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Chicago Culinary Kitchen

4.3 (609 reviews)
ModerateBarbeque, Beer Bar, Tacos
Closed • 11:00 am - 8:00 pm
Updated 3 months ago

Chicago Culinary Kitchen Photos

Business Info

CHICAGO CULINARY KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Divey
Casual
Good for groups

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Recommended Reviews - Chicago Culinary Kitchen

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Karen P.

First time coming here I thought it was going to be amazing and I was really disappointed the only thing that was good were the zucchini sticks which I forgot to take a Pic of and the chicken sandwich was horrible it was like 6 layers of breading overpriced heavy and super oily. the place itself was nice but the floors super sticky not sure why. for an almost $20 sandwich i expected something better ill never be back again.

Labor say lunch
Abbie O.

First time visiting this place and it has a great barbecue! The food was amazing and the meat is so tender. Next time we have to try the brisket....

Indoor
Thanh-lan N.

I finally found a BBQ spot in the suburbs that I absolutely love. Chicago Culinary Kitchen has a cool rock n' roll vibe, and everything we ordered was delicious. For the hand-cut meats, we tried the brisket and pulled pork. Both were incredibly tender, smoky, and practically melted in your mouth. We also ordered the cornbread and mac and cheese, and both were standout sides. The cornbread was huge, dense, and still perfectly moist. I was a little worried the mac and cheese would be too spicy because of the Hot Cheetos, but it actually had just the right amount of kick. The combination of creamy mac and crunchy Cheetos made it extra flavorful. To finish the meal, we shared a burger, and wow , it was juicy, flavorful, and cooked perfectly. You do have to order at the counter, but the staff was super friendly and helpful. They gave us great recommendations on which meats to try, which made the experience even better.

Ribs
Jisha J.

The food here is absolutely delicious. Honestly everything was so good that I forgot to take pictures and only remembered when we had already gotten into everything. We had brisket, a jalapeno cheddar sausage link, and these sticky ribs. We had truffle fries and mac n cheese as sides, then beignets for dessert. Everything was amazing. The beignets were so light and fluffy, I could have eaten all of them by myself. The servers were friendly and the place has a very biker/goth sort of vibe. Loved it, and I'll definitely be back.

My kid liked the place too
Eric K.

I came in and placed a carry out order Friday. I got 3 briskets, 1 pulled pork, rib tips and some sides. I've gotten similar orders before. For some reason this time they put all 3 briskest orders into one box. Three orders of brisket for three different people. Usually the brisket comes with two pieces of bread and some pickles. For my 3 orders only got two pieces of bread. I'm not coming for the bread obviously I'm coming for the meat. But I also go out to eat so I don't have to deal with the inconvenience of cooking/cleaning myself. Splitting up the food and using plates and utensils no big deal. 100$ worth of bbq food, but no bbq sauce in the bag. Last time it came with sauce. Shit happens it's not that big of a deal. My issue is I called hoping to speak to manager but no one answered. I called again a few minutes later and left a voice mail message. That was Friday, still haven't heard back from the store. My wife and I have worked in hospitality for 16+ years. I made an account to leave this review. Feel free to call me back guys.

Brussel sprouts
Arkadiusz S.

If you are a fan of great barbecue than KCC is your spot. This north suburban restaurants will have you doing the bbq lambada. We dropped in to check out this place for lunch and the vibes brought me back to the good old days when classic rock was blasting out of the radio and all my buddies would hang in the basement with walls covered in posters. Now let's chat about the food. Without doubt CCK is a place that offered Texas BBQ outside of TX. The brisket has a great bark, the ribs have fantastic flavor and the pulled pork simply slaps (as the kids say these days). Service was great. This spot also has a large covered patio with life music on the weekends.

Pork Belly Nuggets
Amy A.

Maybe I had too high expectations based on all the other reviews, but I thought the BBQ at Chicago Culinary Kitchen was OK for the price. The brisket and pork belly nuggets had good flavor but were on the dry side. The fat did help with the moisture a little bit, but it was kind of like jerky in some areas. The atmosphere of the restaurant is very well themed. Service was good, not too busy midday on the weekend. Maybe will try again on a different day.

Sauces
Nick M.

Barbecue, beer, rock and roll and tattoos... OMG, I can't remember a night where I had so much fun and great food. We started off with the Delirium Black Armangnac Barrel Aged porter. This is a really rare opportunity, so I'm not sure I'll ever see it again. Amazing!! For an opener we enjoyed the Char Siu Pig Wings, a really unique take on the chicken wing - sweet, spicy and perfectly cooked. Then it was on to the brisket, St Louis style ribs and some of the best and most interesting sides I've had in a long time. The Sticky Sprouts had the same flavor profile as the Pig Wings, unique and tasty. The mac and cheese was dusted with crushed Flaming Hot Cheetos and the fried green tomatoes were really good too. I didn't have any stomach room left for dessert. I'll have to try the candied bacon n the next time I eat here, which I hope is really soon. And, I was granted a special high kick in celebration of my bday! The staff made my night really special.

Jill T.

We really loved the pastrami and the brisket had a wonderful seasoning. The brussel sprouts are awesome and a must to try. So much food. Staff always friendly. Thank you. Great dinner.

Cocktail Menu
Miranda L.

Holy Moly! I had heard good things about Chicago Culinary Kitchen and got a small taste at Taste of Roselle, but it did not prepare my husband and I for how good the standard food was going to be! We visited for an early Saturday dinner. They were crowded but not packed. The food didn't take long to be prepared, they had a live band for their patio seating, and plenty of inside seating. Prices weren't bad for the quality and the sauces all offered a unique flavor add! I got the side of mac and cheese as well as the cornbread. Both were absolutely delicious and I could not recommend the mac and cheese more! We shared the zucchini fries which were perfectly breaded but the side sauce could have add more flavor. My husband loved his brisket. Meat was juicy and tender; his favorite sauces were the chipotle apricot and legacy. My maple coffee old fashioned was good but way too strong (which I don't often say). Overall, I loved my food and experience here! I would certainly come back as it's hard to find good bbq. I will say that if you sit inside, be prepared to leave smelling like bbq smoke.

Gina V.

I loved the restaurant-bar it is so nicely decorated. You order your food first at the cashier you go sit and they will bring you your food. We ordered most of the food that was on the menu what I loved the most was the enormous pastrami sandwich to me most of the food was extremely salty even my friends said the same thing. Non of the food was hot which is a no no for me I love my food served hot not cold although they did say the salmon was served cold for taste The prices are ok for the huge portions I think someone should taste the food before the bring it to the table so yes it was very salty I end up taking most of the food home because it was so salty my body did not handle it my roommate did eat it not me I drove so much when the Patio can do better and closer to me huge disappointment

Greek Beef Rib

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23 days ago

The steakhouse smash burger is awesome. I could eat it every day. Cool vibes at the place.

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Brisket sandwich was very good. The meat was shredded, never had it that way. The pickles were excellent as was the Mac and cheese.

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Ask the Community - Chicago Culinary Kitchen

Do they have pulled pork sandwich on their menu? I just see a bunch of gimmicky stuff. Fundamentals?

Yes they do. I had one last winter. It was very good. Just ask for a simple pulled pork sandwich and they will make it for you.

Do they wear mask?

It's a cook county thing so while they're not hard core there since they're so cool but you're going to get looks and really just wear it in line when ordering and then when you sit down you're free!

I know they do not take phone orders for pick up but can you come in and order for take out?

Yes, you can walk in and order. Takes about 10-20 minutes to get your order.

View All 4 Questions

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The food was fantastic. I got the cheeseburger and my Dad got the Chicken fajitas. We also split…read morethe Key Lime cheesecake. Delicious!! The service was excellent as the waitstaff was very attentive and friendly. The ambiance was very charming and geared towards Independence Day! See pics. We will be back again.

A true libertyville restaurant scene staple. I hadn't been here in many many years and decided to…read morereturn for a birthday celebration due to its menu that can suit any palate in my family. I thoroughly enjoy the seasonal decor, adding whimsical fun to the experience of dining here. The dark pub vibes are refreshing in our modern world washed with millennial gray. Oktoberfest menu was in place at the time, and I ordered the beer balls, which were meatballs over a beer onion soup and farro bean mixture, with dollops of sour cream. It was delicious , but even better as leftovers honestly. With an extra side of sour cream it really hit the spot. My family was very satisfied with their dishes. We did bring a cake to celebrate with the contingency of a $25 fee added by the restaurant. Given that we were paying $25 just to have the cake served to us, I was disappointed that I had mentioned the cake to our server and she said she would take care of it, but it sat on our table, taking up space and serving as a visual obstacle until we had to ask our server directly to take the cake away to refrigerate it while we ate. I understand that the fee does factor in serving the cake, providing candles and extra plate ware for us to consume it on, but I would assume that taking it from the table would have been a minimum expectation, without having to be prompted. I had expected higher quality service around that aspect of the experience. Despite the cake situation, this is a place I will continue to dine at whether it's for a small table or another birthday party. It has a great food selection and interior vibe.

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Chicago Culinary Kitchen - bbq - Updated November 2026

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