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Yeh’s Bao

4.4 (51 reviews)
Closed 12:00 pm - 9:00 PM

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Bulgogi
Leia Q.

We tried this place out after taking the kids out on a very cold day. The Pork XLB was perfect for the weather! They make them fresh, the lady was literally making the dumplings in the room while we dined. The bulgogi was a little bit spicier than I'm used to but it was still great. The service was quick and our server was accommodating. Overall satisfied with our experience!

Braised Beef Noodle Soup
Kayla Y.

The restaurant is on a side street so a bit hard to find at first. We came on a weekend and there was no wait which was nice, but it was steaming hot out so I wish they turned on their AC a bit more. The service was friendly and fast with someone coming around frequently to fill our waters. We ordered - chinese yam and earwood mushroom salad 3/5, a bit small and the taste and sauce was thicker and different from the classic garlic and onion - braised beef noodle soup 4/5, hearty but tasted clean. the meat was very tender and the broth was tasty - fried pork chop 3/5 classic but nothing really stood out from it - stir fried cabbage and pork 5/5 my favorite dish here, a bit salty but great with a bowl of rice everything here was pretty good but the prices are a bit steep in my opinion

Soy Bean Dry Noodles, Sesame Paste Noodles, shrimp soup dumplings

Had the shrimp loofah soup dumplings. I liked how delicate the skin was. Can't believe how quickly it came out-5 to 10 min after ordering. Typically at restaurants it takes 20 minutes to steam. Soybean paste noodles (jia Zhang mein) and peanut butter noodles (they call it sesame noodles) were also tasty. Would enjoy the food more if the service could feel friendlier.

Soup dumplings! Yum

I was warmly welcomed and encouraged to sit. Food came immediately and was delicious! An easy walk from Battery Park on the way to the World Trade Center (where there aren't as many interesting options). Great place to sit and catch your breath and enjoy a reasonable and delicious lunch.

Wendy B.

I was very excited of this knock-off-Din-Tai-Fung menu opening in downtown Manhattan. But it was a very underwhelming dinner. *Garlic Cucumber Salad - huge pieces and under seasoned. *Fried Pork Chop - thin, dry... *Wontons in Chili Oil - wonton filling was very dense *Scallion Pancake Wrapped Beef - dry, cold, missing sauce/seasoning *Soybean Dry Noodles (Zhajiangmian) - not loving the noodle type *Braised Beef Noodle Soup (Half Tendon, Half Meat) - lukewarm, not enough flavor (prob waterdown), beef was okay. *Signature Kurobuta Pork XLB - very thin skin i appreciate that but very light on flavor. *Shrimp and Loofah XLB - I was so excited for this as I could only get in Asia, but it was bland. This has such potential. Hope it gets better.

Soup dumplings
Debbie P.

We ate here for a late lunch after the ferry to Statue of Liberty. It was not busy and they were very nice and friendly. The food was amazing! I ordered the bibimbap and it was the best I've ever had! The fresh soup dumplings were really tasty! My husband ordered the hot pot and it was decent and my daughter ordered the chicken fried rice. Everything was really fresh and we'd definitely recommend stopping in there.

Stir fried Taiwanese Cabbage
Ting W.

The best Chinese restaurant in the downtown Financial District! The environment is very clean, cozy, and welcoming. I highly recommend the stir-fried cabbage and the xiao long bao, they taste incredibly fresh and delicious!

Sitting in the bar area
Arthur H.

It was pretty good and I had a pleasant dining for a quick check on its XLB! As a Din Tai Fung XLB lover, I would give the XLB 9 out of 10. Not greasy and the filling is solid. A bit lacking flavor but it is what it is. Will post an update with more dishes when I have another lunch or to go dinner. The service is good and attentive even it's a busy lunchtime.

Stif-fried Black Pepper Beef with Okra Hot and Sour Soup White Rice

My favorite spot for a cozy, simple, yet delicious meal. I ordered the Stir-Fried Black Pepper Beef with Okra ($26) and it is just as flavorful as it sounds, with a hint of sweetness and a peppery finish that lingers in the best way. The hot and sour soup (small, $4.5) is equally comforting, especially if you enjoy a bolder, peppery kick. I've been dreaming about that beef and okra stir-fry since the first time I had it. Not pictured: the soup dumplings, a must try. They're handmade, tender, and easily some of the freshest you'll ever have. Eating in this clean, quiet setting feels like stepping into a soft memory I didn't realize I missed. It's the kind of peace that feels like home, like your grandma has spent all afternoon cooking your favorite dishes, knowing exactly what will make you happy and full.

Jillian B.

Brought some family here recently and we had a pleasant time. The food was good and service was quick and friendly. Some of the standout dishes we had included chicken lo mein and spicy wontons in chili oil. The vibe is pretty lowkey making it a good casual meal in the area.

Miss P.

Great Chinese restaurant in Financial District. We had seaweed salad and seafood hotpot, both delicious and tasty. Place got very busy during lunch hour but service was still fast and friendly. Best part dumplings are made in front of your eyes by very skilled lady. Definitely recommend.

The Lunch Menu
MA G.

The food is good & prepared well, the lunch menu is very good - but way too overpriced & the portions are tiny, the staff are very kind people too - but they have to lower their prices or give much bigger portions - no body cares about a free tiny cup of soup with lunch, make the actual dishes bigger please! don't nickel & dime the customers, $20 & $30 dishes should come with rice at no extra charge!!!

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6 months ago

Very flavorful dishes the Signature Fried Rice was my favorite. Next time I'm in NYC I will be going back!

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9 months ago

Late afternoon lunch for 4. Good service and fresh flavors. Spring rolls and lo mein were ho hum. Enjoyed garlicky chicken.

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Ask the Community - Yeh’s Bao

Mi

Mi

4.0(3 reviews)
3.3 miMurray Hill, Midtown East

Had walked by a few times but a on post gym Trader Joe's run the pictures were enticing enough…read more Got a Lanzhou beef noodle combo with a drink and a lamb burger. The beef soup is clear and light and the noodles have a delightful texture, with a slight chew and good bounce. There's a good portion of braised beef as well. Tender but a bit fatty for my taste, but given the portion it's not going to kill you. Lamb burger ended up as overkill and will be consumed as leftovers but a quick sampling let me know that it's gamey and fatty with strong notes of cumin. Not a bad thing, but something to note for people that might not generally enjoy lamb or cumin. Black pepper beef rice bowl was solid too. Spice wise, you can calibrate accordingly but I'd recommended at least their regular spice level. Decent amount of tenderized but still chewy beef. Both dishes came with a salad of celery, carrot, cucumber, peanuts and seaweed strips in a light sauce. Couldn't quite figure out the sauce but it was lightly tart and refreshing. Space is clean and modern. Neutral wood, well lit. Service is friendly enough. If you dine in, you order at the kiosk and they'll deliver to your table. We had leftovers that they graciously packed up. Solid choice. I hope they stick around as they do bring a different cuisine to the area.

first time trying chinese halal food and it did not disappoint!…read more had a mix of more common chinese dishes and uyghur dishes. got several of the popular noodle dishes and the bun. all were very flavorful!! service was fast. the portions were a bit smaller than I would've liked but still fairly filling. overall quite good and a good regular spot in murray hill.

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Mi
Mi
Mi

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wagamama - Murray Hill - 40. shrimp yaki soba

wagamama - Murray Hill

4.2(742 reviews)
3.5 miMurray Hill, Midtown East
$$

Sue was great! She was attentive and made sure we got what we were asking for. The service overall…read moreexcellent and the food was good as always!

OMG-I just enjoyed one of the most delicious and flavorful Ahi Tuna Poke Bowls EVER!!! Run, don't…read morewalk to try this! It was so delicious. See my photos. The Ahi Tuna was the perfect and proper color it should be. The flavors were SPECTACULAR-WONDERFUL!!! NOTE: WAGAMAMA has added to their menu, since my last visit, so you now have a RAMEN SELECTION, and other yummy additions. I was too full from my spectacular Ahi Tuna Poke Bowl to try the Korean bbq Chicken Wings ($8.95) but, I will definitely be back to try them!! I'll post menu photos so you have an idea of the delicious food choices. (April 2026) My very first delicious bite of Ahi Tuna had a heavenly garlic flavor, it was wonderful, and the sweet green seaweed with rice only added to the wonderfulness. Vertical slices of cucumber, onion and scallion, also add deliciously to my wonderful Poke Bowl. Toasted sesame seeds, too. SIMPLY MARVELOUS!!! Remember to be sure to mix the poke bowl rice as you eat, so that you mix the rice with the yummy sauce that may accumulate at the bottom of the poke bowl. I usually eat a little while, THEN, mix the rice. This was so good, I had to eat, eat, eat, before I could stop to mix. LOL. That sweet green seaweed was so yummy!! A lovely mix of flavors...the garlic, the sweetness....I LOVED IT ALL SO MUCH!!!! When was the last time you enjoyed a dish so very much that you felt like standing up in the restaurant and telling everyone: THIS IS SOOO DELICIOUS!!!! Well, I felt like that, but I didn't stand up and tell everyone, but I did tell the manager, who happen to come to the table to ask how everything was. And I let him know how much I was enjoying the Ahi Tuna Poke Bowl. He explained why and how the tuna was so flavorful. We had a delightful brief foodie chat. What a joy!! The service is very nice here. I like the atmosphere too. And the music, which is cool; it does not interfere with thinking, or having a conversation. I really like it here . The women's rest room was very nice, and clean, with a Dyson Hand Dryer, so no paper towels on the floor. Yay! Helping our environment, too!! And I like the black and white wall paper, too. See my photos My last visit I enjoyed the Pad Thai, and the same non-alcoholic beverage, " Asian Mint Limeade", from the MINDFUL DRINKS area on the beverage menu. ($9.50) (April 2026). A nice treat! It does have a light carbonation (bubbles). This visit my delicious meal was from the BOWLS SECTION of the food menu, it was the AHI TUNA POKE BOWL ($17.95) (April 2026) With warm, and hot weather on the way, I know I will be enjoying this AHI TUNA POKE BOWL again...and again! If you love good food, good service, and a very cool environment, put this location of WAGAMAMA on your list ! (East side) LOCATED On THIRD AVE, at East 39th Street. There is OUTDOOR SEATING, too, with red umbrellas. See my photos. Enjoy yourself here. Totally delightful. There are several locations in Manhattan. I did not know that. So, the one I have dined at is ON THIRD AVENUE, at EAST 39th Street. Look for the Red Umbrellas outside, at the corner of East 39th Street and Third Avenue. Enjoy!!!

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wagamama - Murray Hill
wagamama - Murray Hill
wagamama - Murray Hill

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Shuya

Shuya

4.6(61 reviews)
3.2 miMurray Hill, Midtown East

This is now going to be one of my go to spots in this neighborhood (in addition to Nom Nam)! I came…read morehere for dinner without a reservation on a Friday night, and I had a great meal and experience. It's not too big inside, but the tables are decently spaced out. There is also bar seating. It's a bit tricky figuring out what to do with your coats since the chairs aren't really meant to hang winter coats on, but there is a clothing rack in the back that someone can help you with. Everything is ordered via your phone using Toast Tab which was convenient since you didn't have to wait for your server. There was also happy hour when we arrived (6:15pm) so we ordered two hand rolls ($5 each). We ordered the chirashi bowl and the shoyu ramen. I thought the portion sizes were good and I loved the texture of the noodles in the ramen as well as my selection of fish. For dessert, we ordered the hojicha pudding which was delicious as well.

My friends and I were on our way to Little Alley, a Shanghainese restaurant that's been a Murray…read moreHill mainstay for years when we pivoted to Shuya because we peeped their sign saying they billed themselves an "omakase noodle restaurant." We were guided toward the back, past white marble tables with beautiful mustard colored velvet chairs to the long countertop facing the open kitchen. We scanned QR codes to pull up the menu, and despite no omakase noodle offerings to be found, decided to stay because the menu options they did have sounded too good to pass up. Of course they had classic shio and miso ramens, but they also had a duck tsukumen, a red snapper ramen, a black truffle ramen, and the dish I set my sights on-- the uni mazemen. There were also lots of appetizers and a long list of high end onigiri featuring proteins like scallop lemon shio, A5 wagyu ponzu, and bluefin chutoro on offer. This place was the real deal. Our group shared the tebasaki wings-- so crispy and so flavorful, I could have inhaled a whole plate of these. The salmon, ikura, and apple appetizer that was served in a glass chalice was superb but even better was the bluefin tuna avocado sashimi with wasabi. That one was a winner across the board. And then my uni mazemen, which really stole the show. There was a very generous portion of uni that mixed with the savory sauce and al dente ramen noodles perfectly. This dish was rich, unctuous, and fresh and definitely delivered in value, though it was double the price of most other noodle bowls. Uni is a delicacy. Having just returned from a second trip to Japan I can say this place is really as good as any restaurant I visited in Japan, and it's right here in Murray Hill. These Murray Hill bros are lucky.

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Shuya
Shuya - Pudding

Pudding

Shuya

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Tonchin

Tonchin

4.4(2.5k reviews)
3.3 miMidtown West
$$

This is a winner. Hands down amongst the best vegan ramen dish i can recall: broth, add ins,…read morenoodles, vegetables, the whole show. Three of us had the same dish, same applause. Communal tables are the fastest seating, nothing wrong with them, take what you're given, rather than risk stepping away because you'd rather a booth....

We finished a tour of Michelin recognized casual restaurants here…read more I didn't order right. I did the dipping noodles and they were too salty for me. I've had them before so I knew what to expect but it was way too salty, less flavorful. Had a very nice flavor, the salt overpowered it though. I tasted mushroom. The sauce stuck to the noodles well and the noodles were delicious. My daughter and husband ordered the spicy ramen and they said it was very very good. Couldn't decipher distinctly from other top notch ramen so it wasn't knock your socks off. From now on I'll order the base dish when I go places so I can judge better. The gyoza was cooked very nicely, came sizzling and the bun with meat was a little ugly, it looked boiled and unappetizing. The taste was just okay. The topping on it was notable. The waitress didn't help us at all when ordering. We weren't bowled over with the food, although it was noted the meat in the ramen was high level. It hit the spot but I will try other places in the search for our "return forever" ramen place.

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Tonchin - Interior

Interior

Tonchin - Kimchi mushrooms

Kimchi mushrooms

Tonchin - Chicken Tsukune Bun

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Chicken Tsukune Bun

Little Alley

Little Alley

4.0(620 reviews)
3.3 miMurray Hill, Midtown East
$$

Went here after work with a reservation. Not too crowded and tables were far enough apart…read more Drinks were a good price. Must get the cauliflower & the rice cakes!! You can skip the soup dumplings here.

We didn't make reservations at Little Alley, just showed up around 7:30, but with just a short wait…read morewe were able to grab a table. The hostess and our various waiters (they all seem to assist all diners) were all very friendly and welcoming. We love to try new things so we had to check out the Little Alley Pig Ear appetizer, and I also wanted to try the Shanghai Crispy Eel. For entrees the husband ordered the Eight Delicacies in Chili Sauce and I got the Soft Shell Crab with Rice Cake. Pro tip- their appetizers and entrees are hefty, with two apps and two entrees we were stuffed at the end. The food! The pigs ears were our favorite thing we tried- they well seasoned and so unique I've never had anything quite like it. We didn't read the menu carefully and were surprised it was a cold dish- I imagined the crispy was from being fried but it's just the texture of the cartilage! It's probably not for everyone but I really enjoyed the new experience and the flavor and spice were great. The crispy eels were also tasty, though with such a large portion split between just two people I found the sweetness of the sauce a bit much. I started dipping them in the chili oil from the ears and enjoyed that, but I'd still only get the eel again with more than 2 people to split it. For entrees the 8 delicacies was tasty, all the meat was nicely cooked and tender, and the sauce was pleasant. I wasn't super wowed by this dish compared to some of the more interesting things we tried but it was a solid well-cooked entree. The fried soft shell crab over the rice cakes was delicious and again a very unique experience. I found the sauce a tad sweet but I think I was still a little over the eel dish so I may have been extra sensitive. That being said, it was fun and delicious and I'd eat it again! I can't remember the cocktails we bought, I know they were good but the food definitely distracted us! Little Alley was great overall and I'd love to go back to try some dumplings; sadly we were just too full at the end of the meal!

Photos
Little Alley - Interior shot

Interior shot

Little Alley - Poached Dumplings in Chili Oil (6)

Poached Dumplings in Chili Oil (6)

Little Alley - Inside, interior, indoor seating, ambiance, vibes

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Inside, interior, indoor seating, ambiance, vibes

Yeh’s Bao - fooddeliveryservices - Updated May 2026

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