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    Café Italia - Sausage Arabiata with freshly grated cheese.

    Café Italia

    4.3(69 reviews)
    32.0 mi

    Thought had already reviewed this restaurant. We had been there at least four times since it opened…read morea couple years ago. The salads are one of the best parts and the lobster ravioli are sublime, but pricey. Otherwise, they have combination plates that are very reasonable and no more than what you'd pay it somewhere like the chain Olive Garden. I love the ambience -- it's in an "improving" part of town but once you step inside, it's charming.

    We were in Bowling Green to visit Beech Bend and we wanted some Italian food. We saw Cafe Italia…read morewas highly rated on both Google and Yelp, so we decided to come here. I started with a soup, while my brother started with a salad. They were served with these garlic rolls, which were absolutely delicious to eat both alone and with the soup. Then came time for the entrees. I got the Sausage and Pepper Parmigiana, while my brother got the Fettuccine Alfredo with Chicken. My Sausage and Pepper Parmigiana had a delicious mix of flavor and spice which I enjoyed every bite of, while my brother enjoyed his Fettuccine Alfredo with Chicken. Additionally, we had thought from looking online that this would be one of our pricier meals out, but Cafe Italia actually ended up being a great value, as our meals included a soup or salad and rolls, and the portions were so generous, I needed to pack some of my entree away to eat in the morning. In short, we wholeheartly recommend Cafe Italia, both because the food is excellent but also because the portions are so large they are an excellent value. We are glad we chose to go here and would definitely come back here if in the area again.

    Photos
    Café Italia
    Café Italia - Soup

    Soup

    Café Italia - Best soup ever!

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    Best soup ever!

    Tra Di Noi Ristorante

    Tra Di Noi Ristorante

    4.2(31 reviews)
    31.8 mi

    We wanted Italian. And this looked like the place to go with all five star reviews…read more First the parking. There is a lot of free parking in the adjacent Stadium Park Plaza garage. It's a bit confusing to find the restaurant though from there, as there is no access from the first floor. But from the 2nd and 3rd floor there is access using the elevator. The bulb in the elevator area needs to be replaced because it's burned out, and all dark like a scene from a horror movie. The restaurant faces the ballpark stadium Inside the restaurant there weren't many customers on a weekday for dinner. It was our waitresses second day and she messed up quite a lot. Like the bill/check had us all ordering drinks and extra meat with our pasta, but we didn't do any of that. But she was nice about it all, and even comp'd us a $5 beer which I pointed out to her that she didn't add to the bill yet (that being the one and only omission in the midst of all the wrong add-ons). The fried calamari appetizer was good. Only the rings. No arms. The pomodoro sauce was nice. But overall it was just an average dish and much better at other places. The New York strip was good. But they didn't have asparagus. That would be ok if not for the fact that they only have 3 sides to choose from: roasted potatoes, rice, and asparagus. So it was either double potatoes or the rice. So we got the rice. And it was super boring, and tasted overcooked and chewy. The steak and potatoes were good though. The kid's Alfredo was good too. But the carbonara was kinda bland. The waitress and said it was a white sauce but upon checking it was butter sauce she told us. But it was really not worth it. The complimentary bread they served with the meal tasted like pretzel bread. Kinda hard and chewy. But hot. It was good. It comes with olive oil for dipping. Over $100 for 3 people. It was kinda steep. And add to that a 3% surcharge for using a credit card. Well that really was like salt in the wound. Is all of bowling green like that with credit surcharges? Sure hope not.

    We stopped for drinks and dessert. Yummy. The crème brûlée was creamy and the topping was…read moretoasted just like it should be and it was so good we ordered a tiramisu to go. The staff was friendly and knowledgeable. Can't wait to go back for dinner sometime. We sat outside and there was a concert at the farmers market next door. So it was really good evening.

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    Tra Di Noi Ristorante
    Tra Di Noi Ristorante - Front entrance

    Front entrance

    Tra Di Noi Ristorante - Dining room

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    Dining room

    Casa D'Italia - Kids Lasagna

    Casa D'Italia

    4.4(133 reviews)
    64.2 mi
    •$$

    If you are looking for authentic, house-made Italian comfort food, you will love this restaurant…read more The ambiance was comfortable and quiet, making it an ideal choice for a relaxed dinner where you can actually hear the person across the table. I had the House Sampler, which is a great chance to try several different menu items: Lasagna, Chicken Parmesan, and Fettuccine Alfredo. The Lasagna and Chicken Parmesan were excellent--perfectly seasoned and clearly prepared with fresh, house-made ingredients. The Fettuccine Alfredo was good and served as a nice, creamy addition to the plate. My wife had the manicotti and thought it was great; it's definitely a winner if you're a fan of stuffed pasta. What really made the night was our server, Marin. She was great--professional, friendly, and incredibly attentive. We never had an empty glass, our items were served hot and accurate, and she checked on us regularly to see if we needed anything. It's rare to find service this seamless. Between the quality of the house-made dishes and the top-tier service from Marin, we had a wonderful experience.

    1st time coming here & will not be the last. Very impressed with the service & food. We came around…read more12pm and were seated immediately. We had a large party & was able to put tables together to sit together. Our waitress was very friendly & took our drink orders right away. She came back quickly and got our appetizer & main course order. Everyone ordered a lot of different things, but here's what my family ordered: *kids ravioli ($10): my son tore this UP. It was a large child serving but he only had 1 ravioli left in his serving dish. The size of the ravioli was huge! He loved it so much he asked to take the last ravioli home. *kids chicken tenders & fries ($10): came with 5 tenders and very well-seasoned fries. My girls noted how wonderfully seasoned they were. Doesn't come with any dipping sauces but you can ask for some. They just had ketchup for their fries. *($19) kids Alfredo ($11) with added shrimp ($8) : this was the star of the show! I ordered this bc I heard about how large their portions are so I didn't need much. The sauce was thick & sticking to the noodles, not just sliding off which I loved. VERY garlicky, again which I loved, and the shrimp were HUGE. It came with about 6 shrimp and it was PERFECT. I could only eat half of my meal bc I was already full from the complimentary bread/roll I had. I will be back very soon for this Alfredo. *Margherita pizza ($14): I was decent. I love how they have the wood fire grill where you can see them making the dough and the pizza. I was already full by the time the pizza came so I only had one slice. I prob would not order this next time. *gelatos ($15) my kids tried in a cone: strawberry, pistachio & salted caramel.. they all enjoyed them. My friend also ordered a large chicken Caesar salad and said it was very good. It was very large and she took most of it home. Overall amazing service, amazing food, amazing ambiance. Can't complain about anything!

    Photos
    Casa D'Italia - Wood Fired Pizza

    Wood Fired Pizza

    Casa D'Italia - Bruschetta appetizer

    Bruschetta appetizer

    Casa D'Italia - Smoked Old Fashioned

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    Smoked Old Fashioned

    Zero Forks Food - foodtrucks - Updated October 2026

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