Excellent, authentic polish food. A very unassuming restaurant with good service and delicious…read morefood. My husband had the borscht, beet soup with dumplings. It was a hearty and classic. A bowl was $10, a bit high but the quality was very good. I had the breaded chicken, it came with 3 healing scoops of mashed potatoes. The chicken was so tender you could cut it with a fork. My husband had the stuffed cabbage rolls, with mashed potatoes. We also shared an order of pierogis, meat and cheese and potato. This was the standout dish. The pierogis were light, and so well made. Prices were a bit high and I did not appreciate I was charged for a refill of ice tea, and would have appreciated bread to accompany our meals. However, the food was so good, we will be back.

Homemade Polish food! Been to this restaurant a handful of times and it doesn't disappoint…read more Favorite items are the soups, breaded pork, and the beef rollups. Desserts are fabulous too! Restaurant itself is cozy - choice of booths or tables; full bar. Looking forward to coming back!

Trendy and cozy restaurant hidden off of Northwest Highway in Barrington. The best way to make sure…read moreyou get in on the weekend is either to go very early, but you're best off making a reservation. The service is amazing. Our server, Evelyn, had awesome energy. She was friendly and great at recommending dishes. The busboy (we didn't catch his name) was positive and attentive. The staff really make the spot wonderful. It's modern inside, dark paint, and updated decor. However it feels friendly with the trendy atmosphere. The way these dishes look also match the ambiance at the restaurant. We ordered lots of dishes and they mostly looked great! The Salat Roasted Beet Salad is fruity, thanks to the berries and citrus, with a pistachio whip on the bottom of the dish. It's a heavier dish for a salad, but absolutely delicious and fruity. I also had the San Francisco Style Cioppino was good, but I wasn't expecting it to be like a zupa di pesci, while the flavor was good, I was having FOMO of others eating monkfish and the walleye. The Cioppino had a Louisiana flavored sauce. There was a variety of fish which were all cooked and not overdone. It's a massive dish! We finished off with English Sticky Toffee Pudding and Italian Citrus Mascarpone Cake. The cake was amazing! It wasn't too tart and light. The sticky pudding was also delicious and very sweet. It's a very beautiful restaurant, service is great, the plates look amazing and tastes great. It's definitely a spot to try again!

Will try again with all the good things people say about this place…read more So after all the hype. So many people have raved that this is the spot to go. I went and was underwhelmed my other friends did not have the same experience. They were more favorable. Ok to start. We got three appetizer the bacon, cauliflower, and onion soup. If i stopped with this it was great. Bacon had nice flavor and the pickle were intriguing and good., with a little kick. The cauliflower was fun and the sauce ban bang very good it had nice flavor with all the right notes only complaint was it was cold and not hot. My one friend said it was much better when they had it last time it was hot and good. I think the day we went they must have had kitchen problems I will try again at some point. The onion soup was probably my favorite thing this evening. It was so good and not over powered in any flavor note everything was perfect. So I should have stopped with this. I did have a glass of wine and it was very tasty and it tasted perfect. So if I say so this was an appetizer and maybe dessert place based on my visit. Two of us got the short ribs and one meatloaf was the three meals we chose. So my short ribs were so underwhelming I will start with the food was not hot when it came out. My meat was cooked perfectly and had a good bite to it. The down fall to my plate. The sauce had zero flavor. Maybe some salt could have helped a lil. I was expecting wonderful flavors like taste the port or any herb but it was just bland. The next was the tomato on the plate with the white cheese. The tomato had flavor but the cheese nine. When combined with the meat not a good mix. . It was almost as if it was added to put color but did not blend well with the meal. The meal was ok but again not hot. The best part of the plate was green beans had good flavor and tasty. So on to the next dish's my other friend did not have much to say about his short ribs but it was better last time he went. For the meatloaf they would comeback just for this alone. It was so good best ever. The only thing again was the sauce. Had no flavor. But I do see it was the same sauce port Demi glacé, They were thrilled with the way the beef tasted. I really want to try a dessert but after the experience I chose not to. I do think I would definitely go do appetizers and desserts again. Most restaurant guests had some dessert and it looked like they were enjoying what they got. They also seemed to have enjoyed their meals. So maybe it was just my luck. As for the waitstaff they were great kept the table clean water filled and kept the meal flowing. The server looked like maybe someone called off and was doing great. Managing all the tables with ease. The over all look and feel of the location was very well done nice and not cramped tables the had ample space that was nice The look was very welcoming. Will try again. But will he something different

Fun dive bar. Good bartenders and nice patrons. Pretty good pizza as well. Give this place a shot…read moreif you're in the area.

Friendly/Fun joint w great food and welcoming atmosphere. Excellent people watching from the…read morefamilies enjoying the fantastic pizzas and regular's at the bar. also very accepting.

Still the best breakfast in town for all this time and they now accept credit cards! Big news!…read moreService is always excellent and the food is as wholesome and unadulterated as food can be! We discovered something new this time: when I was asking the waitress the difference between them "Diablo" plates and the skillets, she said "Diablo Sauce". So, I got a veggie skillet with Diablo Sauce and I gotta tell you that this sauce is FANTASTIC! It is NOT too hot! It's got some sweetness to it and tiny chunks of peppers and onions in it. It comes in a little dish of its own and I HIGHLY RECOMMEND IT if you like your breakfast with a little heat on it! We love this place!

We were in the area and hungry for a late lunch, so based on…read moreyelp reviews we decided to drop in. The dining room is really cute with a retro diner, model airplane theme that's more appealing than it sounds. For lunch my wife and I split a burnt ends platter, avgolemono soup and a salad. It was tasty comfort food. We even ran into the owner who turned out to be a friendly guy. Service was attentive and the waitress' recommendations were spot on. We will definitely come again when we're in Barrington.

My cousin got married at Wild Onion, and the banquet space itself is absolutely beautiful. The main…read morereception hall features a large stone window behind the wedding party table, and there is a patio just outside that overlooks the water, which makes for a gorgeous setting. While Wild Onion is clearly a great venue for events, it is also a restaurant and brewery, so I am focusing this review more on the food and dining experience. We ate here for my cousin's wedding rehearsal dinner and were seated in a red carpeted room connected to the main reception hall. Unfortunately, this space felt out of place compared to the rest of the venue. It did not match the elegant vibe of the main hall and was a bit dark and dingy, which was somewhat off-putting at first. Service-wise, our waitress was wonderful. She was sweet, personable, and had a fun, upbeat personality that helped improve the overall experience right at the beginning. For my meal, I ordered the Kickin' Chicken Sandwich ($17). It is a hand-breaded chicken breast topped with honey garlic sauce, pepper jack cheese, bacon, chipotle mayo, and fried jalapenos. The sandwich had a really nice balance of flavors and was easy to eat, but despite the name, it was not spicy at all. I enjoyed it, though I did find the portion a bit small, and it did not fill me up. I chose cheese curds as my side, and those were a highlight. They were crispy, flavorful, and absolutely delicious. Also, because I am currently pregnant, I had an absolutely delicious mocktail. I sadly don't remember the name of the one I ordered, but I am here to say that it had a good balance of flavors. Overall, Wild Onion has a large menu with a wide variety of options, along with many different side choices, some for an additional charge. There truly is something for everyone. While the rehearsal dinner space itself was not ideal, the food, service, and overall selection still made for a positive experience.

The blonde lady that was helping our table was totally awful. She wouldn't pick up the dirty…read moredishes. She wouldn't help us with our service and she was totally awful. Never coming here again, wouldn't recommend it to anyone. If you want a terrible service, come here. Enter at your risk

Amazing brunch . I love the omelette, great quality…read moreingredients, Pancakes were so lite and full of flavor , also 4 pieces make them a tower , so I don't know what the other elite yelper is talking about . What makes you a food critic ? Do you have any experience or had you been to any good places ? Amazing place . This place is not for everyone but if you know quality ingredients and ambience you will love it

Came here last weekend with my fiancé for her birthday and we had an amazing time…read more Our waitress was so nice and gave us a great rundown of the menu as it was our first time eating here. We ended up getting bread and two apps to start off to share. Couldn't have asked for a better way to start off our meals. Everything was great and a ton of good to share between us. We got the chicken and a pasta for our meals and we couldn't finish both because we were so full. We were very happy the next day to finish the food at home. Overall this is a great place for a date night or a place to celebrate a loved one. We will be coming back and have already told our family members they need to check this place out. I suggest getting a reservation as the place is packed!

Great beer selection with unique brews / the Japanese lager comes either as a straight beer or a…read moreglass oh suds Which tastes incredible. Our beer tender Christopher was knowledge and polite. Great indoor vibe which will be ever greater once the weather will allow use of their patio.

Roaring Table Brewing wasn't on my bookmark radar but was an impromptu excursion to try a beer…read morethat this brewery has to offer. The beer that we got was the Southern Tuba! which is one of the beer installments to their Tuba series it appears. This beer is a Hazy New England IPA and it proved to be a good one! Flavor features to have fun and to play with upon your tongue are citrus and a subtle dash of pineapple but in a nice even handed way and of course with the bitterness you get with any IPA. A good introductory beer for us with this brewery!

What a bummer. Consume used to be our go-to place when we couldn't make up our mind. Always really…read moregood food and drinks and super consistent. Ever since the menu change, the food has gone downhill. Choices are not nearly as good and the quality of the food is not close to where it was before the changeover. We gave Consume a few tries hoping they would figure out the change. Unfortunately it's just not good anymore.

Great and unexpectedly fun time. Been back several times since. Get the naked soux vide wings. You…read morewon't be sorry.

Chicago Culinary Kitchen is the BEST! They provided their food truck for our youth program and are…read moresimply outstanding! Jay and his team are top notch. They are kind and easy to work with...not to mention they brought EXCELLENT food to our children and families! Highly recommend! Thank you Chicago Culinary Kitchen!

I finally found a BBQ spot in the suburbs that I absolutely love. Chicago Culinary Kitchen has a…read morecool rock n' roll vibe, and everything we ordered was delicious. For the hand-cut meats, we tried the brisket and pulled pork. Both were incredibly tender, smoky, and practically melted in your mouth. We also ordered the cornbread and mac and cheese, and both were standout sides. The cornbread was huge, dense, and still perfectly moist. I was a little worried the mac and cheese would be too spicy because of the Hot Cheetos, but it actually had just the right amount of kick. The combination of creamy mac and crunchy Cheetos made it extra flavorful. To finish the meal, we shared a burger, and wow , it was juicy, flavorful, and cooked perfectly. You do have to order at the counter, but the staff was super friendly and helpful. They gave us great recommendations on which meats to try, which made the experience even better.

Visited for the first time today. Really did not realize that this place was there! So glad I…read morefound it! Friend had the tomato basil soup which is served daily. She loved it! She gave me a taste and it was delicious! She ordered the Greek salad and said it was ok but the honey mustard dressing was just ok. I ordered the three cheese grilled cheese which was amazing. So much cheese - great bread! Yummy! For a side I selected the basmati rice which was scrumptious! So flavorful! It comes with a red sauce on top if you wanted. I selected no sauce - I would go back just for the rice! Staff is awesome and place is clean. Vast menu with alot of great choices - many Greek choices as well as burgers salads and sandwiches. It is attached to the thirsty mule which is a bar so alcohol is also available. Prices are pretty standard although a French dip on the menu was $23 and a lamb chop was $30+. Great place that I would visit again!

Excellent menu..creative specials... Great help! Fresh…read moreingredients .. Super get together spot for dinning And drinks!