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Allegro Seafood Grill

3.4 (169 reviews)
Closed 12:00 pm - 2:45 am (Next day)

By appointment only

Order Allegro Seafood Grill Takeout or Delivery

Allegro Seafood Grill Photos

ALLEGRO SEAFOOD GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Allegro Seafood Grill

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Reviews With Photos

Toni C.

My lunch order today actually seems like some sort of cruel joke that was played on me. Reviews and pictures don't mean a thing when they don't match the experience. What I ordered vs what I got. If you go to Allegro online and click Order Online you will find some pictures that are supposed to represent the dishes that they serve. I ordered Salado De Polvo which looks to have tomato, onion, herbs & maybe some garlic and octopus. I even called to verify that the octopus was grilled. What I got was octopus with no identity of how it was cooked, swimming in 1/4c of oil with a sliced boiled egg. I also ordered Ameijoas A Bulhao De Pato from a picture which looked liked what this dish should be. What I got were thumb size clams shells with the majority missing any clam meat but those that did, contained meat the size of my pinky finger nail. I thought that the smallest size clam were little necks but I've been proven wrong. I also ordered the Paella Marinera. I wanted lobster but that was my mistake. The rice was good, there were clams the size that I thought I would get with the Ameijoas A Bulhao De Pato. What I didn't like were the fat, chewy calamari rings. I called to express my disappointment and I was given only regrets. The bill was $106 with a tip. It was not worth it. I see that the owner may respond to negative reviews. Please don't come for me unless you are talking about making this right.

Baked stuffed lobster
Emile L.

There are other restaurants. Almost little we ordered off of the menu was actually available. However the waiter was not aware. The one star is for the shrimp and garlic. One entree was the picanha which came out ice cold. The other entree never arrived. Asked for the bill and items were on it that were not ordered. Major front and back of house issues.

Tabua Iberica
Jaree R.

Back again with one of my homies. Caught the place 40 minutes before the kitchen closed (perfect timing!!!) all of the names on the menu are in Portuguese, but the very attentive staff will help you. I had a cheese board with different meats such as blood sausage and a jam that is absolutely excellent. I had water with lemon and a glass of Pinot noir to go with the steak covered in gravy with mushroom. My entree was accompanied by fries and white rice. Man! Ya boi left full and satisfied. I implore anyone to check this place out. Clean, with a cool interior.

Land Snails
Dan M.

Entering this establishment, a fish tank can be seen. There was a bar with about 10 seats and a good number of tables on both sides of the fish tank too. There was plenty of décor throughout. The menu had a lot of options as well the dessert one too. The service was okay (more on that below). For an appetizer, the land snails ($13.95) were ordered. However, there was an issue at first. The waiter originally brought them and then said it was not for us (we could not see since it was covered). Time went on and still no snails. We asked what the issue was and he told us we never ordered them. We then received them after inquiring about it. It was just weird since we received them originally. There was a bunch of small snails in a light sauce. The sauce had a slight kick to it as well. It was very tasty. For my entrée, I had the swordfish with garlic sauce ($26.95). It was alright. The portion was small, but the taste was decent. The fish was cooked appropriately as well as the vegetables. I also tried some paella. It was very plain. The garlic sauce from my swordfish was added to give it some flavor. The shelled fish was fishy too. For dessert the limoncello flute and crème brulee with berries were tried. The limoncello flute was basically a sorbet. It was pleasant, but not a gelato like the menu described. The crème brulee with berries was just berries with cream. Again, it was not the best wording on the menu. The berries were fresh and sweet. Will I go back? Probably not.

Chorizo
Bella L.

This is a HANDS DOWN NO!! Don't go for the food or the hookah. Absolutely horrible. Only thing enjoyed was the sangria. I ordered paella, what a disappointment. They trick you by covering it with half an over cooked lobster and a few clam and then all rice on the bottom barely seasoned, no seafood mixed in at all. Not to mention that some of the rice was white which tells me they probably mixed leftover white rice or something in there. I took one bite and sent it back. DISGUSTING. ALSO My friend had octopus, they said it tasted canned/frozen. THANK GOD FOR BREAD or I would have left starving. Service was below average that's because gratuity was automatically included,even for party of 4 so when I mentioned about the food it was worse. And the hookah tasted like they barely used Tobacco and used dirty dish water. Overly priced, food crappy, and below average service. Trust the other 1 STAR reviews. DON'T WASTE YOUR MONEY HERE!!!

Camarao Jumbo Grelhado
Oscar R.

After discussing the patio smoking policy in the place with Paulo. I would fix my rate from 1 to 4 stars. Food and service was great, the patio ambience is unique and it invites you to keep the sangrias coming. Be cautious if you go with children as the Patio is not smoke free. So it's debatable to label "good for kids" unless there is a proper policy in place.

Tony D.

I finally had a chance to visit this place!! Seafood dishes were amazing and sangria is one of the best!! Great dessert selection also!!!

Jennifer O.

Food was outstanding. Servers very attentive. We got stuffed salmon and paella. Drinks were also great.

Steam crab legs and stuffed salmon with crab

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Allegro Seafood Grill Reviews in Other Languages

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Casa d'Paco is a great spot with a really cool setup. When you first walk in, it feels like a…read moresmaller, quiet place with a nice bar but then you realize they have an additional space on the side which completely changes the vibe in a good way. When I was there, they had a DJ playing, and it added energy without being too loud or overwhelming. The Service was very good, the waiter answered and helped with all our questions. The food was absolutely amazing really flavorful and well done. Just be a little prepared that most dishes come in smaller portions. But the quality definitely makes up for it. I ordered the paella, and it's easily enough for two or even three people and it was well worth it. Really delicious. The drinks were also definitely worth trying while you're there. The only thing I wasn't big on was the desserts they didn't quite live up to the rest of the meal. But overall, great atmosphere, excellent food, and a fun experience. I'd definitely come back.

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3.2(290 reviews)
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Went to The Garden for brunch with some friends, and honestly, I was pretty disappointed. The…read morelocation itself is beautiful, with lots of photo opportunities and a great aesthetic. The drinks were okay but overpriced. I ordered the I'm Coming Out, and the mango purée paired well with the tequila, so I'll give credit where it's due. Unfortunately, the food was a major letdown. The chicken empanadas were not good at all. The chicken skewers tasted like they were seasoned the same way as a steak, which just didn't work flavor-wise. The steak skewers were good, but the churrasco was way too salty, and the black rice had no flavor whatsoever. Overall, I was highly disappointed with the food. I considered coming back just for drinks and the vibe, but even that feels questionable since there are plenty of other places that are cheaper and offer a better overall experience. I went with the brunch menu, and with just one drink, my total came out to $85, which felt excessive for the quality. To make matters worse, the server lost one of the credit cards we used to pay the tab. We were told only two cards were given when there were actually three, and we had to search for it ourselves. That was extremely annoying and unacceptable. I've been here a few years ago, pre-COVID, and the service was much better back then. Unfortunately, it feels like both the service and the food have declined, especially for the price point. Because of that, I would not return and would rather spend my money at places where I know I'll have a great time overall

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Girls' night rule #1: pick a place with a vibe. Girls' night…read morerule #2: the food better back it up. Burke's Tavern understood the assignment. None of us had been before, so we walked in blind, except not really, because the second we stepped inside the vibe hit us. Dimmed lights (but not "can't read the menu" dim), candles glowing, plants everywhere, music just loud enough to feel cool but not loud enough to ruin the gossip. Cozy. Chill. Cute. The holy trinity. It wasn't packed, so we had seating options and landed at a round table in the middle: elite positioning, honestly. Door and front windows on one side, bar view on the other. Prime people-watching real estate. Now let's discuss the important part: the food. We ordered strategically (read: everything we wanted). Lamb meatballs - 10/10. Holy crap. I don't know who is back there doing what, but please continue. Burrata pizza - absolutely delicious. Gone in record time. Gochu-Crispy-Chikin - no notes. Million Dollar Chicken - appropriately named. Fish 'N' Chips - zero complaints across the table. And that's the thing: not a single person in the group had an issue. No side-eye. No "it's good, but..." Just clean plates and happy energy. Now. Parking? Disrespectful. It's on a corner (love that), but finding parking took effort (do not love that). Would I let that stop me? Absolutely not. Parking be damned. I will circle. I will walk. I will manifest a spot. Because this place is such a vibe that it's already secured a return visit -- brunch is calling, and I need to see what this place feels like when the weather warms up. Girls' night/date night/ANY night approved.

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Allegro Seafood Grill - portuguese - Updated May 2026

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