This is a casual BBQ with inside and outside dining for individuals, couples or groups…read more The menu is as expected. It has the Holy Trinity of Midwest smoked meats with pulled pork, ribs, and brisket. Chicken is also available. Sides include the usual baked beans, green beans, coleslaw, mac & cheese, and others. Sandwiches and wraps are also available. The lunch special provides a good value, an entrée two sides and a drink for under $20. My pulled pork sandwich fell into that category. It was a hefty portion of meat, and my sides of green beans and coleslaw were good. The meat lacked a little bit of smoke. The coleslaw was overly sweet. The green beans were perfect. With minimal outside signage and a setback front door, this is an easy place to miss on the corner of Cherry and Second. It's in the former Good News Brewing Company space. Has private parking with ample street parking available.

Great local barbecue joint for sure! Our service was fantastic…read more.. It's an old brewery turned into a smokehouse, which makes it a pretty cool place to be and looks cool. The brisket was good as was the pulled pork. Not my favorite sauces for the topping, but I'm not a super sweet barbecue sauce, guy, so that's just my opinion. Definitely come back

The food was absolutely amazing! There is a reason this place stays busy! Try the pretzel or…read moremeatloaf!

My wife and I were visiting my niece, and on our way out of town we came across a little BBQ spot…read morecalled Sugar and Smoke. It's a neat-looking place--nicely decorated, inviting, and full of that good smoky aroma that hits you as soon as you step inside. We were welcomed immediately, told to sit wherever we liked, and our waitress followed us over to take our drink orders right away. My wife ordered the meatloaf special, and while I teased her for choosing meatloaf at a BBQ joint, I ended up going with the Smoked Reuben. They brought her an entire meatloaf, along with green beans and mashed potatoes. I'm not exaggerating--this loaf easily could have fed three people. It was so good she nearly hurt herself trying to finish it. She almost made it through all the green beans, too, but I managed to snag the last one--and it was delicious. Then came my Reuben: a massive, five-layer monstrosity. I actually asked the waitress whether they made it that way just to impress me (since I had announced upfront that I'm a bit of a Reuben snob, lol) or if all their Reubens are like this. She swore they're all made exactly the same. You've got to see the photo. The marbled rye was sturdy and didn't collapse under the weight of two layers of thinly sliced smoked beef and a thick layer of juicy, tangy sauerkraut. I'm a kraut lover, so I really appreciated how generous they were. The house-made Thousand Island-style sauce tied everything together perfectly. In the nearly 17 years I've been posting on Urbanspoon, Zomato, and now Yelp, this Reuben easily sits in my top three--maybe even my #1. The smoky flavor made it unique, and I loved it. My only regret was not being able to finish this monster of a sandwich--it was delicious but messy, and I went through a handful of napkins. A lovely lady came out to ask how I liked the Reuben and introduced herself as one of the owners. (I apologize--I've forgotten her name!) My only suggestion would be to keep the meat thinly sliced--shaved would be even better--and maybe offer a half portion at a lower price. As it was, I could barely touch my perfectly cooked French fries. To top off the experience, my wife ordered the bread pudding. She has a "gold standard" bread pudding from years ago that she compares all others to, and she said this one was just as good, if not better, than her all-time favorite. I wish we had a Sugar and Smoke closer to home, because it would absolutely be a regular stop for us. It's so refreshing to find an establishment that cares this much about its food and its customers.

Came back again for a birthday lunch! It was pretty quiet but we saw the train pass by multiple…read moretimes! There's a whistle watch special but one drink was enough for us both. They also have a brand new menu with more offerings so I thought I'd include all of those! Everything is always so delicious and filling, including the shrimp which was well worth the 30 minute wait! I forgot to get the name of our server but he was super friendly and always checked in with us! Will always stop by when we're out here, highly recommend! :D

There is an accessible ramp in the back of the building, near the patio. The main entrance is not…read morethe one you think it is with handrails, signage and a few steps. It's actually to the immediate left with one step and no handrails. Also, when you step inside the first dining room, there's a rather high step to get up to the other dining room room. If you have mobility challenges, park in the back, enter through the ramp and you'll be directly in the main dining room without having to deal with any steps. The establishment has such a fun vibe. It's located next to railroad tracks and embraces the train ambience detailed decor. The dress code is very casual. I was greeted warmly as I entered, and shown to a table. I was pleasantly surprised to not have to wait for a table on a Saturday night, even though they were rather busy. Service was top-notch throughout my visit. And we were even reminded of the "whistle stop" which is when a freight train rolls through unexpectedly and many drinks are half off during that time. It happened once during our 2+ hour visit. This is a barbecue place with many options for carnivores. During Lent season, they have a delicious fish sandwich available. It's really limited options though if you're vegetarian. That may change when they add some Mexican food to the menu soon. I hope. We chose to visit on a night when performer Terrance Wafer was playing. He played known top hits on an acoustic guitar with incredible vocals. We really enjoyed listening to him. I'm already looking forward to returning here.

A vegetarian walks into a BBQ restaurant and... -Falls for…read morethe color choices! Check out those vintage chairs near the front. -Enjoys some yummy nachos w/ jalapenos! -Has a good chat with her dining companion and then with- the server and finally with the owner. Has a patio--will have to check it out sometime!

I love finding a great new lunch spot. This is close to work and after two visits, I'm looking…read moreforward to the next one! I had the rib tips the first visit and this time was the pork fritter sandwich. Both can with fries. Friendly and fast service here and it is so much better than the usual fast food fare that is around here. I wish I had found them before.

Dickey's Smokehouse has been on my radar for a few months and I finally got to Winfield to try it…read more I really wanted to order something fun like the nachos or the brisket taquitos but I really wanted to just try the brisket and it would have been too much food so I went with the brisket sandwich and the cheesy hash browns on the side. It was good. The brisket had a nice pink ring and a decently tasty bark. The cheesy hash browns were good too. Nothing was amazing but everything was good. The sauce is a little too sweet. I think the place could have been a bit cleaner for my taste. If you're in this area it's worth a try but I wouldn't go out of my way to get there again especially because there is some pretty stellar BBQ available along the I-70 corridor these days.

The ribeye sandwich is delicious and so are the HAND CUT fries! So happy to discover this jem.read more

Great Food Great Service. Awesome place in Downtown Wentzville. Their Gooey butter cake is…read moreunbelievably good dessert

I was in the area and could smell the bbq so I decided to try the brisket. It was super tender but…read moretoo much fat but overall good. Customer service was very good and there's a parking lot.

Stopped in to get a bologna sandwich at 2:45 pm. And they couldn't sell me the sandwich that was…read morelisted in the board. In a smokehouse full of bologna to sell they were unable to make a sandwich because "they were out". I won't come this far again.

Service was quick, brisket sandwich was great. A good spot for a quick bite. Cucumber and onion…read moresalad is sweet if that's to your liking.

Big Ballin Shock Callin Ribs!!!! Sauce is the Boss…read more Service with a friendly smile and Spirit!!!! Down home Feel Good Eatery. Thanks for grilling Big Ball!!!! Atmosphere has a Great Vibe.

Local resident. First time here. Grabbed an order to go. Purchased the Q Meat Sampler (pulled pork,…read morerib bites, and substituted catfish for chicken), my sides were green beans, and potato salad. Only took about 10 minutes or so to make. Catfish was amazing. Pulled pork was amazing. Potato salad and green beans were amazing. Rib bites were tasty and the sauce was very good, just not much meat on the bone. Enough leftover for probably 2 more meals. Can't wait to go back and try other items on the big menu.

Monty's is a food truck w picnic tables in Troy, MO, serving up legit bbq & delicious sides! My…read morehusband had the bbq pork steak w potato salad & corn on the cob. He said the steak was tender & great flavor. i had the pulled chicken wrap with coleslaw. So yummy & Will try the pulled pork coleslaw wrap next time! Our daughter had the pulled pork sandwich with side of hashbrown casserole. We also had baked beans & mac n cheese. The sides were really good! Not over flavored. Classic tasting sides that you can salt & pepper to your liking! I believe one kind of bbq sauce which is avl if you need extra. Overall, good experience. Will be back!

Our first time trying Monty's and we were not disappointed. BBQ smoked on the premises, a variety…read moreof sides, outdoor seating on picnic tables well spaced and clean. They close in November, and reopen in the spring. The service was fast, the food was great and the staff was very friendly! Monty was on hand to greet everyone and made us feel welcome. Even other customers were friendly, it gave a warm and inviting vibe for sure. The prices are very reasonable. We were so hungry we forgot to take pictures of our meals! I wish we lived closer, we will certainly eat there again when in Troy.