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    點點心點心專門店

    DimDimSum DimSum Specialty Store

    3.4 (9 reviews)
    Closed 8:30 am - 10:30 pm

    點點心點心專門店 Photos

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    Piggy Buns
    Sophia D.

    We went to Dimdimsum DimSum specifically for their steamed egg custard buns ( which they call Piggy Buns). We had read that this store had good custard buns from a blog, and decided to give it a try! We ( a group of 4) arrived around 8:30pm at night and split 7 dishes between us. We ordered: Piggy buns - aka Egg Yolk Custard Buns. The yolk inside was a bit gritty, and the flavor is very rich. Try it if you haven't before! And the buns come in a cute pig shape as well! Rice flour roll with beef/BBQ pork - the rice roll was very thick, which took away from the inside flavor of the meat. I liked to add A LOT of soy sauce on this one. BBQ Pork buns- with the traditional kind of bread Steamed shrimp dumplings - Pricier than most places. It cost $30HKD here, whereas most places are ~$20. All the dishes came out very hot, so we knew it was fresh! Great meal.

    Soup dumplings with black truffle, crispy rice flour rolls with shrimp and deep fried wontons
    Hillary L.

    I went to Dimdimsum Dimsum (what a mouthful!) for the first time today and I think I just found one of my favorite places to have dimsum. We arrived at around 1:45 and the restaurant was packed. We got a number and while waiting, I read the English menu that was displayed outside, mentally deciding what to order. In less than five minutes, we were given a table. We ordered six dishes to share between two people. We waited a little over ten or fifteen minutes before our first dimsum arrived and I was instantly impressed. It wasn't my first time having rice floor rolls with shrimp of course - that's a standard dimsum dish, but it was my first time trying it crispy. The rolls themselves aren't fried, but what makes it crispy is the fried bits that's stuffed between the rolls. They're sort of like the crispy skin you would find around spring rolls. It added a really nice crunch to this traditional dimsum and I would say this was my favorite of all the dishes we ordered. I wasn't disappointed by any of the things we ordered, really. My favorite dimsum of all time is shrimp dumplings, and the ones here were actually quite large and the shrimp was very tender. I also really liked the Thai style chives and shrimp cake - it was slightly crispy and the cake was really fragrant! The xiao long bao was good but not great because I felt that the skin was a little too thick. Overall, I really liked the food here and I'll definitely be back. However, the environment of the restaurant isn't fantastic because the chairs and tables are placed very close to each other so it was kind of cramped. I could see others struggling to get in and out of their seats (especially those who sat on the inside, against the wall) and I felt the waiters brushing against me when bringing over the food. The chairs and tables on the other side of the restaurant are arranged much more spaciously though. I recommend Dimdimsum Dimsum to anyone who's looking for an affordable, delicious dimsum fix! 46. 759

    Vince H.

    Do you know that the literal meaning for Dim Sum is actually "to touch your heart"? I have to bring it up as today I went to a place called "Dimdimsum Dim Sum Specialty Store"... so what does that mean now? To touch you by touching your heart? Honestly, its English name is just hilarious. There have been quite a few of stores in Hong Kong that specialize in serving dim sum but there hasn't been much that actually live up to my expectation. When I had a look at the menu I was rather surprised about it in terms of the price. It ranges from HKD$20 to HKD$40 per dish. (especially the shrimp dumplings - normally it is around maybe 20 dollars but 30 dollars here.) But it will not be a dim sum meal without having shrimp dumplings so I ordered it anyway. I like that they only cook it once you place your order so all dim sums are freshly made. After a while my dumplings got served and they were steaming HOT! I had to let it "breath" and cool down a bit. Then I picked up my chopsticks and check out the wrapping, which was fairly thin but it has rather big shrimp in it. It tasted very nice and the skin was not too chewy or too thick. I also tried the Chives and Shrimp cake and the aroma of chives did bring out the taste of the shrimp as well. Thus, my recommendation would be try the SHRIMP dishes. Overall I was rather pleased with this place and I will come again.

    Dimsum yumm

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    一點心 - Siu Mai

    一點心

    4.4(140 reviews)
    6.6 kmPrince Edward, Kowloon
    $

    Came here for brunch as it was near our hotel…read more We came 15 mins after opening and were seated quickly. They gave us a booklet along with the paper to fill out, and most of the dim sum was the classic dim sum that I'm accustomed to. Their chiu chou fun gor was alright for me. They did put a good amount of peanuts in here but the exterior was a bit heavier on the dough side. Their siu mai and har gow were pretty good. Their cheung fun wasn't the silky light type, so I was just alright with it. Their Chicken with Sticky Rice wraped in Lotus Leaf was huge though, way bigger than those in Los Angeles. Their fresh mango custard roll was my highlight though, as they had chunks of mango in the middle and it was sweet. Would try this again. I think the one other aspect of this place is the interior is really clean, and they have a decent amount of tables inside. Service is a bit more attentive as the area isn't as large. I was most certainly full upon completion of this meal though haha.

    Sure it's a mini chain and looks like a fast food storefront but OMG, the food is amazing! The…read morefried tofu skin shrimp roots were crispy, light and delicious, bbq pork buns were gorgeous, soft, slightly sweet and so fresh. The shrimp and vegetable dumplings were incredible. Service is fast and friendly and prices are very reasonable. If I lived in Hong Kong I would be here every day. This is quintessential Hong Kong dim sum for the masses and not to be missed under any circumstances!

    Photos
    一點心
    一點心 - Mango pudding with sweetened condensed milk

    Mango pudding with sweetened condensed milk

    一點心 - Chicken feet

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    Chicken feet

    美心皇宮 - Steam bbq pork bun

    美心皇宮

    3.7(7 reviews)
    0.3 kmSha Tin, New Territories
    $

    People always say that if you want authentic food, you go where the locals eat, and this is so…read moretrue, especially for dim sum. Maxim Palace is a well-known dim sum place in this area. It is by far the best place for dim sum. It offered different types of dim sum that other places no longer offer, such as the cotton chicken and 雞扎。 This location is prominent, and the ambiance is bright, and you feel welcome.

    Maxim's Palace is a Chinese restaurant chain in Hong Kong. It serves Cantonese fare including dim…read moresum. This branch is located at Sha Tin Town Hall which is across from New Town Plaza. I believe the restaurant previously had a location in the mall, but recently moved to this new space. The restaurant decor is very elegant. The dining rooms in Hong Kong at dim sum establishments are on a different level compared with their counterparts in North America. The attire of some of the clientele does not match the setting however. You could dine here in casual clothing and not feel out of place. I came here with my aunt on a Sunday morning. She mentioned that you have to come here early to grab a table. We did do that, but the wait was quite lengthy even though the restaurant is large. I think there were 40-50 numbers called before ours. Though at least you get your own table here, even if there is a 10% service charge. There are some dim sum places in HK where you are sharing space with others. Usually at this kind of dim sum restaurant, you expect the dim sum to be made to order where you order from a menu. In the case of Maxim's, they actually offer push cart dim sum. I was apprehensive at first since I perceive push cart dim sum to be not as good as made to order dim sum fresh from the kitchen. But the fare here easily is the best push cart dim sum that I have had. It debunked my misconception. The standout for me would be the congee with pumpkin and crabmeat. The pumpkin adds a nice sweet flavor to this dish. All of the other items were great too including the fish maw and beef balls with shiitake mushrooms. I did even try out fish heads. Usually that would weird me out, but I decided to give them a try and I enjoyed them. There were a lot of bones, but the fishmeat was tender. I did also like the accompaniment of chili peppers and tangy sauce. If you are looking for a great dim sum spot in Sha Tin, Maxim's Palace is an excellent spot. The push cart dim setup does not diminish its quality. Though be prepared for a lengthy wait for a table.

    Photos
    美心皇宮 - 雪山包

    雪山包

    美心皇宮 - 煎釀三寶

    煎釀三寶

    美心皇宮 - Quail egg Shiu Mai

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    Quail egg Shiu Mai

    翠園 - View from the 8th floor escalator.

    翠園

    3.2(5 reviews)
    0.2 kmSha Tin, New Territories

    First time in HK and our family wanted to take us to their favorite dim sum restaurant. It is…read morelocated in a ginormous mall which seemed like we had to take quite a few escalators. Like many restaurants that have long waits, you either check in with hostess or kiosk to get a ticket and wait for a table. We waited 20 minutes and then were seated. They have pushcarts with the dishes and signs in English and Chinese which is awesome! The dishes were very good and got to try some new ones you don't see in the states. The service on the other hand is another story. My BIL ordered a few dishes on the app and we waited and waited. The problem with the app is it doesn't confirm it went through. Then we flagged down a server and placed an order and waited some more. Then after we flagged another server and told them we were ready for the check and we didn't want the dishes anymore they came out. It is a nice spacious restaurant.

    Jade Garden was underwhelming at best. Based on the influx…read moreof people around dinner time, I had high hopes that the restaurant would churn out some tasty, authentic Cantonese dishes. And while the sautéed chicken was flavorful, everything else was just...fine. Not terrible, but also far from memorable. Every dish seemed to need a bit more seasoning, and a lot more flavor. All in all, I'd recommend skipping this in favor of something else in the mall.

    Photos
    翠園 - Restaurant entrance area.

    Restaurant entrance area.

    翠園 - Jade garden

    Jade garden

    翠園

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    點點心點心專門店 - dimsum - Updated August 2026

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