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    Wonton Hut

    3.9 (129 reviews)
    ModerateChinese
    Open • 11:00 am - 8:00 pm

    Order Wonton Hut Takeout or Delivery

    Wonton Hut Photos

    Business Info

    WONTON HUT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Signature Won Ton Noodle Soup
    John J.

    This is a very small restaurant in the Shoppers/McD plaza across from First Markham Place. Food (4/5) - menu has a good selection of noodle, non noodle wonton soups and Lo mein. Many different types available for sit down or takeout. Had the signature won ton noodle soup with shrimp, pork and roe. It was pretty good... mostly shrimp and a decent rice noodle and subtle broth. I added some chili oil for taste and literally burnt my tongue it was so hot! Guess I'm a banana since the guy on the next table poured a whole teaspoon on his lol. Service (4.75/5) - very good... walked in and they let me choose my booth and took my order within 2 minutes. My soup came out in literally 75 seconds it was so fast! Server was friendly and responsive too. Atmosphere (3.5/5) - not much to it... some tables and booths and pictures on the wall. Showing some age and might need a light reno. Overall (4.25/5) - will definitely come back to try out some other dishes... no chili oil this time!

    Wonton noodle soup. Small but delicious!
    Victor H.

    This place still is a 5 star rating in my book. I came for the wonton and beef brisket egg noodle soup. The wontons were full (I mean full) of shrimp and wonderful tasting and the beef brisket was tender AF. I can't say enough of this place. It is awesome. And the price is right $16.05 including tax It is well worth it. The bowls are a little small but the quality of the meal trumps it by far. I will be back again And I recommend this place to all wonton lovers.

    Michelle M.

    I found the broth on the saltier side and the shrimp wontons were smaller than other wonton spots I've been to. Beef brisket was tender and flavourful. The lemon tea was very sweet. Overall, a great spot to visit but shy of 5 stars.

    Cecilia M.

    After hearing good things about Wonton Hut, finally got to try! Lots of parking in the busy plaza. Debit or cash only. Casual dining at its best! You walk in and it feels like HK, with photos of celebrities lining the entrance wall. Service is fast and efficient. Small spot but tables turn quickly as staff work hard and fast to serve and flip tables. Food is GREAT. The classic wonton here has lots of shrimp and wood ear, giving them great texture and flavour. I also like the beef brisket. You can buy their housemade chili oil by the jar. Will definitely be back!

    Shrimp wonton noodle soup
    Sharon Y.

    Classic local spot that serves fresh wonton noodle soup. Went for the classic shrimp wonton noodle soup, and it was super filling for the price!! Very good deal and fast service. The ambiance is pretty old school. Feels like there's a bunch of regulars. I went at a 11:30 weekday and it was a great time as it was right before the lunch rush

    the outside of a grocery store
    Derek S.

    Came by for lunch the other day and it was a mediocre experience. Parking is plentiful in the private strip mall. Some staff inside the restaurant wore a mask and disposable gloves. Tables are closely placed together, just like in Hong Kong. Started off with the wonton noodle soup and it was decent. Portions were generous and the wontons were huge with flavorful and juicy shrimp. This may have been the highlight of the meal. Moved on to the dace fish ball noodle soup and it was lackluster. The fish balls didn't have too much fish and both the noodles and broth were on the bland side... Had an iced milk tea and it was creamy and not too sweet, a great way to end off the meal. ~$18 after tax and gratuity. Domestic cash or debit card accepted.

    Inside
    Ying L.

    Another good place for a quick meal. This is a Cantonese noodle place, menu is simple, and services are quick. Entrance looks small and hidden from outside, but inside is bigger and deep. Shrimp wonton soup is delicious and fresh.

    Shrimp, shrimp roe and pork wonton soup with egg noodles.
    Henry T.

    This is an unassuming little wonton place with a really small simple menu. I like how I wasn't struggling to pick something. I went with the shrimp wonton which is mostly made with shrimp but it does have some shrimp roe and pork. All I tasted was shrimp to be honest. You can choose between the white flat wide rice noodle or the thinner yellow egg noodle. My preference between the two changes. I am tempted to try the other wonton which is a traditional one with shrimp, pork, mushroom and bamboo shoots. I've never heard of that before but I was tempted but bamboo shoots is an acquired taste I think. Maybe next time. It was recently remodeled and the entrance has all these pictures of TVB celebrities stopping by so if you prefer celebrity endorsements instead of more down to earth Yelpers, you do you. TVB by the way is a Chinese media company that produces soap opera like series, much better than the soap operas we have stateside and more prestige I think but that itself warrants a seperate review to understand. Please note this place like others in the greater Toronto area only takes cash or a debit card.

    Shigei H.

    The entrance is hanged with many photos with celebrities. 5/5 - Service was good and server was very polite. 4/5 - Noodle was fresh and texture was good, the wonton and dumplings were delicious. 3.5/5 - The fried fish skin was really crispy but too salty. 3/5 - Likewise the soup base was too salty with too much MSG. Overall between 3.5 and 4 stars. We won't mind to visit again.

    Tiffany D.

    Wonton cravings get satisfied here. Got takeout here today and it didn't disappoint. Wontons are huge with copious amounts of shrimp stuffed inside. Noodles are al dente and chewy just how I like them to be and the soup is light and clear with umami flavour. The chili oil they provide is a must, to bring everything together in harmony. Service is your typical order your food, eat and leave as the place is tiny, so a lot of patrons order them to go. Portions are just enough to keep you feeling good and not heavy or lazy later.

    Beef brisket and cuttlefish ball rice noodle soup, side of vegetables with oyster sauce
    Karen K.

    If you want a quick and hearty meal, this is a good place to eat. It's a noodle shop, and only serves noodle soup. My favourite order is the beef brisket and cuttlefish ball rice noodle soup ($11.50). I like to order a side of vegetables with oyster sauce ($6) to eat with my meal too. If you like spice, definitely add their chili oil on top of your noodles. It's a small noodle shop with limited seating, but it's the type of restaurant to eat and go anyway, so you shouldn't be waiting long for a seat. They renovated their restaurant and added 2 new couch seatings since the last time I came here. Service is always fast too, and the dishes are cheap.

    cuttlefish balls and dumpling rice noodle soup
    Tiffany W.

    Wonton Hut has been my go-to spot for years. You should try their dumplings, wontons and cuttlefish balls. I prefer the dumplings here. There's a nice mix of textures from the shrimp, pork and crunchy wood ear mushrooms. Their beef brisket is pretty good too. When the mood strikes, I get the hot and sour pork lo mein. It's not very traditional with straw mushrooms and a spicy ketchupy flavour but it hits the spot when you're craving it. I've tried their deep fried fish skins recently and they're not bad. While Big Trio is a close second, I find that the broth here stands out. One of the unique features of Cantonese style wonton noodle soup is the depth of flavour from the broth, made from shrimp shells, pork bones and an absolutely necessary dried flounder. It's getting harder and harder to find shops that use this ingredient with rising food costs but it really is what makes wontons authentic. The service is friendly and you definitely get the family business vibe here. Prices have steadily increased over the years so it's adding up but you can count on the portions and quality to be consistent. If you're every looking for the dace fish paste, they sell it by the half-pound and it's really bouncy.

    a dining area with a ceiling fan
    Michelle K.

    This is the perfect place to satisfy your wonton noodle cravings. Every time I come here, I just get the classic shrimp wonton noodles. The broth is a standard broth, but they provide all the condiments on the side for you to dress it up, which is honestly the best way to serve it. The noodle portions are quite generous, and you get 4 wontons. The wonton itself was massive and had lots of shrimps in it. The texture was amazing with a good bounce to it. The only thing is, I wish they would give 5 wontons instead of 4. With the portion of noodles in the bowl, it just felt disproportionate. Otherwise, it's a simple yet delicious dish. It was 12.50 per bowl, which is honestly a steal in this economy. I even saw the workers make the wonton and noodles fresh right in the middle of the restaurant. This is a must try, especially during the cold winter season.

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    4 years ago

    Good wonton soup very huge shrimps. The bowl is big. We ordered it 3 different kind of and so far it is good

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    Small place. Ok clean. Friendly and speedy service. Not enough aircon. Quality fluctautes. Portions have shrunk slightly over the years.

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    Page 2 of 4

    Wonton Hut Reviews in Other Languages

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    Happy Valley Village - Shovel Stir Fry Clam ($19.98)

    Happy Valley Village

    4.5(35 reviews)
    5.6 km•Milliken, Scarborough

    very good food, there staff are very nice, there uniforms are quite noice and it gives chinese…read morevibes like if I was in a Chinese restaurant in china right now

    The decoration is eye-catching and full of Northeast Chinese character. The space is styled like a…read morerustic village setting, with wooden booth structures, straw-thatched details, hanging dried corn and chili peppers, and red lanterns that instantly create a warm, festive atmosphere. The use of traditional elements, paper-cut window designs, red Spring Festival couplets, old-style newspaper wall coverings, and exposed brick adds a strong sense of nostalgia. It feels immersive and intentional, almost like stepping into a countryside home in Dongbei rather than a typical restaurant. The décor isn't fancy, but it's rich in cultural detail and warmth, perfectly matching the hearty, comforting style of Northeast Chinese cuisine. The space is unique and perfect for taking photos. The food here is very generous. We ordered the 4-person set with two side pots. Tomato Braised Beef Brisket and Chicken Stewed with Mushrooms and the portions were huge. Both pots arrived steaming hot and filled to the brim, clearly meant for sharing. The braised beef was rich and hearty, while the chicken pot was comforting and full of flavor, making it perfect for group dining or cold weather meals. Combined with the rustic, traditional décor, it really feels like authentic Northeast Chinese comfort food. The food and atmosphere were excellent, though the service was a bit lacking. Prices are reasonable for the generous portion sizes and the unique restaurant décor.

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    Happy Valley Village - Stir-Fried Eggplant, Potato, Pepper ($13.98)

    Stir-Fried Eggplant, Potato, Pepper ($13.98)

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    J&Y Chinese Cuisine - Pork and shrimp fried rice

    J&Y Chinese Cuisine

    4.2(43 reviews)
    9.9 km•Bayview Village

    The food was flavorful and freshly made. Fast service and a good variety of dishes. I enjoyed my…read morevisit.

    We went there for a pre-Father's Day dinner and left disappointed. This was actually our third or…read morefourth visit, and unfortunately each experience has been worse than the last. I was hoping to find something special on the menu. The Peking duck caught my eye at around $70, but then I discovered that almost everything else was extra--lettuce wraps, stir-fried duck meat, fried rice, and soup. By the time you add the extras, the bill is easily another $50 or more, bringing the total to well over $120. We decided to pass, and judging from the dishes we did order, that was probably the right decision. The hot and sour soup had plenty of heat and tang but lacked depth of flavor and was under-seasoned for my taste. Fortunately, we only ordered a small bowl. The deep-fried tofu was bland and forgettable. The stir-fried shrimp was acceptable but nothing special. The biggest disappointment was the sweet and sour pork. I specifically asked the server to make sure the pork was crispy, but it arrived soft and lumpy rather than light and crunchy. Even the complimentary red bean dessert soup was watery and lacked flavor. Our bill came to about $104 for two people. For the quality of the food, I didn't feel it offered good value. Sadly, after several disappointing visits, I don't think we'll be returning.

    Photos
    J&Y Chinese Cuisine - The remaining of the peking duck (its free! Why not have it and save it for tmr lunch)

    The remaining of the peking duck (its free! Why not have it and save it for tmr lunch)

    J&Y Chinese Cuisine - Peking duck 北京烤鴨

    Peking duck 北京烤鴨

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    Jumbo Lobster Restaurant - Steamed king crab

    Jumbo Lobster Restaurant

    3.7(324 reviews)
    4.0 km
    •$$$

    It's always a treat to dine at Jumbo Lobster and it's a great place for a spectacular feast! I…read morefirst came here a year and a half ago with some friends visiting from Vancouver and they were so impressed, this was our third visit. This time we had a couple of first-timers, also from Vancouver. Here's what our menu of choice included: Soup of the Day Spareribs with Garlic AAA Ribeye Steak Snow Peas Tips with Mushrooms Lobster Hong Kong Stuyle Fried Sea Bass with Maggi Sauce Lobster Roe and Shrimp Fried Rice Dessert As expected, the food was amazing and the visitors were thoroughly impressed with not only the food, but the enormity of the place. I was surprised at how busy the place was on a Monday evening. It was packed, with lots of people waiting for tables! As impressive as the food was, it was also plentiful and we had to take some of it home. Until next time...

    Long-time regular customer here, but last night was disappointing. We ordered our usual 5.3 lb…read morelobster and steak combo plus fried rice dish for 5 people (Mid-Autumn dinner) -- normally enough for leftovers, but this time the lobster portion was clearly smaller than before and didn't even fill us up. When we raised the issue, a short young manager named Kenny didn't bother checking with the kitchen. He immediately insisted the portion was correct and rudely implied we just didn't want to pay for the lobster. Very disrespectful -- a stark contrast to the other servers, who were all polite. We've ordered this exact dish many times before and know what a proper portion looks like. Management should train staff to investigate complaints professionally instead of accusing loyal customers. Kenny's attitude treated the customers is totally not acceptable !!! 我们是这家店的老顾客了,但昨晚的用餐体验非常令人失望。我们像往常一样点了5.3磅的龙虾牛排套餐外加一份炒饭,供5人食用(中秋家庭聚餐)----以前吃完通常还有剩余可以打包,但这次龙虾的份量明显比以前少,根本不够吃。 当我们提出这个问题时,一位叫Kenny的矮个子年轻经理居然没有先去后厨了解情况,就一口咬定份量没有问题,还很不礼貌地暗示我们是不想付龙虾的钱。态度非常没有礼貌----和其他态度友善的服务员形成了鲜明对比。 我们点这道菜已经很多次了,很清楚正常的份量应该是多少。餐厅管理层应该培训员工遇到投诉时先去核实情况,而不是上来就指责老顾客。Kenny对待顾客的这种态度完全不能接受!!!

    Photos
    Jumbo Lobster Restaurant - HK Style Lobster (4lbs)

    HK Style Lobster (4lbs)

    Jumbo Lobster Restaurant - Steam king crab

    Steam king crab

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    He Bei Chinese Cuisine - Cross-section of my chive and pork dumpling. Juicy!

    He Bei Chinese Cuisine

    4.5(4 reviews)
    6.7 km•Milliken, Scarborough

    Tips: - This eatery is on Fantuan…read more - The food is excellent! - Be careful if you have food with sauce. The lid on my shredded potato salad wasn't on properly and the sauce leaked through my Fantuan bag. The food gets five stars. Sadly, the lid on my potato salad wasn't securely on the container. I had my food in my insulated bag, so the sauce leaked into the Fantuan bag and my insulated bag. Luckily, my car was fine. As a result, my rating is four stars. I wanted to try a new eatery. I looked at my Fantuan app and noticed He Bei Chinese Cuisine. It had dumplings and snacks that I enjoy, so I said yes to placing a dinner order from this eatery. I ordered these items: - Pork and chive steamed dumplings (large has 14 dumplings) - Tea eggs - Shredded potato salad On Fantuan, when you purchase $15 worth of food, you get the shredded potato salad for a cent. Deal! After placing my order near my home, I drove over to this eatery. The drive was ten minutes. I was given an estimated time of fifteen minutes. It was ready in ten minutes. I had no problem finding this eatery. There was plenty of parking. I pulled into a spot and walked in. I saw the Yubu sign. My heart sank, as I loved the Korean tofu pockets from this joint. I liked seeing places to sit down and eat at He Bei. Nice! A woman behind the counter came over. I said that I had a Fantuan order. She talked to me in Mandarin. I don't understand it, but we were fine communicating with each other in our languages. She pointed out the blue Fantuan bag on the table behind me. I thanked her and wished her a nice day. She said thanks right back. I put my food in my insulated bag. With the leak, I managed to launder the Fantuan bag and clean my insulated bag. After I cleaned up, I had dinner at home. The food was amazing and filling! I loved the shredded potato salad. Sure, a lot of the sesame-soy sauce was gone. However, it tasted yummy. It was worth the cent! The steamed pork and chive dumplings were so good. I didn't dunk them in soy sauce. The filling had so much moisture that I felt like I was eating soup dumplings. The filling had yummy flavour and the dumplings were steamed to perfection. Excellent! You can buy frozen dumplings from this place. I'll need to do it. The tea eggs were the perfect snack while streaming hockey games. I peeled the shells off both of them. The eggs were cracked to allow the amazing soy-based sauce to marinate and get into the eggs. Delicious! I'm a fan. I'll take a closer look at the lids on my food next time. I'm glad that I put food in my insulated bag. It saved cleaning my car's upholstery! (59)

    Hidden gem! Authentic Hebei cuisine, Northern Chinese dishes. Feels like home. All dishes are made…read morefresh to order. Friendly and welcoming owner. Homemade delicious taste. Tasty dumplings are the best! Small cozy spot with a only a few tables so it's better to surprise your family and friends by ordering delivery from here, or pickup to go and eat it soon afterwards. Buns are super fresh. So many dishes to choose from like Signature Rice Noodles, Signature Pork Knuckle Rice, or Pig Trotters and Pork Intestine Rice. Braised Delicacies like Braised Pork Elbow, Braised Pork Ear, Spicy Beef Noodles, Chive Pockets. Cold Dishes like Shredded Potato Salad, Shredded Tofu Salad, and Shredded Kelp Salad. Fresh Handmade Dumplings and Handmade Beef Pancakes. Breakfast set combo (4 Pork & Cabbage Buns + 1 Tea Egg + Unsweetened Soy Milk) Pork & Chive dumplings* (14 pcs) Shredded Pork Bun* (Roujiamo) Green Onion Pancakes*

    Photos
    He Bei Chinese Cuisine - Interior. It takes over from where Yubu was.

    Interior. It takes over from where Yubu was.

    He Bei Chinese Cuisine - Cross-section of my tea egg

    Cross-section of my tea egg

    He Bei Chinese Cuisine - Chive and pork dumplings

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    Chive and pork dumplings

    Chef 88 - Chef 88 Sifu

    Chef 88

    3.7(82 reviews)
    4.9 km•Milliken, Scarborough
    •$$

    Went since they were open until 1 am. Food was ok. Singapore noodles were the highlight of the…read moredishes. The beef and pork were ok too. Would go again if looking for a late night spot.

    We came as a party of 2 for a super early dinner (5pm) on a weekend. The restaurant had…read moreapproximately 5 other parties/tables during our 1ish hour there, with people occasionally dropping in for take-out. Since this Chef 88 is opened until 1am, I think this place will get busier as the night progresses. We weren't super hungry as well ate something for tea time. So we ordered Maggi Lobster (~3lbs) for $34/lb, and stir fried beef with Chinese broccoli (gai lan). The lobster was cooked perfectly, with the Maggi sauce not being too salty. They definitely gave us all the pieces of the 3lbs lobster. The gai lan had a bitter aftertaste, which is common for this vegetable. I wished they had a way to get rid of that. They were generous with the amount of beef and was well marinated. The cut wasn't that great, but that is to be expected. I don't think they added much MSG or at least used good quality ones, as we did not feel overly thirsty later in the evening. They give free daily soup and dessert. What we were most impressive was with the service. The waiters were very attentive, changing our plates twice during our 1ish hour meal. The also gave us wet wipes and more napkins without us requesting it. They even offered us additional soup, which we declined as we were quite full.

    Photos
    Chef 88
    Chef 88
    Chef 88 - Soup of the Day

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    Soup of the Day

    Fishman Lobster Clubhouse Restaurant - HK Style Lobster

    Fishman Lobster Clubhouse Restaurant

    3.9(1.3k reviews)
    6.8 km•Milliken, Scarborough
    •$$$$
    Family-owned & operated
    Luxury

    We came here with a party of 7 while they had a running promotion in September. It's been a very…read morelong time since I've come to this restaurant and quite a lot has changed! While their primary focus is very much still lobster, they have added steak as a staple for their restaurants. They now offer aged Canadian beef steak along with their lobster. We ordered their set menu that included: Black chicken steamed soup - Very delicious Chinese style soup, very light but packed with flavours - 9/10 Fried Garlic soy lobster with fries - very tasty fries and the lobster had lots of meat - 8/10 Garlic stir fried lobster - Similar in flavour with the previous lobster dish but not has flavorful - 7/10 Steamed fish - simply and tasty! 7/10 Stir friend lobster with Veggies - the veggies were the highlight for this dish since the lobster (while still delicious) tasted very similarly to the Garlic stir fried lobster) - 7/10 Aged top Sirloin steak - steak was really really tasty, high quality meat, my only gripe was that I wish the serving was larger since this is meant as a family style serving - 8.5/10 Lamb Rack - also very tasty but was fairly small (we received this item as a promotional offer, this isn't normally included in the set meal) 7/10 Overall really good, the restaurant was extremely busy. I'd say almost too busy and not enough staff because I can tell every server was completely swamped. However the staff were still incredibly polite and helpful. I would recommend this place, especially if you have a birthday or friends/family visiting, it's worth getting the lobster and experiencing it. Just keep in mind that you're definitely paying decent price for what you get. Our dinner was $500 after tax and tips. (Note: the month of September had an offer where if your party had anyone over 65 years, you'd get 15% off. So our price would've been roughly $575 without that promo)

    If you want to WOW your dinner party - this is the place to take them if they like seafood and…read moredon't mind getting messy & greasy with their (gloved) hands. The whole showing of the lobsters & crab before they cook it, tower of HK style fried lobster, and lots of accompanying Chinese dishes can be a crowd pleaser. Personally for me- there wasn't a lot of pay off of crab meat after wrestling at its shell. The lobster was good but the flavour was disguised from all the deep friedness & oil. Apparently the bed of fries used to be a higher quality side in the past too.

    Photos
    Fishman Lobster Clubhouse Restaurant - The tanks on the perimeter of the restaurant

    The tanks on the perimeter of the restaurant

    Fishman Lobster Clubhouse Restaurant - Snow pea dumpling

    Snow pea dumpling

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    New Century Restaurant - Spare Ribs with Taro in Black Bean Sauce

    New Century Restaurant

    4.1(77 reviews)
    4.0 km

    New Century will feed a large group. Their lobster, Dungeness crab, and sea bass combo for eight…read more($798) would satisfy ten or twelve. The individual New Century slow boiled soup is hardest to share but secure some empty bowls and you can divide the hefty portion. In the winter, there's a silkiness to the piping hot consommé that sooths a dry throat and has an umami essence infused with abalone, ginseng, and pork. There's plenty to choose from in the house signature combo platter including roasted duck, soy sauce chicken, BBQ pork, pork slices, and seaweed salad. Saving my stomach for the later dishes, I had a taste of the duck (a good start with crispy skin) and BBQ pork (satisfactory and well flavoured). With the generous portion of chicken in the combo platter, the slow cooked chicken with abalone broth seemed like overkill. I've never been a huge fan of this dish that's served cold since I prefer chicken hot. Still, I understand it's the jelly layer between the skin and meat that people enjoy. And to be fair, the chicken was tender, and New Century certainly didn't skimp on the ginger and scallion oil. For those who tend to fill-up before the "main dishes", the stars of the combo arrive mid-meal. The stir-fried Vancouver crabs with silver fish in HK style spicy sauce needs to be eaten at arrival as the crunchy coating is best straight from the fryer. And despite not looking spicy, the dish has a light heat that permeates in the background. Additionally, the crab was fresh and meaty, cooked well so it remained delicately flakey. The amount of sweet and sticky sauce used in the stir-fried lobsters with scallion in Maggie sauce was well balanced, lightly covering the crustaceans. Both lobsters were substantial; even after eating many pieces, we still had plenty of leftovers. This is a long review head to Gastro World for the rest.

    Very good dim sum! Super large restaurant with huge screen TVs. Great friendly service. Definitely…read morewill come back!

    Photos
    New Century Restaurant - Steamed Chicken Feet

    Steamed Chicken Feet

    New Century Restaurant - Steamed Diced Pork with Black Truffle Rice Roll

    Steamed Diced Pork with Black Truffle Rice Roll

    New Century Restaurant - Siu-Mai (Pork Dumpling)

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    Siu-Mai (Pork Dumpling)

    Fish With You

    Fish With You

    4.2(17 reviews)
    1.5 km•Brown's Corners

    We first noticed this restaurant because the name in Chinese is "like to be with you". It's Friday…read morethat after my appointment around the area. They have different special offers each day from Monday to Friday. We ordered the special Linyi Style Stir Fried Chicken on Friday. And we also ordered Boiled Basa Fish with pickled Cabbage & Green Pepper. They were pretty traditional Chinese styles. The white rice or brown rice both can have as much as we could. That's good for men. We both like here, but they don't offer specials during the weekends. But they do have other special packages, just a bit different. And they also have the membership that we could collect points and then we could use the points to get drinks or different snacks or dishes.

    New sauerkraut fish soup spot in Markham…read more A chain from asia that has finally made it's way to Markham. They are known for their sauerkraut fish soup that comes with unlimited self serve rice on the side. Servers were attentive, spacing of the seating and tables were tight. Often times people kept brushing up against my chair while getting up to go get their rounds of rice. Although not a deal breaker, was annoying while trying to enjoy your food. The portions are big enough for 2 if you get a large, but since it was our first time we wanted to try 2 different soups. Here's what we got: Chicken wings 4/5 - Came out raw the first time after we bit into it. But quickly flagged a server to let them know how this issue. They brought us a new one shortly after that was perfectly cooked, juicy and crispy on the outside. Laotan boiled fish with pickled cabbage and chili 4/5 - Their number one classic so we had to try. It's sour and spicy with the right amount of kick to it. Basa fish filets were also tasty. Came out luke warm. Princess's tomato fish 4/5 - Packed with tomato flavour. Savoury and paired well with the basa fish filet. Came with bean curd noodles as well. Came out luke warm. Easily would be a five star review if both soups that we got came out piping hot rather than lukewarm. Regardless, a great spot for a quick in and out meal.

    Photos
    Fish With You - Interior design

    Interior design

    Fish With You
    Fish With You - The spread for 5 people

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    The spread for 5 people

    Wonton Hut - chinese - Updated October 2026

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