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    1988 Cocktail Lounge

    4.8 (50 reviews)
    Closed • Closed

    1988 Cocktail Lounge Photos

    1988 COCKTAIL LOUNGE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - 1988 Cocktail Lounge

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    Espresso martini

    Came back to say that it's been about 2 months since I've visited, and I'm still thinking about their 1988 cocktail. I wish they had a location in Texas so I can get it on a regular that's how amazing it was.

    Shenron
    J T.

    The shenron was awesome! So smooth--no burning after taste and you could really appreciate the pandan and cononut aroma. The service was phenomenal The ambiance was chill

    Espresso martini
    Rickey M.

    Do you love cocktails or Karaoke? Well if you love one or the other then you should be coming here. My never ending search for great cocktail bars whenever im home visiting lead me here. If you take a look at the menu they've got some really adventurous unique drinks to try along with the classics. If you're not into cocktails then stay and hang for the karaoke. You can sing up front or you can sing from your seat, but if you are into cocktails then im sure you'll probably want an espresso martini. Thats usually the magic words for everyone 30+. Now if you're feeling adventurous and love boba then you've gotta try the Momo. This is your adult boba cocktail and honestly one of the best drinks they have. Tried the Juniper which was super refreshing, the Shenron which if you love Pandan this is a must try, and the Zenith was an experience to be had. Definitely will be making my way here whenever I'm in town to get my cocktail fix. If you havent heard of this place, and have b een on the hunt for some great cocktails or even just a fun place to karaoke then check this place out.

    Menu nov 2024
    Julian G.

    Update!: I've now been here several times and this is what you should know. Drinks: As a cocktail person, I will confidently say, these are the best cocktails south of downtown. My top for the area would be 1. 1988 Cocktail Lounge 2. Velvet Elk 3. The Alley Food: The food here oddly oddly extremely good. The burger is the standout and if you like the burger down the street... congrats - you have a new fav here. Staff: Everyone here is amazingly amazingly friendly and genuinely happy to be working. What can be better: Look you're going to have to be in a particular mood for this Neo-asian style vibe that may or may not start to play loud pop music, but you're doing yourself a disservice if you let that stop you from visiting here... Everything else here is phenomenal and also made with care and creativity. - Updating my previous score to perfect!

    Jessica L.

    Great for late night dinner with friends or a romantic dinner. Came here a few times with friends and this place never disappoints. The banh mi is savory and juicy. The fries that come with it is immaculate. Best fries I've ever had that is not from a fast food joint. Super crispy and crunchy and it comes with a special sauce. The creamy udon is one of my favorites. Filled with lots of flavor! Everyone here is so welcoming and makes this place energetic! The service is top tier. They're very fast and attentive. Highly recommend bringing your family and friends here!

    love spell
    Hannah J.

    This is such a cute lounge! They have a great and creative selection of cocktails, karaoke and a cute outdoor area. The service is always top tier, just a great environment for Friday night drinks.

    Shayla T.

    Drinks are yummy and aesthetic. Staff is attentive and super nice. I got a complimentary birthday drink so bonus points for that. I definitely have to come back when it's late at night for karaoke.

    Zenith, Momo - IG @bougiefoodieboi
    Kyle W.

    Fairly new cocktail bar in Georgetown! This place specializes in more Asian ingredients, with a number of drinks that are tea-based. I appreciated that they list out which drinks on the menu have caffeine, for those that are cautious in having caffeine at night. We went here on a Saturday night around 9pm and there were a few open tables left, and it got less busy as the night goes on but surprisingly the last hour before closing drew in a full house. We tried the following cocktails: 1) Momo - very strong, undiluted cocktail with hojicha tea infused whiskey and boba syrup. It is basically an alcoholic boba milk tea drink, and I am a fan 2) Geisha - good notes of lychee, jasmine tea-based cocktail. Good presentation with the butterfly that is actually edible as it is rice paper 3) Zenith - presented in another nice chinaware, you savor notes of pho flavor and it is really smooth, easy to drink 4) Juniper - I am a sucker for egg whites so I had to get this. Presentation on the egg white is not as good as the other drinks. The drink is quite citrusy with the orange peel shavings on top as garnish, and the chrysanthemum complements with that. We got the umami fries that pairs extremely well with the Zenith as the fries involved fish sauce, basil, Thai chili peppers, etc. For $9, it was good value as the portion was huge. Service was decent as the drinks were delivered in a timely manner and water refills are present. Overall, this is a cool cocktail bar and it is currently still considered a hidden gem, but it is up and coming!

    Outside. Cute building
    Liz D.

    We haven't had food here yet, but have visited twice for cocktails at the bar. The staff is attentive and friendly and the bartenders are extremely talented. I love sitting at the bar and watching them carefully create their beautiful drinks. Each cocktail is a piece of art, and every cocktail I've had here is so good. So balanced. So beautiful. The decor is dark and cozy, perfect for a date night.

    Enoki Fritters - such a good appetizer, very popular at the table!
    Eric C.

    We were exploring around Georgetown and stumbled upon the 1988 Cocktail Lounge. The decor looked really nice inside. Nice friendly staff and welcoming atmosphere. We saw they also have a small backyard patio that's dog friendly! With heat lamps! We were promptly seated and decided to try some drinks! Cocktails: Momo - hochija tea infused whisky, brown sugar Boba syrup. This was super unique and a fun experience, would recommend! Love Potion - Vodka, lemon, cranberry, hibiscus tea, rose water. This one was a hit at the table Juniper - Gin, tangerines, lemon, chrysanthemum, egg whites. Refreshing! Into the Forrest, a smoked bourbon drink. This drink grabs attention, a must try for Bourbon fans. Hot B*tch spicy tequila drink. As a lover of spicy stuff, this was my fave On to the food: Banh Mi Smash Burger - if you like banh mi, and you like burgers, well, you can see where this is going. Very creative and delicious! Fried Chicken Thigh burger (It's a special, call to see if available). This was our favorite! One of the best chicken sandwiches I've had. I'd come back just for this dish! Enoki Fritters - such a good appetizer, very popular at the table! Everyone kept commenting how good it was. Who knew you could fry enoki. I mean, you can fry anything but the execution is fantastic here. Umami Fries! So addicting and delicious! If you told me you can mix fish sauce and fries, I woulda thought it's a crazy concept. Absolutely scrumptious. We came back at night to 1988 and to our surprise, the bar was popping with karoke! I'm pretty stage shy, and the staff were so inclusive that I had to give it a try. Such a fun experience here! Unlike other places that call themselves asian fusion but just serve multiple ethnic Asian food, this place is legit Asian fusion with so much creativity. We'll definitely be back!

    Katherine Y.

    Went on a Wednesday night with a big group for a birthday celebration and the staff was super friendly and accommodating. They pushed tables together so we could all sit as a group. We brought Crumbl cookies and they were cool with us snacking on them at the bar. The drinks were both aesthetic and delicious (I tried the Love Spell, which is rose-infused, and one of the tea cocktails). The food was amazing too. I had the pho poutine, umami fries, Brussels sprouts, and veggie egg rolls. All were great, but the Brussels sprouts were a standout! Overall, it's a great bar with a fun vibe. Bonus: Happy hour on Wednesday runs from 9pm-midnight. Definitely coming back to try more!

    The Zenith
    Angela P.

    Food and drinks were so good! I love the Asian inspired flavors and dishes. Service was excellent! I got the Bo Ne and fries, and The Zenith for my drink. We also got the soju tower. I'm going to try the banh mi smash burger next, I heard it was a 10/10! Love this place, it's a cool / cute spot for a hang out, plus they have a small outdoor patio. Definitely my new go to spot

    Fried Enoki mushrooms

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    2 years ago

    Great food and cocktails!!! Salty bitch (preserved salty lemon) is my favorite! Definitely need to come back again to try other drinks

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    Page 1 of 2

    Ask the Community - 1988 Cocktail Lounge

    What time does the kitchen close on Saturday?

    We plan to get a table for 10 at 6pm. Will there be a problem hearing each other, some say the music is Blaring?

    I go here quite often, the music is louder than your typical chill bar for sure. But it's not a club in here. I would ask if you could take the back / outside area. It's usually quiet back there and you guys might be able to get that whole area to… 

    Don’t See Your Question? Ask Away!

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    For those short of time and live with no adventure I'll cut to the chase. The food is exquisite…read more For the rest, please read on. This last week while traveling for business to Seattle I had the pleasure of dining at Mezzanote. Their name of course implies it is an Italian restaurant but what you don't realize until you have sat and initiated your meal is that you, regardless of choice are embarking on a beautiful tribute to Northern Italian cuisine. At first arrival, the immediate impression is one of modest presentation but friendly and very inviting ambience. The staff, including our Server Marcus was attentive and had impeccable timing to read the table and flow of those joined in the meal. Check back was perfect and his service support was equally in tune with the other tables on the patio where we sat. Now this is what you have been waiting for... The food and I mean, we had almost one of every item on the menu and every dish was simply delicious. Tastes that were balanced and never overwhelming, but truly inspired dishes that your taste buds understand that the food was made with care and meant to satisfy even the toughest of pallets. Let's start with the house focaccia and ask for the disco sauce to dip your bread. It was a tummy satisfying start but then they dropped the focaccia regala and with the cheeses melted in a medley that left me thankful I was as they say "hungry as a hostage" because the meal had just begun. The next appetizer brought out was the Carote... This medley of carrots smoked with a Chile Honey Glaze left this BBQ born and raised Mexican wondering why ?? And then I had my first forkful and any doubt that I had about the chef creating something sacrilegious by smoking carrots left me, as the flavors were amazing. For a moment I forgot I was eating my vegetables.. where was this when I was a younger man. On to the main courses and the Reginette was first up. This Bolognese was a hearty blend of flavor and subtlety as it wasn't overly anything except satisfying. The Braciola Dia Miaale was a durock pork chop with a rhubar mostarda and salsify puree with asparagus that could not have been better. You didn't have to be a pork chop fan to enjoy this at all. Every dish that arrived was better than the one before. The Bucatini C'Anciuova, Prawns with Calabrian Chile, anchovies, tomatoe and orange zest was a delight and I don't normally eat anything overly spicy. This was a balance of heat with a twist of tang that the orange zest delivered flawlessly. Allow me to share that it is imperative you save room for dessert. Their tiramisu taste as if there is some Italian grandmother locked away in a pastry room kicking these out. They have other desserts to be sure, but this is the star of the show in my opinion. For those of you that are wine enthusiast, they did have a wine list that was impressive. All in all, for those that follow me, you know that it is a rarity for me to give any place I visit five stars from the first visit. Consistency is premium in my book. But as I mentioned to one of our fellow diners. This food is amazing, and the reality is each of these dishes could be served in a five-star venue layered with opulence and still the food would outshine the location. The only drawback was there was no Coke Zero... Damn it ...Turns out though that can be a pretty tough find in the city of Seattle in all the restaurants. For one that does not participate in alcohol or wine, my taste buds were not underserved and I survived without my Zero. This place is a go-to for any Italian yearning for authentic Italian food made with love. That's the only way I can describe just how good the food is. This isn't something that is prepared in volume for the masses. The chef and that team are simply serving with their hearts and it resonates with every bite. I'll be back, again and again. Oh and should you find yourself needing to go to the restroom. Ask for the Disco restroom.. that alone is worth the drive... Lol until next time Mezzanote! Thank you for a wonderful meal.

    I had the lumache and it was really good. The veal was tender and the pasta was perfectly al dente…read more Portions were a little small imo. I also got the blackberry mint soda! We sat in the garden and it was cool seeing the airplanes flying overhead as they were coming into land at the Boeing field. Outside seating was shady and service was great!

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    Mezzanotte - Bucatini All' Amatriciana - IG: @nelson_eats

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    Kuma Kitchen - Khokho Udon

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    We've been to the Brick and were excited to try this restaurant with some other different…read moreofferings. It has an industrial vibe that fits Georgetown. The big windows are nice. There's a second room that has more tables. We came for my belated birthday dinner and kind of went ham and ordered a bunch of stuff. Everything was delicious - comforting, tasty, fresh, creative. It's all Asian fusion and it all just works. Some stand outs - enoki fritters, genius. Umami fries - love the shoe string size, fish sauce crust and taste. Creamy udon - a crowd favorite, so comforting. Green beans had a nice tangy taste to it as opposed to the usual garlic green beans. Parking can be tough, just street parking. Lots of good stuff around Kuma too!

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    Lariat Bar is a wrestling themed bar…read more So if you love wrestling, you got to check it out if you are ever in Seattle. They have tons of cool classic wrestling memorabilia on their walls for decor. They have events all the time. Karaoke, Wrestling watch parties and video game events. They also have live wrestling a few times a year from DEFY wrestling. Their staff are friendly, and they serve different types of beer and other alcohol type drinks. If you are a wrestling fan, this is a must go!

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    Jules Maes Saloon - Waffles & Berries

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    4.0(371 reviews)
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    Popped in for trivia and it was fun. Service is good, super friendly and attentive. Mozzarella…read moresticks are thick and have a solid cheese pull.

    This probably isn't going to be a fair rating just because I wasn't here for drinks. I was here for…read moresome solid chicken and waffles. I had expectations to tell you the truth, but I was let down a bit. Although, I was convinced to try out the mozzarella sticks and that was a fantastic starter. Highly recommend it. They were huge and thick with the good white stuff stretching out of it when you pull on it after your first bite. Best mozzarella stick I've ever had. As for the chicken and waffles, that's another story. Now, this isn't your normal chicken and waffles here. It's a spicy chicken and waffle sandwich. Someone was trying to be clever with this one and granted, on paper it sounds like a good idea. Execution was pretty poor however. The spice on that chicken was overpowering. There was a lack of syrup when there should've been more. And the goat cheese made it worse. Honestly, if it were just a regular fried chicken that was not spicy and had a good amount of syrup with no goat cheese in the sandwich, it would've satisfied my craving hands down. It wasn't that unfortunately. Should just keep it simple with that one. I would've been happy with that. The stroganoff was solid though. Did not expect that to be so good coming out of a bar. Way better than what Olive Garden could ever dish out. So maybe that says a lot for some folks. I'd come here for the stroganoff and the mozzarella sticks. As for the place itself, it definitely has a saloon vibe to it. Place looked pretty slow when I was there, but there was a good amount of people finishing up their meals, so I probably just missed the breakfast rush. Bartender/server was quite friendly and there were no problems, so that's always good.

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    1988 Cocktail Lounge - cocktailbars - Updated October 2026

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