My sister and I were looking for a place to eat after our hikes and Maggy's came up because we past…read moreit a couple times as we were trail hopping by, and I'm so happy we went! The food was absolutely amazing. Chips were homemade and the salsa was perfection. We ordered the chorizo queso, asada tacos and tamales. You could tell the tortillas were homemade. Everything was fresh and delicious. We ordered the spicy margaritas and let me tell you, if you like a spicy marg this is top 3 I have ever had. And all that is great, but what made the whole experience the best was Alvaro. He was attentive, funny as heck, engaging, made each one of our drinks himself and he just lit up the whole place. Thank you Alvaro for being you! If you are around the area - you will not be disappointed by going here!

Truly unsure why this place has such amazing reviews. I came in with a group for dinner (6 of us)…read moreand the owners seemed pissed that we were there. They were serving tables, clearing tables, dusting, just any activity besides seating us. We asked what the wait was going to be and they said "hold on." Meanwhile, they only had about 3 tables going and there were tons where they could have sat us. We finally got a table, but no service or even water for 30 min. I ordered a hibiscus marg and it was okay. I don't think it had alcohol in it. My friend got peach sangria, which ended up basically being Sunny D with grenadine. Her glass was cracked, so we asked if we could get a new one. Like 20 min later, we asked the server if her new drink was coming and he said no. He then gaslit us into thinking we broke the glass and would need to replace it. So weird. The food was fine. Very average. They aren't very flexible with substitutions and aren't aware of allergens. I got poblano shrimp and the sauce was watery and the beans tasted like lard. They forgot two of our dishes and got things really confused. When the bill came, we asked to see it because we were worried they would charge us for the meal they never brought out or the glass shard sangria. They said no LOL. We said we weren't comfortable paying without reviewing the items on the bill, and they had one of our group go behind the counter to look at it on the computer. Very odd. They really didn't know how to work their POS. We sat at a table next to a huge overflowing box of wires and cords. The whole aesthetic was really off, the servers were rude and unhelpful, and the food was like an even lower quality azteca/ixtapa. Not surprising for the location, but def not worth a stop.

Very good for lunch. I haven't been to this location. The star of the show was our server. We were…read morea group of 7 hungry men and she was a rock star. Nobody wanted for anything and the food was very good.

Server was very polite chips where fresh food was good and drinks were great service couldn't be…read morebetter food came out in seconds overall would go again

Absolutely amazing spot for Sunday brunch! Everything we ordered was on point. My wife had the…read morehuevos rancheros, perfectly balanced, flavorful, and cooked just right. I went with the machaca (tender shredded beef with eggs), and it was incredible, super tender, rich, and packed with flavor. We also shared the garlic parm wings, which were crispy and addictive, and the chips & guac were fresh and done right. Our kid had a quesadilla and loved it. One of the coolest touches was the kids menu! it's interactive and even teaches them how to count to 10 in Spanish, which is such a fun and thoughtful detail. Great food, welcoming vibe, and an awesome brunch experience all around. We'll definitely be back!

Monroe, Washington, April 2026…read more This colorful building is located on the main street in downtown Monroe. The minute you walk in you are greeted immediately. An older gentleman and a younger guy were quick to tell us we could sit wherever we wanted as it was a Sunday evening. Booths line the wall and there are about four tables in the middle of the restaurant. Very small, but very colorful and extremely friendly staff. We were quickly asked for a drink order and they brought chips and salsa. The chips were a perfect thin yet crunchy texture. The salsa was very flavorful. It had chunks of onions and lots of cilantro. However, I wish the salsa was spicier. We both ordered chicken and beef enchiladas à la crema. The presentation was nice and I'm so glad there was no lettuce decorating my plate. My whole beans came in a little tortilla cup but the rice lacked flavor. It taste more like a puréed risotto. The enchiladas were covered in the cream sauce that also had cheese. There was no flavor to the cream sauce and the chicken was extremely dry. I liked the flavor of the whole beans. They don't give you a full basket of chips when you sit down. So we asked for more as they were delicious. But then we received only a quarter of a basket this second time. They don't post prices of the soda or the drinks. When we inquired to see a bar menu, they said they had none that we could order anything we want. We asked the price of a particular drink and he said don't worry. When I receive my bill, my non alcoholic bottle of Heineken was $7.25. I think that is outrageous for a nonalcoholic beer. I will give this place three stars because the chicken was tough and dry. The cream sauce was boring and the salsa needs spice.

Such a great taco truck. After leaving here had to stop at another I wanted more tacos so bad…read more These gems need to come closer to Everett and Snohomish. The spot was awesome and fast. Staff was super friendly.

Amazing!! We spontaneously stopped by this Mexican food truck on our way to the mountains and I…read moremust say what a gem! We had tacos de pollo, tacos de carne asada, quesadilla con pollo, and nachos con pollo and guacamole paired with horchata and Mexican Coca Cola. Food was fresh and flavorful, some of the best I've had from food trucks. We were lucky to get a seat at the picnic table next to the truck and enjoyed the food in the sun. Overall, I'd definitely come back for more. Happy eating !

It's decent. Food truck in the Mann gas station parking lot in Sultan across from the Red Apple…read moregrocery store. Food is good. It's not super different than other top half taco trucks, and this one is top half not top 10% or anything. Food is a little greasy and is some cases (like the birria) a bit under-seasoned. But, overall, good taste and friendly service.

This taco truck appeared off Old Owen and Highway 2 one day and we kept passing it on our way home…read moreand decided we had to try it. It's usually across the street from The Apple in the gas station parking lot. They have lots of good options to choose from and the woman that takes the orders knew about gluten free sand assured me I could have the tacos I wanted with corn tortillas. I also obviously had to get the horchata. The first tacos we tried were so good and fresh and the horchata was downed before we made it home. We've since stopped in a few more times and ordered tacos for friends of ours visiting us and they were super impressed and insisted on having the tacos again the next day! My favorites are the chicken and shrimp tacos but the husband of mine is partial to the chorizo. Super great little taco heaven on wheels. We hope they like their new home off highway 2 and never leave us.

I've been here a couple times before. And I wasn't…read moreimpressed. But somebody said, "Oh it's gotten better," so I went. Again I walked in with prejudice. There is parking, and they did seat this promptly. The server was kind, patient and thorough. And then the food got there, and that's when I really had to eat crow because the food was really good. Fajita burrito. I cleaned the plate. Puerto grande. I wasn't expecting it to be good. I was expecting to be, you know, lame. But it was good. It's the only large room in Monroe, and it's decorated in bright colors. Our table was right on the lake, which happened to be flooded that week also. All things considered, this place has worked their way up to a five-star review.

A group of us stopped here after a movie for Margaritas. It was the closest place that looked like…read moreit had great potential. The deck off the back of the restaurant was fantastic, I just wished anything would have matched that energy. We ordered 2 jalapeno Margaritas, and 2 "fresh natural" margaritas. They brought out chips and salsa and beans to us following our orders. The salsa I am not sure how it qualify as salsa. It was more like a can of stewed tomatoes. No spice, no flavor. The beans were the same. Plain, nothing to them. While fajitas had been walked by many times we opted not to get food. After letting the server know we were not ordering food, I believe the manager came over to ask if everything was ok. We were like yeah, we just came by for drinks. Both the server and the manager seemed annoyed after that. After receiving our drinks they were to be nice, just plain disappointing. Jalapeño margaritas are my drink of choice and this one fell well short of the mark. There were jalapeños in it, but there was zero spice and a very strong flavor of just the margarita mix. My wife enjoyed her fresh margarita, but upon receiving the bill the fresh margarita was a $4 add on for the fresh lime juice? $65 for 4 margaritas in pounder glasses. Maybe it's because they were not good that I find that as steep. Thanks Monroe El Paraiso, we won't be back. I wasn't going to bother to write a review, but when you get treated different for not ordering food, something is wrong with the establishment. Two stars just for the view

Finding edible Mexican food in Washington State is usually a quest more difficult than finding a…read moredry sidewalk in November. Most of the time, you're just paying for a lukewarm tortilla and a dream. Then I found Mi Tierra, and hope finally returned. First off, the ambiance is so authentic that I halfway expected a relative I've never met to walk out of the kitchen and ask why I haven't called. The place is decorated like a true Hacienda, and honestly, the décor does some heavy lifting--it's like the stucco walls and rustic charm trick your taste buds into believing you've just crossed the border, even if it's actually 40 degrees and raining outside. As for the food: it's spectacular. In a land where "spicy" often just means either "we added an extra grain of black pepper," or "we added uranium", Mi Tierra serves actual, authentic flavor. Whether it's the rich sauces or the well seasoned meats, eating here feels like a victory over the bland Mexican-food desert we call the Pacific Northwest. Best of all, the prices are incredibly reasonable. You get a massive portion of "real-deal" food without having to sell a kidney or take out a second mortgage. If you want to stop eating "tacos" that taste like sadness and disappointment and start eating like you're on vacation, get yourself to Mi Tierra. You may want to check out their menu on the Mi Tierra Official Website to plan your escape from mediocre salsa and to avoid the feeling that you are sitting for a test that you havent studied for as the wait staff can be pretty fast to take your order

This ended up being kind of what we expected it to be. The decor and art was gorgeous. Lovely! They…read morehad a cool fire pit table in the middle that was cool. The service was fine. We were one of three tables and felt like the staff didn't really have eyes on us or the other tables. They came often enough but definitely on the slow side. It wasn't super clear to me what was gluten free since they had a lot of different sauces. My first few options didn't end up being gluten free, but I landed on spinach enchiladas. I found the enchiladas to be very odd. They had no cheese in them, just spinach mushroom onions. And barely any sauce. It was like a salad inside a tortilla. I wanted wayyy more cheese. My fiance got a burrito and it was half the size as the one at table next to us so he was bummed but said it was good. I would eat here in a pinch or if I was hungry coming back from the mountains, but I'm not rushing to go back.

When you pull up it looks like you're going into a gas station but one side is a very nice American…read moreMexican Fusion restaurant. We decided to do brunch here. When we walked in we were greeted by a few people and our party of 5 seated quickly in a full restaurant. Our waitress was fantastic and brought the menus and water quickly and then checked at just the right time to take our order. We ordered a cinnamon roll French toast which my daughter said was great, my other daughter ordered a cheeseburger and fries which was cooked to her liking and it was good as well. My wife and daughter's husband ordered the eggs Benedict and I had the highway 2 ultimate omelet. It was all fantastic and there homemade salsa was great Overall a great experience

Great people and great service! We stopped by after a long tiring hike craving for some brunch food…read moreand this place did not disappoint. I had the chilaquiles with chorizo and my husband got the veggie Benedict. Everything was delicious and the eggs were cooked perfectly! We also finished with a short stack and the pancakes were nice and fluffy.

The desserts were good, but we weren't expecting the one Nutella Fresas and 2 ice cream cones to be…read more$23. If I had noticed the prices before ordering and paying, I probably would have just ordered the cones and it would have been a $10 trip instead. The people were nice and service was prompt. The location is great being in downtown Monroe.

A quaint hole in a wall found in Monroe that offers various Mexican drinks and snacks! My go to are…read morealways a Tostiloco and a Raspasdo. This time around I got a Tostiloco and a Jamaica drink. Such a refreshing combo! This hidden gem is worth going to if you like spicy and tangy Mexican street snacks!