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    Abyssinia Restaurant

    3.7 (94 reviews)
    Open 3:00 pm - 2:00 am (Next day)

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    Donyiel C.

    First time here was last night (reggae night). I enjoyed seeing Ras Slick and the Dutty Bus crew perform! My friend and I were here a little after 8:30 and luckily were able to get some drinks in before happy hour ended at 9 (yes 9 and it's daily)! This place is much bigger than I thought. The front is the restaurant and we didn't eat, but I'll be back (I love Ethiopian food). The back area is a bar with an extra room at the very back and there's outside space available for hookah and drinking. Service was great and I was really enjoying the laid back vibes! If you want a chill evening without the hassle of getting dressed up or paying a cover, then this might be the place for you. Check em out!

    Derek Tibs
    Eileen S.

    My niece and I decided to go to this Ethiopian restaurant on a Friday night and we expected to wait for a long time but was pleasantly surprised. The wait staff was friendly the food came out in a timely manner. The food was absolutely delicious. Everything was hot fresh and was not too spicy. I also will recommend the Honey Wine that went well with our dinner. If you dine in just fyi, we were a party of two and was charged (18%) gratuity on the bill. Assuming that's how much the standard is.

    Beef platter(L) and veggie platter (R)
    Beza G.

    The goosebump font of the restaurant facade, darkly tinted windows, and neon bar lights were not at all promising. Had it not been for a community event, I would have never dined here. I am so glad I was obligated to try their food because it's DELICIOUS. (note: I didnt pay nor parooz the menu) I came for a team meeting held in Abysinnia's meeting/event space upstairs (11 min walk from Silver Spring metro). As culturally expected, my Ethiopian crew dribbled in randomly through the night, our server managed the traffic impeccably- popping in for tea orders, and corralling our group of 14 to come to a consensus on a food order. Food (Ethiopian-Family Style) We ordered a veggie platter and 2 meats platters which satisfied our group of 14 Beef tibs- excellent Fish tibs- excellent, best i've ever had seasoned with light spices which placated any strong fish smell/taste without dousing it in oil. kitfo/steak tartare- good, wish it had a bit more butter Veggie platter was standard to other Ethiopian eateries came with; lentils, yellow split peas, cabbage, potato & carrots, tomato salad; all of which were cooked to the right consistency. Most Ethiopian restaurants pulverize their veggies. This place did not. Overall very happy with the quality of the food! I hope to return and get more comfortable with the menu.

    a plate of food
    MacKenzie G.

    My partner swore by this place so I decided to check it out with them and I was blown away! Immediately I was captivated by the vibrant energy of this place. Beautiful decor, live music, lively people. Just all-around good vibes. Then to make matters even better, the food was amazing! And there were so many Ethiopians eating there, which is always a good time. The service was amazing too, and you can even have some hookah with your food. 11/10!

    Habesha Beer
    Kellen C.

    Great place to enjoy Authentic African Cusine from Ethiopia and Habesha Beer. Service is very good stay for a whole you're home

    Mixed Platter & Abyssinia Lamb Tibs
    Phi N.

    So for a long time now, all the ethiopian cab drivers have told me they love coming here. So what do I do? Come try it out, of course! I was not let down. We ordered the mixed platter and the abyssinia lamb tibs. The lamb was bomb! This is actually the only lamb tibs I've thoroughly enjoyed at any ethiopian restaurant. I was also very satisfied with the meats on the mixed platter. The only thing I was let down about was the vegetables. They lacked much taste. The basic tomato & lettuce salad actually had more flavor than the others. I've never been to ethiopia but I sure feel like I'm in another country coming into this restaurant. From the table set up & decoration to the music, it just feels right. And the swarms of ethiopians just chillin' here, make me know that I am at the right place for ethiopian food.

    Vegetarian combo for 2, or I must say 3-4 :).
    Kenneth K.

    There are other great Ethiopian restaurants in Downtown Silver Spring, but this one tops my list so far. I got a Groupon for a vegetarian combo platter for two during two occasions with different family members in town. The platter for two, is probably big enough to serve three or even four. As a result, I had ample leftovers both times. You do want to make sure the box with leftovers is closed well, as the injura dried out both times but the vegetables/lentils/etc. was still amazing. Everything in the platter was high quality and beats that of the other several restaurants I have been to. They are also open really late, so this is a good place to go to if you are hungry late at night and most other good places are closed. I look forward to coming back!

    Michael S.

    Decided to try a different location today. Had a taste for tibs. Man was I highly impressed. When I walked in the place was empty. Normally a red flag but I tok the risk. High risk, high reward! Ordered the Derck ribs, savory lamb chunks (diced), with onions, jalapenos and special seasonings. They were prepared nicely, even though they were small pieces it wasn't too dry. It came with 2 sides, I got collards and cabbage. The cabbage was soft and well seasoned also. Overall the food and atmosphere were delightful. The waitress even encouraged me to try the lunch specials next time to save on money, lol! The manger waited on me and was very knowledgeable. I would definitely come back.

    Flavorless lukewarm messob platter for 2. ($40) Dry meats, limited veggie options. Not worth it.
    Jess C.

    Came here for lunch after purchasing the Groupon for the veggie/meat Messob platter for 2. Originally it is priced at $40, but the Groupon was only $22. This was the most disappointing Groupon I've bought and one of the lowest quality Ethiopian place I've been to in the DMV area. First, this restaurant has a gnat problem. There were so many gnats flying around our food and restaurant that we were distracted by trying to shoo them away the whole time during our meal. It was not an enjoyable experience having to do that throughout the meal. It was unpleasant. There is a large TV screen so it is a good place to watch games I suppose. So I would not recommend it for an intimate date, even though the restaurant is really dark even in the middle of the day (very minimal and low lighting..not romantic lighting, just dark). The messob platter (feeds two) original cost of $40 is not worth it. I thought it would be good to try their spread, but I realized their was barely any veggie dishes (one potato dish, cabbage, and greens dish) that I usually am used to when it is supposed to be a meat and veggie combo. And it felt like they just divided the portion of meats (a chicken dish and some other meats that were indistinguishable) in two around the dish so it looked like there was more variety, but there wasn't. The meats were really dry and lacked flavor and not warm enough. I'm not sure how they prepare it but it just didn't taste very fresh. I would have preferred ordering a la carte for a real veggie platter (elsewhere) and one meat dish. Lastly because we had used the Groupon, I think it was odd that our server emphasized what the original price was (which is the few words we exchanged during the entire dining experience). I'm guessing it is because she wanted to remind me to tip on original price, which I would have known and did tip accordingly. However, I must day, for being the only party in the restaurant, I thought she did minimal work and did not refill my water until I asked at end of meal nor were adequate napkins provided. Overall pretty disappointing meal and unpleasant dining experience. Maybe try another Ethiopian place down the street instead. There are tons to choose from in Silver Spring.

    Combo platter (for 1) with lamb tibs in the middle.

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    14 years ago

    The ambiance was neat, and the food was very good. Particularly the fried lamb dish that we had.

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    11 years ago

    Enjoyed the Keyena Alicha: combo of Yebere tibs, Keye wat and Baklava. Also the live music by Maurice, Philippa, & Friends.

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    10 years ago

    The kitfo that I had was really good and I thoroughly enjoy the karaoke on a weekday night! I'll definitely be back soon.

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    Copper Canyon Grill- Silver Spring

    Copper Canyon Grill- Silver Spring

    3.8
    (1k reviews)
    0.2 mi
    $$

    We had a late lunch before going to the movies…read more Food: we ordered the Berry Bliss nonalcoholic cocktail, rotisserie chicken salad, and firehouse chili. Firehouse chili: it was an appetizer so not a huge portion portion, but what we wanted. Ordered the sliced raw jalapeños and shredded cheddar cheese on the side. It also comes with chopped red onions on top. Very good chili. Would order it again. Rotisserie chicken salad: rotisserie chicken is a signature dish at Copper Canyon Grill. It's wonderful on salad. My photo doesn't do justice to how much chicken was on the salad, which was a lot. The salad was delicious. I ordered the blue cheese dressing and the barbecue sauce on the side. The blue cheese dressing is amazing with chunks of blue cheese in it. This salad is my favorite. Very Bliss cocktail: I was going to order a nonalcoholic beer, but our server, Ash, recommended this cocktail, which I ordered but asked to make it minimally sweet. It was delicious and refreshing containing strawberry, basil, fresh citrus, agave, and soda. and I would order it again. Great recommendation Ash. Service: stellar Service from Ash. Ambience: copper Canyon grills have a steakhouse atmosphere. Low lighting. Not too loud. Wood paneling and stone wall accents. Large inviting bar. We like to eat here.

    Service, food & staff was good. Parking nearby within walking distance. Downtown Silver Springs is…read morenice. Egg rolls, steak and pot pie were all good. Place is pricey, and unfortunately the sunlight setting is blinding for a few tables across from bar and near the windows. It makes the experience unbearable for 15-20 mins. Shades or tint is very much a need.

    Photos
    Copper Canyon Grill- Silver Spring
    Prime Rib
    Prime Rib
    Social Hour Lamb Lollipops

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    Social Hour Lamb Lollipops
    All Set Restaurant & Bar

    All Set Restaurant & Bar

    4.1
    (1.2k reviews)
    0.4 mi
    $$

    The place was busy, the food was delicious although the menu was limited, and the service was great.read more

    About two blocks from the main cross-streets of Downtown Silver Spring. Worth the brief walk to…read morecome for dinner. It was a nice evening and we decided to sit outside. For starters, we got the New England Clam Chowder and an order of Chickpea Fries. New England Clam Chowder - definitely a chowder and not a soup (heavy cream base) with a nice flavor and a healthy amount of clam bits. Chickpea Fries - A nice portion of well prepared fries. Nice crunch on the outside, but moist on the inside. Well seasoned and not oily. Comes with ketchup and an avocado lime ranch, which was ok. It's a huge portion and we took most of it home to enjoy later. Good use of chickpeas. Branzino - This is a whole fish split in half. Pretty easy to remove the bones oneself. The skin was nice and crunchy with the meat inside moist. Well prepared. I'm not a huge fan of dill and I think the seasoning of dill is a bit overdone here. (I'm pretty sure it's dill. Whatever it is, it's too heavy for me and detracts from the meal.). The wild rice side dish is very good. Lobster Roll - Excellent. My partner ordered this and the only comment was that the large was very big and next time they likely would get the small one. Lots of delicious, cold lobster meat. The fries also were excellent. The service overall was very good. Our food was served at an appropriate rate (apps, then main, which seems not to be important at a lot of restaurants these days) and the water service was excellent. Recommend this restaurant. I probably would not get the Branzino again because of the heavy dill seasoning, but there are other items in the menu that look interesting.

    Photos
    Large dining area
    Large dining area
    Wild Mushroom Pizza
    Wild Mushroom Pizza
    French Toast

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    French Toast
    Zinnia

    Zinnia

    4.1
    (307 reviews)
    0.9 mi
    $$

    Great place for both a quiet and fun-filled dinner! Exterior has a country home vibe. Interior is…read morejust as inviting, with dark wood floors, flowered wallpaper and warm tone decor. Dining areas are in several room spaces, instead of 1 big cavernous hall. There is a bar room as well as a tavern in the basement. Outdoor lawn has plenty of tables and lush greenery, perfect for a good weather day picnic. Our group was in a bigger room and a few steps downstairs from the bar area. Waitstaff was professional and helpful. We first ordered drinks, then starters. We ordered entrées after drinks and starters arrived for good pacing. Several of us shared a Skyfall Cabernet Sauvignon. It was smooth and fruity. We shared pimento cheese dip with veggies and bread triangles, bread basket, burrata and spiced cauliflower. All were excellent, Star was the burrata, so creamy and had pesto with it. My entree was a prosciutto sandwich with fig spread. The sandwich was on ciabatta bread. It held the sweet fig spread, savory prosciutto and soft Brie . Very filling and yummy, and came with crisp fries. Everyone loved their food. Some had dessert and coffee afterwards which was also top notch.

    Dear Restaurant Owner,…read more My husband and I had been looking forward to dining at your restaurant for quite some time and finally had the opportunity to visit on Tuesday, June 2, before attending a concert nearby at 8:00 PM. We arrived at approximately 6:45 PM, were seated promptly, and were greeted by our server, Anna. She was pleasant; however, the service we received throughout the evening was extremely disappointing. We ordered drinks to start. My husband ordered a beer, and I ordered a rosé prosecco. When my drink arrived, it was visibly flat. I tasted it anyway and found it to be both warm and lacking carbonation. When I brought this to Anna's attention, she responded, "I noticed it looked flat too; I'll get you another one." Frankly, this was concerning. If she noticed the drink was not of acceptable quality, it should never have been served to a customer in the first place. We then ordered the mussels appetizer, which was excellent and one of the highlights of our visit. Shortly afterward, I ordered the swordfish special, and my husband ordered the shrimp po' boy. Neither dish would typically require an unusually long preparation time. Unfortunately, what followed was nearly an hour of waiting with no communication. Anna never checked on the status of our meals, nor did she provide any updates. Meanwhile, we watched multiple tables who were seated after us receive their food and complete their meals. By 7:45 PM, with our concert approaching, my husband suggested that we ask for our meals to be packed to go. It quickly became apparent that our entrees had not even been prepared. When Anna finally returned, she told us it would be "another five minutes," indicating that our meals had not yet been cooked despite being ordered nearly an hour earlier. At that point, we had no choice but to take the food to go so that we would not miss our concert. As a result, we ended up eating cold food later that evening. What made the experience particularly disappointing was that we had genuinely been excited to visit your restaurant. We had heard good things and were looking forward to a memorable dinner before our evening out. Instead, we left feeling overlooked and wondering what we had done to warrant such poor service and lack of attention. To my surprise, my husband--who is incredibly kind and non-confrontational--still left Anna a 20% tip, despite the fact that the service did not merit it. I am writing not to seek anything in return, but simply to make you aware of our experience. The quality of the mussels showed us that your kitchen is capable of producing excellent food. Unfortunately, the service and lack of communication overshadowed what should have been a wonderful evening. Thank you for taking the time to read this feedback. I hope it helps prevent future guests from having a similar experience. t

    Photos
    View in the basement - June 2025
    View in the basement - June 2025
    The upstairs bar area.
    The upstairs bar area.
    Shakshouka

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    Shakshouka
    Trattoria Da Lina

    Trattoria Da Lina

    4.5
    (257 reviews)
    1.4 mi
    $$

    Overall value is 3.5 - it's a bit of a splurge for a regular dinner but we were craving Italian and…read morethis was the closest. We do really like the Tacoma Park area. It's on the same block as a really nice Thai place and a nice Mediterranean spot as well. There weren't many people on a weekday night so we just walked in. Street parking is free after 7 PM. The star was the margharita pizza. And we also got a calzone, which was also really good. The texture of the crust and the little slight crunch and the sauce was really great. I wish there was more basil on the margarita pizza. There were three pieces of basil on the entire pie the pasta we got was the seafood pasta and it was a bit salty and portions are a bit small, but maybe that's the norm now? And we also got this other mushroom ravioli thing that is also pretty good but just really small. I think it was like five or six pieces of ravioli for $24. Service was fine. It was standard. The restaurant was a little bit hot during the heat wave. I wish it was a little cooler so with the four dishes altogether it was over $80 before tip for two people and we just had a little bit left over which is why I thought the value was more 3.5 than a four. That said, I'd still come back and get the margarita pizza and calzone - they're really quite good.

    Trattoria Da Lina has become our family's "special occasion" restaurant in Takoma Park, though it's…read morejust as wonderful for an ordinary weeknight when you want outstanding Italian food. It's family-owned and operated, and you feel that warmth the moment you walk through the door. The staff are genuinely welcoming, happily accommodate substitutions and dietary restrictions, and often recite the nightly specials with a delightful mix of English and Italian--usually accompanied by a compliment about your outfit or your dinner companion that makes everyone smile. We had Christmas Eve dinner there this year, and it was every bit as memorable as we'd hoped. The portions are generous enough to share or take half home for lunch the next day. I especially recommend the Chicken Marsala, Chicken Piccata, and the classic mussels, all prepared beautifully. Don't overlook their neighboring pizzeria either--it's our go-to for both takeout and casual dining. Trattoria Da Lina is the kind of neighborhood restaurant every community wishes it had.

    Photos
    The place
    The place
    Our own cake as it came from the kitchen.
    Our own cake as it came from the kitchen.
    Great Wine

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    The Breakfast Club

    The Breakfast Club

    3.7
    (485 reviews)
    0.1 mi
    $$$

    I've been here a few times & really love this place! It does get pretty busy but I've never had to…read morewait long for a table (for two). I love ordering the vegan hash (veggie hash w no egg) & the drinks are pretty good , but definitely over priced. The service is always great & I love supporting this business. Parking can be a little tricky on the weekends, but street parking is free on Sundays. Love the decor, I just wish the bathrooms were better kept. Mimosas -- 7/10 overpriced Cab Calloway -- 7/10 Seafood grits -- 9/10 has a little spice to it! Veggie Hash -- 10/10 super filling Veggie burger -- 8/10

    The food was okay, but there are a couple of things customers should know. First, an 18% service…read morecharge is automatically added to the bill. I was told this charge does not go to the waiter but is instead shared with other staff (busser, host, etc.), and that customers are expected to leave an additional tip for the server. I initially left a 20% tip because I did not notice the automatic 18% service charge. To make matters worse, I was initially given the wrong receipt, which added to the confusion. When I realized the service charge had already been included and asked for the extra tip to be removed, the waiter told me he does not receive any portion of the 18% charge. I asked whether the expectation was for customers to leave a total of 38%, and I was told that is how it works at this restaurant and in Washington DC. I found the billing and tipping process confusing and misleading. I won't be back.

    Photos
    Inside
    Inside
    Chicken Biscuit
    Chicken Biscuit
    Rhythm and Blues; Dreaming in Paradise

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    Rhythm and Blues; Dreaming in Paradise

    Abyssinia Restaurant - ethiopian - Updated August 2026

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