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    Aftermath Cidery & Winery

    4.5 (60 reviews)

    Aftermath Cidery & Winery Photos

    AFTERMATH CIDERY & WINERY ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids

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    Flights
    Tiffany T.

    Great little cider place in downtown Valpo. Love the theme - aftermath, with ciders named after storms like Tornado, Firestorm, Hurricane, etc. Try a flight and follow it with a slushee! Reasonable pricing. They have a small food menu as well.

    Cider flight at Aftermath
    Pam H.

    As a cider lover, I was thrilled to find this gem right off the main drag of Valpo. We stopped in on a lovely Friday afternoon and were able to sit right next to the open garage door. The variety of ciders was outstanding! It was really hard to decide what to order, so we ended up splitting a flight. On our flight we tried Firestorm (Lemon/ Habanero), Lightning (Strawberry/Lemon), Downpour (Peach) and Cubbie Bear (Cherry). Firestorm was by far my favorite. The lemon flavor really came through with just a hint of heat at the end. So good I ended up bringing a growler home with me. I also really enjoyed the Lightning - the strawberry was quite noticeable and for a sweeter cider it was delicious and would be perfect on a hot summer day. I so wish this place was closer as I'd definitely be a regular!

    Todd M.

    We love this place for wine slushies and the atomsphere. The owner and staff are super friendly. The wine slushies change on a monthly basis I think. I would highly recommend stopping in. Also, another benefit you can bring your dog. Our dog loved it. Great place, food, wine slushies, and staff.

    80s sampler
    Emily D.

    We ordered the 80s drink sampler. Aftermath has tons of specialty drinks, wine, cider and beer options. We ordered pizza and a salad which was ok. The giant salted pretzels with cheese sauce are to die for though!

    Wine menu
    Stefanie W.

    Walking around Valpo, we stopped into this open spaced winery. We walked in and seated right away. They allowed you to choose 6 tastings for the wine and 5 for the ciders. I tried all dry reds and 1 rose. We ordered flatbreads for the kids , cheese and veggie so they had something to do while my husband and I tasted. The flatbreads came out and to be honest, they were actually pizzas, not flatbreads. The wines were ok, but my husband enjoyed the ciders and the pours were very generous. He preferred the Firestorm (habanero) , Tsunami (pineapple), and Hurricane (cranberry infused) my favorite. It would've been nice to have talked to the staff and get more information regarding the wines, but they seated us. I preferred to have that intimate knowledge, being in the industry. Unsure if that was due to Covid or my kids, but when we first got there, no one was in there. Later, I watched other people standing there, it just seemed, they wanted me sitting at the table. The staff was very nice and helpful, they got very busy after we arrived so it must've been a very popular venue. Kids were welcome inside which always helps busy families.

    Angie S.

    I'm a regular at this establishment and a big fan. They host free bingo or trivia events every Thursday night that are a blast. The food and drinks are delicious. The staff is fun and friendly. My only complaint is the cell service is bad and I wish they had better Wi-Fi for their customers.

    Kathy F.

    What a nice surprise....the flavors of cider out of this world they change with the season so it a great reason to come back...the food selection fits the atmosphere perfectly. Found the staff to be very helpful

    Irish Haze
    LeAnn B.

    Places like Aftermath make me miss Northwest Indiana. I've been three or four times at this point because I love it so much. Every single time I'm pleased. I haven't had a bad cider here. Some of my favorites are Squall (pumpkin infused), Hoarfrost (maple infused), and Irish Haze (mint and lime infused). I say those are my favorites, but to be truthful, I'd happily drink a glass of any of their ciders. While Aftermath doesn't have a lot of food - mainly light dishes - the stuff they have is tres bien. Forget pineapple on pizza, pear on pizza is where it's at. I also love their antipasto plates - I'm a sucker for some good cheese. Even their employees are the best. They're super nice, and they ask questions about you. They also remember you if you come back from time to time, which is so sweet. I really, really love Aftermath and it's worth a trip if you're in the area. Honestly, it's worth a trip if you love cider. I have a Aftermath sized hole in my heart now that I have moved away. I plan to come back whenever I'm in NWI.

    The amazing To go wine bags
    Alexis C.

    If I could give them 10/5 stars I would. Brevin (I hope I spelled it right) was so amazing very attentive and extremely helpful he definitely deserves a raise and promotion. Every week here they have new flavors to try and that I would say is my favorite part

    Main room.  13 house made ciders!  Ask unique and excellent.

    A great 13 deep list of in-house ciders. 8 are seasonal. Also, flat bread pizza was excellent. I am a beer and cider snob. This place is wonderful.

    Karaoke night with a hot spiced cider (the vortex)
    Cassie T.

    Personally not a huge fan of mead but i really enjoyed the seasonal hot spiced cider we got. I'd like to try a flight next time, which seemed like a good price. Friday night crowd that night was a younger group who was killing it (in a good way) on karaoke. Card/board games were also available to borrow for a good time. Seems like your experience here is what you make of it.

    BBQ Chicken Flatbread
    Tony P.

    We love ciders and we have been wanting to give this place a try for the longest time! We finally were able to make it and we can't wait to go back! We tried 10 different ciders between the two of us! The cherry cider was my favorite. My husbands favorite was the pumpkin. We also tried their BBQ Chicken Flatbread and it's possible one of the best we've had! We are huge BBQ chix pizza fans, and the only thing that could have made it even better would be pineapples! Definitely recommend giving this place a try!

    Jamie L.

    Music, prices, selection, atmosphere were all great... disappointed to drink wine and do a tasting flight out of plastic cups though.

    Good eats.

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    1 year ago

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    Page 1 of 2

    Ask the Community - Aftermath Cidery & Winery

    Is it family family if we come at like 4p? We are in town for a funeral.

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    Veleros

    Veleros

    4.2
    (106 reviews)
    0.2 mi

    On a recent trip to see my brother, they took me to this place which is their new favorite. I loved…read morethe vibe and decor. My sister-in-law isn't an outdoorsy person, so we ate inside. I would have enjoyed the lovely patio, but it also looked like it was about to rain! Our server was very nice and gave some excellent recommendations. Instead of chips and salsa, we were served their potato flautas. It was a nice change of pace. I usually fill up on chips and salsa and can't finish my main entree. For the table, my brother ordered a house special entree - Mariscada Valero's - which is a variety of sautéed seafood served with tortillas. It was perfect for sharing with our four person group. For my main dish, I ordered the skirt steak tacos with coconut rice on the side. I love coconut and I love rice. Who knew they go together so well! The skirt steak was cooked perfectly. I had my leftovers for breakfast and the skirt steak was still tender! I did try the lobster tacos (my sister-in-law's favorite). They were yummy - although a bit spicy. Nonetheless, I enjoyed it! Overall, we were really happy with everything. I will definitely make it a point to come here on my next visit!

    5 of us had dinner on a cool, rainy Saturday night. First time here for all of us. Restaurant was…read moremaybe 1/2 full. Our server was either new or poorly trained. Waited 10 minutes before she approached. She didn't know the drink menu and we waited more than 20 minutes for her return. Then we noticed why. Not only is she waiting tables, she's acting as bartender for her tables, as were the rest of the servers. We found out later that it's the owner's idea to not have a dedicated bartender. Absolutely ridiculous. After she dropped our drinks she took off to a different table. Can we order appetizers? She finally returned, took the app order and then went back to her bartending duties. Cutting to the chase...after we ate our entrees she finally checked back. Way too late to address our concerns about the food. About the menu...way overpriced for what was offered for marginally tasting food. Asked her to divide the check by 3 charging the two couples and the single what was ordered. Big mistake as she tried several times to get it right. Overall it was a bad experience and will not return. Too many options in Valparaiso to settle for this disappointment.

    Photos
    This is another view of the outside dining area, where the live music is played and dancing occurs. The restaurant is up the stairs.
    This is another view of the outside dining area, where the live music is played and dancing occurs. The restaurant is up the stairs.
    Chips with trio of salsas
    Chips with trio of salsas
    Veleros

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    PostBoy

    PostBoy

    4.3
    (149 reviews)
    27.9 mi

    I came here on a Thursday afternoon mid July. What a perfect day for the awesome patio. The…read moreumbrellas provided a lot of shade. They do allow dogs. I love animals, so it didn't bother me that we were seated between 2 tables both with large dogs that were almost on us. But, for non dog people, it might be nice to have an area without. The vibes & decor is so cute. Mid century modern with pastel colors. Reminds me of Palm Springs. Our server was so sweet & offered menu suggestions. For a drink, I went with the post limon beer. It was so refreshing. Seriously one of my favorites for summer. Shareable plates is the way to go. We got to try more menu items. We started with the bread service. It came with whipped hot honey butter. So good. Next was the watermelon salad with cucumber, jalapeños, and Cojita cheese. Refreshing & delicious. Last up was the chicken sando & Cajun seasoned French fries with an aioli. The sandwich was crispy & the bun was soft. I loved it. The fries were crispy & perfect. The amount of fries was great, but I could have had more of the aioli or ketchup also. We didn't get dessert, although the 3 on the menu looked amazing. Maybe next time. Can't wait to come back.

    PostBoy has a chic vibe with a casual coastal feel. I loved the atmosphere with the beautiful…read morebooths, open dining room with good natural lighting and long bar. The prices are a tad high, but this is definitely a fun spot to meet friends or family in town for a visit! I was surprised to learn from 7a-1p, through Labor Day the outdoor seating belonged to Infusco, the food truck located on the property which serves coffee, cold brews and assorted breakfast items, which is a great option if you're staying in downtown New Buffalo and want a casual outdoor quick bite and coffee! There is a host stand located outside and indoors which makes checking in for reservations convenient. The staff was friendly and helpful and our server made sure to explain their tapas-style dining. The menu had a great variety of apps and entrées and they had tasty and fun cocktail options. We enjoyed most of our food, we all loved the grilled chicken Caesar salad and bang bang shrimp; however, felt the scallops were just ok. Overall, the food was tasty and served hot. Street parking and an outdoor pay parking lot are located nearby.

    Photos
    Interior
    Interior
    PostBoy
    PostBoy

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    Fire + Wine

    Fire + Wine

    4.6
    (83 reviews)
    54.6 mi

    This place delivers on food, ambiance, and service. Downtown…read morecity vibes and the food was delicious. Great menu with broad options. Friendly staff.

    This was our first time here, and we came to celebrate a birthday. We had noted it in the…read morereservation and also had a conversation about it with our server. We were a little surprised when nothing was done for it, which isn't a big deal, but I'll be honest it was disappointing since we did come specifically to celebrate and had talked about it w our server. 3/5 Arancini - Very salty. None of us really enjoyed them because of that. They also came out lukewarm instead of hot. Would have been excellent if it was less salty and came out hot and crispy. 5/5 Fig & Mushroom (subbed for prosciutto) - The menu doesn't specify how the fig is served. Turned out to be fig jam rather than fresh fig, which wasn't what we expected. A little too sweet for me but overall still very much enjoyed it. Their pizza was cooked perfectly with enough toppings and cheese. Very good pizza! 5/5 Braised Short Rib + Polenta - so good! The short rib was excellent, just slightly salty. The polenta was perfect, and it came with a generous portion of wild mushrooms. 2/5 White Wine Cake (recommended as "unique") by our server - This was the most disappointing meal item. Our waitress told us it was special, but it was very bland and didn't match the description or image on their website. Their website showed a cake with a large scoop of ice cream on top, fair amount of whipped cream and raspberry sauce. Ours came with maybe a quarter of the size of that ice cream scoop, a little teaspoon dollop of whipped cream that you eat in one bite and the raspberry sauce was a tiny smear on bottom for decor but there wasn't enough to actually eat it. The cake itself was moist but lacked flavor. It took a really long time to come out, we thought perhaps they forgot, then forgetting we were celebrating a birthday on top of that was disappointing. Atmosphere - Beautiful space, very well done. The only issue is how close the tables are, you can't pull your chair back without hitting someone, and getting to the bathroom requires asking others to move because of how tight the layout is. Overall, we really enjoyed it and would return. While there were a few dishes we wouldn't order again, and others we would. Would love to try the wild mushroom pizza next time! The only thing was that since we had come to celebrate a birthday and didn't end up doing that, the night felt a little less special than we had expected--but still a nice experience overall.

    Photos
    Inside
    Inside
    Pork belly with polenta. Good, but too fatty.
    Pork belly with polenta. Good, but too fatty.
    Outside

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    Outside
    The Red Door

    The Red Door

    4.4
    (28 reviews)
    20.2 mi

    Greeted with a smile, service was fantastic, drinks are good and the food was terrific. The decor…read morecould be described as warehouse minimalist chic but the team there warms it up. The menu is eclectic from a chef that creates dishes from scratch - an approach often misrepresented in today's restaurant world. We had the house-made teriyaki vegetables with chicken stir fry which was excellent with lots of vegetables and accented nicely with the sauce - not drowning, nor too sweet and sticky. The hummus plate was really nice, with homemade pickles and pickled turnips, which we loved but simply could not identify until the server solved the riddle. Olives were nice and the 2-types of hummus worked well. Pita bread was a overdone but I'm quibbling. Moving on to the oddest of menu items was gyros and fries - just like you get in Chicago. How good could gyros be? Pretty darn good with nice crispy edges. Cocktails are inventive and the beer list is really solid with imports that you may not expect. Someone knows their beer there. We waited a while for the food but the waitress set expectations early, noting that the kitchen was a bit shorthanded that evening. A little communication goes a long way, and that's just good service. It's a little restaurant that is trying hard and mixing it up. I give them a ton of credit for putting a diverse menu out there for just about anyone and mastering all of it. Can not wait to go back and try something new next time.

    We came here last night because I have a gluten allergy and another guest is dairy free. Our server…read moreKelly was an absolute delight, and she deserves a raise! The atmosphere is lovely and looks like something you would find in the city. Most of us ordered the salmon and it was delicious! We will definitely be back soon. Thank you for your outstanding service and for making recommendations for other gluten free items to try in the future! With gratitude!

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    The Red Door
    Nuts & Caesar
    Nuts & Caesar
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    Tapa Taco

    Tapa Taco

    4.5
    (55 reviews)
    31.0 mi

    Incredible little hidden spot with authentic Latin flavors from all over the world. The chef is…read morefrom Ecuador and the love for his culture shines through in the food and in Tapa Taco's cozy ambiance. Tacos are delicious and nicely sized. The chicken was juicy and flavorful (points for using thighs, not breast), and the veggie taco with sweet potato and kale is a must! Plantains were fried perfectly--crunchy on the outside and soft and sweet on the inside, with a nice spicy guava jam to dip. The rice is OUT OF THIS WORLD and I'm going to need to stop to get some every time I'm in Three Oaks. Tapa Taco is such a gem, I can't wait to come back.

    I posted a glowing review for TapaTaco awhile ago. For this one it's a cautionary tale! Our table…read moreordered 5 mixed drinks; all of which were undrinkable even after the bartender tried to fix one of them. We switched to beer and wine which were fine but I'd say for sure to stay away from mixed drinks here. We had shrimp ceviche which is a fine appetizer in a very tasty broth. The guacamole was also first rate! The entrees not so much. Our paellas' were far too salty but still passable. The beef tacos were also quite good. Staff were helpful but couldn't overcome the kitchen and bar issues. Also an inviting; old school type dining area that harkens back to kinder/gentler times. So a word to the wise: if you navigate well you can get a good meal at Tapa Taco but you must choose with discernment.

    Photos
    Interior
    Interior
    Tapa Taco
    Tapa Taco

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    Arbella

    Arbella

    4.4
    (701 reviews)
    41.5 mi
    $$

    We love Arbella!! Atmosphere inside was great, really large space! We sat at the bar, the…read morebartenders were super friendly and attentive easy to talk to and order from. LOVE the $6 cocktail of the day happy hour (M-F 4-6pm) . Our cocktail of the day was a watermelon lemon drop which was delicious!! Will be coming back next time in Chicago! My local friends new favorite staple bar.

    (Kari's Rating 8.75/10)…read more Came with a friend late on a Friday night after dinner time We were able to be seated almost immediately at a nice little private Cove table. We ordered a flight of whiskey sours, which contained whiskeys from Japan, Vietnam, and Wisconsin. I also was able to order an amaretto sour, which they made with freshly hand beaten egg whites, which was a nice cherry on the top. As far as the whiskey flights go, I think the best one was the Vietnam flight because it had a slightly lemongrass twang and was a little bit lighter than the other two. The heaviest one was the Wisconsin which came with a little bit of a bite at the end, but it still wasn't bad if you're trying to blackout on a $15 budget. I would definitely come back with a larger group this seems like a great place, but is a little bit loud- so if you be prepared to yell or wear earplugs. The bathroom took my a second to find, which should have been intuitive considering it was on the opposite end of where you come in. I blame the lighting as things are already pretty hard to find in the dark, but eventually I made it there-Pat myself on the back.

    Photos
    DJ Adam Pecho bringing down the house
    DJ Adam Pecho bringing down the house
    Crab rangoon
    Crab rangoon
    Vietnam Old Fashioned

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    Vietnam Old Fashioned
    Cafe Ba-Ba-Reeba!

    Cafe Ba-Ba-Reeba!

    4.3
    (5.2k reviews)
    43.5 mi
    $$

    We've been in Chicago for three days and, until now, hadn't found a restaurant we could honestly…read moresay was truly delicious. Café Ba-Ba-Reeba finally changed that. The patatas bravas were flavorful. The garlic shrimp was cooked perfectly. The fried calamari was the only dish that missed the mark for us, as it was a bit too greasy. The highlight of the meal was the seafood paella. Both the shrimp and scallops were cooked perfectly, but what really impressed us was the rice. Paella can be difficult to get right, and the rice had excellent texture and flavor, making the dish a pleasure to eat. We ended with the butterscotch custard which was perfect and the almond caramel bar. After several disappointing dining experiences during our short trip to Chicago, Café Ba-Ba-Reeba finally delivered a meal that left us satisfied. The service was great. She was attentive and efficient. We'd gladly come back.

    Cafe Ba-Ba-Reeba is a famous tapas restaurant in Chicago's Lincoln Park neighborhood. Is it the…read morebest tapas I've ever had? No, but it's pretty damn good and doesn't disappoint. Highlights included the deviled eggs, bacon-wrapped dates, and tuna tartare. All very good! The layout itself goes very deep and is decorated very fun, plus it's in a great neighborhood with lots to do. For sure recommend stopping by here.

    Photos
    Tapas for dinner.
    Tapas for dinner.
    Butternut squash soup, Spanish Meatballs "Al Jerez", Deviled Egg with Crispy Serrano Ham
    Butternut squash soup, Spanish Meatballs "Al Jerez", Deviled Egg with Crispy Serrano Ham
    It looks like a mini corn dog

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    It looks like a mini corn dog

    Aftermath Cidery & Winery - cideries - Updated August 2026

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