Gah damn this place was awesome. Boutique vibes, brightly designed space which already put me in a…read moregood mood after driving for 10 hours from southern Mississippi. Great service, Very good food. I got the yellow chicken curry, the broth was AMAZING. I personally am Not a fan of bok choy but other than that I have no notes for the kitchen. My girlfriend got the General Tso's chicken, she really liked it and gave me a piece -- the sauce was Velvety, so smooth and I love the way it coated my tongue. We also had the beef rolls (3 piece) as an appetizer and they were good, too. Served with a duck sauce (I think), but I would have enjoyed them more with a sweet chili sauce like Mae Ploy. Our bill for the (3) items was $40.70 after tax, before tip. Fair pricing and great food. Will definitely return next time I'm coming up or down i-85

It had been a while since I've had food from Vegreen due to the distance. Whenever I'm in the…read moreDuluth area, it's top of mind because I always enjoy their food and love their vegetarian options. I placed an online order, and it was ready in 15 minutes, which was impressive given how much I ordered. The food was nicely packaged, beautifully presented, and tasted great. I ordered enough for three days: * Fried Oyster Mushrooms ($12.95): Lightly breaded, perfectly fried, and a large portion. Next time, I'll ask for the yum yum and soy-based sauces on the side. My drive was over an hour, so some mushrooms got slightly soggy. They were still edible, but having the sauce separate is better for travel. * Butter Beer ($6): A delicious treat! I got the medium, but I'll definitely size up next time. * Chinese Broccoli ($12.95): Another large serving. It comes with steamed rice, but I upgraded to fried rice for an extra $2. I also added chili oil on the side for $0.50. * Spider Roll ($10.95): Pretty good, a decent size, and sliced thin. * BBQ Pork Fried Rice ($14.50): One of my favorite entrees they serve. Very large portion and delicious. My total was $68.44 for three days of food, including tax, service fee, and tip. The order was ready right at the estimated pickup time. The service was great, and I was greeted warmly when I walked in. Everything traveled well for over an hour and reheated beautifully over the next couple of days. It's great to see they're still producing delicious vegetarian food. For those who know, they know, but if you haven't been, go check out Vegreen!

This spot is truly a hidden gem. The first thought up on arrival to this spot was "they NEED a…read morerestaurant". This place does not disappoint! Amazing service. Amazing quality ingredients and tacos. Would highly recommend the Birra tacos because they are spot on. We ate outside at the small outdoor seating space and it was very pleasant and intimate. Would highly recommend this place, vegans and omnivores alike!

We stopped in because ... why not!…read more We'd already had dinner but since we were in the area, I wanted to at least try a few items. We ordered a small guac and chips, queso and a quesadilla. Again, our intent was just to sample a few items. It was really encouraging to see SO MANY people trying this spot. AND I'll definitely be back.

We arrived 15 minutes early for our reservation as a party of 6 and they were able to seat us right…read moreaway. Our hostess was very nice. Restaurant is very spacious and decor is traditional but overall warm and welcoming. Rashad waited on us and he was wonderful. Warm and engaged he was always available and efficient. We started with drinks and a shared the crab and spinach dip and someone tried the gumbo. Yumm!! For entrees we had several different items from a fried platter, naked salmon, baked trout and blackened catfish. Portions were generous, food well seasoned and everything delicious!! We opted out of dessert because we brought our own celebration cake, but the ones I saw at other tables looked pretty good. Overall a great dining experience!!

We came in with a group of about 14 people and had a reservation, but unfortunately we still had to…read morewait past our reservation time even though we were told they would seat us once at least 10 people arrived. When we were finally seated, they split us between two separate tables and told us it was policy that they couldn't push the tables together. We were definitely a little disappointed, but we didn't let it ruin the night. I will say our servers were very nice and friendly throughout the experience. The biggest issue was the wait for the food. Half of our group got their meals, and then it took forever for the other table to finally get theirs, which made things awkward. As for the food, it was pretty mediocre overall. I had the fried shrimp and chicken, which was decent, but honestly I enjoyed the chicken more than the shrimp. One of my friends ordered the Cajun pasta and it lacked A LOT of flavor, definitely needed some salt and seasoning. The place was pretty and clean. I did like their outdoor courtyard to just wait and hang out. It wasn't a terrible experience by any means, but it also wasn't impressive enough for me to really want to come back.

Great food, everything was flavorful, fresh, and reasonably priced for all the food we got.read more

Mumbai Masala is a Vegetarian fast food center which is located inside the Global Mall on the first…read morefloor. I have been to this place more than once. They have all variety of Chaats, Veggie Thali for Lunch or Dinner. Very kind staff at the front desk and they are helpful. All food looked delicious and fresh. Very nice presentation and very flavorful food. I have tried Samosa Chaat and Pani Puri/Golgappe, both were very tasty and fulfilling. Samosa Chaat is the chopped samosas, pastry turnovers stuffed with potatoes, peas, cumin and spices with yogurt and chutneys. Pani Puri is the deep-fried puffed flatbread with chutney and mint water. At one of my other visits, I tried Vada Pav, the fried lentil donuts and the Cut Mirchi, a deep-fried chili peppers. Try these two if you have more room in your tummy. I would also suggest bringing a cup for water or order some Mango Lassi (a mango-yogurt drink), if you can't handle spice well like me. They have enough seating arrangements which is shared by other restaurants in the row. They have ample free parking in the mall area. The place is maintained clean and welcoming. The prices are very reasonable and affordable. Would definitely recommend and I will be back again soon.

Outstanding brisket friendly service and excellent atmosphere. This is a space where families and…read morefriends can enjoy the delicious food. : Dw

What a cute little place located in the downtown area of Norcross! The bleu house is a couple miles…read moreaway from Peachtree corners and a great spot to go for lunch or dinner if you're in the area. I ordered the bleu house melt and it was so large. Especially for the cheap price point. It came with the side and I chose brussels sprouts. Really curious to see how the rosemary potatoes tasted, but I suppose that means I'll just have to go back! The sandwich was amazing and both the meatloaf and Brunswick stew that I tried from my parents were also incredible! The service was prompt and very kind and the ambience reminded me of a warm southern kitchen. I'd love to go check this place out again because it seems everything on their menu is a hit!

I was super excited to try 100% plant-based Malaysian food at Mamak Vegan Kitchen! The ambiance…read morehere is great, super elegant and spacious (great for fancy occasions but also casual). We got: - Chicken Satay: The chicken itself was so believable, stringy and smoky! And crunchy (though I'm used to satay meat being grilled). The sauce was tasty too- peanut-y, sweet, hint of curry. However, for $8, I'd expect at least 4 skewers. - Shrimp Chow Kway Teow: CKT is one of my favorite noodle dishes ever, and Mamak's version certainly did it justice. The wok hei was so present, the noodles perfectly chewy, and the veggies (snow pea, onion, carrot, bean sprouts) well-cooked. The shrimp was insane, so bouncy and real-feeling. - Olive Fried Rice: Can't say I've ever had olive leaves before, this dish was delightful! Lots of great toppings (tofu, carrot, green bean, mushroom) that gave some textural diversity. - Black Pepper Beef: The black pepper essence was clearly distinguishable, but the sauce was too sweet for me. The beef was truly reminiscent of the actual thing. Lots of tasty veggies again (cauliflower, celery, jicama, carrot, bell pepper). Overall, taste-wise, all of the dishes were great; however, we did not feel portion sizes matched prices. Service could also stand to improve, with regards to attentiveness. To note, the restaurant is self-seating (I wish there was something that said this at the entrance). You can pay the bill via QR code, but there's a platform fee (I wonder if you could avoid that if you pay physically). Lots of parking available. 9/10 would recommend!

Like --------- The curry patties are my favorite things on…read morethe menu so far The food is always hot, fresh, and tasty. Dislike ---------- No wifi... not a place to work or eat before a massage or nail appointment. The service is ok; they are standard; it feels more like an order and self-serve. But no complaints about them.

So good! My husband eats meat he even enjoyed this place!…read more I had the chicken Lo mein and spring rolls Adorable Vegan

I used to eat here before I retired in 2009. We actually had them cater my retirement party! Some…read moreof our carnivorous neighbors and friends were very impressed!! Their food is very tasty and service is quick.

Always on the lookout for veggie restaurants and this looked intriguing…read more After visiting AGM granite, we stopped in during the holiday weekend. It is a very calm, clean, homey, and zen like atmosphere with all sorts of books from the founder of this chain restaurant on the tables. Holiday weekend specials offered full size appetizer and entree + drink. Much of the food is prepared from their restaurant branded processed food. So we looked for something that may be made fresh. Basil rolls were large, fresh and tasty. My stir fried noodles were rather tasteless and hubby's veggie bacon BLT was overwhelmed with some type of odd veggie mayo goop. Lots of vegan desserts in a refrigerator case- bet that they are all frozen since that seems to be the MO here.

It's always nice to have a full vegan restaurant around. I've been here multiple times to dine in…read moreand ordered take out a couple of times as well. The food was always good each time. Service is also great. They are patient and willing to answer your questions and make modifications where possible. Their restroom is also nice and clean. They have 2 stalls in the womens bathroom. The door has an arm handle so you don't have to directly touch the handle when you leave the restroom. When you are dining in, the menus are up front and you place and pay for your order there and go and sit down. They will bring the food to you. My most recent trip, I got the BBQ sticks, avocado smoothie, kale & quinoa salad which were all very good and an order of black forest cake to go. They have an area in the middle of the indoor dining section that has containers for your to go food. I like this place and I hope they stay around for a long time.

Very good eel rice, I ate it and it was quite tasty, also service was good as well, and they have…read moreyummy tea

First time trying this place. Loved the clean and modern look of the place. Our server, Grace,…read morewas very knowledgeable and courteous. Took time making sure we understood the menu. Banchan was simple yet full of flavor. Tofu soups were excellent...they definitely offer variety of flavors that are hard to find anywhere else. Excellent experience overall.