La Picara is a tiny restaurant that was always packed when we walked by. A few people were even…read moreeating outside on their stoop, with a small bench for maybe two. With reservations a must, six of us finally got to try La Picara. There are a variety of tapas, ponchos and raciones on their menu. We tried a lot of them, and everything was delicious with the possible exception of Sepia a la Plancha, grilled squid which was too tough and chewy. Do NOT neglect to see their "Suggeriments fora de Carta" on a chalkboard. Most every off-the-chart suggestion we tried was exceptional, with my favorite actually being Tomaquets de Temporada amp Burratina í old D'Alfabrega. This was probably the best Burrata and Tomatoes serving I've ever tasted. It must be their spiced basil oil. The other standout special was a delicious Pintxo de Foie a la Plantxa, luxurious grilled foie gras skewer. A couple of drag queens came in promoting their show. They were a hoot at our table. Paola, the owner, was so kind and gracious. Service was fantastic. La Picara is definitely a must try during your time in Sitges!

We did not have a reservation, but we were seated at the bar promptly. The food was amazing. The…read moreowner explained specials and many items on the menu so we were well informed. I highly recommend this place. Do get a reservation because there was a long line when we left.

Very nice location next to the beach. We had some Poke and Thai Curry which were simply delicious…read more!!! Definitely recommended!!!

We are here from Wisconsin for a soccer tournament and decided to try this place as our daughter…read moreloves smash burgers and it did not disappoint! The food was amazing! Hubby ordered the Chonga pizza and was big enough for two to share. The smash burgers were delish. Only complain is buns for a little soggy and they should offer more napkins lol Coke from a bottle was a delite too! Wish we had seen the seating options on the beach. Maybe next time

Fantastic Start to a Sitges Vacation…read more My wife had never had a proper tapas meal before arriving in Sitges, Spain. Because of the reviews we saw online, we knew that El Cable Bar was one place that we simply could not miss. Our bike ride to El Cable was easy. There are plenty of places to lock them up on trees lining the streets leading to the restaurant. When you walk inside, it might be busy, as this is a popular place for people who know about the restaurant. We sat down and were immediately served. Price-wise, everything looks good- not too expensive for drinks, and reasonable for the food. Move any closer to the beach, and I'm certain these prices go up by at least 50% for the same or fewer portions. I happily order patatas bravas, a sirloin and eggplant combo, another eggplant tapas, and fingers de pollo. From the tinto de verano to every last tapas, it was all simple, yet delicious. I would highly recommend this place for anyone visiting Sitges, Spain. It's the perfect way to kickstart your vacation.

Some of the most unique best pinchos I've ever had. Everything was super flavorful and tasty. My…read morefavorite was the veal sandwich and the tuna tartare. Tuna was sublime and the veal sandwich was super tender.

If you want the real Catalunya's food? You must come to Mare Nostrum!…read more Manolo has been here for 50+ years, it is the oldest restaurant in the region. Plenty of great stories and celebrities have eaten here. The appetizers and Entrees are DELICIOUS, it is right in front of the ocean, but it is not the typical tourist kitchen with imitations and no flavor. This is the real experience!!! Inside is BEAUTIFUL, outside is cool and you simply have the amazing beach view. I recommend this place 100%. We loved it and we are coming back!

Amazing food and great beach view. Perfect for tourists or locals looking for a casual yet nice…read morefeel. The service was outstanding as well to give insight workers who have been working there for 30+ years and are still there, and staff is bilingual!

We ordered two rounds of the pan con tomate €3.75 and some beer. The pan con tomate was made with…read morecrispy thin ciabiata type bread, fresh tomato, large flakes of sea salt and virgin olive oil. On the second round I asked for just a little less oil because I find virgin oil to have too much taste for my liking. The view of the sea and boardwalk insulated a small grassy park with a statue is relaxing. The server was professional and nice. He spoke English and taught me how to say thank you in Catalán after I asked. Nice environment and prices were good.

If you make your way from Barcelona to Sitges, this is a great place to find fresh seafood. The…read moreserver was extremely friendly, and you're sitting by the sea in a very peaceful state. It's a cute hostel/hotel restaurant and the food was good and very affordable.

There is a couple of El Donostiarra around the town, and they are all amazing. I found this place…read moreon my first day walking around the town - and I loved the concept and the variety. There really is a little something for everyone's palatte at this place. The variety of pinxchos was huge. The drinks were pouring in typical spanish style (meaning very little mixers). It will fill you up with food and love, and no dent in your wallet. Why eat anywhere else tbh.

Our favorite tapas and Pintxos restaurant that we went to in Sitges…read more Each bite was only €1,50 and they had glasses of wine for €2-3. What we liked was the high turnover rate of the Pintxos so there were fresh ones coming out. This place was conducive to vacation good eating while not breaking the bank. While it may be fun to sit outside and people watch, that would mean sacrificing a good spot near the food.

The pinxos were sublime, especially the foie and octopus. There were so many different ones and…read moreeach one I had popped with flavor. The wines were stunning in their depth and clarity. The bartender and servers are friendly and attentive. The vibe is inviting and festive. It was one of my favorite experiences in Spain and one of the best meals of my life. My family of five are and drank well for $90, which included an enormous bone-in strip steak and foie ponxos. I would have paid twice that and been delighted.

After having amazing Tapas in San Sebastián days before arriving in Sitges this was the most boring…read moreand tasteless tapas we have had so far It was very disappointing and after 5 tapas and lack of wine to chose we left. The better food may be at one of the very few tables they had with reservations

I swear this place is so good, I want to move to Sitges!…read more Service was sweet, location great and chef was AMAZING! We enjoyed many dishes and we're blown away at them all. Thank you ohana Pizzeria Francesco for taking such good care of us!!!

The ambiance was nice and prime location ; the pesto pasta was not as good- it was just too much…read morepesto and the flavor wasn't for me . The calzone was good and so were the pizzas that we ordered ! Give it a 4 star rating for the location and ambiance !

It was right next door to our hotel, so it was just inevitable that our first meal in Sitges would…read morebe here. Jamie W and I weren't looking for culinary nirvana because we was hangry. After all, we had a stressful journey from Valencia that required us to transfer to a different train in Barcelona. Once we checked in and walked out of the hotel, I just pointed to this spot like there was no other choice. Fortunately it wasn't bad. It could've been because it's one of the waterfront eateries that draw passing tourists like Republicans to gay escorts. The menu was fully Italian and pretty robust with a variety of choices. We decided to split a couple of things. The first was the 14,9€ Insalata Cesar, a Chicken Caesar Salad they served in a flatbread basket (Photo 9). They served mixed greens instead of romaine. Although light on greens and grilled chicken, it had a lot of Parmesan shavings, focaccia croutons, and Caesar dressing. The second item was the 18,9€ Pinsa Pancetta e Tartufo, a surprisingly large flatbread topped with truffle cream, Italian pancetta, melted mozzarella, mushrooms, and black truffle pearls (Photo 10). It was definitely enough for two. All in all, pretty good for a dining impulsive choice. FOOD - 3 stars...overloaded Caesar but the pinsa was satisfying enough AMBIANCE - 3.5 stars...we sat in the enclosed patio which was just fine for us SERVICE - 3 stars...a bit discombobulated TOTAL - 3 stars....you could do worse among the waterfront eateries here RELATED - Exploring Sitges? Here's a collection of places I've visited and reviewed: https://yelp.to/Ipdy5IcOX5

They don't take reservations, very slow Service, little to no AC inside, food was just ok.read more

I am so glad we stopped here for lunch. We sat on the patio and enjoyed wine and delicious food…read more The salad and fish tasted great. This is an old family restaurant and great Mediterranean cuisine. Friendly service and a steady crowd of happy customers. It is a cozy, welcoming place to enjoy a meal.

Wow! Amazing food with amazing service (also an English menu available) we had the black Paella…read moreand a couple Tapas , super friendly service and a truly authentic and welcoming atmosphere. It's also really close to the waterfront!