This was my first time there. It has an old glam ambiance that feels upscale and welcoming. The…read morestaff are attentive. However, we were seated directly below two AC vents near the entrance to the kitchen and I was freezing yo death the whole meal even with a jacket and the staff trying to tone down the AC. Please just don't sit people there from now on! They also only have one bathroom which is an inconvenience to wait for several minutes just to use the bathroom for a place this expensive (unless the hostess was mistaken, she told me there was only one). My food was well prepared and tasty. The beet tower was an extremely small portion which was disappointing. I guess that's what to expect with high prices. If you want good ambiance and food, this place will hit the mark, just look where you're seated and expect to pay up.

Divine experience at Cafe Central. This is THE place o visit if you're staying in El Paso. We had a…read morerather large group and they were kindly able to accommodate us in a private room. There was about 12 of us and the waiters and servers were incredibly patient. I got the roasted half chicken after a slurry of appetizers and it was delicious. The accordion style potatoes were so unique and crispy and made a wonderful addition to the meal.

This was our first visit. The food was delicious. My husband and I combined had the French toast,…read morea breakfast sandwich, side of elote, and the roasted maple brussel sprouts. They were all very good. All the passing plates by us looked pretty good as well. Service was excellent. All the staff was great, the hostesses, especially Yvette, and of course our server Naomi. The ambience was fun, families, couples, friends, all together under one welcoming spot. We will definitely go back and try some of their other creations. This local establishment is worth it for sure.

We've always wanted to try this place, and after I dropped Noah off at practice, I took the plunge…read more We always look to arrive at after 10pm, there's no way you're not waiting in line at that time. I arrived just after 8:30 am, but there was plenty of room. I got seated at the bar, and got to see everything. I asked for coffee, and it came quick and hot. Then i took a look at the menu, but the nice thing about the bar is that you can see everything that was ordered get prepped. I ordered a pozole rojo. It was a good choice, according to me... it was a lot of food. It came with a slice of toasted and buttered bolillo bread. It was loaded with more pork, than hominy - a lot. The server came by to ask if I needed a box. The Junction is a diner, with a railroad ambiance. Plenty of train station themes, I think there were a lot of clocks on the wall - but I don't think that they were working... or that they were on time. I noticed a couple of plates that I would want to try... the chicken fried steak, the biscuits and gravy with fried eggs on top, peach cobber side, the fresh biscuit with chipotle butter. It all looked good. The breakfast tacos seemed basic, but a lot of folks ordered them - they must know. There is seating inside, table and bar, and outside under the shade. I saw enough that I would return with Liz (...and the kids). I recommend, but I do recommend getting there early. It's a popular locale.

This was our first time here. My brother in law saw the advertisement on facebook about this place…read moreand we came to check it out and food and drinks are delicious. Service is great and nice cozy dining area. This place is really nice. Cafe de abuelita is out of this world.

I rarely leave negative reviews because I genuinely believe in supporting small businesses. In…read morefact, I hesitated to post this one. Unfortunately, one person's approach can completely change what should have been a great experience. I traveled from Houston to El Paso and was excited to visit Cocol after hearing glowing reviews from friends and family. On Tuesday, I stopped in for a quick coffee and received a lukewarm reception from the manager, Angela. She wasn't able to seat two adults and two children, explaining there was a 25-minute wait. That was completely understandable, so I happily ordered everything to go. I mentioned that we planned to return the following morning for breakfast before making the drive back to Houston. To avoid any issues, I asked if we should make a reservation. She confirmed the restaurant opened at 9:00 a.m., and I requested a reservation for that time. After asking me to wait for a moment, she returned and said that because we would have four adults and two children, they don't usually seat parties because they are a small restaurant, so we would have to wait until 9:30 instead. I explained that we had a long drive back to Houston (that's 10 hours with no stops) immediately afterward and asked if there was any flexibility. She declined. I then suggested that we simply stop by at 9:00 and, if the restaurant happened to be busy, we would completely understand waiting. If it wasn't busy, perhaps we could be seated a little earlier. Her response was that they would tell us the exact same thing in the morning. There was no willingness to discuss any options or find a compromise. When I told my local family about the interaction, they were surprised and assumed there had to be a misunderstanding. The next morning, my uncle asked for a table for six. The hostess initially began helping him, but once Angela saw me, she insisted we could not be seated until 9:30. At that moment, there was only one table occupied in the entire restaurant. He also explained that he had come in on Sunday, their busiest day, right at opening with no reservation and was seated immediately with a party of five, so he genuinely could not understand why we were being treated so differently on a weekday when the restaurant was clearly almost empty. My uncle asked to speak with the manager, only to learn Angela was the manager. He then asked if he could speak with the owner, but she declined and simply repeated her position. I honestly don't know what I did to offend her. Throughout the entire interaction, I remained polite and respectful. It wasn't the policy itself that was disappointing--it was the complete unwillingness to work with a customer or even discuss reasonable alternatives. Good customer service is often about finding solutions, not simply proving you're right. We even offered to sit at a table and wait until 9:30 before ordering if that helped their process. That suggestion was immediately rejected as well. Instead, we were told to wait outside, despite having two young children with us. Before writing this review, I wanted to give the owner, Liz, an opportunity to address the situation. I called later that day and asked to speak with her. Ironically, Angela answered the phone, took my information, and said Liz would return my call. I'm still waiting. I do want to recognize our server, Alex, because she was outstanding. She was warm, attentive, and genuinely worked hard to ensure we had a pleasant experience despite the circumstances. She deserves recognition for her professionalism and kindness. The reason I'm giving two stars instead of one is because of Alex. She earned every bit of praise she deserves. Unfortunately, the actions of one person--especially the manager who represents the restaurant--were enough to turn what should have been a memorable stop into a disappointing experience. I truly hope this feedback is taken constructively, because Cocol clearly has great food and employees like Alex who deserve leadership that reflects the same level of hospitality.

Now under a new name, Well Made, this place is absolutely awesome. It was a total surprise,…read moreunexpected and amazing. Awesome ambience and an absolute vibe. The food is the real star here. The steak frittes were on point and the seasoning extended over to the fries. Exquisite. A definite revist. Hopefully the standards will remain the same.

Food: not sure what the food tastes like because they tried to sit our large group outside in 100…read moredegree weather. Had agreed to it at first because it wasn't too hot, but by the time they sat us- it was HOT. Service: our waitress was fantastic though for the first few minutes that we interacted with her. Ambiance: small place not fit for large groups unless you're OK with sitting in the patio.

Great professional service provided by our server Marilena, service can make or break an experience…read more Pete

Clearly racial profiled. Stood there and was completely ignored. When I acknowledged it was…read morewaiting before th3 patron in front of me he said my party who was parking needed to be there before I was seated. Yet the other person was seated by herself and also had a party 3 as I did. I ask the *manager* Ashton about his reasoning he became very argumentative. I assured him I wasn't trying to argue just asking a question. He refused to give any information for resolution acting as if he own the entire franchise. I love buttersmith but his attitude and actions were very unacceptable and should not go unnoticed. Very unprofessional childish and rude. And then while I was waiting on a number to complain he told me to wait until he moved a table gor another guest before he walked over and seemingly knew the number by heart as if I dont have enough sense to Google corporate phone number Customer service clearly a 0 and sad qhen its from upper management and not the other employees. Clearly not leading by example

Came here for a work lunch and I was impressed!…read more Cool, modern decor and amazing, fast and friendly service! Began with their great guacamole which was served with chips and their also have some house salsas which have a serious kick and were delicious with the guacamole ! Then enjoyed their cilantro like salad with Achiote Shrimp. It was fresh, and delicious with greens , corn, pumpkin seeds, chipotle- perfect amount of dressing, not too much and the shrimp was cooked perfectly! Great spot for lunch and great service.

First time going to Morra Mía for brunch. We had a great time celebrating a friend birthday. Our…read moreserver was very attentive, food and drinks were delicious. I had an omelette with green chilaquiles, a strawberry mimosa and a carajillo. The panadería is excellent, all of us left with a concha or pan de muerto. There was a lot of celebrations that they run out of the cake but, they did bring my friend a pastel de queso to share. Everything was great we had a great time.

The ratings on here are unbelievably wrong…read more This place has consistently good food which not all restaurants are able to do. My favorite go to thing here is their cheddar burger. I seriously think this is the best steakhouse style burger in El Paso. The thing is, it's not the toppings that make this burger which is what so many other restaurants get wrong. It's the the meat that makes the burger. I don't know what kind of beef they're using, but the taste of it is amazing. It doesn't taste like it's heavily seasoned either. It just has this grilled smoky flavor that those super good steakhouses always get their meat to taste like, and it's super juicy. Oh! Another thing that I crave, they're french fries! They're beer battered and just have this flavor. They are so good. I wish they offered them as a single side on the food apps, because sometimes I want more than what comes with the burger. I'd never tried their pizza, so I added one to the two burgers I got for me and Dad yesterday. OMG! It was great! When I opened the box, it looked a little cold but since I ordered my food from DoorDash that happens sometimes. But, OMG was that also amazing!! You could really taste the flavor of all the different cheeses they used on a simple pepperoni pizza. It was still amazing Even though it wasn't piping hot, like I like my pizza. I came to yelp to see if they offered direct delivery for hotter food...because I was thinking how good the food was last night, and was craving another burger. I saw the 3.3 rating and had to step in because to me they're consistently a 4.7 and up. Last night was a perfect 5 even a bit colder because of DoorDash. Give them a try! They shine on burgers in my opinion, but here are other notably good things I've tried are: the club, red enchiladas, the green chile Alfredo pasta is great and not too rich tasting like other Alfredos are sometimes. The grilled turkey green chile sandwich is good and comes on some kind of sliced jalapeño bread. Their banana nut muffins are good too. Try a burger though, you won't be disappointed!

Every visit is a reminder of just how welcoming and delicious the food is at The Greenery!read more

The server was very good the Cod fish and chips were good so was the coleslaw…read more My friend ordered the salad and pot roast dinner The restaurant is located in a truck stop and a little hard to find The atmosphere was very nice

Second chance. Walked in with NO ONE at the front to check peopke in, creating a line. Once someone…read moreactually came to man rgat station, seating was quick. Waited awhile for the waitress once seated. I ordered their version of French Dip - Tri Tip dip. Waited for about 30 minutes for the food. Waitress brought it out without the Au Jus. Stated she would go back to kitchen to get it. Came right back out, stating they were all out. If the point if a DIP sandwich is the AuJus, you should announce you are out AT THE TIME THE ITEM IS ORDERED!! It took so long to get the mean, I did not feel like sending it back to the kitchen to order something else. And don't bring out Malt vinegar or Worchestershire sauce as a "substitute! French fries as a side were luke warm and UNSALTED! Salt would no longer stick to the potatoes at that time. Sandwich was dry....definitely needed the Au Jus. Ended up eating the insides, leaving the greasy ciabatta on the plate. Probably will notvretuen. Lackluster service and mediocre food quality. El Paso has better food choices!