This little restaurant has the best food. I had the chicken with potato salad and coleslaw and…read morehush puppies it was all so good. They give you a lot so I couldn't finish it all.

The sad part is that Little Richards has discontinued beef brisket. The average retail price for…read morebeef, which is used inbrisket was a record $9.64 per pound in April, up 13 percent from a year ago, so I've read. I still thought their food rocked with the chopped pork barbecue and all the great sauces, and their barbecued drumsticks. You just get a lot for the money at Little Richards. Recommended!

BBQ business is closed. Now called Pit Stop Pizza. Not a bad pizza place BTW if you're in the area.read more

I walked in and admitted my lack of knowledge about the restaurant and of Barbeque in general! I…read moreasked for help picking a meal for two hungry workers and myself. The owner, David Hall, helped me pick the BBQ plate and sides. I also got two peach cobblers. I ordered a grilled chicken salad. He then told me all about the area and things to do/see. The building is really unique, built in the 1960s and has large bow chalet/A frame windows. The plates were huge - the guys enjoyed it ... didn't finish the food.. and took them home. You should really try this place if you like BBQ!

Amazing food, beautiful patio and great service. We stopped in two years ago and they actually…read moreremembered us. Brisket didn't need a knife. The vinegar sauce was great! Wish this was closer to home but we will definitely be back when we are on I-77. So much better than any other restaurant we have been to in Wytheville.

Interesting place off Exit 80 on I-81 south. Not an easy find (thanks Waze!) but well worth it!…read more You order outside at the smaller building then can eat at picnic tables or inside a larger bldg. Enough of the buildings! We shared a half-pound of brisket and half pound of pulled pork. The brisket may be the best we have had anywhere. Tender, moist, flavorful - Highly Recommended! And the pulled pork was exceptional too. Vinegar based slaw and the three-bean salad were perfect complements to the wonderful meats. Close by? Hungry for bbq? Stop here for sure!!

I have been wanting to eat at Lexington Barbecue for a long while. Years, in fact. My past trips…read morethrough Lexington found this place closed. Last month was my chance. The number of cars in the parking lot and the smell of wood smoke from the large smokers in the back told me I was in for a down-home BBQ experience loved by many. The main dining room is simple. Waitstaff are attentive and the whole crew feels like one big family. I ordered their signature pulled pork BBQ plate with three sides. Their flash-fried hushpuppies are great. I had them in (hot dog) frank shapes and round shapes on my travels. The frank shapes make for an easy "pick and eat" experience IMO. The BBQ and the slaw both carry a spicy kick to them. I wasn't expecting their slaw to have a kick. This is what makes theirs unique. The BBQ was so good, I ordered a pound to take home. My server added a bag of hushpuppies too (she noticed I liked them haha). Thanks for a premier experience!

You cannot go wrong with Honeymonk (or Lexington Barbecue)…read more It's one of those places you HAVE to visit and eat at while in Lexington. I love their chicken tenders or chicken filet sandwich dunked in their "dip." They give you excellent serving sizes and the service is fast and friendly!

We picked up BBQ Joe's today for me, my mom, and my husband, and the food was really good…read more George got the pulled pork sandwich combo with Joe's sauce and slaw, hushpuppies, and pink lemonade. I got the sliced beef sandwich combo with slaw, okra, and sweet tea. My mom just wanted peach cobbler and okra, and we added potato salad and banana pudding for ourselves. Everything was fresh and full of flavor. The pulled pork was tender and not dry. My sliced beef was juicy and seasoned well. The hushpuppies were good, crispy outside, soft inside. The fried okra was cooked right and not greasy. The potato salad surprised me in a good way, it had slices of bacon in it, which was different but actually really good. The banana pudding was good and creamy, and the peach cobbler was good too. Portions are generous. It's a lot of food for the price and definitely worth it. Service was good,we were in and out. No long wait. The ambience was good too. Nice spot, plenty of parking, easy to pull in and grab the food. No complaints at all when it comes to the service or the atmosphere. Overall, solid food, good service, good atmosphere. We'd definitely go back.

I remember trying - and liking - BBQ Joe's not long after moving to High Point, which makes it…read morepuzzling that I haven't been a more frequent visitor. Like most self-respecting barbecue joints, BBQ Joe's lets the food do the talking: the dining area is strictly utilitarian. They keep busy here, but the staff are very efficient, and you won't be waiting long for anything. While BBQ Joe's serves up the chopped or pulled pork that is synonymous with the Tarheel State, don't go looking for the classic Lexington-style experience. They have a variety of sauces as well as ribs, chicken, smoked turkey, and brisket. Stop in before 11, and you can feast on a variety of biscuits. For my most recent visit, I picked up a chopped brisket sandwich with white slaw, a side of hushpuppies, and a banana pudding. The food was prepped quickly and brought out with a smile. The brisket couldn't touch what I had in Texas, but for High Point, it was definitely respectable. Though not as smokey as I would have hoped for, the meat was tender, and the sandwich held plenty of it. That said, the house Joe's sauce runs a bit sweet, and you might want to add a dash of something spicier. While the ring-shaped hushpuppies were addictively crispy and delicious, the banana pudding rated as tasty but unremarkable. BBQ Joe's is a reliable option for good food and fast service. You can find better barbecue if you're inclined to travel, but for High Point proper, this is it.

Nice little small town restaurant! Bbq was delicious, and…read moreeveryone was super nice! Definitely recommend

Have you ever been served gray hotdog? Us either. Disgusting! Asked for chili on the side, now we…read moreknow why they slathered it on there. Also was told they would bring out more fries because they shorted us never came back. Kids corn dog was soggy inside. $26 for two buns and some fries. Told the waitress at checkout and she just shrugged.

We always love the copper pot. We start eat visit with…read morebuffalo chips and ranch. I typically get a burger, breakfast, or this most recent visit I tried the pot roast special and it was great! You really can't get anything bad at Copper Pot. I also love that they carry Diet Mtn. Dew. It's my favorite drink when eating out and no one carries it. The servers are always super helpful and friendly. It stays packed every time we are there. Give them a try!

Very solid meal and dining experience. I would give a 4.5 if possible…read more Stopped on our travels north for lunch on Father's Day, around 1:00 pm. The place was hopping. Not many dining choices in this area. Ample parking and a large dining area with tables efficiently serviced so that they turn over quickly. Our wait for a table was only 10-minutes, following a group of 18! The service was the star of the experience. Very efficient, helpful, attentive servers. Shout out to Suzanna. The large staff worked well together and seemed to make everyone feel comfortable. The ambience is southern, hometown casual. You feel like you are visiting your large family from start to finish. Nothing pretentious. Clean enough. Comfortable. Pricing....in this time of food inflation, this restaurant still offers amazing prices. My husband and I had two large dinner entrees with water and our bill came to just under $24.00. Our portions were generous as evidence in the photo. Our waitress recommended the grilled pork chops which were hot, juicy and seasoned just right. They came with two veggie sides from a long list of choices. I chose collard greens and Mac and cheese. These items were just average and only luke warm as was the biscuit (from a choice of about 5 bread options). Had the sides been hot and a little more flavorful, I would have given 5 stars. For vegetarians and all-day breakfast eaters, Cooper Pot is your place; so much to choose from on their menu. Vegans might struggle as most southern cooking includes dairy and it looks as if they cook their sides in large quantities and keep them in a warmer to serve. The ability to respond quickly to large numbers of travelers and locals, with solid, well-priced, filling meals is the gift of the Copper Pot. We will return when traveling their way.