leaving. Everything was as perfect as it could be why is that because this restaurants been doing it for over 126 years they know a thing or two their customers and had to prepare plate delicious meals. Surprise surprise we actually found parking OK maybe that's because we got there earlier than our reservation in hopes to make another stop that didn't work out so we came early and they greeted us with open arms took us to a beautiful table in front of vintage fireplace hence we were sitting in the perfect spot. Our server, Justin came over to greet us. We got into some conversation before we even touched upon the food. He was exceptional at his run through the menu, his explanations on preparations handling questions. This was definitely not his first, not his second and not his third rodeo he's definitely a professional at what he does. Upon review of the menu we started off with steamed clams and a spicy marinara and actually asked for fra Diavlo hence they gave it an additional hit of spice. It had a nice kick. It was very tasty. My wife was going back-and-forth between their signature lasagna and a little weak weenie with crab Bianco and in the end she went with the baked lasagna oh my goodness the size of that piece on the plate we took half home. She certainly enjoyed her. For me, I went with the veal Catherine, the medallions veal with shrimp, lump crab meat, and fresh tomato and a Bianco sauce the plating presentation I can't describe you'll just have to see my photograph. I've never seen it like this before and it was extremely tasty. Very tender I would certainly get that dish again. And since I am not a pasta eater, I ordered a side vegetable of broccoli Rob. And we ordered a bottle of the Italian Montepuliciano wine, what was the perfect compliment to our dinner? And this was my birthday. My wife was surprising me she had already pre-ordered their homemade tiramisu with ladyfingers, which would wind up taking with us cause we were kind of full and had later that night at one of our favorite coffee houses in Philly and boy that dessert was perfect and I'm glad we waited. Again, everybody was smiles, friendly, and helpful. The place of spotless and you really feel like you're in someone's home. Be sure to see my food photos and don't blame me if you drool on your cell phones

Heavy reputation and history brought us here. Google and Yelp reviews were solid…read more We came on a Friday, and Saturday was their last day of service before their summer vacation break. I think they phoned it in as a result. Our server was disengaged, almost rude. Our dishes; the veal was tasteless, the lasagna was excellent and so was the calamari. Our pasta dish was tasteless and overdone. Our $70 red was beautiful. He never asked if we wanted another, or anything else. They were out of tiramisu. He could have told us. Also, the bill was handwritten, more like chicken scratches, I couldn't read any of what was written. I'm sure their rep is deserved, but as a visitor to Philadelphia, on our night it was not.

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Dante & Luigi's - Dante & Luigi's Back Dining Area

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Prunella - Still looking scrumptious 7 hours and 1000 miles later

Prunella

4.2(340 reviews)
0.7 mi•Avenue of the Arts South
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Went here for lunch, had a good experience!…read more Food: 8.8/10 - I really loved what u ordered. I could eat everything again. Good portion sizes too. We also got the Cacio e Pepe which was fantastic and Al Dente. Service: 9/10 Ambiance: 8.3/10 - This venue is pretty small. Don't sit outside or else you will smell the fishy streets of Philly.

cute restaurant in center city with the iconic spicy chicken caesar!…read more all i can say is: spicy chicken caesar. it lives up to the hype, and it is delicious. i've eaten here several times now and none of the other food is particularly memorable, but the spicy chicken caesar is fantastic albeit a little expensive. i really need my boyfriend to learn how to make the spicy chicken caesar so i stop coming back, but it makes for a fantastic girl dinner. most of the times i've come here were either for restaurant week or the spicy chicken caesar. i really don't think it's worth coming for restaurant week, it's kind of a bummer that your whole table has to order the same thing and that you share a lot of the dishes. it ends up being not a whole lot of food, and i did the math and the cost comes out to be about the same. overall, it's a decent restaurant with good service. it's located right in center city with a million other restaurants so it's easily overlooked, but when i think of prunella i think of spicy chicken caesar.

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Prunella - Pizza oven

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Fiorella - CRÈME ASPARAGUS

Fiorella

4.5(411 reviews)
0.1 mi•Italian Market, Bella Vista
•$$$

Maria and I came here with our good friends Mariangeli and Chef Dionicio, who were the ones who put…read moreus onto this spot. It was actually a birthday dinner too, Maria and Mariangeli were treating Chef Dionicio and me for our birthdays, so we were already looking forward to a good night, and Fiorella definitely delivered. We sat outside and honestly, that might be the way to do it. Really nice setup, relaxed South Philly atmosphere, good drinks on the table, good food coming out, and you're just hanging out with friends. Nothing felt rushed. We ordered a bunch of things to share and try. The arancini were great, and the pork belly & octopus skewer was probably one of the more interesting things we had. I wouldn't normally think of putting those two together, but it worked. Then the pasta came out. The ravioli with lamb, peperonata and caciocavallo was really good, and the rigatoni with Fiorella sausage ragu was one of those dishes where you keep going back for another bite even though you're already getting full. And don't sleep on the focaccia and olive oil either. Simple, but so good. We definitely weren't letting that go to waste. Drinks were great too. They have some interesting cocktails instead of just the same stuff you see everywhere, which I appreciated. The staff also deserves a shoutout. Everyone was friendly and attentive, but they gave us space to enjoy ourselves. That's a big thing for me. When you're having dinner with friends, you don't want to feel like you're being pushed through the meal so they can flip the table. By the end of the night, it wasn't even just about the food anymore. We were outside in South Philly, eating some really good Italian food, having drinks, laughing, celebrating two birthdays and just enjoying each other's company. Those are the dinners you remember. Big thank you to Maria and Mariangeli for treating Chef Dionicio and me, and to Chef Dionicio for putting us onto Fiorella in the first place.

My favorite restaurant that I went to while visiting Philly. This place feels like being back in…read moreItaly. It is tiny inside with just a bar and a couple tables. That's it. I love this European feel. Up first, I had a $17 El Noe. I was hoping for a strong burnt mezcal taste, but nope. It seems like only Florida gets this drink right. The drink wasn't bad at all, but I was just looking for that burnt taste. I also had a $18 Dirty Pasta Water Martini, basically a dirty martini. It was fine, but it came in a micro grass which was kind of weird. Clearly this isn't a place you come for cocktails. Now, onto the star of the night, the food. Up first, the $16 Spring Salad. Loved it, hit the spot. Also, had the $17 Arancini. I really liked those little balls and especially the dipping sauce. I had the $26 Rigatoni. It was absolutely phenomenal. I could go eat it every day. My mom had the $24 Tonnarelli and it was also top tier excellent. The flavors, the atmosphere, the staff, everything here is top notch. The Internet did not let me down. I'm so glad I decided to book this restaurant. I had a wonderful night.

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Fiorella - You get to see the food being cooked right there!

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Fiorella - FIORELLA

FIORELLA

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Ravioli (peas, lardo, chili crisp)

Angelina's - italian - Updated October 2026

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