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    Zeppole

    3.4 (348 reviews)
    PriceyItalian
    Closed 5:00 pm - 9:00 PM
    Updated 1 month ago

    Zeppole Photos

    Business Info

    ZEPPOLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Good for kids

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    Recommended Reviews - Zeppole

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    Caesar Salad Insalata Di Cesare
    Mallory P.

    I recently dined at Zeppole during a conference trip and had an excellent experience from start to finish. Making dinner reservations ahead of time was easy using OpenTable. The restaurant itself is beautifully designed with fantastic seating and ambiance. Every detail contributes to a warm, inviting atmosphere that makes you feel welcome the moment you arrive. The service was outstanding, attentive and focused on messing sure your dining experience is exceptional, and the staff were knowledgeable and friendly. The food is fantastic, they make their own noodles from scratch & highly recommend the spaghetti and meatballs; it was absolutely delicious and a perfect example of their quality. The sea bass branzino was also excellent! Also recommend the Caesar salad, one of the very best I've ever had. While you're staying at the Opryland resort , Zeppole is definitely worth a visit.

    Sherraine M.

    Had a lovely family get-together here, and it did not disappoint. The pasta was incredible, fresh, flavorful, and perfectly cooked. The restaurant itself was beautiful, and the festive Christmas décor added an extra special touch to the ambiance. The servers were kind and incredibly attentive throughout our visit. We weren't guests at the Gaylord; we came just for the meal and thoroughly enjoyed the experience.

    bread filled with cream cheese
    Aria I.

    Zeppole was absolutely amazing--seriously, one of the best meals we've had in Texas. We decided to keep it light and just go for appetizers, and they did not disappoint. The butternut squash crème soup was incredible: super creamy, perfectly seasoned, and so comforting. Then the nonna's meatballs (or "nanny" as some call them)--tender, flavorful, and packed with that classic Italian taste. Pure perfection. Our waitress was outstanding! She was on top of everything--never let our water glasses (or any cups) get empty, checked in constantly, and service was lightning fast. We showed up without a reservation (had no idea one was needed--oops), but the staff was so kind and accommodating, they made it work right away. Huge thanks for that! The atmosphere is unreal: it's this gorgeous indoor courtyard setup that feels like you're eating outside in the fresh air, but you're warm and cozy while it's actually freezing out. Such a cool, festive vibe--especially at the Gaylord. And I can't forget the bread that comes out first--warm, soft, and filled with that sweet cream cheese. It was the perfect way to start! We'll 100% be back next time we're in the area. If you're staying at (or even just visiting) the Gaylord Texan, make Zeppole a must-do. Highly recommend--great food, stellar service, and that magical setting!

    Garlic bread
    Stephen W.

    When we stay at the Gaylord Texan Resort we always eat at Zeppole and actually look forward to it because we know that we will get a great meal. This time in September 2025 was no exception. Our favorite server was assigned a different section from where we were seated, but the server we did have was no less professional, helpful and efficient. Unfortunately I forgot to note his name but he was good. The food remains excellent, although I would note that the menu has changed and several of our favorites have disappeared. Gone is the shrimp cocktail, lasagna, short rib pasta, and branzino. No big deal. The kid had her favorite pasta with red sauce and devoured it all as usual. I had the bolognese it was excellent. The pasta was freshly made and I love the wide noodles. The portion is large for $26 and I could only eat half of it. The wife had the chicken picata and loved it. The chicken was tender and juicy. She loved the sauce. The chicken was cooked perfectly and not dry or dense. She usually is not a chicken fan but she loved this dish. She hopes it does not disappear from the menu. For dessert we split the Budino. By "split" I mean I had two bites and the wife ate the rest. She loved it. If you like chocolate, you will love this dessert. It is pure decadence. This restaurant remains one of our favorites. The ambience is casual but upscale. You feel like you are eating outdoors but you are actually in the atrium. We will return for sure.

    Vongole
    April R.

    Great service! Delicious bread and balsamic vinegar. Good selection of wine and cocktails as well. I love places that offer you the option of still or sparkling water. My favorite here is their frito Misto. It's served freshly cooked so just be mindful that it can be hot to the bite. Squeeze the grilled lemon for the perfect subtle tangy flavor. I like the "outdoor" area. It has an outdoor feel while still being inside the Gaylord Texan hotel. The only reason I am not giving this place a 5-star is because their entrees tend to be too salty. The Vongole pasta was salty. I came back the next night and ordered the rib eye steak and asked for less salt and it still came out pretty salty.

    Warm dinner rolls stuffed with cream cheese -- heavenly!
    Hong M.

    Fully enjoyed our dinner experience at Zeppole during our stay at the Gaylord. Service and food were fabulous! The dinning room gave al fresco dinning without the bugs and heat that's typical of Texas. The dinner rolls were amazing, stuffed with warm cream cheese and topped with tomatoes, garlic and oil. The rigatoni was great but even better with a side of meat sauce on top. The fettuccine was perfectly done, not over sauced and tasty topped with chicken. The pizza was delicious with cupped pepperoni. After the 4 hour drive, it was nice to settle in and enjoy a nice meal in an inviting atmosphere.

    Butternut squash
    Heidi B.

    Appetizers. Pasta. Meatballs, squash soup, Cesar salad. Hanger steak. Highly recommend all the above except the soup. Nice ambiance, great seating. Highly recommend making recommendations early.

    Pepperoni Pizza
    Alanna R.

    Zeppole is one of those places where you sit down, try the bread, and immediately know you're in trouble. Truly next-level. I had the lobster pasta and it was delicious: rich without being heavy, perfectly cooked, and full of flavor. We also ordered the pepperoni pizza, and the crust was that perfect mix of fluffy and crisp that you wish every pizza had. Even the glass of wine was exactly what I wanted. The ambiance is warm and lively in the best way busy but comfortable, upscale without being pretentious. Service was friendly, attentive, and everything came out hot and fresh. Zeppole is an easy yes. I'd come back just for the bread... but thankfully everything else is just as good.

    Chocolate mousse dessert
    Michelle K.

    Zeppole's is inside of the Gaylord hotel. It's absolutely stunning. It has the appearance of being outdoors when it's not. Very romantic and quaint. Great location for a special occasion. When I tell you they made us feel special, I mean it! Our waitress, Savanah, was so kind and funny. The waiters replaced our water constantly and checked in on us. Definitely made us feel cared for. Now, getting to the most important part- the food was phenomenal!!! Everything was SO good!!! From the salmon to the vodka pasta. The asparagus, Brussel sprouts, corn risotto, and chocolate dessert. Everything was delicious. Even their free bread rolls were to die for! I don't remember the last meal I had where I was so satisfied with the food! If you like good quality food then this is the place for you!

    Salad.
    Tammy N.

    While recently staying at The Gaylord Texan, we elected to have dinner here. This restaurant is evidently only open for dinner. They evidently only take patrons with a reservation, which we had made. Thankfully the concierge had made us aware of it in advance. The restaurant is really lovely, because of the atrium and the time we arrived the sun was shining in my husband's eyes which was a little annoying, but eventually it started to set and it got better. Service was friendly and efficient. We started with some meatballs as an appetizer. They were very good. The bread was excellent. I ordered the Short Rib Sugo with pasta. My husband had a Cesar Salad. Food was good, but not great. But the service and ambience made up for it.

    Rigatoni Pasta Rigatoni Alla Vodka
    Andrew W.

    We went here for our anniversary dinner! We went on a Sunday night and it wasn't too crowded. We ordered the burrata as an appetizer and then ordered the ravioli a la vodka and the chicken fettuccini Alfredo. Both were really good! The ambiance was very fun and romantic being inside of grapevine. It felt like we were outside but really you're not. We would come back but would likely try other places before w

    Semira A.

    I had the chance to visit Zeppole while at a conference. The lobster pasta was a highlight and their garlic bread is amazing! Worth stopping by if you're in Grapevine.

    Frutti Di Mare
    Dianna D.

    Came here for dinner without reservations around 5:30 PM and I was able to snag a table at the bar area. Complimentary bread was delish! Soft, pillowy, cheese yumminess that I kind of wanted another. Ordered the Frutti Di Mare for my entree and it was so good. Plump shrimp, mussels, and fresh pasta in slightly spicy sauce. Service was great. Water was constantly refilled and very attentive.

    Chicken parm

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    Excellent food. Excellent service. Great atmosphere. We loved the mussels and the desserts were divine.

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    Page 2 of 9

    Zeppole Reviews in Other Languages

    Ask the Community - Zeppole

    Is there valet parking available?

    No. There is premium parking and take your parking ticket and give it immediately upon checking in at the receptionist at Zepolle.

    Do they have gluten-free options?

    Yes! Pizza and pasta options as well as regular menu items

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    Stellini Trattoria

    Stellini Trattoria

    4.2
    (268 reviews)
    1.6 mi
    $$$

    So firstly the waitress Alexis was amazing, she was absolutely great. The food was fantastic,…read morefresh and flavorful. But the pièce de résistance was Blake the floor manager went out of the restaurant to get a beer that they had run out of This restaurant has amazing food cooked by a chef from Italy. A great atmosphere, great service . It has it all. 5 Stars is not enough it deserves 100 Will definitely be back again and again.And finally you have to try the housemade shots a perfect way to end the evening.

    Solid 4.5 star Italian restaurant. Good drinks including espresso martini and a dirty martini on…read morethe rocks. Service was prompt and efficient with the server checking on us consistently. Foccaccia was excellent; the olive oil just tasted fresh and the bread was light and airy! Meatballs were okay, I'm just not a big fan of them and some other people got it so I tasted it. Lobster ravioli was excellent. It was in a green sauce and it was tangy and portion size was decent at 6 large pieces. Some Italian restaurants skimp on the portions but this seemed legitimate. Dessert menu was stacked. The table was debating between the lemoncello cheesecake and lemoncello creme brulee. We went cheesecake route. Felt like the portion was large enough for 4 people to split it. Everyone had 3 or 4 bites. I don't think I'd get it for only 2 people tho, it was quite large. It had a lemony essence to it and some sort of spice that made us keep coming back for more. Get the caramel sauce on the side as the cheesecake doesn't need it. Great ending to the meal. Will be back!

    Photos
    I caught a glimpse of their Michelin Chef.  I don't know how many stars he has but our selections warrants another Star!
    I caught a glimpse of their Michelin Chef. I don't know how many stars he has but our selections warrants another Star!
    Stellini Trattoria
    Stellini Trattoria

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    Napolis Italian Kitchen & Market

    Napolis Italian Kitchen & Market

    3.2
    (506 reviews)
    1.4 mi
    $$

    Making the drive from McKinney to Grapevine just to enjoy dinner @ Napoli's. This time I broke from…read moremy traditional selection and tried the Fettuccine Alfredo. WOW ! ! What an incredible treat! ! More of an EXPERIENCE ! ! ! What can I say - other than the fact that this is by far the BEST Fettuccine Alfredo West of the Mississippi- and possibly this side of Italy !. IT IS THAT GOOD ! ! ! And the service is just as good as the food ! !

    don't be alarmed, but when you eat at the restaurant and use your credit card, it'll show up as "JB…read moreKINSEL ENT"... when i saw this i was about to call my credit card company and dispute the charge. but after looking closer, i realized the charge was for the sit down restaurant. This place is more like a 3.5 out of 5 stars. I would give the ice cream side and market side more like a 4 out of 5 stars, but the restaurant side like a 3 out of 5 stars. Again, nothing that was bad, but nothing that was wow amazing as well. We ended up getting three dishes: fettuccine Bolognese, chicken marsala & butter penne kid meal. Out of the fettuccine Bolognese, chicken marsala i really enjoyed the fettuccine Bolognese, and i think the ricotta made the dish more rich and gave it extra flavor. Each meal came with bread, which is nice to soak up the sauce. I do wish they had olive oil and balsamic vinegar table side, so that we could use it on the bread. they have a full bar, with a tv right above it.

    Photos
    Groceries
    Groceries
    Meatballs and Italian Spritz
    Meatballs and Italian Spritz
    Great selection of vinegars.

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    Great selection of vinegars.
    Mister O1 Extraordinary Pizza Grapevine

    Mister O1 Extraordinary Pizza Grapevine

    4.4
    (305 reviews)
    1.3 mi
    $$

    Oh hey y'all. Yelp asked me if I recommend this spot. Hellz yes. You'd better believe it. You bet…read moreyour sweet bippy. ( If you know that one, go to bed, you're old as me). First off, Grapevines Main st. district is jumping. It is what it wants to be... alive and thriving. So this pizza spot has a ton of good reviews. Yes, well deserved. The place is trendy, but casual. The service - extraordinary. The pizza - stone oven flavor, sauced to the edge, cheesey, also to the edge. Crumbly seasoned Italian sausage, oh so savory. Nothing amiss, each component its own bite. This was layer upon layer of its namesake - Extraordinary. That usual layer of grease that sits atop pepperoni? Nope. Just crispy pepps. No greasey layered top or bottom, just great bites, bite after bite. Super light on the tummy as well. This was a dough like no other. It held its own to the toppings without being heavy. Took one home to do a cold test. Yes, just as awesome cold. Reheatable you ask? Yes? Bye. Hope like heck you're thriving in this economy. Hope you're keeping your heads high, looking forward, focused on the future, but not missing this very moment. Happiness isn't always easy to find, but it's here in abundance if you look and embrace.. hope. Peace.

    Wow! What an amazing experience overall at Mister 01 pizza. They claim to have extraordinary pizza…read moreand I must say everything about Mister 01 was a hit. We loved the Star Luca with pepperoni. The ricotta stuff in the stars was tasty. We spread it over the pizza and delicious. The crust is thin and tasty made with just a few ingredients and they proof it for 72 hours. The manager, Oliver said they do this so it's easier to digest. Then we had the salad Laura with Burata Stracciatella cheese, fresh cut tomatoes, croutons and fresh sliced parmesan cheese. I sprinkled some balsamic vinegar on top and this is a winner salad. So much that we took 1/2 of it home. Our server, Victoria was great, welcoming and passed our meal service with a great tone. We love Mister 01!!!

    Photos
    White truffle burrata, some of the best burrata I've ever had! Served with homemade flatbread.
    White truffle burrata, some of the best burrata I've ever had! Served with homemade flatbread.
    Nutella & Banana Calzone
    Nutella & Banana Calzone
    Spicy Extra Virgin Olive Oil

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    Zeppole - italian - Updated August 2026

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