I came here with my parents to grab some breakfast and I'd definitely recommend coming here. The…read morefood is relatively cheap and worth your every single dollar. Compared to HK cafes in Los Angeles, this spot is so much cheaper and more filling compared to the ones I've had. My favorite was their pineapple bread, especially when it's fresh out of the oven.

The egg tarts and pineapple buns (can be purchased at the stand right outside of the restaurant)…read moreare the best things offered here. They're baked fresh every ~20 minutes. The breakfast sets were so so SO disappointing. First of all, the breakfast menu is very limited compared to other HK style cafes. They offer mainly noodle dishes and no Western-style items like oatmeal, sandwiches, etc. The breakfast sets do come with thick toast & fried eggs... but the toast was the most disappointing of all!! It was rather flavorless and not toasty :( They do have several large tables, so it's good for bigger parties. The food also comes out in record time, and the service is actually okay (for HK-cafe standards). However, I'm not a fan of the actual restaurant food and would recommend just sticking with the baked pastries :)

A place with plenty of different dishes. Typical HK cantine food. Cheap and tasty. If you go, must…read moretry their fish ball soups with their spicy oil! A must go when you visit HK!

While I'm somewhat of a local in Hong Kong, it's great to drop by Tsui Wah and get something…read morequintessentially Hong Kongese every now and then. As always, Tsui Wah features a trendy styling, through bright colours in their restaurants and very well garnished drinks and dishes, but it stays true to its Hong Kong identity every step of the way. Sure, this place is much pricier than the average 茶餐廳, but it's a restaurant that you can definitely put your trust in. It's very tourist friendly, considering how their menus are in both Chinese and English, waiters are much more patient and willing to communicate with you in a language other than Cantonese. They also pretty much cover all the key dishes you need to try in Hong Kong, so if you're short on time, you can always just randomly pick an item off the menu and you're pretty much good to go. Their Hong Kong style milk tea is quite nice, but feel free to try other drinks, I have a feeling they'd be pretty good. If you're looking for Hainanese chicken rice, this venue does it well, the chicken is tender, smooth and juicy, and the rice is actually prepared with chicken fat for flavour. While I don't eat at Tsui Wah often, I do plan on coming again.

Tsui Wah is one of my favorite go-to restaurants whenever I'm craving both Western and Asian food…read moreat the same time. It's affordable and delicious. Win-win! They have set lunches for approx. $50-60 which comprises of soup, drink, and a main dish. I like their hot milk tea 港式奶茶 as well as their longan red date wolfberry tea. Their baked pork chop rice 焗豬排飯 ($72) is out of this world! Haha, I'm exaggerating. It's one of the best I've tried in HK, seriously. When it first came out, piping hot, I was worried that the pork would be tough and over-cooked. Completely the opposite. It was so tender to bite into, and my taste buds just melted. Combine that with the tomato sauce and baked cheese...mm...tastes like heaven. Tsui Wah's quality of food has always been consistent, at least in my books. The service is, eh, not too bad compared to other cha chaan tengs.

This is probably one of the cleaner (and more modern) restaurants by the Ngau Tau Kok MTR station…read more Food is on par with other TWs. Reasonably priced of course.

Overall: hole in the wall amazing local food…read more Three fried eggs with Tsai Su and white rice Probably one of the best local meals in HK Get there early otherwise will be a long que for lunch...not open for dinner

Fantastic hole in the wall place to get breakfast in Sheung Wan. Everything on the menu looks…read morehearty and great, but the char siu which they're known for was particularly great. Very filling and less than 40 HKD, what's not to love? Wish I could have this for breakfast every day!

Yummy noodles and delicious chee cheong fun (shrimp folded into a giant noodle with sauce) which…read moreis my favorite. This is a small shop without comfy seats but the food is worth stopping by. Very convenient if you are shopping or strolling down Shanghai Street! We'll be back!

This place has street food of most kind at central. It has a good location for a restaurant but not…read morethat good for a street food booth. People rarely would walk through here unless they are here in search for a seat in restaurant. No wonder I have never seen this place busy. Another reason is that the food are expensive, I think around 50-100% more expensive than street food else where. However, you can be sure for a more guaranteed quality, a lot cleaner and less busy. I have ordered siu mai, fish balls and chicken leg here. They taste fair but not extraordinary. So, the price tag is mainly for the location and the hygiene and healthiness. The service is not rushed too. But if you are in rush, you might want to skip food that they cook at order. I have waited a good 5-10 mins for the chicken leg to be fried. Simply this place lack the customer flow to precook some food. However, you can be sure that food are cooked fresh and hot. If you like to eat street food but been avoiding dirty food booth; or if you are traveling Hong Kong and having difficulty ordering this type of food on the street, as long as the price is right for you, you can enjoy street food with a better service experience.

Known for fun gor (粉粿) and steamed chicken feet & pork ribs with rice (鳳爪排骨飯), they make dozens and…read moredozens per hour. Plus dim sum and other steamed rice varieties. It's so full!! But people eat fast and leave fast, so you never have to wait too long to sit. However you can order to-go because the rice and dim sum dishes come in small size. Take to the nearby park and eat under the sun. I'm not a big fan of fun gor dumplings, to me they taste like water and are super bland. But I love them here!!! And they're huge! Packed full of meat and so flavourful. They also drizzle them with spicy soy sauce but the fun gor taste super good with/without any sauce.

This place has been here for many years and i love the steamed rice with pork spare ribs and black…read morebeans accompanied by there famous steamed pork dumpling, or simply "FUN GOR" in Cantonese. I seldomly dine in and most of the times i will grab it togo and this price is very reasonable. As i had time to kill and was near by, so decided to to dine in. Taste is good as usual but cant say the iced lemon tea was good. I asked for a iced lemon tea and asked them to make it less sweet. After it arrived and I tasted it, it was really sweet. So i asked the staff that took my order to double check if this was the less sweet and she replied yet. Instead of sending it back and face a possibility of them adding a "secret ingredient" into my drink i consumed less then a 1/4 of it and left it. Would recommend this place as they somehow have mastered the nice texture of the steamed rice to my liking every time. How can you complain of marinated pork that has been placed atop of the rice and steamed together. As it is being steamed, the juices from the marinated penetrates the rice making every bit so delicious. Will definitely be back again, but no so sure if i want to dine in again as personal space can be very tight.

Used to be a 5 star spot but quality have declined since the transfer of ownership. They're known…read morefor their stir fry dishes with tons of wok hei.

Our orders: bean curd and greens, deep fried pork chop…read more Pros + Taste + Pricing + Authenticity Cons - Atmosphere: I can't say that I'm a fan of waiting and staring at patrons as they finish their meals to stealthy grab seats. Our group divided across the restaurant for a solid thirty minutes so we could hawk around and scout for a table. The fans distributed across the location made the weather bearable. Plastic chairs, clear plastic table cloth. Definitely wash your dishes once more just to play it safe - Timing: because of the sheer popularity of this place, I was already full by the time they started bringing our 4th and 5th dishes as it took about 30+ minutes for it to come out. I had already filled up on the first 3. Don't be surprised if you have to wait 45+ min for a table on busy weekend evenings.