First, It's not open, hasn't been for a long time! Will it open again, good question…read more I wish it would because I thought the food good and loved the inside of the building.

We stopped here on our way to the Great Northern and Cascade Railway steam trains. The BBQ is…read morebetter than what I've had in Seattle. The brisket had a nice smoke ring, the ribs were our favorite, and the sides were all good (cowboy caviar, collared greens and green beans were my favorites). The staff are super friendly and welcomed our group of three families with kids. Of course, the kids loved their post meal free ice cream. They serve the PNW Tillamook. They also have a large outdoor seating area. We would definitely come back!

BEST RIBS EVER! Here from Hawaii and wanted some ribs. Decided to check this place out since they…read moregot good reviews. We got a full rack with all the sides to share with my kids. Ribs were fall off the bone tender and had lots of flavor. Definitely a spot to check out again if we visit Washington!

I moved to the Seattle area from Chicago four and a half years ago I have not yet found a good…read morebarbecue place I just had some from fat pig and I have to say this hits close to home the taste of this barbecue is off the hook very good I would recommend it to anybody and I would definitely be coming back with my family I really enjoyed the full rib meal and I even added a chicken quarter I only ate the leg I was full after that I would be taking the rest for lunch for work tomorrow good job fat pig

Ok, to start, Best Damn BBQ around. Service staff is awesome and old western charm is fun. One…read moresuggestion, get the ribs! It is all great but the ribs are off the chart. Home-made corn chowder and cornbread biscuits can't be beat.

We were in the area and stopped here. We did not get the opportunity to dine in we took our order…read moreto go. We order meat only. 1/2 brisket, 1/2 ribs, 1 bratwurst and 1 Germany link The original sauce was delicious. We were not disappointed

place was great! customer service was great! I loved the food. I was just passing by I do not live…read moreclose, but I would definitely come back. price is reasonable. place looks clean.

Small restaurant with limited seating. Placing an order was easy and food came out quickly. I…read moreordered the brisket meal with 2 sides (mashed and collard greens) I didn't care for the collard greens but the mashed potatoes and gravy were good. The brisket was tender but it wasn't the best I've had. The bbq sauce made it better though. I also tried a few sides that my sisters got. The cowboy caviar was great and the cornbread was delicious. All in all it was a decent meal but not a standout for me.

Once again we had our Friends Thanksgiving at Lewis and Main. 25 of us and they rocked it. The very…read morebest service along with great food. I highly recommend Lewis and Main.

Ordered the dry aged ribeye but was disappointed in the quality of the cut. It had a lot of fat and…read moreconnective tissue. It was cooked appropriately and the garlic butter was good.

Lets start with the important part, the food! It was delicious! I am from Kansas City, Missouri…read moreand finding good bbq on the west coast has been a challenge. Outsiders has a solid smoky, flavorful bbq for sure! I had the burnt ends which were pleasantly fatty, as they should be. The fries were crispy and not greasy. And the bread was golden brown, crispy on the outside and soft on the inside. The sauce is probably more southern... which is fine. In KC it sweeter... but the important part is the meat. Do this! Go here! Try it! We will be back. Seating was great, spacious..indoor and outdoor seating. Clean and like dining in the back yard. The staff was very kind and the wait was not long...and they were very busy since we came on July 4th.

Our family ordered the "big tray". We ordered macaroni & cheese and the collard greens for sides. I…read morefeel if you're not local, you won't be impressed. The meat was greasy, bland, and cold. The owner stopped and talked to my friend, while I was greeted with a scowl, and eye roll. I'm not sure if my family and I weren't welcome as he continued the behaviors the duration of our meal. They are high volume, so have your order ready with few question. They don't like that. Come early, prepare to joust for seating. We spent ~$160 (family of 5), I'll stay agnostic on value, as this is a labor intensive dish. I think better can be had elsewhere.

My husband and I have been wanting to try Jeff's Texas Style BBQ for a long time. Drove past at…read more11ish and noticed there was already a line. Ran our errands and made our way back around 2. The line inside was about 6 deep but it moved fast with more folks piling in as fast as customers left. To our disappointment, there was a sign saying they were out of some items which was fine because there were other delicious choices available. I had the pulled pork sandwich, my husband had the brisket sandwich. We also ordered 1/2 doz wings, sides of baked beans and mac and cheese to share. The meat on both sandwiches was moist and flavorful, I could only eat half since I indulged in wings and sides. The beans were a little smoky and a little sweet. The mac was cheesy, saucy, and creamy. Take out, approx $57 total w/ tax and tip, totally worth the $. Can't wait to go back to try their other offerings.

Came here for lunch on a Saturday after searching for lunch spots near the Seattle Premium Outlets…read moreand I am glad that we ended up coming herel. I actually ended up coming here 2 days in a row because I was in the area with some friends coming back from the Tulip gardens and I wanted to show them the place though the line was much longer the second day. I think the BBQ is good, the pork ribs are better than the brisket imo and the sauces are okay. We tried 4/6 and ranked are: 1 - Cole slaw 2 - Mac & Cheese - this is a bit on the runny side but works well with dipping the bread in the sauce 3 - Potato salad 4 - Brisket Baked Beans We didn't try the brisket chili nor the creamed corn. ~~Parking: It's located at the end of a strip mall and there's plenty of parking though the lines are a bit faded and it's not the most even so both times we ended up parking closer to the Subway side but it's not difficult to find. ~~Service: Good. Most of the wait is just because you order and wait for your food prior to paying for it & finding your seat compared to how most restaurants you order and they bring the food to you which is a model that I would have preferred but I guess this one works well for this place because I was wanting to try their daily special of the hot link but the person right in front of me ordered the last one. After paying it's primarily a self serve place. ~~Best Part: The sides! All the sides we had tried were good and we only ended up ordering the trays because they came with the sides and I was doing girl math. ~~Worst Part: The wait to order the second day & the fact that I saw the person in front of me order the last sausage. ~~Tips: The sides are the real star of the show, so try them! ~~Return: Yes.

the food was pretty good. but when I was eating in the restaurant a strange leaf blew right by my…read moreface and scared the crap out of me! I think they should consider some form of security. (and maybe hire a gardener to handle these types of situations.

The food was great! Really enjoyed the brisket and the sides were tasty. We got the mac , greens…read moreand baked beans, all of which hit the spot. The service was spot on and they even offered us some spicy sauce half way through our meal, to complement the food. You definitely should stop by it your passing through the area. We will be back.