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    Zarewna

    4.3 (3 reviews)

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    Restaurant Rote Bar - Best seafood bisque

    Restaurant Rote Bar

    4.3(20 reviews)
    0.8 km•Innere Stadt
    •€€€€

    An elegant restaurant full of history inside the famous Sacher Hotel - once a spot for the rich and…read morefamous. The décor is beautiful and feels like stepping into a classic Viennese dining room with Michelin star feel. We had the seafood bisque, boiled beef, and veal schnitzel, finishing with their world-famous Sacher cake. The bisque was the best I've had in a long time - creamy, rich, and packed with flavor. Schnitzel was excellent, crisp yet tender, while the boiled beef was just okay. Service was top-notch, five-star level, and the setting made the whole experience feel special. And yes, the cake truly lives up to the hype. Definitely recommend!

    Iconic hotel for anyone visiting Vienna, known to be the birthplace of the sachertorte. Inside are…read moresix dining establishments with varying levels of fanciness but dw they all serve cake I recommend the Rote Bar, feels the most "Sacher" and you get elegance while avoiding the tourist buzz. Make sure to reserve in advance and wear appropriate clothes bc there is a dress code (they weren't too happy with my micro bubble skirt oops). They start you off with a warm, chewy potato bread with three types of butter & grilled eggplant in watercress juice that tastes refreshingly bitter. Worth the cover charge imo ‍ We ordered the green melon gazpacho, very light and fruity, but our fav was the foie gras tarte! Chocolate and liver make an excellent pair The liver had none of the metallic flavor, just tasted glorious with the elderberry jam and apricot gelée. The main dishes, while beautifully plated, tasted average. Both the beef and chicken were overcooked for our liking. Not bad but we had higher expectations. Rly good fresh linguine tho! And for the finale, Sacher torte I wanted to like it but it was unbelievably dry with a dense crumbly cake layer and a strong, garish sweetness that deters you after a couple of bites. Not even the whipped cream & strong coffee could save it. Cover Charge €4.50 Iced Melon Gazpacho €16* Original Sacher Goose Liver Tarte €36* Coq au Vin €38 Beef Roulade with Linguine €32 Original Sacher-Torte €9.90 Sacher Melange €7.10 Sparkling Water €9.90 비엔나 3대 카페중 하나인 카페 자허! 를 가려다 사람도 많고 정신없을것 같아서 예약한 Rote Bar 역사가 깊은 호텔답게 인테리어에서 클래식함과 연륜이 느껴진다. 가격대가 있는편이라 커버 차지가 있지만 (white tablecloth 식당들은 그런듯) 덕분에 쫄깃한 감자빵 & 씁슬하고 싱그러운 물냉이(?) 스프를 맛볼수있음. 추천 메뉴는 푸아그라 타르트! 다크 초코랑 거위간 페어링이 매우 조화롭다 ‍ 간 특유의 쇠맛도 안남. 메인으로 시킨 비프스튜랑 오골계 코코뱅 둘다 플레이팅은 이쁜데 맛은 쏘쏘. 고기가 너무 퍽퍽함. 생면 링귀니는 낫배드!! 생일 서비스로 그 유명한 자허토르테를 주셨는데..... 맛이.... 없다. 촉촉함이 1도 안느껴지고 엄청 뻑뻑한데다가 질릴정도의 단맛이다. 생크림이랑 커피조차 구원할수없었다. 그렇다고 안먹기엔 아쉬우니까 기대치를 낮추기!

    Photos
    Restaurant Rote Bar - Pictures of the famous people who stayed at the hotel

    Pictures of the famous people who stayed at the hotel

    Restaurant Rote Bar - Best seafood soup

    Best seafood soup

    Restaurant Rote Bar - In house made Sourdough bread

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    In house made Sourdough bread

    Lubella-Restaurant

    Lubella-Restaurant

    2.7(9 reviews)
    0.9 km•Innere Stadt
    •€€

    We stopped in for a meal after a long day of sightseeing. I didn't see the reviews until we were…read moreseated so I decided to stay. I don't know why they were rated harshly - they had good food, fast and friendly service. My husband and I split the schnitzel and it was one of the best I have ever had. Portions were large.

    We came upon this place after spending the morning wandering around Zentralfriedhof and being…read moreindecisive about what to do for lunch. We were seated at a table by the window, and served by a nice older waiter who spoke excellent English. We made the mistake of asking for water and ended up paying for expensive bottled water. We ordered a smoked salmon salad, sausages wrapped in bacon and served with fries, gnocchi in pesto, and tartufo. The salad had plenty of salmon, but not much else in the way of dressing, which was a bit disappointing since the rest of it was just lettuce, tomatoes, and cucumbers. The sausage plate came with one sausage wrapped in bacon and one sausage more like a polish sausage, and plenty of fries. The sausages were good, but a bit too heavy for lunch. I'm not sure how the gnocchi was since my sister pretty much devoured it. We all enjoyed the tartufo, though that may have just been because it was chocolate and we were stressed. The bill was a bit much for what was adequate but not particularly outstanding food. Ambiance was pleasant but bland in a sort of hotel-restaurant style. Two-ish stars, with maybe an extra half-star for the nice waiter.

    Photos
    Lubella-Restaurant
    Lubella-Restaurant - Chicken wienerschnitzel.

    Chicken wienerschnitzel.

    Lubella-Restaurant - Sausage wrapped in bacon and another type of sausage.  Quite a hefty meal.

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    Sausage wrapped in bacon and another type of sausage. Quite a hefty meal.

    Zarewna - russian - Updated October 2026

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