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Andre's Blue Ribbon Barbeque

4.7 (104 reviews)
ModerateBarbeque
Open • 4:00 pm - 8:00 PM
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Andre's Blue Ribbon Barbeque Photos

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ANDRE'S BLUE RIBBON BARBEQUE ATMOSPHERE

What's the vibe?
Divey
Classy
Casual
Quiet

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4 meat platter with 2 sides

We were craving bbq after a long session at NYST and this spot was on point. A whole platter of 4 different meats was less than 20 dollars and this was the best bbq I've ever had. Good enough for 2 people It's a very quaint family owned shopped and looks like they've been there for years. Looks are a bit deceiving from the store front but that's how you know the food is good. Service was also great. Recommend if you happen to be in the area

Amazing food. Perfectly smoked, tender, and lots of food for the price! Plus you can't beat the service!

Ribs, pulled pork, cornbread - hubby got the vegan options of smoked mushrooms and sweet potatoe. He said was amazing!
Jennifer C.

Omg best bbq in Oneonta! The pulled pork is my favorite it melts in your mouth. The cornbread is nice and hearty and goes well with any meat choice. My husband is vegan and he was able to eat here and gets their smoked mushrooms and sweet potatoes which he loves. It's family owned which we love and just a great summer place to eat great bbq and drink some iced tea.

Meat sampler with beans and cornbread

This is definitely the best bbq I've had in this area. They smoke all their meat, and the brisket, pulled pork, and ribs were all delicious. For sides, we got the beans cooked with pulled pork and the cornbread, which was seriously the best cornbread I've ever had. The two guys who work there are really nice and clearly have a passion for what they do. They don't advertise because they want to stay a high-quality local joint. This place is easy to miss, but it's a great find!

Brisket, buffalo chicken side, cowboy beans and roll. Sauce was on the side but not needed. Yum!

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5 months ago

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1 year ago

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2 years ago

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2 years ago

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1 year ago

We had a wonderful time at Andre's! The service was great, and the brisket was especially delicious!

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2 years ago

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4 years ago

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3 years ago

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2 years ago

Found this spot while visiting the area. Was totally amazed at the perfection of the brisket and chicken. Highly recommended.

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2 years ago

Amazing food! Wonderful people. Check it out if you're fortunate enough to have the opportunity

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2 years ago

Support true local establishments when visiting the area not the ones only in business in the summer. It is mediocre food at best.

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6 years ago

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7 years ago

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8 years ago

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3 years ago

Amazing Food!!! Andre and his wife knows what they are doing!!!!! love it!!! Blessings, Pastor Michael Alford

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5 years ago

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8 years ago

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7 years ago

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6 years ago

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8 years ago

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11 years ago

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13 years ago

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6 years ago

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5 years ago

Great place. Terrific food, a hidden gem. And Reasonable. Laid back. The best bbq.

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7 years ago

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11 years ago

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13 years ago

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12 years ago

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Big Al’s BBQ of New York - Our outdoor seating area can accommodate up to 65 people.

Big Al’s BBQ of New York

4.4(25 reviews)
4.2 mi

Finally had a chance to try this place and it didn't disappoint! The beans I could eat all by…read moreitself. Not a huge fan of Mac and cheese in general but it was good. The fried chicken really hit the spot. It was crispy on the outside and juicy once you bite into it. The ribs were on point as well and really good with the sweet yam side. I wasn't crazy about the potato salad but I normally don't eat potato salad so can't really compare it. Banana pudding was smooth a hit of vanilla and slightly warm which I loved. Will definitely be back to try their other menu items.

It's very rare that I write a review for a place that I have never tried. Actually, I have never…read morewritten one for a place I haven't tried. This is the first! We were in Oneonta for a week for Cooperstown All-Star Village tournament. We attempted to go here 3 times. Twice, we drove up and it was totally empty even though their hours said they were open online. When we came up, they were closed for a reservation. Once, we got in line and waited for 30 minutes and the line moved about 10ft total. We were still 20ft from the window. This is not a joke. If you want to try it, I would suggest checking their social media or calling in advance. There is no real schedule during baseball season and it can be an extremely frustrating experience. Good luck!

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Big Al’s BBQ of New York - Our drive-thru and take out windows are open from 12pm-9pm everyday except Sundays. Call ahead for quicker service.

Our drive-thru and take out windows are open from 12pm-9pm everyday except Sundays. Call ahead for quicker service.

Big Al’s BBQ of New York - Fried Catfish with collard greens coleslaw and our signature cornbread muffin.

Fried Catfish with collard greens coleslaw and our signature cornbread muffin.

Big Al’s BBQ of New York - Our 1/4 all beef hot dog topped with smack n cheese and our homemade bbq sauce.

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Our 1/4 all beef hot dog topped with smack n cheese and our homemade bbq sauce.

Ty's Taco-ria - Merchandise

Ty's Taco-ria

3.5(10 reviews)
5.7 mi

Tacos were delicious! I'm from Los Angeles where tacos from taco trucks are world class...I don't…read morethink it's fair to go out to Oneonta NY expecting true authentic Mexican style tacos...that being said, I really enjoyed my Greek chicken and pulled pork tacos...they were fresh, flavorful, and filled with a nice blend of meat and veggies. Chips and salsa were delicious (guac was meh). Paired with awesome drinks from Muddy River Farm Brewery, it was awesome!

I should have known what I was getting into when I walked into what I thought was a little…read moretaqueria, only to find out it's just a window in a brewery. Full disclosure, the food's not bad and the guy making it was very friendly. That said, these are tacos so white I'm surprised they don't come slathered in mayonnaise. No Al Pastor. No Barria. No Barbacoa. Legit chorizo comes in a tube that costs like a dollar. Where's that? I ordered a BBQ Pulled Pork Taco thinking it might be Ty's answer to Carnitas, but it was just pulled pork on a tortilla. It was fine, but it wasn't a taco. It was decent pulled pork BBQ on a tortilla. No flavorfully Mexican take on pulled pork BBQ. I can't imagine what's in the Street Corn or Classic Beef, the only tacos masquerading as authentic Mexican food. Greek chicken or falafel? Are you kidding me? Why bother? A Greek chicken taco is called a Souvlaki, and a falafel is, well, a Falafel. Star Mix is right up the street, and if you're looking for a souvlaki or falafel, it's pretty great, and a lot cheaper. And that's my real beef with Ty's. Mediocre white-people-tacos are a common scourge of any college town, but $17 for three tacos? $6 to $6.50 for one? Who's buying these tacos with the regularity to keep this stand in business? Authentic Mexican restaurants around the country - sit-down restaurants with far more overhead - manage to offer guests free chips and salsa. Ty's charges $3 for salsa, and another $5 for the chips. That's like charging $3 for the cigarette and $5 for the light. And as those countless, authentic restaurants have proven, Ty's doesn't need it.

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Ty's Taco-ria - Outside..:hard to see the Taco-Ría sign

Outside..:hard to see the Taco-Ría sign

Ty's Taco-ria - Shopping center where it's located

Shopping center where it's located

Ty's Taco-ria - Outdoor music

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Outdoor music

Sloan's New York Grill - Appetizers and the steak sandwich

Sloan's New York Grill

3.6(203 reviews)
5.3 mi
•$$

We ordered the French Onion soup, Utica Greens and the tomahawk steak. While the steak came out a…read morelittle overcooked the flavor was amazing. Our waitress was friendly and attentive. Finally the place gives off great vibes. You can't beat the price point at this place. I will be back.

Food 3/5 Service 3/5…read moreAmbiance 4/5 I went into Sloan's as part of a business trip - and I certainly wanted to splurge with my plus one. The atmosphere looked promising - rustic, simple - all the signs of a good, comforting restaurant. I took one look at the menu and something truly stood out - a 3 pound tomahawk steak. Perfect for sharing with a friend or two! When the steak came out, I was in shock. I have never seen that much meat on a single platter, let alone a single tomahawk - it was truly a big steak. The steak itself was done nicely - I have no complaints. It's meat, grilled - and to the doneness I expected. My problem was the sides, which honestly could have been a bit better. The potato didn't really come with much more than a slice of melted cheese and bacon (would have liked chives or sour cream, or even a noticeable amount of butter), and the onion rings were fairly lackluster. The "seasonal vegetables" that came with the steak were also a very modest portion of... carrots. Just carrots with a sweet glaze. Not necessarily bad carrots (maybe slightly underdone), but I expected... at least one other vegetable. I think some more variety to the veggies (plus just more to eat alongside this monstrous steak) would have made this much more of an enjoyable experience. I definitely walked out that night feeling full, but not truly satisfied. My partner-in-crime and I did finish almost the entire steak, after all. Next time, maybe I order less - but I'm still going to be wary of the overall quality of the food coming out of the kitchen.

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Sloan's New York Grill - Fireplace

Fireplace

Sloan's New York Grill - Tomahawk steak with onion rings and loaded baked potatoe - AMAZING

Tomahawk steak with onion rings and loaded baked potatoe - AMAZING

Sloan's New York Grill - Outside in front

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Outside in front

The Depot Restaurant

The Depot Restaurant

3.6(231 reviews)
3.7 mi
•$$

So nice we came back twice 10 out of 10 highly recommen! I don't know what these reviews say but I…read morecall bs I wish we weren't 3 1/2 hours away, but we'll be back when we come back this way for sure. Big enough to hold team dinners if anybody's interested in that. Thank you The depot delicious!!!

4&1/2...WING FOCUSED REVIEW...2 of 2 transcendent chicken experiences I was lucky to have on the…read moresame day on my recent trip through Oneonta, where I had attended college for my first 2 years some 20-some years ago. When doing some recon through town I inquired to a local about where I could find the best wings and he immediately named this spot. This jogged my memory back to my college days and the fact it was similarly known at the time. as well as that it was just a little removed both physically and culturally from the college scene and more of a strictly locals place. I took said locals advice and stopped on over and before even entering the place I was very glad I did. My eyes lit up at the awesome converted old train depot setting from which it gets it name. Inside was a welcoming warmly lit interior centered around a handsome old bar which I sidled on up to. My stomach still quite full from my feast at Brooks House of BBQ that afternoon I just ordered my drink and a single order of wings in the house specialty "garbage sauce" an umami rich amaglamation of various sauces and they were nothing short of magnificent. Perfectly proportioned and flavorful crisp on the outside and moist and juicy on the inside. A delicious reminder of how much better in general wings are upstate than back home in the City. I savored every bite. The meal was made all the more enjoyable by striking up an enjoyably meandering with a gregarious Vietnam vet proud grandpa seated beside me and were both well served and treated by the lovely bartender. Much of the other food I saw being brought out looked quite tasty as well but what really caught my eye was the super thick square cut pizza, which seemed to be on most every table. It seems to be a relative of both the nearby regional vartieties of the Old-Forge style pizza found across the PA border near Scranton, and the "Hot Pie" of the greater Binghamton/Tri-Cities area even closer afield. More than enough to spark some serious intrigue in a pizza freak like myself and a top priority for me to order when I hopefully get another chance to visit here, of course alongside another order of those incredible wings.

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The Depot Restaurant - Great bar

Great bar

The Depot Restaurant
The Depot Restaurant

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Undercover Eggplant - Blackened chicken salad

Undercover Eggplant

4.3(204 reviews)
5.7 mi
•$$

Really glad I decided to stop by Undercover Eggplant while I'm in Oneonta this week. I'm visiting…read morefrom Southern California and told the young woman at the register that it was my first time here and probably my only chance to visit. She was so friendly and welcoming, and you could tell she really cared about the restaurant. She told me her parents have owned it for 21 years. I was craving a chicken sandwich, so she recommended The One Stop. She nailed it. The chicken was juicy, the breading was light, the bread tasted homemade, and that melted mozzarella was so good. Everything tasted fresh. I honestly ate the sandwich way too fast. The pasta salad was also really good... I could've eaten a lot more of it. She even came back to check how everything was, and I gave her a thumbs-up with my mouth completely full. It's a clean, welcoming place with a huge drink selection, but the hospitality really made the visit for me. Thank you to her and the whole team for making a random stop during my trip such a good one. If I'm ever back in Oneonta, I'm coming here again.

We went to the restaurant for the first time with family and we were all very pleased with our…read moremeal. i had the open face eggplant sandwich. Maria one of the owners was very friendly and welcoming. she told us all about the restaurant and how they make their bread fresh daily. I was really happy we decided to go to this restaurant. if in the Oneonta area you should visit the place.

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Undercover Eggplant - The One Stop Sandwich

The One Stop Sandwich

Undercover Eggplant - Chicken artichoke sandwich minus the cheese

Chicken artichoke sandwich minus the cheese

Undercover Eggplant - Special

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Special

Iron Chef Buffet - Bounty from the Buffet

Iron Chef Buffet

2.1(18 reviews)
5.3 mi
•$

As far as Chinese food goes, I have fairly low standards and this place didn't meet them…read more I used to come here all the time with my family growing up in the late 90s early 2000 and it was great. Busy on a Saturday kept the food hot and fresh. New management or whatever has replaced decent items with extremely low grade high salt food. We went on a Saturday at 7pm and there was only ONE OTHER FAMILY there. 2 other families came in during the time we were there and nobody else. They wouldn't change over the food even when it was down to 1-2 pieces. Had such high hopes!

Only in upstate New York could one find this phenomenon - a Chinese buffet that's actually the…read morerestaurant AT a motel. I love it! It was fine as far as these oriental slop troughs go. Got a little unnerved when I saw a chef "replenishing" the General Tso's Chicken by bringing over a vat of plain fried chicken chunks and incorporating it into the old leftover sauce... fairly certain that's a food safety violation. But here I am 48 hours later, and I don't have Listeria. Some items were better than others. The fried rice, mei fun, and fried dumplings were actually quite good, while the lo mein and aforementioned General Tso's left more than a little to be desired. They had crab legs, ice cream for dessert, stuff you usually expect. And it's $10 for dinner. That's "Who the hell is your food supplier?" cheap. Gorge senselessly at your own leisure.

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Iron Chef Buffet - The Cooking of the Mongolian BBQ

The Cooking of the Mongolian BBQ

Iron Chef Buffet - Mongolian BBQ

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Mongolian BBQ

Andre's Blue Ribbon Barbeque - bbq - Updated October 2026

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