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    Wy’s Place

    4.0 (1 review)

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    5 years ago

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    Frida’s Tacos  - 3 Fish Tacos and side of rice

    Frida’s Tacos

    4.7(22 reviews)
    9.8 km

    Burrito was humongous, but half of the filling was rice. The rest was okay, but too much moisture…read moremade the tortilla soggy. The salsa verde was good. If I were to eat here again. I'd get a bowl so I wouldn't need to worry about the mess.

    I've been wanting to try this place for a long time and finally got the chance today. It was a…read moregreat experience all around. The ambiance was very pleasant, everything was clean, service was great and, best of all, the food was delicious. I lived in San Diego for 20 years, ate and loved a lot of fish tacos while there so I ordered (grilled) fish tacos with a side of black beans. They did not disappoint, best fish tacos I've had since leaving San Diego. The fish was perfectly cooked, the seasonings were great, the corn tortillas hot and fresh, and they had a nice assortment of sauces. The avocado lime sauce paired perfectly with the fish. I'm not a huge black bean fan but these were really tasty. My wife is a picky eater, not big on Mexican food beyond the traditional seasoned ground beef so she got the traditional soft taco (seasoned ground beef, lettuce, cheese) and she loved it, even the cheese, probably a queso fresco but not sure. Oh, and the basket of tortilla chips served with salsa, they were great too. Still hot from the fryer, they were thick and crispy and the salsa was nice with just a little kick. We love this place and will return whenever we're in the area. I'm hoping to convince them to make me a "surf & turf" type burrito with carne asada and shrimp.

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    Frida’s Tacos  - Inside

    Inside

    Frida’s Tacos  - Texas Burrito

    Texas Burrito

    Frida’s Tacos  - Dining area

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    Dining area

    Ramona Tacos + Mezcal

    Ramona Tacos + Mezcal

    4.5(32 reviews)
    80.0 km

    We started with two mezcal cocktails- Ramona and Flor Salvaje. They were the perfect balance of…read moresweet, smokey and citrus/berry. Moving on to appetizers, we tried the empanadas and the taquitos -- delicious! And the salsa tomatillo was so good we got chips to take up the left over sauce. For our main course, we had the Ramona flight of tacos and the mole oaxaqueño. My husband said he hasn't had mole like that since we lived in Texas. The flavors of everything were so deep and rich. Delicious! We can't wait to come back again. We never thought we would see this quality of an authentic Mexican restaurant in Springfield, and we are over the moon that Ramona Tacos + Mezcal is here! Incredible quality of food and service and atmosphere.

    Let's start by saying I was really excited to try this place and waited too long maybe to try it…read moreand it peaked and now is a complete disappointment. Walking in, space is very beautiful and well thought out. I would have only subleased one of the spaces and made it smaller to make sure I have a line out the door. Place was very empty with not many diners and as I sat down and looked at the menu, I see why they are dead. First off, If you are going to rip off Session Taco's business model, follow their pricing and not charge double what they charge, especially when your tacos aren't as good and lack flavor or seasoning. Not the customer's fault you overpaid on rent. That's why you will be closed in the foreseeable future. Hence why they should have made the space half the size. Second, menu is impossible to read and the smallest print in the worst color too. We ordered up some apps, empanadas and the queso fundido. 3 tiny empanadas with less than 1/4 of a teaspoon of filling came out with your typical spicy mayo dip that wasn't memorable. Was more dough than anything on these. Not worth ordering again. Reminding me of bad, overpriced catering food you get at a wedding you are wanting to run from to go eat better food . The "signature" queso fundido was disappointing too. The cheese was almost impossible to scoop and had the consistency of Elmer's glue starting to harden with no flavor. Same with the pico and chorizo on top- no flavor. This was served with stale chips and some flour tortillas on the side. The entrees, I had the pork belly tacos, picture shown. 2 tacos- $19! A lobster taco at session taco is $7 for one taco. If that tells you anything about why I am so disappointed with this experience. Tacos were eh, nothing special and again, lack any real flavor or seasoning. Kosher salt is your friend, Chef.... One friend had a burrito that looked like something you get at a cafeteria and they couldn't even wipe the rim of the plate of the cheese sauce they dropped all over it. So, if you are running an upscale place, wiping the rim takes only a minute and also shows you care about your product and your plate you produced. Not here obviously. Other friend got the flight of tacos that was 4 tacos for $25. Said the best one was the steak, again not sure what they called it and the online menu of course doesn't match the menu they are handing out to diners. Said the other 3 weren't great- said the carnitas were so salty that it was almost inedible. So my tab was $41 and some change for 2 tacos and some bad cheese dip and stale chips. After tip- $50. I really expected more from an upscale place for dinner warranting that price and also for how small the portions are for the price. Good luck to them, won't be returning...

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    Ramona Tacos + Mezcal
    Ramona Tacos + Mezcal - Birria Pizzita

    Birria Pizzita

    Ramona Tacos + Mezcal - Ambiance

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    Ambiance

    Wy’s Place - foodtrucks - Updated May 2026

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