Loved this bar. Great beer and cider on tap, friendly bartender, and super chill vibe with open…read moreoutdoor space.

Great place to get yourself a midday beer or wine. I really liked the thoughtful beer selection…read moreand their wine selection was also very good. Plenty of seating in the back but also a few comfy tables looking out towards the street makes for a perfect midday drinking spot. Would return.

3.5/5, +.5 for service…read more This was my family's last stop in Quebec City before driving back to Montreal. Q-de-Sac is a restaurant in Old Quebec (lower town) that's more of a bar setting. They have some Quebec staples like poutine and foie gras, and a selection of 10" pizzas available. We came here for lunch and each had a French onion soup. I had a Shack's Poutine by myself, while my mom and dad shared a beef cheek pizza. The French onion soup was a bit salty. I find it intriguing that multiple establishments in Quebec City kept mentioning their onion soups as the "best in town", including this one. This one was good, but I'd give Chez Boulay the crown from all the places I tried. The poutine, on the other hand, was excellent. Will never say no to plentiful cheese curds, and I don't mind foie gras at all. My parents enjoyed the beef cheek pizza, particularly highlighting the BBQ sauce and the smoked beef cheeks. Service was excellent. We arrived around 11:30am and there was one other table taken, but by the time we left around 1pm there was a lineup. Personally I would come back here.

Dined here on a quiet, cold night. It was easy to walk in to get bar seating but recommended to…read moremake reservations in advance if possible. Had a delicious, warm French onion soup that was loaded with cheese. Partner and I split a poutine with foie gras. Very filling meal perfect for a cold night in Quebec City!

After taking the funicular down from the upper city, we wandered the old town and found Le Pape…read moreGeorges. It was on my list to try and we discovered it on umbrella alley. We were seated on the patio and our very sweet server was right out to take our drink order. Since we are eating Poutine all over Canada in search of our favorite. We so enjoyed sitting on the patio, it was a beautiful day, we were people watching and enjoying the umbrellas place up the alley. Our poutine was delivered to the table and I can honestly say it was our favorite. The fries were crunch and creamy on the inside. The gravy was rich and had a deep flavor and the cheese curds had lightly melted. Every bite was perfect. The eatery and bar are tucked into a stone house that dates back to 1668, if only the walls could talk. The bar and restaurant feature local Quebec cuisine and is a gem. The service was excellent as was the atmosphere.

We wandered around old Quebec City and felt lucky to find Le Pape George's on umbrella alley- which…read moreright now has hockey sticks. We had 9 people and they sat 5 at a table and 4 at the bar and we were completely fine with the arrangement. It is quaint and small and we could see our family and even shared some food since we Were close enough. The cheese fondue is not to be missed . It was absolutely the perfect start to our meal. Then we shared an original poutine and it also was delicious- best I had on our trip thus far! I ordered mussels for my meal and a steaming pot arrived and they were yummy. Ambiance and service were great. They accommodated our awful French attempts. Drinks were large. Honestly, I feel lucky to have dined here. Everything was wonderful!

Came to Quebec many moons ago as a young American on a shotgun road trip in the dead of a Canadian…read morewinter. A couple Californians in a big pickup truck were not greeted with confetti and rose petals by all of the Quebecois. Not to fault them, I'm sure not all of our predecessors left a glowing impression. Regardless, walking into Pub Dunn we came in from the cold, in more ways than one. A good bartender will listen to a couple of youngsters with a story and seem interested. Whether or not it's a good story is immaterial - with a great bartender you'll never know the difference. So, we decompressed for a while over pints of local beer and some fantastic venison sausage and pie, and, a couple hours later, crunched our way through the snow to our hibernating, rear-wheel-drive symbol of jingoism and imperial hubris. A week later we were back in L.A., where the only snow was relegated to the peaks on the horizon and the sand on the beach would burn your feet. At that point, I realized that probably more people here than there refuse to speak English, and random people still treat you like you peed in their Cheerios. And here, there's no Pub Thomas Dunn. We're less for it.

Was not expecting to find a great Irish bar in Quebec City with perfect pints of Guinness, but here…read morewe are. This entire bar with barrels for tables in the front and chairs and regular tables in the back was just what I needed for my afternoon drinking. I raise a glass to this great bar which I'll gladly return to when I'm back in town.

Went there on a cold Tuesday night in August 2017, mostly for a pint of Guinness and to rest my…read moretired legs. The drink was amazing, whiskey collection on point. But what ensued would turn out to be one of the most memorable nights of my trip. Sitting in the back room crushing my pint, I slowly noticed people walking in with instruments one by one. I am talking harmonica, fiddlers, guitars, banjos, drums - you get gist. And in the most nonchalant and most welcoming way, one by one they ALL started playing together!!! I am not talking 5 people, imagine more like 15-20 people all playing together! Just sitting around causally, drinking beers, enjoying each other's company and playing some of the most impromptu Irish music you will ever hear! I can't recommend this place enough. I have never seen anything like this. Will definitely turn up if I'm ever in the area!

There are places that deeply represent where they are. They don't need to be creative or fancy, yet…read morethey are inherently authentic. Oncle Antoine is situated in a building dating back to 1754 and holds the title of the oldest bar in Quebec. Think unevenly carved stone walls, dungeon like vibes and quality brews. The pub is also known for some of the best French onion soup in Quebec, so that cannot be overlooked. The cheesy hot bowl of goodness is indeed spectacular, particularly differentiated through the quality of the cheese itself. The place does get pretty packed, so there is often a wait and it's wise to plan accordingly.

Located in the heart of Old Quebec City the pub is in a building…read more that was an old storage brick cellar in the 1700's. We wanted a light lunch and wanted to try the french onion soup , since it was highly recommended. The soup was good, but not the best. The broth is made with red ale and was a little salty. There was so much cheese, it ended up being a bowl of melted cheese. My daughter had the smoked meat sandwich - french bread , corned beef topped with mozzarella cheese. The cheese was a bit overpowering. They have a large variety of beers and several were local. The atmosphere was very cool and historic with arched stone bricks , drinks were good and food was a bit disappointing.

What' a fun and unique eating experience in the heart of Old Quebec City. Th decor and ambience was…read moretrue Quebec and that's it charm. The service was both English and French and they offered to take our parkas away. That's a nice considering how bulky these jackets are in the winter. While the food was a little slow I thoroughly enjoyed sampling some traditional Quebec flavours. It reminded me of my childhood. Be warned though.... This is a super popular place. If you don't have a reservation plan on waiting at least 20 minutes.

Step into Canadiana! This spot is perfect for a big group brunch, Quebec style! The minute you walk…read morein your see Bonhomme and a bunch of plaid. I booked resos for six of us here on vacation as I heard this spot fills up quickly. We sat at one of their picnic benches in the center room. The decor is awesome, it's filled with ski hill imagery, toboggans, sugar shack stuff, and animals you'd catch in a Canadian forest. I ordered the breakfast of eggs, sausage, toast and hashbrowns with a side yogurt. The breakfasts are HUGE so you can easily share with someone else if you're not in the mood to eat a full one yourself. The eggs were cooked perfectly, the toast buttered and fluffy, the hashbrowns were cooked well and seasoned well which is such a bonus as I find sometimes hashbrowns are lacking a lot. The side yogurt was surprisingly the highlight for me! It came with maple syrup, fruit and granola. I absolutely devoured it! The service was great here too, and they came by with drip coffee top up! They know their audience. I would 100% go back here!

A great old school bar. They have live jazz and friendly staff. The ambiance is excellent and even…read morethou its in a highly tourist area the crowd is mostly locals. Stop by for great jazz and good drinks!

So glad we stumbled on this place! Super eclectic and full of history. An absolute must when in Old…read moreQuebec. Keep a seat warm for me, I'll be back!!!