Fantastic Start to a Sitges Vacation…read more My wife had never had a proper tapas meal before arriving in Sitges, Spain. Because of the reviews we saw online, we knew that El Cable Bar was one place that we simply could not miss. Our bike ride to El Cable was easy. There are plenty of places to lock them up on trees lining the streets leading to the restaurant. When you walk inside, it might be busy, as this is a popular place for people who know about the restaurant. We sat down and were immediately served. Price-wise, everything looks good- not too expensive for drinks, and reasonable for the food. Move any closer to the beach, and I'm certain these prices go up by at least 50% for the same or fewer portions. I happily order patatas bravas, a sirloin and eggplant combo, another eggplant tapas, and fingers de pollo. From the tinto de verano to every last tapas, it was all simple, yet delicious. I would highly recommend this place for anyone visiting Sitges, Spain. It's the perfect way to kickstart your vacation.

Some of the most unique best pinchos I've ever had. Everything was super flavorful and tasty. My…read morefavorite was the veal sandwich and the tuna tartare. Tuna was sublime and the veal sandwich was super tender.

La Picara is a tiny restaurant that was always packed when we walked by. A few people were even…read moreeating outside on their stoop, with a small bench for maybe two. With reservations a must, six of us finally got to try La Picara. There are a variety of tapas, ponchos and raciones on their menu. We tried a lot of them, and everything was delicious with the possible exception of Sepia a la Plancha, grilled squid which was too tough and chewy. Do NOT neglect to see their "Suggeriments fora de Carta" on a chalkboard. Most every off-the-chart suggestion we tried was exceptional, with my favorite actually being Tomaquets de Temporada amp Burratina í old D'Alfabrega. This was probably the best Burrata and Tomatoes serving I've ever tasted. It must be their spiced basil oil. The other standout special was a delicious Pintxo de Foie a la Plantxa, luxurious grilled foie gras skewer. A couple of drag queens came in promoting their show. They were a hoot at our table. Paola, the owner, was so kind and gracious. Service was fantastic. La Picara is definitely a must try during your time in Sitges!

We did not have a reservation, but we were seated at the bar promptly. The food was amazing. The…read moreowner explained specials and many items on the menu so we were well informed. I highly recommend this place. Do get a reservation because there was a long line when we left.

After having amazing Tapas in San Sebastián days before arriving in Sitges this was the most boring…read moreand tasteless tapas we have had so far It was very disappointing and after 5 tapas and lack of wine to chose we left. The better food may be at one of the very few tables they had with reservations

Authentic, fresh, vibrant and busy! ABSOLUTELY DELICIOUS! Recommend by a friend, a native of…read moreBarcelona. Fantastic ambiance. GO!

There is a couple of El Donostiarra around the town, and they are all amazing. I found this place…read moreon my first day walking around the town - and I loved the concept and the variety. There really is a little something for everyone's palatte at this place. The variety of pinxchos was huge. The drinks were pouring in typical spanish style (meaning very little mixers). It will fill you up with food and love, and no dent in your wallet. Why eat anywhere else tbh.

We had lots & lots of pinchos. Artichokes, anchovies &…read morecheese, croquettes, toast & #~|# & toast & %#}#%#%. You just point in the case & you really don't know for sure. English is difficult. But the tapas & red wine are free flowing and tasty!

If you're tired of traditional Spanish tapas and want to explore unique tapas that foodies rave…read moreabout, come to Nem! This popular small restaurant only has a few tables and bar counter seating, so reservations are a must. I've been here over the years and it is amazing every time. The ever-changing menu, that looks typed from an old Royal typewriter, usually lists about 9 tapas and 3 desserts. All are sharable. Seven of us came for dinner and we ordered 2 of every tapa, and re-ordered several of our favorite ones. Tapas were bursting with spices and unique flavor combos, a party in your mouth! My personal favorites: 1. Seabream sashimi with lime, coriander, sweet potato, chili. So delicious, my absolute fav, it was one of our re-orders. 2. Roasted cod, coconut pil-pil, beetroot, harissa, dill. Excellent and another re-order. 3. Anchovies 00, leeks, black olives, manchego. I never had anchovies with shaved cheese before. Yum! 4. Steak Tartar Oriental. Heavenly, I think we re-ordered twice. Seriously, there was not one tapa we would have eliminated out of nine. Even the Patatas Bravas were another level delicious from other Sitges restaurants. We washed it all down with several bottles of wine. Unfortunately, there is a hard-stop 90 minute table limit, and by the time coffee and dessert was offered, we only had 10 minutes, so we skipped. Despite of this food pacing error, service was friendly, personable and excellent.

This restaurant was hidden off the path in sitges. But it was one of the best restaurants we've…read morehad. Delicious food, very artsy, and refined menu. Well priced and exceptional food.

One of my favorite restaurants in the world. Great tapas, vermouth and local drafts on tap, and all…read moreat super reasonable prices. This place is a definite must in Sitges - but it's not a well kept secret so get here when they first open or plan to wait a little bit. They also have a walk-up window too. Don't miss this place.

This classic old Bodega is very popular and busy with locals so prepare to wait your turn. It's…read morewine selection is famous placing it on the Catalan wine tours list. Despite that it remains relatively undiscovered by tourists which adds to its charm. In addition to its wines, it's pinchos (food tasters served on bread slices) and its tapas are amongst the best, winning local awards year on year. We had a local wine and chiporones (fried cuttlefish), buñuelos de bacalao (cod fritters), bravas (spicy potatoes), croquetas de jamon (ham croquettes) and a couple of other mini treats. Service is fab and friendly. Unmissable

Very good pinchos, beer, and cava. Busy, casual, fast service. Order your selection or pick from…read morethe hot and cold snacks. Similar to the cicchetti bars in Venice.

Last day in Spain and we started the day late (3pm) so most places were closed. We pass this place…read moreeveryday and since they're open we decided to check it out. Since it's raining we are inside, but on nice days you'll see people at the outside tables standing around drinking and having a good time. There's a menu to order from and there's also 13 different Tapas to try. We opted for Tapas today and the local Catalonia red wine. Food was delicious and wine was perfect.

Pic Nic is a typical Sitges casual seafood restaurant. It's large enough to accommodate many…read moretourists in different sections. Our table was really right on-the-beach, or over it. We watched the swimmers and waders in the surf. Food was typical as well. Nothing fancy, but decent Spanish and Catalan seafood. I opted for Fish & Chips which came with the thinnest shoestring chips ever. The fish was nice and moist. Nine of us enjoyed sharing tapas and snacks. Drinks were ok. Service was good. We had a fun time at Pic Nic, but it is really about sharing the view and meal with friends.

This place is great for after dinner drinks! Great menu and great wine. Inexpensive and vibrant…read more This place is right on the beach so you can enjoy good music and hear the waves coming in. The entire ambiance is very relaxing. The service is a bit slow but it was a pretty great way to end the night. They close @1am promptly on a Tuesday.

Gori Euskadi. Yes, a tavern with a Basque name in Sitges…read more Recommended for a quick snack. We had 2 cervezas and 2 pintxos. The first pintxo was salmon, onions and raisins. A good composition of flavors. + view - has a first floor terrace/dining room with a view of the Med + view - you can see the Med from the tables in the street - paper napkins €7.80 for our snack

This is a nice spot to visit for tapas and a drink. The first time I was here- back in June- we…read morewent in late for tapas. They had a massive selection on the counter and I think you could also order hot ones from the kitchen. They were doing a deal with wine and a certain amount of tapas for €10 or €20 and so on. We ended up moving to the outside upper terrace and having a couple of bottles of chilled red- unusual- and about 22 small tapas. It all amounted to €38 without a tip. We stopped here on the way back from the beach last month. We sat on the high tables by the front and had some wine and small tapas. Again it was tasty and quick. The staff dont speak great English but they are friendly. Its worth popping in for a bite and a glass of wine if that your thing.

I have been wanting to try this place for over a year but it's always so busy…read more During tapa a tapa people are off doing that so we popped in on a Tuesday during lunch time. There were not a lot of people there and we got a good seat at the bar so we could pick and order easily. The food was OK, I liked a cream cheese crab thing with melted cheese on bread and probably would have eaten another, but after my first 3 tapas a nasty little creepy crawly thing was on the counter walking along. It wasn't a roach, it had two eyes together. I tried to knock it off but it suctioned itself to the bar! It stole my appetite and had me running out of there! Food is inexpensive. Service is OK but I'm completely grossed out by the bug, whatever it was! Glass of wine, a beer and 5 tapas came out to about €15.60. However, if I'm craving tapas, I'll likely make a reservation at Guria Taberna instead so we can get a table inside.

Great Food , Great service, the staff was amazing ,They really helped us pick the best cuisine.read more