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Agave & Rye - Short North

4.1 (356 reviews)
Open • 11:00 am - 11:00 pm
Updated 2 months ago
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AGAVE & RYE - SHORT NORTH ATMOSPHERE

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Hipster
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Moderate noise

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C B.

Cute place inside however we sat at the bar and the service was so slow. The bartender spent more time talking than serving. We ordered a dip trio (guacamole, queso, pico) and all were just mid at best

Waygu & Crab Taco!
Kandace C.

The Wagyu taco was so delicious and FULL of flavor, definitely worth the price. The smoked chilli-honey aioli and pickled pepper relish is perfection on this taco! And it's a BIG taco EPIC! I opted for add the garlic butter lump crab, WORTH IT! The mac and cheese on these tacos so creamy and matches well the crispy chicken. The spicy bbq jam is so good, smoky flavor and not too sweet! The service was a bit slow but friendly. Order a drink well you wait, they have mocktails. The restaurant is vibrant, quirky and loud but a vibe!

Juliana S.

Concept of this place is similar to Condado, I picked two different tacos, and they were good, but nothing to write home about. Service was also pretty quick. The ambiance is alright. Just overall not my vibe, and would rather visit a more authentic spot. This is good for a quick in and out, and for food that you know will fit a lot of different people's palates.

No regrets rita, mandarin cream margarita - IG @bougiefoodieboi
Kyle W.

I went here for lunch Saturday and it was not busy. This place is kind of like Velvet Taco with innovative tacos but operates as a more sit down format rather than fast casual. Prices are fair given that while the individual tacos are pricy, the flight of 3 tacos for about $15-17 is pretty good price to try a variety of tacos without breaking the bank. For example, the luxe collection flight is $16.50 approx for 3 tacos of your choice in the luxe collection while the individual luxe tacos are $12-14 each. I got the Mandarin Cream Margarita which features 3 oz of liquor which is basically a double shot priced at $15 which is pretty good. It doesn't drink like a margarita but more like an orange creamsicle but alcoholic, and I enjoyed it as it still paired well with the tacos. I got the luxe flight with The Bayou Baddie, The Crown Jewel, and The Big Thumper. Bayou baddie is the alligator one which is good but not my cup of tea since I don't like pickles. The crown jewel is lobster with truffle oil and Mac and cheese which is fairly hearty but it is my favorite one. The big thumper is kangaroo and is nice to try the meat out though the Mac and cheese donuts may be hard to consume with breaking it apart, but the ingredients altogether meshed well. Service is good as water refills were present. Overall good place for value and variety

Janay D.

When I couldn't get into Southern Hospitality, I ventured over to Agave & Rye, and I'm glad I did. First off.. the aesthetics are something else. It honestly feels like you stepped into a high-end art museum, with bold and creative vibes everywhere. The staff was friendly, even though our server had some long gaps between check-ins and taking our order. We just missed happy hour (still wishing I could've snagged that $7 margarita), but let me tell you, the margarita I did get was so worth it. Strong, flavorful, and just right. Now the tacos... the list is wild. So many creative options, and I love that you can mix & match. My favorite was The Gangsta.. packed with flavor. The elote on the side was delicious, and the presentation overall was top-tier. I'll definitely be back. The food was yummy, the vibes were fun, and it's worth checking out if you're in Columbus.

Wade H.

The ambience is definitely a vibe, and the tacos are incredible--easily on par with Velvet Taco. The servers are very kind and super helpful, which makes the experience even better. The only downside is the wait time. It can take up to 30 minutes to get your tacos, which some might find a bit long. That said, the tacos were absolutely worth the wait for me.

Justin M.

Unfortunately, this was not a very good experience. We arrived for a late lunch around 1 o'clock. They were busy, but not smashed at the time. There weren't any people waiting, but they said all of their tables were full so we took a seat at the bar. We ordered a couple of drinks and then put in a lunch order for some epic tacos within five minutes of getting there. Then the waiting started. It took almost an hour for our tacos to arrive. When they did arrive, they were lukewarm. The guy at the bar that was also our server was fine, but not great. There was no real acknowledgment of the wait being so long and we were never ask if the food was good or not. We could tell that he knew it had not been a great experience, but chose not to mention it. I have eaten at other Agave & Rye restaurants, and had positive experiences. I'm hoping this was just a bad day, and I would be willing to give them another shot. All of the cocktails we ordered were very good.

Pineapple Jalapeno Margarita
Bethany D.

Going to update my review. This was the second time we sat at the bar since my last review and the service from the bartenders is disappointing. They were not efficient at cleaning off the bar of dirty dishes, etc from guests that left 10-15 mins ago and or just basic customer service . Getting another round of drinks took forever to get her attention (and they were out of multiple liquors and food items). We come here frequently for volleyball tournaments and like to walk across the street for a quick bite to eat, but will be going elsewhere from here and out. Bartenders need a lesson in how to greet and treat your customers.

Jessica W.

Visited: July 12, 2025 2nd visit | Group of 3 | Dined in After bouncing between a few spots with friends, we landed here without much of a plan. And honestly? For a last-minute decision, Agave & Rye turned into a full-on experience. Atmosphere: No easing in here. The space is bold and loud from the jump -- graffiti ceilings, crystal chandeliers, and oversized animal portraits chewing bubblegum. It leans into the kitschy (yes, that fun, over-the-top decor that flirts with tacky) and fully owns it. The energy is high and theatrical, but in a way that works when you're ready for a night out. Service: Our server, Ava, was fantastic -- attentive without hovering, personable without trying too hard. She read the room, handled the table like a pro, and made it easy to relax and enjoy. Pro Tip: If you're unsure which margarita to try, she understood the assignment. Let's just say the "samples" helped us make an informed decision -- generously. Drinks: I ordered the Hot & Juicy -- watermelon purée, Tajín rim, jalapeño, lime -- and it hit all the marks: sweet, spicy, and fresh. One friend ordered a flavored margarita, the other went with liquor + ginger ale -- both came with strong pours and no complaints. Helpful tip: Ask for light syrup if you don't like overly sweet drinks. These can lean syrupy by default. Food: Birria Tacos - Visually appealing, crispy shell, solid portion -- but the consommé missed the mark. Oily, flat, and lacked the depth you'd expect. The meat was okay, but nothing that stood out. I came in rooting for it to be great, but it landed somewhere in the middle. Street Corn (off the cob) - Served over the husk with cotija and chili. Tasted fine, but a bit more citrus or salt would've brought everything together. Still, for a restaurant managing dietary restrictions and sodium-conscious choices, it's a good offering -- just could use a bolder finish. Carne Asada Egg Rolls - A friend ordered two trays so we could all try them (she's a fan). They came out hot and crisp with two dipping sauces. The brown sauce -- smoky, sweet, chipotle-BBQ-ish -- was my favorite. The white sauce leaned ranch-heavy, which I personally didn't care for. Overall, they're fun to share, though not something I'd order just for myself. Specials Worth Mentioning: (Make sure to ask your server -- they actually do help keep the bill from spiraling.) * Margarita Mondays - Half-off OG Margs + $8 Mocktails * Taco Tuesdays - Half-off margs + $2.50 domestic cans * Whiskey Wednesdays - $8 bourbon cocktails + $4 egg rolls * Happy Hour - Mon/Wed/Thurs/Fri (3-6 PM): Drink + taco deals Actually Helpful Breakdown: Helpful if you're with friends and want bold drinks, creative tacos, and something way more interesting than chain dining. Helpful if you like your food with personality -- and don't mind a loud space. Not helpful if you're after traditional, quiet, or simple flavor profiles. Final Thoughts: Agave & Rye isn't trying to be everything to everyone. It's bold, flavorful, and clearly built for guests who want something fun and different. Not every dish was a hit, but the service, cocktails, and vibe pulled it all together. I'll be back to try more -- probably on a Wednesday for those egg rolls and bourbon. Was this review helpful? Save it, vote it up, and let me know what taco I should try next.

Miracle R.

Stopped in on Marg Monday with my sister who was in town and her friend. We ordered the following. Drinks Prickly pear margarita- 4/5, not strong tequila flavor Mango Margarita-4/5 delicious but a bit sweet. Hot lips (mocktail) 4/5- really good. Some zero proof spirits have an after taste so I subbed ginger beer. Food Plain Jane sub chicken-3.5/5- too many tomatoes (scraped of enough for another taco and still had enough) Snitch (2) 4.5/5- salt & vinegar chips were the perfect zing Alderman-4/5 surprisingly, good amount of spice Rooster- 4/5, good spice and filling. Plain Jane (no soft shell) 3/5- meat was seasoned but not flavorful and really oily. Chips & dip flight, I love their chips. Thick, crunchy, not overly salty. Guac- 4/5 good flavorful, but lot of fillers vs Avocado Salsa- 2, super sweet unusual for regular salsa. Desperately needed acid/citrus and/ or heat. Queso- 4, solid queso, but the cheese on top was a little weird. Overall, Agave has a great vibe between the ambience, playlist and service & Great specials (marg Monday, taco Tuesday, whiskey Wednesday, happy hour, etc.). They also have a great selection of whiskey and tequila selection. The food is not my favorite, and it's over the top... but for all of the other things I'd recommend it. Last note, the menu is chaotic. Very busy, no logical order/ flow.

Jasmine T.

I came here for a lunch meeting and ther service was great from the time I hit the door til the moment I left. The bartender was friendly and checked on me often. It was sunny so I enjoyed sitting at the bar and bopping to their playlist. My food looked phenomenal but the meat in each of my tacos tasted old and didn't have any flavor. It tasted like leftover protein from the day before or something. The wontons I got as an appetizer were treat though along with my cocktail. I'd come back for happy hour but likely steer clear of the tacos.

Virgin Strawberry Bombshell

Absolutely loved this place! The food was fresh, flavorful, and beautifully presented. The tacos were PACKED!! Packed with flavor, and the chips were house-made!! the guacamole was so fresh and queso had a nice kick, both incredible. The drink they made for my daughter was Virgin and visually stunning. The atmosphere really sets this restaurant apart. The combination of industrial design, chandeliers, artwork, and warm lighting created such a fun upscale vibe. Service was excellent, food came out fast and looking amazing, and everything felt thoughtfully done from start to finish. Easily a 5-star experience and definitely a place I'll be coming back to.- hands down

Pineapple Jalapeno Margarita

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MON-THUR 11am-11pm FRI-SAT 11am-12am SUN 11am-10pm

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Agave & Rye - Short North - tacos - Updated October 2026

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