Whether you're a wine nerd or just looking for a laid-back place to taste, Eberle is absolutely…read moreworth a stop. The history alone is enough to get you through the door, but the wine is what keeps you there. Pair the tasting with all the stories behind the winery, and it's easily one of the more interesting experiences in Paso. The staff is also incredibly friendly and makes you feel welcome from the moment you walk in. The patio is a beautiful spot to taste, and if you're there later in the day, the sunset views are hard to beat. Definitely do the free cave tour while you're there. It's one of the coolest winery tours I've been on. The caves are a massive labyrinth carved into the hillside and naturally stay around 55 degrees year round, which is where they age a lot of their wine before bottling. Even if you've been to a lot of wineries, this is something a little different. At the time I'm writing this, tastings are still complimentary, which is almost unheard of these days. If you go, do them a favor and leave with a bottle or two. That's how places like this are able to keep offering experiences like this, and honestly, you'll probably want to take some wine home anyway.

Free cave tours, free tastings of really well-balanced and smooth wines! The Barbera was my…read morefavorite. It was smooth and mildly fruity, but not heavy. I liked all five wines on the tasting menu, including the rosé, which is new for me because I don't usually love rosés. I ended up getting another glass of the Barbera after we finished the tasting. Beautiful view from their deck. We caught the tail end of their cave tour, which always fun. Overall a really lovely wine experience.

We were staying at Allegretto resort so we decided to do a tour of this beautiful winery. Turned…read moreout the experience was so much fun! The tour started at 10am cause it would be too hot to be outside in the afternoon. Our tour guy was very professional and knowledgeable about this massive vineyard resort. The tour took about an hour and half and finished with wine tasting in the resort tasting room. We were introduced to the entire property, history and facts about this winery. I really liked the cute goats on the ground. I was worried about them being in the heat and out in the sun. But our tour guy assured me that they made sure the animals stay in shaded areas and drink enough water to stay hydrated. The arts of this place are just fantastic. Owner is a big art collector so he covers quite a few cultures including Buddha (my faith)! All the arts are from the original countries so they are authentic. I loved the amazing art installations throughout the vineyard. My sign Virgo was on the top of the hill so we had to do a mill hike to see it. There is an art tour that we will do next time. I really want to know the details and histories of all the arts here. I was so glad that we decided to do this tour. If you ever visit Paso Robles wine country you might want to check this winery out. The prices were reasonable at $45 per person, $30 for resort guests and complimentary for members (2 people). The hours are Fridays, Saturdays, Sundays and Mondays at 10am. Reservations are required. Ps. I'd suggest not visit in summer, central coast summer temperatures are unbearable!

Allegretto was such a nice and beautiful winery. The wine was really good and the wine tasting…read moreexperience was excellent.

A very cool winery with old school stories! Love all the sculptures and story behind everything…read moreduring the tasting. Our tasting guide definitely knew her stuff and I appreciated all the time she's put in with Sculpterra! I loved how they grew pistachios too and have them for purchase to enjoy with your wine. All the sculptures are so unique and interesting. You could even find details of iron work in the bathroom! Very cool. The outdoor area was beautiful and it was fun to check out the big photos and play some bocce pall. The breeze and weather and ambiance were all great, it was a perfect first stop upon arrival in Paso for the weekend!

Beautiful property, genuinely disappointing experience. We stopped at Sculpterra at the end of a…read moregreat day of tasting in Paso Robles, and it should have been the highlight. The grounds are gorgeous, the sculptures throughout the property are genuinely impressive, and the music and scene were a great backdrop. The wine itself seemed perfectly decent. But the experience on the ground was bad enough that none of that mattered by the time we left. We didn't have a reservation, that's on us. But the website says reservations are recommended, not required, so we figured we'd try anyway. From the moment we walked in, it was clear we weren't wanted. The hostess hustled us into a side room, then walked off, at which point a server immediately told me -- not pleasantly -- that I was standing in the wrong place. When I asked about a few wines I was interested in, I was met with a clear lack of interest, capped off by being rudely told to just get a glass of muscat, like the suggestion was as much about getting rid of me as it was a recommendation. So that's what we did, and then we left. We tasted at several other wineries in Paso Robles that day and had wonderful experiences at every one of them. Staff who were warm, knowledgeable, and genuinely happy to have us, reservation or not. Sculpterra was the only stop where we walked away having spent next to nothing, and it's the only place on the entire trip we'll never go back to, no matter how nice the grounds are. Beautiful property, but the people working the floor that day made it clear they didn't want our business, so we obliged.

Calcareous is one of a kind for us. The view is beautiful, it's peaceful and it should be in your…read morewinery list, if you have one. We always love it, the wines are delicious, one of my favorites for sure. Their "Moose" wine as interesting as the name is, is one of my top wines from the ones I've been able to try in Paso. Every time we drive up here, this place is on the list. The last couple of times, we've even had lunch here and loved the food as well. Their customer service is also one of the best! Every person that's helped us has always been great. We truly love everything about this winery!

Great wine with a nice ambiance! We visited Calcareous Vineyard on a Sunday, having made a…read morereservation in advance. We booked the "wine tasting and lunch", which was a 90 minute experience on their patio ($40). When we arrived, we were greeted with the first wine on the tasting list, which was the Grenache (pretty good, different than what I normally go for). The patio had a nice view of the rolling hills and we could see goats running across them in the distance. The tasting consisted of 4 wines, and we also got a bonus pour. Our host was friendly and knowledgeable, and I really enjoyed the wine selection, especially the "Messer" red. We also ordered lunch, and both my Harvest Salad and Parmesan Fries were very tasty. The grounds were nice, but not quite as breathtaking as some of the other vineyards I've seen in the area. Overall though, a good experience!

Easy to warm up, food tastes really good , atot to choose…read more The service is good and respectful. Ambiance is clean and that's in all locations I have been.

We stopped at Riboli family of San Antonia on our way to Santa Barbara for wine tasting…read more We tried the Dolce Vino for sweeter wine tasting. It was good. We ordered Roasted Vegetables Pizza and Tiramisu and everything was fresh and delicious. Definitely recommend this place.

A cute little winery set up on the hill off of 46, out of sight. I stumbled across Mitchella while…read moredoing a search on Yelp, and am quite pleased I chose this to be my one stop before moving on to the next city. The tasting at Mitchella Vineyard and Winery is $20 for 6 wines, with mindfully curated cheese pairings. (A fantastic deal considering the seemingly skyrocketing cost of everything.) The tasting fee is also waived with the purchase of 2 bottles, which is the route I opted for after completing my experience. Upon arrival I was instantly greeted by Lizzie, as she patiently and quietly waited for me to exit my car. She wiggled her butt toward the entrance, encouraging me to follow. Sweet little start to the day, I'd say! (The winery pup in case you haven't figured that out.) ;-) Rachel quickly greeted me and got me seated next to a heater in their enclosed patio, and the paired adventure began. The Viognier was paired with Kokos, a coconut Gouda cheese. Very surprising on the palate, and the wine definitely emphasized the coconut, while the cheese brought out the pineapple of the wine. The Chardonnay had a crisp mouth feel but still just the slightest hint of that butteriness I tend to love in my chardonnays. The subtle saltiness of the benning goat Gouda smoothed out the crispness of the wine. The Cheap B*st*rd (since I'm not sure what Yelp decides doesn't work for them), was quite enjoyable as a stand alone. For me it had the nose of what I would consider to be darker fruits and a generally more jammy wine, but it was smooth on the palate. The white Stilton with cranberry that it was paired out helped bring forward some of the fruit flavor, but the cheese itself wasn't my favorite (hence the stand alone aspect). The Tempranillo would be my grab a glass and a book and plop down by the fireplace (or on my balcony wrapped in blankets) type of wine. It didn't feel heavy and was just a nice sippable red. On the nose, for me, was a very dark red kookaburra licorice. It had a smooth, light finish and paired quite well with the mimolette (which I will forever know as the cannonball cheese thanks to Rachel!) Presumptuous, a zin, had what I consider to be a jammy mouthfeel (as I still can't figure out how exactly wine connoisseurs identify that!) It was paired with a Boschetto truffle cheese and I feel it brought out a very mushroom forward (favorable) taste when put together. For me, it isn't always about what can the food do for the wine... I love to experience what the find can do for the food! Give me a nice side dish of garlic sautéed mushrooms with a glass of this zin, and pretty sure I'm one happy girl. The only potential downside to me for this winery is that their restroom is a portable. While considerably clean, it's definitely a tight squeeze if you're a bigger girl like myself. Deal breaker? Not a chance. I look forward to a future stop when the vines are green and views expansive!

We had a lovely time tasting at Mitchella. Rachel was a wonderful and fun host. She explained the…read morehandcrafted wines and their stories which made us truly appreciate their wines even more. We have gone to many wineries and never tried a Rosé that blended a Zinfandel and Malbec. It was delightful! The wine tasting area is tranquil and beautiful as you are surrounded by the vineyards.

This was my first time here but I believe one of the other person in my group had been here prior…read more It's not a vineyard, only a tasting room just outside Paso Robles. We called to say that we were running a little behind which they were ok with. When we arrived, we were the only one there. The property itself isn't that big. Somewhat of an industrial area. A cute little seating area on the patio followed by a cozy lounge area and then you have the tasting counter. There's also the barrel room area which I believe your allowed tasting in as well but seemed more for an event. Which one was either happening that evening or the following day. The gentleman working was the sweetest. Welcomed us and took very good care of us. Explained the wine which is always a must. I'm more of a red drinker but some of their whites were excellent. Oh, the bubbles to begin with was great. It's more of a mom and pop place but tasty. During our tasting, people did start to arrive which was nice and I believe the owners were there as well. Preparing for the event happening later. The pours were great and the wine was quite nice. The whole experience was very fun. Compared to the other wineries which are pretty massive. This experience was more of a one on one as we were the group starting off at the counter. It was great. A fun little tasting room tucked away but quite nice.

We came here on a whim bc it's so close to our camping spot (Cava Robles). It doesn't look as…read moreimpressive outside as it does on the inside. The parking was a little tight. However, worth it!! Barbara was our hostess, she was very knowledgeable and helpful. She knows a lot about wine & the local spots in PR. We ordered 2 charcuterie boards for our table of 8. Also their candles are ahh-mazing!! The wine was great, our friends became members. We are really looking forward to returning. We loved the wine & the vibes!! Ty!

Vina Robles closed their location by the amphitheater. This one on Ramada Street is relatively new…read more Came here for lunch. The pizza here is so good. Today, Thursday , they have wines by the glass for $5! What an incredible deal. Since I drink only white wines, I was able to get a generous sample of 3 different wines for less than a tasting! Wines are good but not as good as I remembered before they sold the winery. We had the Diavola pizza and the Porchetta sandwich. The pizza was delicious. The sandwich was pretty good but it was a little dry. We also ended our lunch with a lovely tiramisu. The tiramisu was moist with the right amount of alcohol and cream. Just delicious. Service was great. The staff are very friendly. My son has a dairy allergy and can't have the cheese on regular pizzas. The chef was very accommodating and allowed us to bring in our specially wrapped vegan cheese to use on his pizza. Thank you for this accommodation! The eatery was very calming and was a wonderful way to spend our lunch hour. They did not rush us and we felt very welcomed. Definitely will be back here again.

I recently went back to Paso Robles and discovered Vina Robles had switched owners…read more At first I was sad and scared since I really did enjoy my experience at their previous location. Once I heard what happened I was more sad but happy to hear the new owner wants to continue Vina Robles. I wish as a member I would have gotten notified. Went to their new location which was really convenient since we were going to other wineries near there. It's still a big location. Plenty of seating and they still offer food which we were happy about. Our server was super sweet and knowledgeable which I always appreciate when it comes to wine. We started a tasting and then just tried whatever she gave us which we weren't complaining. Haha. All the wine she was giving us was really good. I was really impressed by their food. I wanted more of everything. We got their bruschetta al Fresco, hummus, monte Bianca pizza, and one other pizza. I fell in love with their bruschetta. We got there right as there kitchen closed which was a bummer because I wanted more. Overall, I still enjoy their wine. Their location is really nice. Food is delicious. I will conintue being a member and will stop by anytime I am in the area.

Beautiful tasting cabanas overlooking vineyards. Excellent…read moreprompt service. Estate cabs are outstanding.

Had great service, as usual. Our attendant, Shannon, was very knowledgeable about the wines and the…read moreJ.Lohr history. We had a wonderful time interacting with her. Again, J.Lohr lived up to their reputation of ambiance and warmth.

Came here on a Friday when it wasn't too busy, and had a nice time. We enjoy their wine and the…read moreambiance of the place, and the rose especially crisp and refreshing on a nice spring day. Plus, Cass just has to stop by Cass when in town... We sat outside this time which was nicer than last time we came, and the food tasted fresher and even better. Our pizza was perfectly wood fired, and even though I'm not typically a big crab cake person, this was the best crab cake & greens I've ever had! I will be back for some rose and that crab cake alone. Not a snooty winery, and just a great vibe all around. You have to make Cass a regular Paso stop!

A genuine standout, even just for lunch. We only had time…read morefor lunch at Cass this trip, so I can't speak to the full property experience or the wine program in depth, but the food alone earns this review. The menu is incredibly well thought out, and everything we ordered delivered. The tri-tip sandwich is among the best versions of that sandwich we've had anywhere, full stop. The wood-fired oven items were all exceptional as well, every dish clearly made with real care and attention. This is a restaurant that would stand out on its own merits regardless of the winery attached to it. We will absolutely be back to properly explore the wine program and the rest of the property, but even on the strength of this one meal, Cass earns a strong recommendation. Legitimately exceeds expectations.