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Alebrijes By Chef Paco

4.6 (218 reviews)
Open • 11:00 am - 12:00 AM (Next day)
Updated 3 months ago

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ALEBRIJES BY CHEF PACO ATMOSPHERE

What's the vibe?
Casual
Dogs allowed
Outdoor seating
Good for groups

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Chile Enogado 5/5 truly legit
Noah T.

Located inside Neonopolis in downtown Las Vegas on the third floor. The place feels more like a open sports bar. It was very nicely decorated. The staff is super friendly. The place was very clean amazing views of downtown. Now on the food, they bought hot chips with more or mole sauce. Bold move they were fabulous. I got the order of Lopez. The cornmeal tortilla was fabulous fresh the meat was succulent, garnished with pickled onions another 5/5. The main dish is something special that's only made twice a year the Chilee Enogado. It literally stole the show. Super authentic. Must go again, not wild about having to go downtown to get it. Buts it's 100% worth it.

Rachelle D.

So glad we discovered this gem right before a performance at Notariety. BEAUTIFUL art and ambiance, bartender was great at suggesting the margarita I wanted when I said spicy. It was delicious. Unfortunately we only had time to have the yummy chips and salsa before the performance but I look forward to going back for dinner as soon as possible!

Laurie S.

Unbelievably authentic Mexican food. Great staff and amazing food at good prices. It's a hidden gem on Fremont street. So happy we hit this spot!

Cheers to the Best View on Fremont at Alebrijes !!!! Another incredible fajita lunch with Amigos My favorite Mexican and restaurant downtow
Scott B.

Amazing fajitas and cocktails Food is my favorite on Fremont. I always bring friends to Alebrijes for an incredible view of the Fremont St light show. Great for pictures to share and post. It's clean and the vibrant colors are amazing. Service is good as well. A must stop for locals and visitors...

Interior
Catalina J.

Alebrijes is located on Fremont, if you park at the Neonopolis parking take the elevator up to the 3rd floor you're there! Very convenient and easy to find. The moment I walked in my breath was instantly taken away. This spot is sooo beyond beautiful from the vibrant colors to beautiful decor. The staff is so sweet and inviting and Chef Paco is a true gem you can see how much passion he has for what he does and it shines through in his establishment, his staff and his food. I've come here a couple times already and the service is exceptional and the food exceeded above and beyond any expectations I had. Being part Mexican I absolutely love that Chef is highlighting different Mexican cities each month on his menu. They are such unique dishes and so delicious! I had the tortilla soup and the broth was the best I've ever had. The chips and mole was something I haven't had before but the mole was perfectly seasoned, chips nice and warm and perfectly salted. If you choose to do their 5 course meals, they pair it with an amazing drink through each meal which I thought was really special. Both times I've come here I've had amazing experiences. The space is very large inside, they play lively music, have a stage if you want to get up there and sing live music and sometimes they have performances as well! They have booth, table and bar seating. I cannot say enough good things about this spot, they deserve more love because they have made me feel at home each time I come! Thank you Chef Paco and staff.

Margarita and a view
Kelly S.

Came here before a show next door. It was a weekday and we basically had the place to ourselves (5:30pm). They have a nice outdoor patio that overlooks the Fremont Street experience so we sat there. They provide free tortilla chips with mole. Mole is not my favorite thing so I would have preferred salsa but I do appreciate a place doing something different. I got the chicken enchiladas and my boyfriend got the mahi mahi burrito. They were both pretty good. The enchiladas had 3 which was maybe a bit much with rice/beans. The entrees were about $20 each. We also had the tropical and berry margaritas which were good but a bit weak on the alcohol. The service was excellent. They also have very large bathrooms so definitely not likely to wait there... seriously, it absurd on the amount of stalls but I'm guessing this space was originally something else. I'd say it's a nice option for the Fremont area.

Decor
La Toya L.

What a wonderful find on Fremont Street. A friend and I discovered this unique restaurant that overlook Fremont Street. The food and service were phenomenal. The ambience is great you're able to sit at the top of a building overlooking the iconic Fremont Street.

Flan. Chef Paco's mama's recipe
Dee G.

The food here is amaziiiiiing!! Anyone in Vegas must stop by here. The ambiance is beautiful, clean and tidy. They also have live entertainment on certain nights. The food is tasty and the portions are satisfying. The flan is soooo delicious! I loved the entire experience. Chef Paco is super friendly and if you are lucky you may get to meet him at the greeting station at the entrance. He and the staff are very friendly. Can't wait to come back!

Nevada SBA event and awards
Debbie G.

High quality food and great service! Beautiful, clean restaurant. I attended an SBA business event here this evening. There were well over 100 people and the staff handled everything perfectly! They were friendly, accommodating, and able to validate parking (NOTE - Google Neonopolis Underground Parking for the garage). We also had a buffet that included chips and salsa, salad, chicken taquitos, chicken and beef fajitas, beans, fluffy white rice, and pork. Everything was flavorful, fresh and so good! I highly recommend this restaurant when looking for authentic Latin flavors in Downtown Las Vegas!

Hanaj C.

The food, ambiance, service, and the Flan!! 10 stars if I could. We sat at the bar as soon as they opened. Our bartender was the best- not only were his margaritas on point, he also gifted us with a flan and we don't usually order dessert but omg I'd get that over and over again.

Michelada
Brenda D.

This place was top tier!!!! My group and I were visiting Fremont st and looking for a place to eat. This restaurant popped up and we decided to give it a try and let me tell yall it did NOT disappoint! This restaurant is located away from the craziness of Fremont, it's a lowkey spot , fresh inside & beautiful decor. Staff was friendly and attentive. The food is 100% authentic Mexican food. Taste like home. AND don't forget to order the flan...thank me later

Carnitas Burrito
Lance H.

Absolutely perfect! We were the first ones in at exactly 11 and was greeted by Marvin. The service is one of the best on the Fremont Experience and the food was outstanding! The views from the outdoor patio is something you cannot find unless you are here. When we arrived it was nice and quiet so you can really enjoy your meal and have a conversation. The carnitas burrito was excellent, the meat was perfect size and very tender. The duck tacos are excellent but the habanero hot sauce makes it top notch. I had the habanero hot sauce for the burrito and it really kicks the flavors. Will definitely be back, hope all of the servers are as attentive and friendly like Marvin!

Enchiladas
Jonnie D.

If I could give a review on just the view itself they would get a five the restaurant bar is gorgeous it has the most amazing views and probably is a great place to hold a party. They serve Mole chips as the appetizer . I feel like this is a taste not everyone enjoys and it probably should be salsa instead. I do really like the case of Fundo but was it the best I have ever had probably not but it wasn't the worst either. The staff was amazing the margarita was great. My shrimp is all right I don't know that I'll be back but if you're just looking for views and drinks I would definitely go here!

House Flan very Good!!!

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Reviews are largely positive. People highlight the authentic Mexican food, friendly and attentive staff, vibrant ambiance and decor, and the standout flan dessert.

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Great food, chips and salsa were so good. There flan is so delicious I highly recommend. Service was excellent!

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El Dorado Cantina

El Dorado Cantina

4.4(5.7k reviews)
3.0 mi
•$$

It was a hot day and I left a meeting and when I saw the sphere somewhat close by, I decided to…read morewalk over to it and take a close look. From there, El Dorado Cantina caught my eye after looking at Mexican restaurants in the middle afternoon for lunch. I prefer stand alone restaurants, generally than restaurants in hotels or casinos. This review is for the Happy Hour menu. The restaurant had its Calaveras theme awaiting Dios de los Muertos. Very nice decor and friendly helpful server. I am gluten intolerant, or I would've ordered the mole, but I was there for their very extensive happy hour menu and from the following different kinds of tacos, I picked three based on her recommendations. The list of choices is: Carne Asada / Carnitas / Pulled Chicken / Al Pastor / Chorizo Corn & Poblano / Cauliflower / Crispy Beef & Brisket / Crispy Chicken / Quesabirria I chose the Al Pastor, Carne Asada and the Carnitas. Before my plate of three tacos I got a delicious basket of chips with green and red salsa. The tacos were filled with each particular meat and extras. They were all excellent with the Carnitas superlative, followed by the Al Pastor and then Carne Asada which needed a little salsa. I would have ordered dessert but I was filled up finishing the tacos. I might be gluten intolerant but I'm not glutton intolerant. Well done El Dorado.

El Dorado is such a cool-looking spot so I'll start with the positives. The decor is really nice…read moreand they have a lot of seating both at the bar and throughout. They have TVs if you're into sports. Service was great, very attentive and warm. The drinks were amazing, absolutely delicious. I hate to say this, but the food was only okay. If you're looking for authentic Mexican flavors, this is t the place for you. The green pozole was insanely salty and tasted only of cumin. The fajitas were okay, nothing out of the ordinary. The hard shell tacos were so hard they were hard to eat. And the meat inside was ground beef...just a weird choice. Overall, a good experience because it was time spent with friends, but the food needs work.

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Tacos El Gordo - Strip - Taco de Cabeza

Tacos El Gordo - Strip

4.0(7k reviews)
2.9 mi•The Strip
•$

This place is definitely a Las Vegas gem! The atmosphere is so lively, and the ordering setup is…read moreunlike anything I've experienced before. They have different stations and lines depending on what you're ordering, with a huge variety of meats to choose from. I even spotted some more adventurous options, like cow brains and cow eyes! I tried the steak quesadilla, a chorizo taco, and a lengua taco. You can really taste the quality of the ingredients, especially the tortillas, which tasted freshly homemade. The lengua taco was easily my favorite! The meat was incredibly flavorful and had the perfect texture. I've had lengua before that was rubbery and overly chewy, but this was tender and cooked beautifully. The green salsa added just the right amount of heat without overpowering the flavor of the meat. The chorizo taco was also excellent! The meat was well-seasoned, savory, and had just the right amount of saltiness. It came with similar fresh toppings and salsa, which complemented everything really well. As much as I enjoyed it, I would definitely order more lengua tacos next time! The steak quesadilla, however, wasn't my favorite. It was completely different from what I typically think of as a quesadilla. Instead of a soft tortilla folded over melted cheese and meat, this one had a soft, house-made tortilla on the bottom with a layer of melted cheese, followed by steak and the usual toppings, and then what seemed like a hard crispy tostada-style shell on top. There wasn't any additional cheese between the steak and the top shell, so the layers felt pretty separate rather than everything being melted together. I'm not sure if this is a different style of quesadilla, but it definitely wasn't what I was expecting! It wasn't necessarily bad, just not my preference. I much preferred the tacos, especially the lengua! Another thing I appreciated was how quick and efficient the service was, especially considering how busy and lively the restaurant was. I also love that they're open super late, making this a great spot for a late-night bite in Vegas. Overall, I'm so glad I finally got to try Tacos El Gordo! The quality of the food, fresh ingredients, fun atmosphere, and efficient service made it a great experience. Although the quesadilla wasn't quite my style, the tacos more than made up for it. Definitely somewhere I'd happily return to on my next trip to Las Vegas!

I'm a California girl from the Central Valley, so I'm no stranger to tacos. However, I was a…read morestranger to the chaos that is Tacos El Gordo! My goodness! We wanted tacos on a Friday night, so we came to the location on the strip, and wow. Busy, busy, busy! 1. Expect to wait. The lines are long if you want carne asada/chorizo. We waited about 20 minutes to get to the window to order. There are 5+ ordering stations, and patrons need to form lines for the type of meat they want. Chorizo/asada, pork, lengua; there's also a line for fries. 2. After you order, they make the tacos right in front of you. This can take some time depending on what you get. 3. After you get your food, you go to a separate station to pay for your food and drinks. When I saw the slabs of asada being taken out of cold storage and slapped on the grill, I was not expecting much. The meat didn't appear to be marinated or seasoned. Thankfully, their meat has more than what meets the eye! The carne asada was tender AND seasoned! The corn tortillas are being made on demand, so they are fresh and perfect. They have size options for the meaty fries, and omg. We got a medium, and there was noooooo way we were able to finish them. We should've gotten a small! The fries are meant to be shared! The tacos were loaded--salsa, cilantro, red onion, guac. They use yellow corn tortillas and only one tortilla per taco. The vampiro tacos have the same fixings but cheese is added and the corn tortillas are grilled hard. I love red onion, so I was pleased with this topping! I wanted to try the vampiro and the asada, but it was way too much food for me. My husband and I would have been better off getting one of each to share and a small order of asada fries. While this wasn't the best taco I've ever had, I definitely appreciated the experience and can now say I survived Tacos El Gordo on the Strip!

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LA VECINDAD - Asada Burrito

LA VECINDAD

4.5(1.4k reviews)
1.9 mi•Eastside
•$$

I have been wanting to come to La Vecindad for so long and we finally made it happen!!!! DELICIOUS!…read more Went with a couple of friends while we were in the area and now we're trying to make it a monthly meal!!! We loved our food and drinks and the service was great! The vibes are everything we expected it to be. I cannot wait to go back and try so many more things from the menu!! Not pictured was my frescarita de melon!! it was perfect!!

Loved the esthetics of the place from the outside. We put our name on their waiting list which took…read more30 mins to be called in. The inside was also great to take photos of. Most waiters/waitresses were dressed in characters from El Chavo Del Ocho show. They even had a barrel where you can look like you lived in it like El Chavo. Loved how their physical Menu cover was made of what appeared to be wood. They served salsa and chips that were pretty good. Had real high hopes of having a wonderful experience here with my family but it wasn't so. That's about where our joy ended. After being seated by LA Chilindrina we waited 20 mins to receive our drinks but my Wife didn't receive hers at all. We were starting to feel neglected. Then it took 40 mins for for another waiter to take our order. Between the order being placed and the hour it took them to deliver our food, my wife noticed the people that were seated right before us were already finishing their meal. Then she also noticed that the people seated after us already had their appetizers. As my wife went to the restroom she found and told La Chilidrina that we were not happy with the service at all. She pointed out the guests before us and after us were being served and we were still waiting for our food. El Chavo asked if we like more "chile" and he showed up with it 1/2 hr later with the chips and salsa. Then we started to get bombarded which seems like by all the staff members coming to our table asking if everything was ok. At that point we figured we stayed this long let's at least try their food. Maybe that would make up for their horrible service. I ordered the chicken enchiladas and tasted bland. Family said food wasn't the greatest. After our plates were taken we were still asked if we wanted desert. Wife said no we just wanted to leave. Then waiter said that it would be on the house, and we still said we just wanted to leave. We are generous tippers and even with bad service we still leave a tip. This one we did not feel guilty for not tipping, nah it still sucks. We felt that there was no organized structure because we were being served by multiple people. If not mistaken there were 5 people interacting with us in total. Then we started to get their reason for the service displayed. If it were a reasonably new or recently opened establishment then we can understand. They have been in business for years and you would think that they would be pros by now. Then there were the guest before us and after us that were well tended to. All in all, unfortunately we will personally not be back again, which is a great shame for us because we would have loved to have supported La Vecindad. We hope this doesn't occur to you, but just heads up. Me: PiiiPiiiPiiiiPiiiPiiiiiii Wife: Wah Wah Waaahhhh

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Toca Madera Las Vegas - Bar area.

Toca Madera Las Vegas

4.2(1.1k reviews)
4.6 mi•The Strip
•$$$$

After my spectacular first meal at Toca Madera, I had to schedule a return, which I did Friday…read moreevening. This time my daughter and niece joined me. I was excited to dine in the main dining room rather than at my bar-area table from Wednesday. Travis, our server, was fantastic, just like Mariah on my first visit. I will say, it seemed even louder in the main dining room. The electronic dance music soundtrack makes you feel like you're dining in a hot dance club. Definitely not the place for a quiet dinner, but it's all part of the Toca Madera experience. We started with the Watermelon and Passion Fruit Margaritas. Both superb. For a starter, we ordered the Queso Fundido. It arrived at the table like molten lava, so we had to give it a few minutes before diving in. Once we did, it was incredible. For our entrees and sides, we had the Petite Filet and Seared Scallops. Both were awesome. We also ordered the Street Corn, which I had loved so much on Wednesday, and the Whipped Potatoes. The potatoes, with a little jalapeño oil and lime salt, were insanely good. During dinner, Travis treated our table to Toca Madera's fire shots. They arrive in tall shot glasses topped with a seasoned lime slice and sugar cube, which is then lit on fire tableside. It's quite the presentation and fits this restaurant perfectly. Apparently we made a good impression on management, because dessert turned into an event of its own. We were treated to a huge platter featuring the Brownie Celebration along with the Strawberry Tres Leches and Brown Butter Cake. It was quite a finish to the meal. As great as my Wednesday dinner was, Friday night was even better. And this time we had a ringside seat for Toca Madera's female fire performer, who came out at 7:30 and again at 8:30. Watching her perform just a few feet from our table was amazing and really capped off the evening. Two visits in three days. That probably tells you everything you need to know about how much I enjoyed Toca Madera.

We celebrated my sister's birthday here for brunch, and the decor and ambiance are stunning. The…read morebartender was wonderful, and the tequila margaritas hit the spot! We had the chicken and waffles and the French toast--both delicious. The staff even brought out a complimentary birthday dessert for my sister, which was such a sweet touch. Just a heads-up: we came for the fire show and belly dancing advertised, but those are apparently only during dinner service. They also don't allow balloons. Even with those minor hiccups, the service and food were so good that we're planning to return for dinner to see the show. Highly recommend!

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Dining Room Overview

Alebrijes By Chef Paco - mexican - Updated October 2026

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