It is a fast food chain that serves good food and affordable. Menus are uncomplicated as they are…read morein Chinese and English. There are pictures as well which helps a lot to avoid any confusion. Contactless ordering is available. There are like 2 kiosk to put your order in and pay too. My kids and I stopped by here to have some lunch after a long walk. I am fond of Roasted Duck so I usually order it with rice and vegetable (Choi Sam). You can't go wrong with it. Tasty and filling. My oldest son ordered chicken with noodles. According to him it was okay but since he was hungry he finished it. He liked the hot milk tea though. My youngest son ordered a kiddie meal. He didn't like it all. What a waste of money because he only ate a little. He made a wrong choice. The place wasn't busy when we came. We were able to sit right away. Our order came in a timely manner as well. It is a self service. You wait for your number to be called and you get your order from the counter. *No public facility. *No street parking.

one of 3 main fast food franchises, although not much offerings for afternoon tea, but was…read moresurprisingly good on taste and value. the scrambled egg and luncheon meat sandwich was soft and creamy, curry snacks was flavorful with a little kick at the egg. beef brisket was tender, the lo mein was instant noodle rather than regular egg noodle for lo mein yin yang was smooth and not bitter. overall, quite satisfied with taste and value.

Never thought we would be having Korean food in Hongkong but, we did. The bibimbap was good, the…read morechicken wings were okay. The oysters and beef soup were yummy. If you like spicy order the beef soup. The only thing that was missing were the side dishes. You will have to pay extra for them.

I just wanted lunch today. Anything! But my friend dragged me up a hill because he said I needed to…read moretry their Korean Fried Chicken. He told me we may need to queue. It was hot and humid, like any day in Hong Kong and I just wanted to sit down. At 1pm, we didn't wait long and the server was very courteous to us. It's always tricky to determine how long the wait will be and I appreciated that he kept checking in with us as we stood outside hot and sweaty from our walk; letting us know that as soon as a group pay their bill, we can be seated. Their set lunches range from $40 to $70, which is reasonable. We both ordered their set lunch no. 9 - soy Korean fried chicken wings. Perfectly marinated and served to us quickly. Their drinks are not as desirable though. I ordered their signature ice coffee and it just didn't hit the spot. for a $15 add on, it was less of a bespoke, unique Korean coffee and more of a Nestle instant with a bit of caramel on top. Their signature dishes? Cheese Egg Roll and Oppa Riceball. This foodie will definitely be returning for more chicken, more cheese, more rice and that chilled and friendly service! OPPA!

Great value between 20-30HKD for beef or chicken rice bowl…read more Its located on the basement level and fairly easy to find, strong air conditioning too so you can keep your cool!

Yoshinoya is Japanese fast good. You can find this everywhere in Hong Kong and beyond. Nothing to…read morerun home about but you can gurantee quality, cleanliness, and speedy service.

Before leaving Hong Kong, we always ended up having our last meal at IFC after checking in at Hong…read moreKong Station. Tonckchi Tonkatsu Seafood is on the pricey side but you are paying for quality. Sashimi Platter was fresh with good fish selection. Pork was deep fried to perfection: golden crisp outside and tender inside. Service was fast and friendly. Love how the staff going around and refilling cabbage salad which is part of the set without requesting. Great dining experience worth trying if you like tonkatsu!

Had to wait about 25-30min for a table for 2 after arriving at 12.15, but the service was efficient…read moreand we didn't wait long for out orders to come out. The lunch sets include multiple little side plates which can help fill you up. A bit expensive with the sets around $200 give or take depending on which one you pick, but the food is good.

Our first meal in Hong Kong after a long flight from San Francisco. The meal hit the spot and was…read morevery good for a quick service spot. Definitely comfort food, we will be back to try the other options. Be sure to try their two signature sauces.

I don't recall which dish I ordered, but omg your nose can smell this restaurant from a mile away!…read moreIt was good, but the portion was small. This review is coming from an American.. if that says anything about my expectations and feedback... I also remember is being pretty cheap. Overall, pretty good for a food court type of food.

We got this chicken as take-out and it still tasted juicy and delicious so I can only imagine how…read moreamazing it would taste had we dined in and eaten it served hot! Loved the original and pepper crispy combo that we got. If you're debating whether to get bone-in or boneless, get the boneless. They're much easier to eat. It also comes with spicy mayo and sweet and sour dipping sauces. YUM! Note: it takes a while (~30 mins) to prepare the chicken since it's oven roasted so plan accordingly.

Sitting atop a brightly lit high rise in this brightly lit vertical city is Mong Kok's Goobne…read moreChicken. It's a surprisingly large and open wooden space, which is refreshing after bumping knees and getting breathed on by strangers all day, every day. Your first step inside is greeted with TV screens playing Kpop and the smell of sizzle and sauce; it's a Korean fried haven. Goobne specializes in, you guessed it, Korean fried chicken, but with a heavy infusion of Western bar food. They've got salads, pastas, Asian style rice rolls, and a variety of fancy margaritas (one with a shark). Mostly though, you're here for the chicken. On my initial visit, my friend and I shared: Appletiser: Some foreign apple sparkly with a punny name. It's what you expect. Fizzy apple juice in a bottle. Overpriced because of its foreignness and because it's in a bottle. Caesar Salad: This is not a Caesar salad. Caesar sauce (in a cup on the side, no less) with some veggies, croutons, and parmesan does not a Caesar make. Who adds frisee to a Caesar? Or red cabbage? OR TOMATOES AND CUCUMBERS? It's fine for a salad. Just know that you are not ordering a Caesar when you order this Caesar. Rice Crunch Chicken Boneless: Yes, this is where it's at! A well-portioned amount of crispy boneless chicken covered in sweet and spicy sauce, carried out in a cast iron pan. To make it better, tiny rice bits cover the chicken for extra crunch. To make it EVEN better, pieces of sauce-soaked Korean rice cakes are mixed in. SO. GOOD. Strawberry Milk Snow: I don't know what I was expecting for this. Something more like shaved ice? Nope. Milk snow is exactly what it is: creamy crystals that melted on impact. It was incredibly unique and the right amount of sweet with the ice cream and strawberries mixed in. 10/10, will choke on ice particles again. Goobne Chicken is goodne chicken. There, I said it. Though my puns are bad, Goobne isn't. And with this being one of several locations in HK, you can always get your fried chicken on. Whether you're in the mood to hang out, or to grab a sharkarita, or just to get some good grub, Goobne is one great choice in the city with way too many food choices. (52/100) - 100

Very yummy juicy fried chicken, one of the best. You get either spicy, regular or barbecue. If you…read morelove chicken it's the place to be

Authentic Korean fried chicken! If you've never had Korean fried chicken, then you're missing out…read more Korean fried chicken is on a whole 'nother level of fried chicken, and the best place to get it is right here. Their fried chicken and dukbokki are on point! Fried chicken is so juicy and tender but crispy on the outside. The dukbokki was perfection. I highly recommend the fried chicken with the sauce and the cheese dukbokki. The original fried chicken is good too, but I prefer having sauce. The onion one is just the original fried chicken with lots of green onion shreds on top. It's pointless to order the onion and the original one at the same time unless you're really hungry. The dukbokki though!! The rice cakes are smothered in a thick, spicy sauce with a mess of cheese and onions... Just thinking about it makes my mouth water. If you're a beer lover, then fried chicken + beer = love. They have Korean beer too! The food here was so good that it made everything else bearable. Service and atmosphere were both mediocre. They're friendly sometimes, but sometimes not. There is always loud Korean music blasting from the TV, which is cute. This restaurant is quite popular, so expect a wait.

This is a 24 hours service McDonald located next to the Fortress Hill MTR station …read more The inside decoration is cool with many different types of seats . Table has QR codes to self order or you can use the touch tone Kiosk machine . Then pick up your orders at the back pick up stations . Menu items are different from the one we have in California'. It has special coffee and milk tea . It has grilled chicken pasta meal in chicken broth or tonkatsu broth . It is located next to the MTR station and also a big buses station. It has an outside order station for your convenience. A bench and life size Mr. McDonald is located by the front lobby . Great to have selfie or group photos .

Not gonna lie I always make an effort to try Mickey Dees internationally. They're just better…read moreoutside of the US - no contest at all. Ordered their iced Hong Kong milk tea with their Angus signature collection burger and threw in their crispy chicken thigh as well. Everything was delicious. The chicken leg had nice texture, was very juicy, and actually a teeny bit spicy. The Angus burger could've been bigger but this isn't America. Hong Kong milk tea was super watered down... may have to try their yuzu soda next time. Staff were nice and even offered hand sanitizer after bringing the food over. The bathroom is located next to their McCafe bar for those who wants to wash their hands instead.