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    101 Diner

    4.4 (880 reviews)
    Closed • 6:00 am - 1:30 pm

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    101 DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - 101 Diner

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    Reviews With Photos

    Eggs California
    Crissy W.

    Came here after church on Sunday with my daughter around 11:00 am. We were able to be seated right away in a booth inside. I had the Eggs Benedict and my daughter had the turkey sandwich. Everything was very good. The place had a great old school vibe. I'm surprised I've never been. Will go back.

    Me at the bar
    Cathy L.

    What went well? EVERYTHING! What a find in Encinitas. Sunday morning 9 o'clock. Got lucky and found parking right on the street, walked in and got a seat at the bar. Alejandro waited on me and what a treat. So nice with lots of smiles for everybody who was there. And the food? Epic. Being able to order a small eggs Benedict and have an açai and fruit bowl pairing was perfect. I wanted to try it all and I was able to. The chipotle Carnitas eggs Benedict was to die for. Not too spicy, but so flavorful. The Carnitas was made perfectly. Lots of crunch. Avocado inside was tasty. The açai bowl was huge with lots of fresh fruit on it. And granola as well...I will be back for sure.

    Shaved ham and avocado Benedict with jalapeño cilantro hollandaise, mini açaí bowl, and side of potatoes.
    Kathy R.

    I don't know why I haven't reviewed this place before. I've been here plenty of times and I LOVE it! It's a pretty small old school diner inside, but I usually choose to eat outside on the sidewalk or 'street' tables because the weather is nice and people watching is fun. This last time I got what I usually get - a half order of shaved ham and avocado Benedict with jalapeño cilantro hollandaise along with the mini (ha ha) açaí bowl, and I added an order of potatoes. I swear I would get this as my last meal if I knew it was coming. SO GOOD! The hollandaise has so much flavor, the egg is perfectly poached, and the avocado is fresh. The açaí bowl is amazing, with more of a solid scoop rather than the saucy version, and they top it with a variety of in season fruits - kiwi, peaches, strawberries, bananas, blueberries. The mini size is very hearty, but if I were to eat it alone, which I never do, I would size up. The servers there are very friendly, but also no nonsense and very efficient. I just really like the whole vibe. If you're there during busy times and there is a line just wait. You'll be glad you did!

    Tri Tip Eggs Benedict

    Was looking for breakfast and wanted to give this place a try. Their food was amazing. The biscuit is home made and there was plenty of food for the price. The blueberry pancakes and the tri tip eggs Benedict were really great. Would definitely recommend coming here!

    Cardiff Crack Benedict
    Zan L.

    I grew up in San Diego and went to high school in North County but for some reason, I had never been to The 101 Diner. During my last visit home, I decided to change that and stopped in for the first time. I was pleased to see it's a traditional Classic American diner with very fast service, a large menu, and fair prices. Inside is pretty small, which adds to the homey atmosphere. They don't have a ton of seating options but the lines here never seem to be as long as Encinitas Café across the street. Parking in this part of Encinitas is pretty easy because if there's not a space available right on the street, it's easy to find one in the neighborhood behind the businesses. Our waitress was very polite and everything that we ordered arrived shortly after we placed the order. Being a fan of Seaside Market I saw that they have a new Eggs Benedict dish called the Cardiff Crack Benedict, which has the famous tri-tip so I had to order that. I was very pleased with it and the eggs were done just as I like them. I would definitely order it again and would recommend. I plan to be back again next time I am in town.

    Breakfast - sausage , Egg and biscuits and gravy.
    Pina P.

    Food and service with a breeze of the ocean, it was amazing. Who could ask for anything more

    A nice French toast breakfast
    Fernanda C.

    I got the French toast, eggs and hashbrowns and all of it was pretty good. The outside seating was very nice and the waitress was an absolute gem. I definitely want to go back and try more of the menu.

    French Toast
    Veronica W.

    We decided to dine in closer to closing time. Seemed quite busy trying to wind down and clean up. The service was good, and we got our food pretty quickly after ordering. Eggs tasted fresh, french toast was classically done exactly how I enjoy it. We also tried the banana Nutella pancake. I was surprised by this, they actually mix the banana in with the pancake batter rather than just using it as a topping. This made for a lighter, more refreshing pancake. I really enjoyed it as pancakes can be a little too sweet for me. Highly recommend this spot for a good breakfast! I will say there were a lot of flies and the floors didn't look to be swept at all but I'm guessing this was because they were about to clean up before closing...

    Cardiff Crack Tri-tip omelette
    Rick D.

    Delicious breakfast, friendly staff, great menu, solid choice for great food. It's an older restaurant, kinda small, can get busy during the normal rush but I really like this place, it's the quintessential hometown diner. I had the Cardiff Crack Tri-tip omelette (cheese, peppers, onions, mushrooms) and home fried potatoes. This place knows how to make the real fluffy omelette with great tasting fill and perfect home-fried potatoes. I thought I was in a Midwest diner. One of the best breakfast spots In Encinitas! I left full, content, happy and wanting to return.

    Chorizo Scramble with Cheese
    Trevor T.

    Never have had a bad meal here. In the heart of Encinitas, 101 Diner has everything you would ever want and more. I LOVE their breakfast that typically comes with crispy potatoes. The staff is so nice and friendly which is their calling card along with the excellent food. You can sit outside and enjoy the people watching or inside where you are almost transported back to a simpler time. Yes you are reminded of the present when you see a surcharge for eggs due to what is happing today, but you also look around and see connections. People talking and conversing. Chatting with the staff and ordering verbally. No iPad in sight and it's a delight!

    Atul S.

    Went here for our breakfast before returnning back to phoenix. Got outdoor seating and had pleasant time. Here are my takes: Food/Drinks: Overall it was decent. The beef meat was very chewy and maybe overcooked so I had to leave that too when it was recommended by server for being locally sourced and I decided to try. The menu is extensive so it was somewhat overwhelming to choose from. Service: There was a delay but overall no major setback during our dine-in. Ambiance: Great outdoor seating and that was the primary reason to stopped here for breakfast. Hygiene: Very small restroom and not the cleanest but overall it was decent. Price: Reasonably priced food and drinks. Nothing that was overpriced.

    Kayla B.

    Was super excited to try this place out for the first time, but unfortunately ended up being disappointed. Food was COLD. Flavor was good but still it being cold outweighed the flavor for me. Everything from the pancakes to the omelette to the chicken & waffle was cold (I had to wait 10 additional minutes for my waffle but that thankfully was hot & good!) Pancakes were also thin. Wish they were fluffier. If the food was hot, I'd recommend coming here. However you can probably find better spots nearby.

    Traditional Eggs Traditional Benedict with Sliced Ham and potatoes
    Brian M.

    I visit the 101 Diner every time I visit Encinitas and the food, service (Katie), overall experience is always on point. The eggs Benedict is great and get the potatoes that feel more like hash-browns.

    Bacon  cheeseburger !!! So good and fresh .

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    4 years ago

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    Scott S.

    Magical review…thanks!

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    3 years ago

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    Scott S.

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    9 years ago

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    3 years ago

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    Scott S.

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    3 years ago

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    Scott S.

    Thanks Jim! We also are glad you stopped in to the 101 Diner !

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    4 years ago

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    Scott S.

    Thanks for the great gem of a review Valerie!

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    4 years ago

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    Scott S.

    Thanks Kurt! Our food is the smoke!

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    3 years ago

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    2 years ago

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    Scott S.

    Thanks JF!

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    4 years ago

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    Scott S.

    Thanks for the great review Ryan. Stoked you enjoyed everything.

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    5 years ago

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    3 years ago

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    4 years ago

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    Scott S.

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    7 years ago

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    Scott S.

    Mahalo!

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    4 years ago

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    3 years ago

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    4 years ago

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    Scott S.

    Nice descriptions on the food…sounds amazing! Thanks for the review!

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    3 years ago

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    5 years ago

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    Scott S.

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    4 years ago

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    Scott S.

    Thanks Shelley!

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    2 years ago

    Server looked pissed for no tip. I mean their food was expensive and not even that good.

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    Scott S.

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    5 years ago

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    Scott S.

    Thank you Robert for the great review! We appreciate the love!

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    3 years ago

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    Scott S.

    Thanks for the great review! Christie is quite the gem!!

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    2 years ago

    Menu is large, food comes out fast and fresh. The waitstaff genuinely wants your overall meal to be right, they are on it.

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    5 years ago

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    Scott S.

    Certainly not acceptable Stephen. I’ll send you a private message

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    3 years ago

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    10 years ago

    Helpful 10
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    3 years ago

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    Scott S.

    Thanks Brian!

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    3 years ago

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    Scott S.

    Thanks Michael! Appreciate the review.

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    8 years ago

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    Scott S.

    Preach

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    7 years ago

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    Scott S.

    Diner Jackpot! Great food and great service!

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    4 years ago

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    Scott S.

    Thanks for the great review Jerson…we love bringing the heat!

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    13 years ago

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    2 years ago

    8.4/10. I think this place rivals Potato Shack as the best breakfast place in Encinitas. Really good spot

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    5 years ago

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    2 years ago

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    Page 4 of 22

    Ask the Community - 101 Diner

    Is there a cut-off time for ordering breakfast?

    Breakfast served all day until closing!

    Is the Cardiff crack Benny always available? It isn't on any of the menus I'm seeing in the photos. Also, are mimosas available?

    Crack Bene hits the menu full time beginning this Friday! We do not have a liquor license as restaurant is small and serving mimosas would create very long waits for a table on weekends

    Don’t See Your Question? Ask Away!

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    I haven't been to this location in the longest time & it still never disappoints. The food tasted…read moreamazing, the service was great, & eating a Swami's Benedict with fruit & a side of pancakes by the beach with my bestie was exactly what I needed on a beautiful Sunday in Encinitas. Come for the food, stay for the vibes.

    placed an order online and went to the restaurant to pick it up, but the staff could not find my…read moreorder. An employee told me it must be the wrong location to call the store's phone number From the txt I recr When I called, I could see the manager looking at the phone while I repeatedly said, "Hello, hello." He hung up on me. When I went inside and told him it was me who had called, his response was, "I trust my staff. If they can't find your order, there's nothing I can do. It's a busy day today." I kept showing him my online order confirmation, but he seemed completely uninterested and came across as rude and arrogant. After a lot of back and forth, he reluctantly agreed to replace my order. Instead of apologizing for the inconvenience, he told me that if I had a problem, I should "talk to upper management" because they could see my order in the system. When I finally received my food, my order was still incomplete. The beans were missing, and I didn't receive the guacamole that I paid for. Overall, this was an extremely frustrating experience and a complete waste of money. The customer service was disappointing, the manager was dismissive and unprofessional, and my order was still incorrect. I will not be eating here again or recommending this location to anyone.

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    Swami's Café - Typical state of the bathroom at Sawmis's on 101.

    Typical state of the bathroom at Sawmis's on 101.

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    "Shakshuka"

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    Atelier Manna - Spanish style French toast

    Atelier Manna

    4.6(327 reviews)
    1.6 mi
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    Fun Fact: "Manna" means an unexpected blessing, especially in a time of need! Atelier Manna was…read morecreated by Michelin-rated Chef Andrew Bachelier and his wife Larah as a creative workshop where food, art, wellness and community all come together. - Located in Leucadia, Atelier Manna is definitely not your typical brunch spot. It feels part restaurant, part art studio, part wellness experiment, and I mean that in the best way. The space is intimate and eclectic, with cookbooks, ceramics, artwork, salvaged materials and little pieces collected from the owners' travels throughout the space. You can tell there was a lot of thought put into making it feel personal rather than overly polished. Parking is do-able across the street by train , or on the street or surrounding neighborhoods. Best time to come when its not busy is W or TH morning! And then there's the food. We started with the Turkish eggs, soft poached eggs sitting over herbed yogurt, chili garlic butter and herbs with toast. The combination of the cool, tangy yogurt with the garlicky, slightly spicy butter was SO good. The toast is basically mandatory because you're going to want to swipe up every last bit of that sauce. P.S. dish comes with two eggs but you can order an extra egg if you have more people. The steak & tortilla was another standout. Snake River Farms zabuton steak with Spanish tortilla, black garlic romesco and Jimmy Nardello peppers. The steak was tender and cooked beautifully, but what really made the dish for me was the black garlic romesco. Rich, savory and slightly sweet, it tied everything together. And then came the torrija, Spanish-style French toast. This is not your basic brunch French toast. It's made with thick-cut sourdough, saffron vanilla, peach leaf oil, stone fruit and whipped labneh. The outside had that delicious caramelized/crispy texture while the inside was soft and custardy. The labneh was also such a good addition because it gave the dish a little tang to balance out the sweetness. Definitely a dish I'd order again. But we can't forget the drinks because Atelier Manna takes their non-alcoholic beverage program VERY seriously. Their "vitality tonics" are basically zero-proof cocktails with a wellness twist, and they are way more interesting than your standard juice or mocktail. I got the Mentawai: coconut, cold-infused green tea, lime leaf, pandan and astragalus, force carbonated. Light, refreshing and slightly tropical with enough acidity to keep it from tasting like straight coconut water. My friend got the Goldenrod, made with clarified cucumber, turmeric, honey and long pepper. Very refreshing and earthy with a little sweetness. Another friend went with the cold brew, which was smooth and fruity with a creamy body. I really appreciated that the drinks weren't just an afterthought. They actually felt like part of the experience. Overall, Atelier Manna is one of those places where you can tell the people behind it genuinely care about the details. The menu is creative without feeling like it's trying too hard, the space is unique and inviting, and the food manages to be indulgent while still incorporating a lot of fresh, thoughtful ingredients. Definitely a brunch spot worth the drive up to Leucadia, especially if you want something a little different from the usual eggs + mimosa situation.

    We had a reservation for a Saturday morning and showed up an…read morehour early, but they still seated us right away! We sat on the outside patio and it was so cute and peaceful. Our food was so delicious and although the servings might appear on the smaller side, they're very filling and left us perfectly satiated. The Turkish eggs were incredible and they don't skimp on herbs, I loved it. My friend ordered the French toast and he said it was good, though he found the outside a bit too tough (like the outside of a well baked cinnamon roll). This would be a great place to do shared plates and we'll be back again!

    Photos
    Atelier Manna - Main patio

    Main patio

    Atelier Manna - French toast

    French toast

    Atelier Manna - Main dining area

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    Main dining area

    101 Diner - diners - Updated October 2026

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