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    Yamato Hibachi

    3.4 (62 reviews)
    Closed 11:30 am - 10:00 pm

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    the interior of a restaurant

    It's evident that the Covid issues are no longer an issue. Yes it is Saturday night of Valentines weekend. The place is definitely not prepared for the amount of orders and dine in patrons. Give your self at least 30+ minutes I'm currently waiting 45 minutes past my take out order time.

    Sushi presentation: art on the plate! Look at the swimming fish and music notes! Lovely!
    Olga B.

    Hidden gem of Sussex County! We've tried sushi, Chinese and hibachi here on 4 different occasions and were pleased every time! Hibachi show is fun and creative. Chinese fusion food was delicious (sesame chicken yum-yum!); and sushi presentation was superb! They also have a loyalty program: spend $200 - get $20 gift card. Nice!

    Sushi sashimi combo.
    Mark M.

    I'm from Bergen county so I consider myself a bit of a sushi snob. The sushi here was very fresh and the presentation was very pretty. We also had the udon soup and tempura which was delicious. Service was excellent and the price was what you would expect. 5 stars from these patrons. Will definitely be coming back.

    Ordered tuna tartare
    Michelle G.

    This was great place for dinner hibachi style. Good show decent food. BYOB liquor store next store. Would go again.

    Enjoying the beers we brought
    Francisco V.

    BYO ALERT! We were able to bring some beers and I was able to have my favorite beer (Samuel Smith Nut Brown Ale) with my favorite type of food. Went here with my wife and we had a blast. It was a slow Thursday night and they ended up giving us a whole hibachi table for ourselves, which was very nice. We ordered the chicken and it came with fried rice, vegetables, 2 shrimps, a soup, and a salad. The food tasted fresh and flavorful though nothing innovating. This is just your nice ol' hibachi spot in the middle of the mountains... But it's a good one at that. We also ordered some sushi and it was pretty good. I particularly enjoyed their shrimp tempura roll, I am known to be a fan of those, and when I find one made with love I have to toot its horn. Seriously though, this place should not be that slow on a Thursday night. Not complaining about getting my own table, though.

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    11 months ago

    it is very flashy and i highly recommend it in the beginning they set a very big fire and it was awe

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    2 years ago

    AMAZING came in at 10pm after skiing and service was great and the food was better one of my favorite fillet mignons ever!!

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    4 years ago

    The food is subpar and the service is horrible! The waitress barely looked at us and the steak was Grey and Under seasoned!

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    Ask the Community - Yamato Hibachi

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    Today's mini-adventure brought us back to a local gem, Hunan Taste in Denville, and I am genuinely…read morequestioning my life choices as to why it took me five long years to return. The exterior architecture is stunningly authentic, channeling a traditional aesthetic complete with a beautiful outdoor fish pond (no, you cannot order them for dinner, though don't quote me on that because I didn't actually ask). Upon stepping inside, you are greeted by an inviting, ornately decorated space. It feels a bit vintage and dated in the best way possible, offering a unique character that modern, cookie-cutter spots just can't replicate. We were seated promptly at a table adorned with actual fresh-cut flowers--a beautiful detail that immediately separates this venue from places utilizing tacky plastic alternatives.The service here is absolutely impeccable. The server, the manager, and the support staff operate as a highly attentive, deeply friendly team. We began with appetizers: a simple vegetable roll for my girlfriend which she declared was absolutely amazing, and the boneless spare ribs for me. While boneless ribs are an absolute staple on any Chinese takeout menu, I have never had a local version execution this elite; they were perfectly lean, deeply flavorful, and entirely free of the typical fat pockets you usually find elsewhere. For the main course, my girlfriend (who doesn't eat meat) ordered the tofu and mixed vegetables blanketed in a rich brown sauce with a side of brown rice. She rated it as one of the best variations she has ever encountered, noting that the kitchen's flavor balance was so dialed-in that it required zero corrections from additional soy sauce, salt, or pepper. I opted for the General Tso's Triple Fragrance, featuring a massive, premium protein trifecta of chicken, beef, and shrimp tossed with fresh vegetables and brown rice. It was extraordinary. Hunan Taste simply does not belong in the same conversation as your standard neighborhood joint; it operates entirely in a class of its own. We will absolutely be back, and it definitely won't take another five years.

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    Steamed Soup Dumplings (Xiao Long Bao)
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    Yamato Hibachi - japanese - Updated August 2026

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