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    Andiamo Gate A-30

    3.3 (269 reviews)
    ModerateItalian, Bars
    Open 5:00 am - 10:00 pm

    Andiamo Gate A-30 Photos

    ANDIAMO GATE A-30 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Michelle L.

    The service was excellent both the food and drinks came out very quickly. I had a pizza and it was pretty good.

    Margherita pizza
    Michael B.

    Not bad as far as airport food goes - the lady serving was very nice. A man, on the other hand, came to the table after I finished my meal and was hoping for a refill of tea. He said nothing as he cleared the table, including my glass that'd been empty (luckily the lady came back and offered another tea). The pizza itself was just ok. I did like the flavor of the sauce and crust. It could have used more basil and proper mozzarella, but that didn't detract from the meal too much. Where it missed the mark was the crust felt "doughy" in some areas, which tells me the oven wasn't hot enough. Margherita pizzas should have a soft yet crisp crust. These small changes could make an ok pizza a great one.

    Breakfast and drink menu
    Sandra F.

    My Mr and I were looking for a place to dine in early in the morning before our flight. We stumbled on this place. I wouldn't have mind to have pizza for breakfast but unfortunately they weren't serving it at the time. You seat yourself. It wasn't busy so it was nice and quiet. My Mr ordered the breakfast scramble (scrambled eggs with spinach, mushrooms, bacon, mozzarella cheese with potatoes on the bottom) and I ordered the Tuscan breakfast comes with 2 eggs (I got it scrambled topped with cheddar cheese which was an extra charge), 2 pieces of bacon, 1 sausage, ciabatta bread and new potatoes. We got our meals less than 15 minutes. It hit the spot. The potatoes and eggs were perfect. The bread was also fresh. I tried a bite of my Mr's breakfast and it was really good! I would definitely return and hopefully try other items on the menu.

    me
    Shwe N.

    needed a meal before my 7pm flight and this was near my boarding gate. craved some calamari and my mans got his burger ofc -- better than i thought tbh

    MaKayla G.

    One small pizza, 2 glasses of wine $65 Pretty pricey and nothing was necessarily phenomenal. As far as the ambiance I mean it's in an airport. Service was quick, sat at the pizza oven!

    Breakfast scramble
    Josh W.

    My lady and I were on a layover in Detroit, feeling pretty hungry, when we passed by this spot and thought it looked pretty good. Glad we stopped for a bite because it really WAS good. Though the spot is known more for pizza, we were there during breakfast time, and their breakfast definitely hit the spot. Our server was very friendly and attentive and greeted us as soon as we sat down. Their breakfast menu is pretty nice and features classic options. My lady opted for the classic Tuscan breakfast and I had a breakfast scramble (bacon, spinach, mushrooms, and mozzarella). We hardly waited long at all before everything was ready and very tasty. If we're ever here again, we'll probably stop by again, hopefully during lunch hours so we can try the pizza.

    Chicken Ciabatta Sandwhich
    Shannon T.

    We ordered two chicken ciabatta sandwich and one came without the pesto, onion, and cheese. The other came with the toppings but the chicken was completely raw! Luckily the sandwich comes sliced so we were able to see how raw the chicken was. Also these sandwiches were $20 each (reasonable at an airport I suppose) and they didn't offer to compensate for the raw meat or offer any type of retribution. I wouldn't come here if you can avoid it and if needed, double check your food!

    Caesar salad
    Ted K.

    Pleasant space. Got a Caesar salad which was okay. They did give a lot of shaved Parmesan. No anchovy. The lasagna looked promising as they used bechamel and house made pasta and it was pleasant. Prices are high typical of an airport restaurant. They make a fool old fashioned. Nothing great, nothing bad, just pleasant

    Caesar Salad.
    Tram N.

    Flew to New Jersey Sunday. Flew from New Jersey to Michigan Tuesday night. Was on a plane back to SFO Wednesday night. It was rough. I wasn't able to sleep and had to cope w/ the humidity. So glad to come across this restaurant. I was hungry since I didn't get to eat that day. I follow the Buddhist Lunar calendar and wanted to stick to not eating meat Wednesday/Thursday. I skimmed the menu and found what I could order. My server was a delight. The Caesar Salad was good; fresh! The ravioli was filling and so creamy. That meal lasted me till I got home. My diet soda was refilled. I didn't have to ask for anything. I was skeptical because airport eats are usually abysmal, but I had a good time and would definitely stop by next time I fly back from DTW.

    Ravioli could have used more sauce.
    Cindy K.

    You're in the airport, it's a lawless place, and food is always going to be more expensive because you're basically trapped. DTW....honestly the Subway in terminal A is the restaurant to beat. A 6:30 am Turkey sub still has me dreaming about that subway...but the Subway wasn't near where I was. It seems this section between gates 30 and 20 just has some dismal dining options. So I decided to just suck it up and do some Italian in the airport because why not? You get there and you can seat yourself. The menu is not extensive but okay. I was torn between the pizza and the ravioli. I chose the ravioli and I have to say it was pretty good. They do claim to make their own noodles. My server really didn't have much to do with me. Maybe because I didn't order a drink?? My service was super mediocre. This place does not offer complimentary bread. They have a bread basket for purchase. I had to ask for it. That could have been an easy upsell. The rolls were pretty good they were crusty and a little dry. They have been doused in olive oil a little bit of cracked pepper, and I think cornmeal. They were messy and the butter was rock hard, not spreadable at all. You get four rolls for $7.50 ish... They offer two desserts...cheesecake and chocolate mousse cake or tuxedo cake probably the same cake that you can find at Olive Garden. The server just slapped my check down and okay...guess I'm not having dessert... She didn't ask me if I wanted any. That's money out of your pocket...and the restaurants bottom line. I bought candy next door.

    Guiseppe pizza
    Aric B.

    It's airport food, no need to have super high expectations. We ordered the Guiseppe pizza and it was more crust than pizza. There was barely any sausage and the sauce was barely there as well. The fettuccine was ok but the sauce has a taste I couldn't quite place that just made it taste off. I also dislike having to scan a QR code for a menu. The service was nice and quick on the refills at least.

    Caesar salad add chicken

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    6 years ago

    Not as good as the local restaurant in Michigan. The service was good. Good just okay, for the airport location.

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    4 years ago

    Tried the pizza, cheese wouldn't melt and no taste. Tried the Caesar salad with chicken. Chicken way overdone! Eww.

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    Page 3 of 7

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    Cantoro Trattoria - The recipe for the grilled calamari has changed. This one is prepared with fennel, olives, and tomatoes. Very good.

    Cantoro Trattoria

    4.3(893 reviews)
    13.9 mi
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    Always amazing! Today especially!…read moreWe literally come here once a week because of the exceptional service, food and family feel! Today, Lynn waited on us and was fantastic, as always. Mary cashed us out and was very helpful and sweet as can be. George, please thank George! He was so very kind to help us with a special request and went ABOVE AND BEYOND! Truly! We just gave our friends the gift of some of our favorite things from Cantoros and George took that extra step! We decided we should be on the payroll, because we are constantly promoting our favorite place! We appreciate all of you!

    We finally visited the trattoria on Mother's Day and found a new favorite place…read more DH had a great idea to let me off the hook with cooking on my celebration day, and suggested Cantoro since we were in the area. I was eager to avoid the kitchen and had always wanted to try the restaurant, so I was game. We were able to get a reservation immediately and headed on over. Upon arriving, we were promptly seated and greeted by our server. We started our meal with the grilled calamari - a nice change from the typical fried that is usually served in restaurants. It was light and filling, and accompanied by some delicious bread and olive oil with balsamic to dip. For my main course, I chose the orrechiette pasta. The portion was gargantuan - I can have it for at least 3 meals - and the flavors were so balanced and well-composed. Our server did a good job of making sure we had our food promptly and that plates were cleared out as we finished each course. She was friendly as well. We really enjoyed our meal and are looking forward to introducing friends and family to the restaurant soon!

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    Bar seating

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    Special pasta

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    Interior at the restaurant

    Mani Osteria & Bar - Puttanesca Pizza ($17) - garlic cream, roasted tomato, red pepper, Calabrian chili, caper, garlic. Pretty salty.

    Mani Osteria & Bar

    4.2(1.1k reviews)
    20.3 miDowntown Ann Arbor
    $$

    Went here this afternoon with my family and very much enjoyed the entire experience. Staff were…read moresuper friendly, the whole place was very classy. The bread was fantastic. I felt like the portion wasn't super big for bread that was not complimentary, but it was so good. Very light and the honey butter was excellent. The soup was also nice, i liked that it was chicken meatballs. We got all 3 of the d&l chicken. They were able to do a substitution for my mom with some garlic and that was very appreciated. My one note is that i would have liked a noodle base for my chicken, it needed something for all of the very strong sauce, something to soak it up if you will. They also have an inciardi print machine which is an added bonus! Overall it is a good place to be for a nicer than average meal. Still casual enough but can be fancy too.

    Good spot and fantastic service. Has an upscale vibe and not too expensive. Good food and good…read moreportions. I had the carbonara on my first night going there and I wasn't a fan of it probably because they use tagliatelle. Didn't taste authentic like what I've had in Italy. The second night I had the pappardelle bolognese which I highly recommend. For dessert I had the cannoli - maybe I just don't like cannoli but it did look good and authentic. The tiramisu looks amazing though.

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    Puttanesca Pizza ($18) - Calabrian chili, oven roasted tomato, olive, red onion, parmesan

    Andiamo Gate A-30 - italian - Updated May 2026

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