Large meat pizza and wings. Pizza was great and reheats really well. Hot wings were tasty and just…read morethe right amount of heat. Drive 45 min to try it out. Definitely worth the trip!

This place is straight bomb pizza. Always ready when they say the will be, and quality is always…read moretops! This is a true NY style pizza in Clarkesville GA, and no other pizza places in the area compare. Highly recommend this local pizza joint. Their marinara needs to be put in a jar and sold separately! *they will sell it by the jar if you ask them in advance. The service is friendly and accurate. It is a tiny little building, and you might miss it if you aren't paying attention. If you drive by, they may look closed, but be sure to check their hours listed online or give them a call. They do not do dine in, strictly take out or delivery.

The aroma is amazing! We got the family deal - a large…read morepizza, large salad and garlic rolls. Just fabulous but the rolls were incredible! Mom & Pop style and quite lovely!

The food is always delicious here. They have a bar and music which is refreshing. The service is…read morepretty good, our wait time would be about 15-30 minutes. The waitresses are sweet and listen to what you want. The even suggest if you're not sure . We came here for lunch beige, our dish bread birthday, and date night. Their wings are so good. Right amount of sauce and crisp.

I love New York pizza it was one of my first job experiences and I enjoyed working for them. I…read morelearned a lot from Abe and Joe and René not only did. I learn a lot, but the food was amazing and they always treat their customers with the upmost respect they take pride in keeping clean restaurant and serving the community

This is a favorite spot for us. It's got lots of personality and they stay busy with take-out and…read moredine-in customers. The garlic cheese knots are amazing, and the marinara dipping sauce is just right. The pizzas are good and they have lots to choose from as far as styles of pizza go. Plenty of topping options. We usually share a small Chicago-style and that's plenty for two people who don't eat like teen-agers. It is a local place and we love it for that as the owners are always there and they make sure the quality is superb.

Everyone is right, you have to try the burrata appetizer the pesto really puts it over the top. The…read morerest of the food was very good and reasonably priced. The Italian doughnuts were another highlight and should not be missed. Our server Lauren was attentive but didn't hover and very personable taking some time to chat when she could. I was afraid that since there weren't a ton of dinner options they might overcharge and not focus on quality but that was not the case at all. It over delivered, you can't always plan it but if you can sit on the porch when it's raining it's very relaxing and peaceful as you eat.

Max's Lakeside | Lake Rabun, GA…read more Some restaurants serve food. Some serve memories. Max's serves a little of both. Pulling in, you'll find a few parking spaces out front and a modest lot behind the building. Nothing fancy, but enough to get the job done. The restaurant has that classic Lake Rabun lodge feel with warm wood, a covered porch, string lights, and the kind of atmosphere that immediately encourages you to slow your pace. Around here, nobody seems to be in a hurry... and that's exactly the point. One of my favorite discoveries happened before we were even seated. I asked about the unique hostess stand and learned it isn't made to look like an old boat... It actually is one. The desk was built from the founder's real boat, the Whip-R-Will III. The original photograph sits beside it like an old family album. It's little touches like this that give a restaurant personality instead of just an address. Our server, Emily, was outstanding. Friendly, funny, confident, and genuinely engaging. We joked from the moment we sat down. When she told me the trout was locally sourced but couldn't remember the name of the supplier, I asked, "Was it called...a river?" She laughed, rolled her eyes just enough, and informed me I was being silly. Fair enough. Emily knew the menu well, her recommendations were thoughtful, and she made the experience feel relaxed instead of rehearsed. During our conversation she casually mentioned she had just graduated nursing school. Congratulations, Emily! As a fellow nurse, welcome to one of the greatest professions you'll ever love... and occasionally question around 3:00 a.m. While chatting with Jessica, the manager, I mentioned something I'd noticed throughout Rabun County. So many local businesses seem to hire young people. Jessica smiled and explained that's simply part of the community's culture. Businesses here believe in giving local kids an opportunity to work and earn money. Emily herself came highly recommended by a longtime local customer after working at another nearby restaurant. I love hearing stories like that. You can't manufacture community. Either you have it or you don't. Now... The food. Being an avid angler from Florida, there was absolutely no way I was leaving the North Georgia mountains without ordering the locally sourced trout. If you're surrounded by mountain streams and still order frozen fish from somewhere else, you deserve to have your fishing license temporarily suspended. I wanted this dish to be spectacular. Unfortunately, it never quite found second gear. Presentation was beautiful, but both my wife and I agreed the trout landed around a 5/10. The fish was moist, so it wasn't overcooked, but the skin lacked that crispy finish I was hoping for. The seasoning was too restrained, and there was a slight gamey flavor that surprised both of us. Considering how proudly the trout is recommended, I expected cleaner, brighter flavors. The rest of the table had a better experience... mostly. My wife, daughter, and granddaughter all ordered the Shrimp Scampi. The presentation was excellent. The shrimp were cooked properly and the garlic butter sauce was light instead of swimming in grease. Unfortunately, everyone agreed it needed more seasoning. My daughter's complete review consisted of exactly four words: "Olive Garden is better." Sometimes the shortest Yelp reviews hit the hardest. My brother ordered the Meatball Hoagie, and that thing disappeared faster than free samples at Sam's Club on a Saturday afternoon. He described the meatballs as tender, flavorful, and generously sauced without turning the roll into edible papier-mâché. The fries were crisp, hot, and exactly what you'd hope for. If I come back, I have a feeling I'll be following my brother's lead instead of chasing trout. My grandson ordered the cheese pizza and left behind little evidence that it had ever existed. Kids don't care about locally sourced ingredients, chef philosophies, or handcrafted sauces. They ask one simple question: "Is it good?" Judging by the empty plate, the answer was yes. Walking out, I realized something. The best part of Max's wasn't necessarily the trout or the pasta. It was the people. The history behind the building. The old boat greeting guests at the front door. The conversations. The fact that a manager takes pride in hiring local young people. The fact that a newly graduated nurse is serving tables with a smile while beginning the next chapter of her life. Restaurants can copy recipes. They can renovate dining rooms. They can redesign menus. What they can't fake is character. Max's has plenty of it. Billy's Final Cast Food: 6.5/10 People: 10/10 Atmosphere: 9.5/10 Value: 8.5/10 Photo Worthy: Worth the Cast? Absolutely. Not because I found the best trout I've ever eaten... ...but because I found another great story. And sometimes that's the best catch of the day.

I don't know what zoo the owners picked their driver and manager from, but it is highly…read moreunprofessional and outrageous for a driver to curse because he was told he didn't have to ring the doorbell and bang on the door. When brought to the manager's attention, she lacked the intellectual and professional capacity to understand one should never comment on a behavior she was not present for, and you don't passive aggressively attempt to diminish the experience, justify the behavior, and over talk someone who is obviously exercising self control after being verbally assaulted at their own house. I didn't want anything free. I still don't, but that driver needs discipline for his behavior. It's important to know I place this order at least 4 times a month. My instructions never change.

This Dominos is joke. The owners don't care about anything but money. They don't care that the GM…read moretalks to her employees like dogs. When asked for a raise because bills are becoming too much. It's well you haven't earned while I'm in their busting my ass alone every night because they can't get help that's worth a damn. Or they wanna bitch about labor when it's been a slaughterhouse. The way this business is run is horrible. I got into it with the GM for talking down to me as an employee. Then knowing good and well that the owners need help at the other stores they refused. How sad. And y'all wonder why you can't keep employees.

Service: 5 Food: 2 Food was mediocre- my husband ordered the…read morespecial and it was flavorless. Left half of the protein off of my pasta.

Outstanding food, exceptional service, and honestly the prices were pretty good for the portions or…read moreexcellence of the dishes. Peaceful and quiet ambience.

Came here today. The line was to the door. Honestly that's a good green flag in my mind. It moved…read morepretty fast and the menu and service is quick and to the point. If you do not know what to order or what to customize your pizza with try one of their premade options on the walls you can't go wrong. It was fresh and vibrant when it came down to our table from the fire oven cooking. It was really really good and for 9$ I couldn't believe it was such a great deal. There was plenty of seating and the decor was definitely giving pizzeria vibes. 10/10 would recommend trying this place out if you are downtown in clarkesville soon.

When you walk in, go to the right, the menu is on the wall. You can get a pizza made to order or…read morepick one of theirs. I chose to add my favorite vegi toppings and Mom had the margarita one with fresh mozzarella and tomatoes. We added a salad to each of our meals and a drink. The guy that took our order was very helpful and answered any questions I had. They make the pizza in front of you and then put it in a brick oven to bake. I love when I get to pick how much and what I want on my pizza. I ordered the 2nd sized pizza and took half of it home. (Always love leftover pizza) They bring your pizza to you at your table and provide boxes for take home. I noticed they have full size salads on the menu also. The pizza was quite tasty and I would definitely eat here again. This is a place to grab a quick bite and be on your way.

Stopped in last week for some dinner to go. Even during the middle of the week, they can get busy…read more Spaghetti sauce, meatballs, and cheesy bread were all great. Definitely get the deep dish, however the pizza crust can be a little dry. It needs some finishing garlic butter at the end. Negatives - salad tasted old and is kind of plain. But can partially be excused as a throw away. I know a large styrofoam container should go at the bottom of the plastic bag, but then don't set heavy spaghetti and meatballs on top of the cheesy bread. Also negative was the attitude. I know you're busy, but then don't allow orders to be taken in the bar. Not a customer in there, but it seemed I bothered them to place my order. And then I waited 30 min for my order and didn't offer any water, even though I waited at the bar after ordering. Treat every customer like a secret shopper.

Chicago's Pizza has been a favorite for a few years. The pizzas are excellent, but my favorite is…read morethe chicken parmigiana. It always hits the spot with a generous portion. The dining area is clean and I love the design. The staff is always quick, efficient, and friendly. When you want something more than just a delivery pizza or something from the frozen section you can't go wrong with Chicago's Pizza. I have visited many times and the standard has always been excellent. You will leave full and satisfied. Highly recommended.