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    Yakamoz Craft Ramen

    4.7 (200 reviews)
    ModerateAsian Fusion, Ramen
    Closed • 11:30 am - 3:00 pm, 5:00 PM - 8:30 PM
    Updated 3 months ago

    Yakamoz Craft Ramen Photos

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    YAKAMOZ CRAFT RAMEN ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Extra noodles
    Sam C.

    This is a very nice place for Taiwanese ramen. I have to admit, I didn't know this genre well so I can't really compare to competitors. The menu is pretty simple with a few versions of ramen and some sides. My friends had the duck ramen. I didn't like duck in general so I had the beef. It was good but not exactly what I was expecting (again, I'm not an expert in the genre). The noodles were a little more aldente and chewier than I expected. These noodles are definitely different from Japanese ramen. The broth also had a distinctive flavor I associate with Chinese broth. Very rich and flavorful -- but didn't go expecting anything like tonkatsu ramen. The shrimp wontons were pretty good but could have used a little more flavor somewhere.

    Red wine braised beef rib fingers (with Japanese rice)
    Kathy S.

    Wow!! Amazing Asian fusion (think the best of Japanese and chinese cooking combined) restaurant with all the (clean) flavors I love!! If you love ramen/noodles but don't care for the thick heavy broth, then you must try the duck ramen and beef noodles! The broths are clean, light, and elegant! I truly appreciate these simple yet flavorful noodle bowls. The ramen is freshly made in store daily! Full disclosure, I don't like duck but must say I pretty much slurped up the duck ramen bowl. Beef noodle was similarly inviting and with an umami kick. Loved both! The red wine braised beef rib fingers was delicious! The stew was hearty but not heavy. The beef was tender and the fried potatoes (then braised) added a nice layer of texture! I would highly recommend all 3 dishes I trie today! We arrived at 5pm (when the restaurant opened) and was seated immediately. By 6pm the restaurant was getting busy. The seating area is small but definitely cozy. Loved the homey decor of Asian furnitures. I felt like I was visiting a grandparents home. The restaurant is in the same plaza as Pho Ba Co and Layers Bakery so parking is tight. I'd still come here often to try other items on the menu that seem to change/rotate frequently depending on the chef's creativity! :)

    Elizabeth N.

    Yakamoz Craft Ramen is a cozy, beautiful Taiwanese ramen shop specializing in house-made noodles. We highly recommend both the karaage and duck ramen--the broth was light, flavorful, and easy to enjoy. The staff was nice and attentive, and the ambience and music were exceptional. Indoor and outdoor seating are available. Bring cash for a 5% discount!

    Duck and beef Ramen
    Selena W.

    Really enjoyed this place! The atmosphere was warm and welcoming, the service was friendly and attentive, and the food was absolutely delicious. Everything tasted fresh and flavorful. Definitely a great spot:) I'll be coming back!

    Duck Ramen
    Tammy T.

    3.5/5 Duck ramen = Very clean and clear broth with a subtle flavor. The noodles had a nice bounce. Service is fairly quick but they have a relatively small space and an odd assortment of table sizes. Big parking lot outside.

    Duck Ramen
    Larry Z.

    I visited Yakamoz Craft Ramen on a chilly Saturday morning. I ordered the Duck Ramen which was extremely flavorful. The broth was light yet deeply rich and flavorful. Some ramen places have broth that is too salty or heavy, but not here as I was able to finish every last drop. The duck was tender and I loved the tea-boiled quail egg and shrimp wonton as complements to the dish. The decor was fantastic and made me feel like I was in the comfort of someone's home rather than a ramen restaurant. Service was great across the board and all the staff were extremely welcoming. One of the things that stood out to me was that none of the employees were ever idle. If they weren't actively helping someone, then they were cleaning or tidying up the place. There is a limited amount of seating so anticipate a small wait during peak hours, but it's absolutely worth it.

    Red wine braised beef fingers and duck ramen
    Jenmy W.

    Interesting Asian fusion place. I was expecting typical ramen fare, but the menu was a unique combo of Japanese, Chinese, Malaysian influenced fare. It seems they're known for their duck ramen. My husband got that. It was nice, but not something I'd personally order as I'm not a fan of duck. I got the beef rib fingers, and that was really good. Tender beef in a rich red wine sauce with potatoes and mushrooms served with rice. The portion size was small, but a good dish executed with care.

    Sean Z.

    First, located in a quiet location. The strip mall has plenty of parking. They have very limited outdoor and indoor seatings. So show up early or sign in. Immediately upon entering, greeted by the waitress. She cleaned and sanitized the table from the previous patrons. It was done thoroughly. The interior decor was classy and the restroom was clean too. The background was inviting with medium cozy lighting and soft background music. The menu selection is small but has all their specials. The laksa and duck ramen were ordered. They were served within timely manner. The soup was hot and the noodles texture was right. Very delicious. I wished I had more room to ingest some karaage fried chicken. Overall, it was pleasant. I would give it a 4.8 out of 5. Will come again!

    Milk tea.  Left to right: Laksa ramen,  Hainan chicken,  Duck ramen
    Angela C.

    The food here always tastes fresh and clean. This is my second time back and I had to get the duck ramen again. The broth is very clean tasting and the duck meat isn't too overpowering. I saw new items on the menu so I tried it this time. I also got the Hainan chicken rice and Laksa ramen. They both had great flavors but different from the authentic versions. Since this place is known for their unique take on dishes, try to appreciate the taste and quality rather than comparing with authenticity. The restaurant is run by husband and wife duo who really values the quality of ingredients and clean tasting. If you get a chance to talk to them, they are really friendly and welcoming! They'll explain to you their vision for the restaurant and meals which can help you appreciate the dishes more. The ambiance of the restaurant is very homey. You're never rushed out of the restaurant and it just feels very calming.

    menu 8/2025
    Karen T.

    This is a super cozy and small restaurant with cafe vibes and great food! It is definitely a hidden gem. I went here on a Friday night for dinner with my partner and we were seated right away. The staff were very polite and helpful. We ordered the karaage, duck ramen, and beef noodles. I was very impressed with each dish. The karaage was super tender and moist, but also crispy. The duck ramen broth was very flavorful and the noodles were very fresh. The beef noodle broth reminded me more of pho rather than a taiwanese beef noodle soup. The broth was also very flavorful and yummy. Overall, this a great restaurant with immaculate vibes and super yummy food. Can't wait to come back again to try more of the menu.

    Ray C.

    When there's no need for words on how good the food is... It is definitely one of our favorite places to eat for high quality, delicious comfort food!

    Shrimp Ramen
    Daph H.

    I came to Yakamoz Craft Ramen, eager to try their duck ramen. My plans were dashed, as they only were offering two off-menu items that day - shrimp ramen and a chicken dish. I opted to stay and try the shrimp ramen. The interior is decorated like someone's home. Even the chairs had little socks on them, so as not to scrape the floor. For a restaurant in Irvine, it has lot of character. The shrimp ramen ($19.50) was served in a giant bowl, with two large shell-on prawns, shrimp dumpling, fish ball, tofu and sprouts. The broth was rich - you could tell that it had been simmered for hours in order to develop the flavor. Noodles are made in-house, using buckwheat and wheat flours. You can tell that Chef Taiwei Ding takes pride in the food he makes, ensuring that it's of the highest quality. Yakamoz is charming little gem! I look forward to returning for that duck ramen and seeing what else they have to offer.

    Peter P.

    Parking could be an issue during busy hours. The atmosphere is classy with an old english vibe. Service was very friendly and family-like. Food came out pretty quick. We ordered the beef ramen, duck ramen, chicken karage, beef curry and chicken curry. Overall every dish was delicious. However, i should point out to any new customers that food is not traditional japanese style. Its a bit of fusion and will taste different. The ramen soup is more of a milder flavor, more closely resembling pho to my taste buds. The curry is sweeter compared to other traditional japanese curry. With all that being said, the food was still tasty. Presentation was good. A little pricier imo, but worth a try.

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    Come home anytime ;)

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    Hearty ramen for the best customers :)

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    Welcome home Yolanda <3

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    2 months ago

    FOOD IS AMAZING!! The beef ramen was so good and the honey bbq wings. I for sure would eat here again!!

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    Come again Anh!

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