In the Atlanta area for work. I know Roswell isn't quite Atlanta but it's my experience and I'll…read moreshare it how I wish. So ... I'll start with parking. Valet parking. Great so I wasn't walking from the parking structure off Alpharetta St. Either is free, but if you don't want to drop a few bucks to tip the valet .... I came in on a Friday evening without a reservation. Chose to sit at the bar. Had a great experience. Chatting with locals as well as the staff and enjoyed a nice meal and a few adult beverages. See photos. Grabbed a salad, some pasta and couldn't pass on the dessert. The Insalata Romana dressing was subdued so for those who don't like bold and zesty - it'll be right up their alley. Not too light though - any lighter and I might have asked for more seasoning. I enjoyed the flavors of the Tagliolini Bolognese. It was hearty, savory and I could see it being a comfort food me if I were a local. I would have liked the pasta to be on the Al dente side but it wasn't mushy to the point that there wasn't any chew. Also enjoyed the dessert. Great way to cap the meal. Really enjoyed the experience there overall. Sitting at the bar, not loud - kinda intimate. Maybe 10 seats. Beer, wine and spirits. Also a happy hour to finish out a work day. I've eaten at a few spots on Canton and I can say that for me, this is another spot I'd recommend and go back to.

We really enjoyed this Italian restaurant for dinner. Parking in Roswell is difficult and they have…read morevalet parking. Nice. They have outdoor dining which seems to have a great atmosphere but it was way too hot to dine outside. We typically love bars but this one was dark and uninviting. No thank you. We sat to the left as you enter the front door. Missing atmosphere-- wouldn't choose to sit here again. Service was impeccable. I couldn't decide what I wanted for a glass of wine and they offered to bring me glasses to sample. I love this-- I saw them offer same service to another table close by. We split the Caesar and they were kind enough to diving between two bowls. The only other place that does this for us is Cibo e Beve. The focaccia was wonderful with large flakes of salt on top and went great with their olive oil. We are truly picky Caesar eaters and this one had freshly shaved Parmesan and obvious homemade croutons. Pasta was fabulous for both of us. Would we dine here again? Definitely not the bar and probably not the dining room, but would come back to dine outdoors. Carrie was our waitress and she was fantastic.

This restaurant is AMAZING!!! Authentic Italian cuisine from a first generation Italian. The…read moreambience inside is so welcoming and romantic. My wife and I stumbled on it and were thrilled to discover it. We will be back!!!!!

You don't need a flight to Florence for this little taste of Tuscany…read more.. Tucked away in Roswell, this spot had all the ingredients for a dreamy Italian evening -- warm brick interiors, a gorgeous patio and those effortlessly romantic Tuscan vibes. Basilico Margarita + Peach Bellini to start Handmade pastas Fresh, beautifully presented salads Thoughtfully curated entrées inspired by classic Florentine & Tuscan flavors It's cozy, elevated and definitely one to bookmark for your next date night. Our server was super informative and helpful!! They also have beautiful private spaces for celebrations & events. Ample parking available . Save this for your next Roswell date night

This was our first time visiting Grana at the Southern Post center near downtown Roswell, and we…read morehad a great experience. Once inside, it's impressive how big the dining area and the patio actually are. They have a large table the length of the bar that is perfect for large groups. We sat in one of the smaller dining areas right near the lobby. Dasia our server was amazing. She provided great recommendations and gave us the opportunity to try the garlic bread as first time diners. I tried the Baked Lumache based upon Dasia's suggestion. It was really the perfect dish combing the meatballs with cheesy baked pasta. My family tried the Eggplant Parmigiana and agreed that it was one of the best. So, if you are looking for an upscale Italian dining experience in the Roswell area, you definitely need to try Grana. We would definitely consider returning and highly recommend the restaurant to others. Cheers

Unbelievably poor service. We ordered a pizza and a pasta. The pasta arrived after about 20…read moreminutes, but the pizza never showed up -- even after 45 minutes. Despite multiple inquiries, there was very little acknowledgment or urgency regarding the delay. Eventually, after repeatedly asking to speak with someone, the manager came over. After explaining the situation and mentioning that I had never experienced service like this before, his response was: "There's always a first for everything." Completely unacceptable experience and definitely not somewhere I would return to. Giving 2 stars only because the pasta itself was decent.

Ordered via DD so can't comment on the dining-in experience…read more We ordered the chicken/eggplant parm, cellentani torino, and the chicken Venezia. The pasta with artichokes was my favorite of the group. For pasta - it was very light and very tasty. Give it a try next time you're there!

So I wanted to try something different. I've been in this area many times and I never stopped in…read morehere, really, will not for food. What does that have to give it a go. I was not mad at all! So coming here you're going to have to worry about parking but there's a lot right next door. I think it's like $10 to park but you can also find other lots and if you could find street parking, that'd be great. Remember this is a residential area outside of this little district so you got to be careful where you park at. This place is pretty cool because it has a large space for seating, a really large bar, and plenty of outdoor seats as well. The dining room area is very large and the bar is pretty big but the outside area to me takes the cake. They have chairs and loungers and a fire pit, I think. It's really clutch if it's a really nice day out. The last time I went outside at the bar and ordered a couple of bites. The bartender was super cool, polite, no issue with the service. Garlic knots - so these came and I wasn't actually expecting them but they were good. Here, the last time I was there I wasn't offering any garlic knots so I didn't know that they gave these as an appetizer bread. They came with a good sauce and they were very buttery and glazed with butter and cheese. They weren't as pull-apart tender as I would have liked but they still had a really good flavor to them. Calamari - I ordered the calamari as well. I've actually had it before and it was really good so I went back for it. It comes with a really good marinara sauce that has plenty of chunks of tomato in it. The calamari itself is very good and savory and it comes plentiful. You may not even necessarily eat the sauce because it's pretty seasoned. Cheese sticks - I guess I wouldn't call these cheese sticks because they're more like triangles lol but they are really good. Deep-fried cheese triangles, they didn't miss. It had the typical issues you have when you fry something but at the same time they were good and had a really good cheese pull. I would definitely order these again. They came only in three but they were very nice sized. Overall I had a good experience. Again this is not my first time going but I would actually go back and try food because honestly I've only tried appetizers. I haven't actually tried dinner lol but I've had a really good experience every time I've been.

Hidden gem, incredible pizza, crispy crust with soft inside, sauce is perfect, Greek salad is fresh…read moreand large portions for such a reasonable price...and layered decadent choc cake for dessert. Thank you for amazing service and food!

Just wanted to reach out and say thank you so much for doing an exceptional job for the food for…read moreour wedding rehearsal dinner! It was absolutely incredible, and our family & friends are still talking about how delicious the cannolis were. Beyond that, your professionalism, attention to detail and prompt responding to our calls or email made it stress-free for us. It was a joy working with you and we will highly recommend you to others. Thank you again for making the start of our wedding weekend unforgettable!

It was ok to me. I had chicken parmesan, but it wasn't my favorite. It was a decent meal though.read more

Good food but pricey. Small restaurant that takes no reservations. Difficult to get in at a time…read moreyou want. Can be a long wait.

I visited Pizzeria Lucca near historic downtown Roswell after touring Bulloch Hall around Christmas…read moretime. The dining room is relatively small with large, long tables. You place your order at the counter, and they bring the pizza to your table. They make Neapolitan pies from three wood-fired ovens imported straight from Naples -- with dough and sauce made fresh, in-house, every single day. I waited 10 to 15 minutes for them to bring my pizza. The pizza tasted hot, fresh and flavorful. Based upon the taste and quality of the pizza, I would definitely consider returning. One thing to note about parking. They do have a small private parking lot, but be certain you are visiting the restaurant when parking there. There are "towing enforced" signs. So, if you're in the downtown Roswell area, definitely try Pizzeria Lucca. Cheers

Pizza Lucca has become one of our favorite pizza spots in Roswell. My kids and I love coming…read morehere--the pizza is consistently excellent, and you can really taste the quality of the ingredients. They use Italian double-zero flour, high-quality ingredients, and an authentic Italian oven that turns out that perfect thin, slightly charred crust you want from true Neapolitan-style pizza. Everything tastes fresh, simple, and done the right way. Another big plus is the atmosphere. There's usually plenty of room inside, so it's an easy place to bring the family, and the front porch is a great spot to sit outside, enjoy a beverage, and have a relaxed meal. For me, Pizza Lucca rivals Antico when it comes to authentic Italian pizza--and having something this good right here in Roswell makes it even better. Highly recommend.

Only my second visit here, and service was just as great as it was last time. Atmosphere was busy…read morebut not loud. They have a very lengthy wine list. Lots of options for those who love the fishery part of the concept and just as many choices for those that don't. We ordered the bruschetta and enjoyed their take that used fig jam, prosciutto and balsamic glaze instead of the more traditional tomato base. They have house made focaccia that when brought to the table we instantly regretted having ordered the bruschetta, thinking we overdid the bread thing. But we both quickly changed our minds and consumed both with little guilt... I would go back just for the focaccia alone and wish they sold it by the loaf! Pastas are made onsite but they get the gluten free version from a different supplier to avoid risk of cross contamination. Hubby had the wild boar pasta. I had the pork chop. My chop was perfectly grilled and moist. I asked for the marsala sauce on the side since I don't like mushrooms themselves, but enjoy the flavor they can add. The weakest link was the mashed potatoes, served in two round scoops reminiscent of school cafeteria lines. Other than the shape, there was nothing memorable nor particularly flavorful about them. Next time I would try a different side and keep the chop. We didn't save room for dessert this time but will definitely get some next time. And there will definitely be a next time. Moderate price point, not an everyday spot, but shouldn't be saved just for special occasions either.

Well, after stopping by Coletta's for happy hour, we wanted to check out Rena's which was…read morerecommended by a co-worker. The vibe here was buzzing on a Friday evening which seemed promising. We opted to sit at the bar which I do NOT recommend if you plan on eating. It is extremely tight seating and the bartenders aren't not trained to serve food or have menu knowledge. The lack of the kitchen staff culinary skills became evident when looking at the menu with many seafood/pasta items being served with one sauce- a goopy cornstarch'ish lemon butter sauce. We wanted to try the scampi appetizer with their house made pasta - sans dairy which meant no lemon butter sauce. That seemed to throw a wrench and there was much back and forth between the BT to the kitchen explaining what that meant aka do not cook the food with butter use olive oil- not so complicated, right? 30 minutes later - despite the kitchen staff not being busy- reminder, we are sitting at the bar and watch the cooks looking at their cellphones instead of working... The small portion of a couple shrimp and scallops arrive. They were panned seared- highly seasoned but tasty. Pasta arrived dry ? Huh? Who serves dry pasta- ugh? I asked for olive oil again which never appeared despite a manager hearing the request. So, moving along, we decided to try the calamari. It came out much faster but the portion was enough for 8-10 people. BT- oh, I forgot to tell you it is such a large portion... Maybe offer a half portion? It was okay- nothing amazing except the quantity. So disappointed- we had high hopes that the vibe matched the food quality.

Luciani's is a family favorite. They have something for everyone. Great pizza, sandwiches, and…read moreentrees.

Loved the Greek salad and the pizza slice. I will definitely be returning to try out the rest of…read moretheir menu.

Came here for a birthday lunch with my wife and 1 year-old. Didn't expect much, but was blown away…read moreat the quality of food and quality of service received on a random Thursday afternoon. The lunch special for $15 has to be the best deal money can buy. The Caesar salad with fresh shaved Parmesan was absolutely delicious. The pizzas are so authentic and flavorful. I am a tough critic when it comes to good Neapolitan pizza.... Campania arrivals some of the best I've ever had. Not only was the food, exceptional, but Liam delivered outstanding service. He was attentive, he was caring, and he made our visit pleasant and relaxing. I cannot say enough about how good his service was. You can tell when servers are just doing their job, versus when someone is truly passionate about serving guests. Liam is passionate, and it shows with his interactions. We will definitely be back soon, & I would recommend Campania to everyone.

We had a pretty good first time experience at Campania. The charcuterie board is top tier! It's a…read morebeautiful selection of meats and cheeses, and well worth the price! We also the Arugala and Prosciutto pizza with white sauce. The way they treat the arugula with lemon juice before applying it to the pizza really adds a whole new dimension if flavir and it's REALLY good! The location is tucked away in a strip mall, but don't let that steer you away, it's worth checking out!