Ambience: Large space with comfortable seating options (booth or table). I went during lunch time,…read morehad a nice relaxed vibe. Service: Our server was attentive, fast, and friendly. Food: I order the catfish basket. It came with 3 pieces and tots (or fries if you like). I decided to add the white cheddar 3 cheese mac to my order. Fish was hot and delicious. The tots were good but could have be warmer temperature wise. The mac was good but could have been warmer as well and consistency was a bit runny. Summary: Overall, everything was good. I look forward to trying other things on the menu in the future.

This was our first time here. We decided to have lunch over here since we skipped breakfast. The…read morerestaurant was very welcoming when we came inside. The hostesses at the door were sweet and cheerful when they welcomed us and it was great. We quickly were seated over in the bar area. Within moments our waitress welcomed us. I believe her name was Jax? I'm sorry it wasn't on the receipt. Anyway she was great. So friendly and helpful. We got the buffalo chicken street tacos and the catfish street tacos and they were both amazing. The catfish was cooked perfectly and was so delicious. The restaurant has a great vibe to it. Very casual, kind of a sports bar but not hardcore sports bar. Feels more like a brew pub that has sports on tv than anything else. We would come back here again. The service and the food were both great and the cocktails were good too. The old fashioned was really good.

Ah man I love this place. 2nd time we went here w/ friends who have a cabin locally. Sevice is…read moregreat (but very slow when they are packed as was the case our first visit). The food options are extremely unique for land locked Arkansas in a smaller city like this. Pompano!?, and i can't even remember the name of what I had but it was great. Portions are small and not what you normally get in a south U.S.A. type restaurant but rather healthy (with the exception of the fried shrimp and catfish platter - go for this if you want to overeat, sooo good). There are several things on the menu I want to go back for to try such as Rabbit and Spatzle (german egg noodles w/ gravy), and Duck Confit. There is usually a couple fish from the sea options you hardly ever see out side of the swankiest bigger city places (inland anyway). Open style seating in 2 separate dining areas and a bar set apart from the 2 dining areas so nothing special there except you can be segregated from the drinkers/nondrinkers.

Prices are much too expensive for the quality of the meat. Crawfish Etouffee had no spice…read morerequires a lot of Doctoring. Bread was minimal. Service is good!

Loved this place! Everything we had was good especially the fried green tomatoes. Super friendly…read morestaff. Live music. Just a fun place to be!

Great food, casual atmosphere, generous portions and reasonable prices. It's a trek to get there…read morebut worth the drive. Service was fast and friendly but not rushed. If I lived closer I would put this place on my regular places to go list.

We've been here several times, really a great restaurant setting and the food and service are…read morealways good. But I have one suggestion for them. We got the catfish and it was very disappointing. The actual fish part was very thin with a thick coating of breading. It didn't taste bad but there wasn't much fish to it. I won't order that again unless they change to regular filets.

Good atmosphere with a great view. Loaded chicken breast was tasty with the breading as it was…read morefried. The pork chop was tasty and tender. All in all, a very good experience.

This review is for their Sunday brunch which is the only meal I've had at this establishment. This…read morewas the best brunch I've had. My favorites were the loaded bagels, the ready to order omelettes, and the perfectly poured mimosas. Other offerings included shrimp and grits, salmon, meatloaf, biscuits with white or chocolate gravy, and waffles. There was something for everyone in our party (ages 7-70). I can't wait to come here again!

Simply, quintessentially, The Very Best In Every…read moreCategory.... It's very difficult to locate a restaurant that hits perfectly on the taste buds.....on the eyes....& On the wallet ....all at the same time. But yet...here in our little Ozark community @ Greers Ferry Lake.......Exists just that PRIZE. EVERYONE involved in this Remarkedly Impressive RESTAURANT works Very hard to make all the above come true each & every day....

We always get great service and even better food here. I love being able to order from the…read moredifferent foods on the menu. From seafood to bbq to Cajun.

Stuart Scott Local Guide·14 reviews·13 photos…read more2 months ago $10-20 Had really high hopes for this place since they have smokehouse and cajun displayed all over. Overall the entire meal was lacking any kind of flavor or seasoning. We got a burger, pulled pork sandwich, gator tail, and a Cajun sampler to try ... More John Hathaway 10 reviews 2 months ago $10-20 Great overall experience! I loved the outdoor seating atmosphere, and I tried the Badazz Brisket Burger, which was top tier, chef's kiss. I've never had a brisket burger before, but it was great here. ... More 1 Facebook · Almost Famous Smoke House & Grill 8.2K+ followers Almost Famous Smoke House & Grill | Conway AR Almost Famous Smoke House & Grill, Conway. 7456 likes · 72 talking about ... 90% recommend (542 Reviews). Posts. . Pinned post. Almost Famous Smoke House ... 4.5(209) Reviews from the web 4.5/5Facebook · 209 votes Facebook · Conway Arkansas Food News and Reviews 10+ comments · 1 year ago Review of Almost Famous Smoke House & Grill in Conway, Arkansas The hot links were HOT ( jalapeño cheddar)...but the guys said they were delicious. Hubs said the pulled pork was good...but had lots of pepper. Valentine's Day dinner at a perfect restaurant - Facebook Conway Arkansas Food News and Reviews · 60+ comments · 8mo Great service at O'Malley's and other places - Facebook Conway Arkansas Food News and Reviews · 1 comment · 4y jayruud.com http://jayruud.com Almost Famous Smoke House and Grill - Jay Ruud Oct 23, 2016 -- He Said: I'd rank Almost Famous at least as high as other barbecue places in Conway, for quality of food as well as service. I suspect we'll be ... almost-famous-smoke-house-and-grill.goto-restaurants.com https://almost-famous-smoke-house-and-grill.goto-restaurants.com Almost Famous Smoke House and Grill at 258 US-64, Conway, AR ... Reviews · " Very nice young lady waited on us. She smiled and was quite pleasant. · " Friendly, good service. Clean and cool in 100 something heat index. · " ... MapQuest https://www.mapquest.com Almost Famous Smoke House & Grill, 258 Highway 64 E, Conway, AR ... Very nice young lady waited on us. She smiled and was quite pleasant. Fast service to get our drinks. We ordered a burger and a small bbq. Love the ambiance of ... Wheree https://almost-famous-smokehouse-grill.wheree.com Almost Famous Smokehouse & Grill - Reviews, Photos & Phone Number ... The staff is excellent and provides great service. Defect. Some items, like the ribs and hushpuppies, were not as well received. The bacon was overcooked for ... ReviewsPhotosMenu People also search for Results are personalized - Try without personalization Maumelle, Arkansas - From your device Update location Terms Doris Robinson Local Guide·13 reviews just now New We stopped here for a late lunch. It was several miles off the main highway, but we decided to give it a try anyway--not worth the drive or time. The eating area was clean but all the knick knacks needed a good dusting. There were several daily specials posted but without prices and we didn't ask...mistake #2. We got an onion rings appetizer. They were good. I ordered the stuffed potato with brisket. It was room temperature and had one tiny slice of brisket cut into four pieces hidden by cheese and sour cream. It was ok. I mean how badly can you mess up a potato? My husband ordered the Cajun sampler. The proteins were delicious-fried fish, shrimp, crawfish, but that's it. We are Louisianians born and bred. It came with cups of gumbo and red beans and rice. I'm not sure what was in the first cup, but it wasn't gumbo and was pretty much inedible. The crackers with the gumbo were so old, they were rancid. You could smell the odor as soon as you opened the package. The red beans and rice were flavorless except for waaaay too much red pepper (tons of Tony Chacherie's does not make it Cajun). There was Texas toast--should have had hush puppies, but whatever. We drank water. THEN we got the bill--$55 for lunch before the tip. Even though parts of the meals were good, it was not worth the price or the detour.

Who dat say dey gonna eat dem Cajun... foods... in Arkansas? Anyway, yup, a genuine Louisianan chef…read morehas worked his way up to Bald Knob and maintained this wonderful establishment. Let's go through things one by one. * Expect a wait. For being half a mile off the Interstate with no signs, it was packed. At 8 pm on a weekday, I waited 20 minutes as a single attendee. They do their best to clear tables and keep things moving, but this means the locals know this place and love it. And by "locals", the ones across from me lived an hour away and came up two days in a row to get some fresh crawfish before it was gone ("last weekend" was advertised). That tells you something. * Patient and friendly staff. Refilled my car-trip water bottle for me. Brought over a fresh hot sauce because my table was nearly out. Pro tip: ask for Louisiana brand, it's all natural and the name says "I am Cajun." * Fun atmosphere. Open but down-home. It sure doesn't feel corporate, they did a nice job touching it up. The only non-food downside: No wi-fi available. With that, on to the foods: * The gumbos are probably a little overpriced for their size, but I expected that. The chicken sausage gumbo had wonderful dark roux flavor, just a little runnier than I'm used to my gumbo. But I don't eat gumbo often, so this may be the right consistency. * The crawfish etouffée, on the other hand, is a wonderful value. Yes, it's got quite a bit of rice at its base (maybe I shouldn't have gotten two rice-based dishes), but it has quite a bit of crawfish and vegetated sauce on top. Again, very flavorful. * You get a little puffy roll with the gumbo. You get a little puffy roll with crawfish etouffée. Make sure every dish you order comes with at least one, preferably up to infinity, puffy rolls. SO GOOD. I want to go drive back there right now for more but they're closed for the night. * I didn't order the hushpuppies but I noted I was intrigued on someone else's plate, and they magically ended up on mine. (It was, in fact, part of the dish anyway.) Turns out they're rather oily and were a bit overfried. Oh well. * They may or may not have desserts besides bread pudding, but the non-local locals I waited with up front said there's a different bread pudding flavor every day. They magically had a whole loaf of bread pudding in their hands moments later - those are up by the register and disappear quickly. Now, I'm not a bread pudding guy, but if there is ONE flavor that will get me, it's berries. And they offered triple berry bread pudding the night I was there. I was stuffed from dinner, so I brought it home and ate it the next day. Despite still being stuffed, I couldn't wait. If anything, I wanted Even More Berries inside but it's a good sized slice for the price. The loaf is a steal, comparatively, but I knew I couldn't pack one of those away. It was gone when I left, to no surprise. The verdict: A couple of imperfections noted above - the wi-fi, the hushpuppies - but considering the location and the food quality, I'm leaving all my stars and recommendations for travelers in the area I've now heard of.

My wife and I had the pleasure of dining at Who Dat's this past week, and it was an unforgettable…read moreexperience from start to finish. This place nails the perfect blend of authentic Southern hospitality, mouthwatering food, and a cozy, down-home vibe that makes you feel like family. I ordered the Cajun blackened catfish, and let me tell you--it was perfection on a plate. The seasoning was bold, spicy, and perfectly balanced, with a crispy exterior giving way to tender, flaky fish. My wife went for the ribeye, cooked to a juicy medium-rare, and it was one of the best steaks we've had in years--rich, flavorful, and melt-in-your-mouth tender. We shared the stuffed mushrooms as an appetizer, and they were an absolute highlight: plump, savory, and bursting with cheesy, garlicky goodness. Portions? Massive. We left stuffed and happy, with leftovers for the next day. The value here is outstanding. The service was top-notch--our server was friendly, attentive, and full of great recommendations without ever feeling rushed. The restaurant itself has such a fun, welcoming atmosphere: walls covered in taxidermy, quirky photos, and local charm that spark smiles and conversation. It's the kind of place where you linger after your meal just to soak it all in. If you're craving real Cajun flavor, generous helpings, and a true hometown feel, Who Dat's is a five-star winner. We can't wait to go back!

Wow! Not knowing where to eat we of course Yelped it! Never steers us wrong and Jamie's was another…read moreexample of a perfect choice for us. On our way to Branson we stopped and had such a great meal. The food was fantastic, grilled Catfish was the best fish we've ever had anywhere. It was perfectly cooked and didn't taste like the bottom of the lake! Really awesome flavors and the grilled veggies with it were amazing. Appetizer sampler became dinner later for us with portions being so huge. The wait staff were remarkable and worked as a seamless team to cover the entire restaurant during lunch rush. The restaurant is cozy but really big once you explore around. It was a great stop and we are already planning our stop on the way home!

Great service and just about everything we had was excellent. Chicken fried chicken, sweet potato,…read moreskins on mashed w/gravy, catfish, Cole slaw, okra, and rolls were all very good. Huge plates! Tater skins were a little pricey for what you get but were great if you like them crispy. Only thing I would not recommend were the ribs. Avg at best. Will definitely be back!