My parents heard from a friend that this spot was legit. We decided to take the ride out here for…read moredinner tonight. It's right off the Hamilton Mill Parkway in the plaza with Publix. Plenty of parking here, we got lucky considering it's Saturday and we got one of the last grill tables open. Our server was Isaac, who was helpful and thorough for our questions. We chose to go with one of the combination meals that offered 3 different beef types and 2 pork options. The banchan is excellent here. They have really perfected the dishes they offer which complement the meal nicely. We chose a soup (choice of 3 options) and went with the cheese corn and the egg soufflé as our sides. Shaved onions with a sweet soy vinaigrette, lettuce with a saltier edge, spicy fish cakes, kimchi, jap chae, green onions with bean sprouts and a spicy gochujang based sauce, pickled radish. It's all good. Don't be shy, ask for more. It's literally some of the best I've had. The quality of meat was unmatched. Marinated Beef rib, rib fingers, Unmarinated steak, marinated pork ribs, and unmarinated pork belly. They give 3 different dipping options for the unmarinated meats. Also quite complementary for the meal. The owner, Kyung, was helping out because it was super busy. She was very friendly, and happy to see we came all the way from Cumming to try her restaurant. It was nice to see her taking an interest in the customers and she was super gracious. They have a great team here, and it's clear they want people to have the best possible food and service. It's worth the drive, they have about 15-16 grill tables so try to plan ahead! Support small owned businesses!!!

If my Korean mother likes it you know it's good. Well she likes Meat 120. The meats are really…read moregood. I prefer the marinated meats but all really good. Banchan is excellent but they are a bit stingy about brining more. The scallion pancakes were excellent. This was from a review a few months ago but we just left there and I wish they had 3.5 as an option. The meats were very good but he ban chans were a lot less and fewer than a few months ago. They also did not come back to refill any of our ban chans. So still good but definitely at as good as before.

2026 08 01 19 18 00 Location: Asia (ft. Southern Korea)…read more Detail: Be careful of paddle boards Product: Cold Water Noodles & Short Steaks Setting: Big Tables including your big friends Customers: Kiddos & kiddos friend who asks you to buy food Objective: ? Success Rate: 98% Overall Rating: 5 Stars Reason: ? Service: Waiter asked if I am dining in, but I was told to sit and wait for the waiter. Both front and serve said have plenty of tables ?

Horrible service unacceptable Charging for everything…read moreabsolutely not worth it Not offering ayce for one person yeah would give - stars if I could

FOOD: great variety of Korean street food. We chose the set menu as it allowed a good variety. Food…read morewas fresh, tasty and there was plenty for 3 people. SERVICE: 5+ stars. The owner at the cashier was super attentive and pleasant with every person that came by. AMBIANCE: very clean (owner was cleaning constantly), nice natural lighting, music not too loud.

I love this location! On McGinnis in the same plaza as the confections bakery…read more The owner is super sweet and is so friendly especially to our toddler. She loves going there because he always gives her pororo juice lol We normally order the sweet combo that comes with ddeokbokgi (spicy rice cakes), two pieces of odeng (fish cake) with soup, squid tempura, and your choice of kimbap. We tend to get their tuna kimbap. Everything is delicious! It's my go to place for ddeokbokgi!

Very good eel rice, I ate it and it was quite tasty, also service was good as well, and they have…read moreyummy tea

First time trying this place. Loved the clean and modern look of the place. Our server, Grace,…read morewas very knowledgeable and courteous. Took time making sure we understood the menu. Banchan was simple yet full of flavor. Tofu soups were excellent...they definitely offer variety of flavors that are hard to find anywhere else. Excellent experience overall.

Moon of Seoul in Duluth, GA…read more Moon of Seoul is a pocha-style Korean restaurant in Duluth that's open until 2 AM! One of my favorite Korean restaurants in the area. I have been visiting several times now. Their interior is back to the 80s-90s vibe. Here's what we ordered this time: Korean Fried Chicken (Recommend ) We got the Half & Half with Original Korean Style and Korean SSS. Both were super crispy on the outside and juicy inside. The Original is more savory and classic, while the Korean SSS has a sweeter and spicier kick. Grilled Beef Intestine / Gopchang (Recommend ) This is one of their new menu items! The gopchang was really well prepared, crispy on the outside, juicy and tender inside, and it literally bursts when you bite into it. It comes with seasoned raw chives, which add a fresh contrast to the rich beef intestine. This goes SO well with beer! Mushroom Cream Risotto (Recommend ) The presentation wasn't our favorite, BUT the flavor surprised me. It's a rich, Alfredo-style cream sauce with plenty of cheese and mushrooms. Very creamy and comforting, although it's pretty filling. K-Army Stew Loaded with ramen, Spam, sausage, tofu, and more. Definitely a filling Korean comfort food dish that's great for sharing.

The vibe/decor here was fun like it's a true bar. There were still a good selection of menu items…read moreso it's more of a restaurant first and foremost. The hubs really raved about the food here and so here's my chance to try the food with a visiting friend who enjoys all things Korean. Fire grilled chicken feet: These were actually pretty meaty for what they are. And with its jam pack flavor, the meat sort of fell off the bone. I think these were the shining star of the night. With my Asian group of friends, they said the chicken feet here was solid. Sweet potato sticks: These were interesting. As they weren't quite fries but rather potato sticks as described. I rather like sweet potato fries, but these were way different. It definitely feels less carb-y, but it's like chips that you're eating. Each bite proved to be crunchy and sweet as these were sweet potatoes. Half and half wings (original? + spicy?): These were meaty and oh my gosh pretty flavorful. The spicy version was spicy but not by any means 'I'm going to die' spicy. Though I did think the group toned down the spice level. Haha. Whatever the other flavor was, it was not spicy and pretty delectable. These were overall pretty hearty wings. Seafood pancake: Though good, it was sort of like any other seafood pancake I've had. There wasn't anything great nor bad I'd say about this. It had a nice crunch and good ratio of seafood. The hubs raved about this place like it was a 5. But with my experience, I'm thinking it's more like a 4 star experience when I consider my taste preference and pricing. Though I'm surprised the reviews here aren't better...

Steaks are great. Couldn't ask any better than what we had…read moretonight The server was bilingual( both Korean, and English.

We came by Park 27 for an early dinner prior to an event nearby and were overall impressed. We…read moreorder the beef and chicken for 2 people along with the tteokbokki. The food was super delicious and fresh. While the service was great and attentive, it did seem like there was a lack of knowledge around food allergens, which caused some hesitancy when eating. The staff seemed receptive to feedback and is looking to improve and get more folks in the door, so I would definitely come back!

Each restaurant has a specialty that makes them unique. Here, I visit specifically for their 부대찌개…read more, Army Stew. Which is their namesake. Budae Jjigae is a comfort food for many, like me, that want a quick, filling, and easy meal. This soup has a long and complicated past. Originally, the soup was developed during the Korean War using smuggled/rationed hot dogs, Spam, bacon, and canned beans. I ask to add ramyun noodles to this kimchi soup base to absorb some of the broth and all of the delicious sweet, salty, and tangy flavors. This is family style service, so you cook on an induction burner at your table and eat from a bubbling pot of hot and delicious soup. There are many upsell toppings to choose from. Super friendly service. Authentic Korean style atmosphere, and wonderful private booth seating.

I love this place soo much!! Has been a returning customer for several years now!…read more Price is low with the amount of food they provide!!!

Honey Pig had really good delicious food and service is super great. I would highly recommend…read morepeople coming over here.

I've been here many times, with family and friends. I'm actually amazed I haven't written a review…read morebefore, but maybe it just got buried. Today I came with my friend and we decided to eat lunch here. It's changed a little, they now have online menus and one word of advice is to make sure you press "confirm" in black once you think your order is in. Otherwise, it'll stay in a state of flux. Plenty of parking here, but tough entrance and exit when it's busy for the Old Norcross traffic. We did the Unlimited lunch for $31, and got two Coke zeros along with an ice cold jug of water. The servers all rotate thru the restaurant, making sure each table is being managed well, meats are cooking properly, and filling up banchan when needed. My buddy who is American LOVES mandu, so we ordered one and it was so nicely crispy and came with a garlic onion soy sauce drizzle which I wished I could take home with me. Even with the all you can eat this was fun and delicious. We had the Unmarinated beef (twice), the bulgogi, the marinated pork neck and the spicy pork belly. Both of us felt like we were hungrier than we were, however we appreciate the options given with the AYCE. I used to come here during Covid when I first moved here, they had a killer lunch special but I'm not sure that's still around. Either way, it's great here and a change up to some of the other spots. This one has great pork options, and some beef for those who don't eat pork. I didn't look for spicy chicken but I've had it here before. Support small owned businesses!