Wok on Fire

49

291

98

3 years ago

For some reason, this location is better then the other one. I came here with my husband and we were pleased with the choices and that they had signs up on how they cook with their sauce unless you ask for it a different way. Service is super speedy and efficient and you're never left waiting. The ambience of the location isn't too bad. It's bare bones but gives enough space for everyone to move around. All in all, love going to this place! read more

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Debbie P.

539

592

4366

7 years ago

I have to admit, I was kind of worried about Wok on Fire seeing only 3.5 star reviews. But I'm working in the area for a few weeks and the one thing that Seattle/Bellevue does not have is an AYCE Mongolian restaurant. But I gave it a try and I came at least once a week for 4 weeks! What I like about Mongolian BBQ is that YOU choose your items and sauces. So if you don't like it, it's all on you! And service is friendly! As you walk in, just make your way to the buffet line and pick up your bowl. The first set of offerings are egg noodles, and veggies. They offer a lot more vegetables options than some places I've been to. I usually get spinach, broccoli, bean sprouts, bamboo shoots, water chestnuts and mushrooms. Then you can choose your meats: beef, pork, chicken and imitation crab. And lastly, the sauces - I really just get a ladle of everything. Then drop off your bowl to have them cook it on that ginormous cast iron griddle. Before you know it, your food is done! They add a scoop of rice if you want and there are other condiments available. A side note, the people that own this restaurant are from Chuuk! It's in the Micronesian Island chain - look it up! read more

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Emma C.

67

34

4

3 years ago

Went there for dinner a few days ago. Was surprised that the garlic, oyster sauce and other sauces were so thin. Diluted I'm sure to save money, but it was really off putting. Then I had to use the restroom which was so gross and neglected: fingerprints, dirt on the door, overflowing trash can. Then I made it to the table to eat and everything from the chairs, floor, wall, ceiling lighting was just so covered in dust and so dirty. I felt gross to be in there and eat the food.. also there weren't many people in there and I saw the staff just sitting around. Definitely have time to up keep the restaurant, but they choose to neglect it. A note to the owner, it would do so much to the ambiance to have the staff spend the day deep cleaning the restaurant. No one wants to sit down on sticky seats and wonder if the kitchen is neglected like the lobby. read more

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Kim M.

361

477

1618

9 years ago

I really like this place. Been going here for about the last 8 years, and I think they just celebrated their 9th anniversary a couple of days ago. It's a typical Mongolian Style Buffet. You can order one bowl for under $9 or all-you-can-eat for just over $9. So it's a fair value. The vegetables look very fresh and there's a pretty wide range of choices. I tend to love spinach, onions, cilantro, baby corn when they have it, and cabbage. The meat choices are good also. You can get chicken, beef, or pork for lunch. I haven't checked to see if they have a tofu option but probably. It's not something on my personal menu. I think where they fall short a bit is on the sauces. They have several watered-down down sauces that you can add before you get to the grill. But my problem with the sauces is that the garlic in particular is like water with a couple of garlic flakes in it. I'm looking for some real garlic so when I dip my ladle in to it I want to get garlic chunks not flakes. But mostly you get water. The grill is a typical gril although sometimes I don't hear the sizzle so I'm not quite sure if it's hot enough. They will clean the grill for anyone who has particular allergies, specially seafood or gluten. Oh and speaking of gluten, they only have about three seasoning sauces that are gluten free. However they do allow individuals to bring their own spices because they understand allergies. I think that's pretty cool. I always ask them to cook mine until it's dry. Just don't like my meat and vegetables and a bunch of soupy mess. So I definitely go with the requested dry plate. It means it's over cooked a bit but that works for me. When they hand you your plate of food fresh off the grill they'll ask you if you want rice. I usually decline the rice cuz I don't like white rice. Asian people think I'm strange because I eat a lot of their food and I don't eat rice with it or otherwise. Anyway, back to my point also at the end of the line you can add sesame seeds, peanuts, jalapeno peppers, teriyaki sauce, and a few other things. I never leave the end of the line without adding peanuts, jalapenos, and sesame seeds. It just gives it the best crunch, heat, and general flavor. That's about the long and the short of it. This is certainly a typical Mongolian Grill with a decent amount of choices to put in your bowl, okay seasonings, and a fair price. I actually think that when I go there I'm eating healthy because it's all vegetables and very thinly sliced meats. But, I way over do it on the sauces especially the chili oil and the sesame oil. And I know that's not good for me especially in the amounts that I use. Nevertheless I definitely consume far more more vegetables than I eat generally so I do feel good about that. I do recommend this place if you've never been there it's definitely worth checking it out. read more

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Dave H.

0

5

0

2 years ago

Terrible food. Everything tasted stale and flavorless. Absolutely the worst Mongolian bbq I've ever had!

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A L.

5

779

258

4 years ago

Enjoyable, you get to fill a bowl with the vegetables and meat you like, have it stir fried. Good selection of vegetables Nice dining area. Friendly staff. read more

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Michelle A.

5

10

0

2 years ago

Used to very good... unfortunately got food poisoning the last time so I will not be going back. Looking at health dept. Review it looks like they aren't keeping items at correct temp consistently read more

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Shari W.

50

7

1

5 years ago

Love this place. There is something for everyone in the choices. Service is friendly and it's always a great value for your money. My son would eat here everyday if he could. read more

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Rick L.

66

262

148

8 years ago

My wife and I ate here for the first time over the weekend after some friends invited us to meet them there. We read the reviews and so weren't expecting anything great, but decent. We weren't disappointed. Now, I cook a lot of Chinese food at home in my wok. It's a different style of cooking than this restaurant offers but the point is I know how to cook meats and veggies and how to infuse them with delicious, authentic flavors. So I can authoritatively state that the food at Wok On Fire is mediocre at best. The thinly sliced frozen meats they serve--beef, pork, chicken breast are cooked unseasoned. The beef and pork both have wide ribbons of fat so that when they're overcooked (which they were) they shrink down little more than chopped meat. I couldn't tell the difference in taste between the two. My wife had the chicken and since there was no fat ribbons there, the grilled meat continued to look like chicken and actually tasted like it. There are cooking oils that you can ladle onto your food before it's grilled. I tried the oyster sauce, garlic, and the house Mongolian BBQ, and couldn't discern any flavor from any of them. The veggies were also overcooked and mushy. The steamed white rice was gummy. One of the reviewers here mentioned that they incorrectly stir fry the food over the hot, round flat top with two metal spatulas instead of (what I'm told is) traditional wooden chopsticks. I don't care a whit about that. I cook Chinese food with a long metal spatula and eat it with wooden chopsticks. I just got the impression, rightfully or wrongfully, that the business plan is to keep the food decent enough, to please customers who don't like strong Asian flavors, and to keep the prices relatively inexpensive. For anyone who likes real Mongolian BBQ, I would look elsewhere. read more

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R And L T.

0

140

135

5 years ago

Rating this place above a 2 star is reservered for people that have never been to good Mongolian food. The selection of meat and vegetables is fine. The selection of sauces is terrible. They only have like 4 sauces to dip into your bowl for flavor. The cook at the grill does not allow the food to sit and take on the sauce flavor. Constantly moving it around the grill and squirting it with a brownish water that I did not ask for. Probaly a teriyaki flavor to keep it steaming. I don't like teriyaki. That kinda pissed me off not being asked first. The food had an odd taste so I threw it away. Sort of a bad meat taste. The server girl was short with service skills at best. It appeared to be clean and the price was 10,99 for take out. read more

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Snipe B.

0

16

6

5 years ago

Good selection of vegetables to choose from along with meat. Sauce where acceptable wish would had more.

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Sara L.

2

14

8

6 years ago

YUM!! I found a coupon for Wok on Fire while looking for a lunch spot. It's hard to find a restaurant that has foods I can eat or will eat. I get such looks when I ask for substitutions and hate humming and ha-ing over what will cause me the least issues! So this was a terrific find!! We got to each choose our own ingredients and have it cooked the way we wanted. You can make your dish a bit bigger or smaller, as long as it fits in the bowl. Bo dishes were very tasty and healthier than so many other choices. I left feeling satisfied but not stuffed to the gills. We have found a repeat place for our trips to Silverdale. Prices are slightly higher than the photo I found so I'm adding a new one. And with the Valpak coupon on the app, it was an amazing deal. read more

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Ashley C.

Elite 24

403

221

264

9 years ago

Not sure why this place doesn't have better reviews, but I think it's tasty food at a good price. Pick your ingredients and sauces, then let them cook it up for you. Pretty basic concept. I would recommend doubling up on all the sauces to give your dish more flavor. Solid lunch spot in my opinion. I'll be back.. probably tomorrow. read more

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Matt W.

46

23

3

4 years ago

We have dined here many times in the past, the food is good and enjoy creating our own dish. The last time that we ate at this establishment I noticed the prices were were increased and when we went to pay our bill after dinner the cashier told me that they no longer honor the senior discount. She at 1st tried to pull one over acting like they never gave senior discount but when I told her we had gotten the discount many times before she admitted that it had gone away. I understand the increase in inflation but the discount is really kind of a big deal to me, many seniors on on a fixed income. I have also been annoyed that when I go back up for a 2nd serving, they never take away my used plate and never ever fill my glass of water it is always empty. It's not like they are too busy, there usually isn't many people in there and the hostess/waitress usually is standing around by the grill. We started going to work on fire because the other Mongolian grill 'Golden Grill' is a little bit pricier but now that wok on fire cost more, we'll probably just go back to the other place, they have more variety of ingredients for the grill like shrimp and scallops. I hope management reads this and learns from this, maybe some day they will value their customers more. read more

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Lynn M.

146

184

257

7 years ago

Nice portions, fresh veggies, awesome spot for Togo's. Friendly staff, large portions, all you can eat for an extra dollar. Coupons in the value mailer read more

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Chris S.

8

90

37

13 years ago

This is a good little Mongolian BBQ place. Plus the name is awesome. It's not the best but not the worst. I like that the veggies always seem fresh. The meat options are good. I do wish they had more rice/noodle options available. I wish they had the glass noodles. The staff here has always been very friendly. I will continue to come here as long as I'm in the area. read more

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Kristian C.

60

5

0

5 years ago

Love this restaurant, great food, affordable price, solid customer service. I've been going here for two years and they've been great everytime. read more

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Dana D.

7

52

24

7 years ago

I LOVE THIS PLACE! I usually go to the one in gig harbor. They let you take left overs home. It's definitely a bang for you buck! I'm going to start coming here more often. read more

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Lil S.

13

91

122

9 years ago

I've been here twice now and both service and food has been excellent. I'm very excited that this place exists. Very decent pricing for the all you can eat! This is now one of my favorites go to places to eat on the weekends. read more

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Mark H.

64

44

6

16 years ago

This is your typical Mongolian Grill where your pick and choose your meats and vegetables and hand it over to the chef guy who cooks your meals over a large round grill. TIP: get the meats FIRST and THEN get your vegetables/noodles and then get AT LEAST 3-5 scoops of whatever sauce you want (they recommend 1 scoop - that's great if you want bland food). This way you get more food to pack in and also the meats will marinate in the sauces below. I personally get 4 scoops of mongolian sauce, 4 scoops of garlic sauce and 5 scoops of the spicy stuff...Mmmm. read more

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Aimee H.

68

27

0

13 years ago

Meh. Nothing quite memorable about this place. The food was decent quantity wise, but the quality was lackluster. I wish there had been more vegetable selections, toppings, and hearty sauces. The meat just didn't look that great either. My bowl just wasn't tasty enough for me to justify the $11 price tag. I would suggest trying this place only if you have the Value-pak coupon, otherwise I would skip it. I was also slightly frustrated that you couldn't take your leftovers home unless you wanted to pay the "all you can eat" price. Um ok. There is only so much you can stuff in one bowl, and I'm sure they just throw out the food anyways! Such a waste. read more

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Christian L.

155

16

2

10 years ago

I cannot go to Silverdale without going to Wok On Fire. This place is so delicious and not expensive at all. The food is always great and they get it to you super quick. I usually just do the recommended amounts of sauce with my meal and it always turns out tasting fantastic. Food: 5/5 Service: 2/5 (Let me explain) You seat yourself so it's pretty casual. But once you sit down, odds of you seeing your waitress ever again are about as slim as the noodles. I wish they would do a better job of filling drinks. read more

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Joe B.

Elite 19

22

392

23

17 years ago

Looking for a healthy lunch while stuck in Silverdale, Wok on Fire will do just fine. They do things a bit different here but it was a pleasant meal. Like most Mongolian grill places, you grab a bowl and work your way down the line of noodles and veggies then hand it to the grill "chef" who cooks it all on the large flat grill. The selection here is a bit slim compared to others I have been to. Only one type of noodle and a limited number of veggies but it did the trick for me. The one slick trick they have that I have never seen before was that they put the meat (pork, chicken, beef) at the end for you to add yourself but they are all frozen in a curled state so that you can't top your bulging bowl with too much without it all rolling off the top! I liked the sauces because they weren't packed with too much sugar like some places. Still, all in all, a good alternative to your standard fast food selections at a reasonable price. read more

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Heather J.

306

938

1450

12 years ago

I'm a big fan of mongolian grill so I made a special trip to town to check this out. My parents had been before and weren't fans, but I think they are too picky. I love that they have the option to do either do 1 bowl for 7.99$ or all you can eat for only 2$ more. I also appreciate that they have tofu as an option. Not as many food choices as some places, but still plenty. Its comparable to the other mongolian grill places in the area although not as great as my overall favorite. I'd defintely come again and likely will as I am not a fan of many of the local eating establishments. I hear coupons are often available making it even more reasonable. I do wish they had black olives though. read more

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More info about Wok on Fire

9987 Silverdale Way NW
Ste 101
Silverdale, WA 98383
Directions
(360) 692-3414
Call Now

Full menu

Hours

What time does Wok on Fire open?

Wok on Fire opens at 11:00 AM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

What time does Wok on Fire close?

Wok on Fire closes at 8:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.

Mon-Sun 11:00 AM - 8:00 PM

Payment methods

Does Wok on Fire take credit cards?

Yes, Wok on Fire takes credit cards.

Food & Alcohol

Does Wok on Fire have catering options?

No, Wok on Fire does not have catering options.

Does Wok on Fire serve alcohol?

No, Wok on Fire does not serve alcohol.

Indoor Amenities

Does Wok on Fire allow dogs?

No, Wok on Fire does not allow dogs.

Does Wok on Fire have TVs?

Yes, Wok on Fire has TVs.

Outdoor Amenities

Does Wok on Fire have bike parking?

Yes, Wok on Fire has bike parking.

Does Wok on Fire have outdoor seating?

No, Wok on Fire does not have outdoor seating options.

Does Wok on Fire have parking?

Yes, Wok on Fire has parking options. Private Lot Parking

Other Amenities

Does Wok on Fire have free WiFi?

No, Wok on Fire does not have free WiFi.

More Info

Health Score

Review Highlights - Wok on Fire

“There is also teriyaki sauce that you can add after they cook your meal to give it a more savory taste.”

Mentioned in 2 reviews

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Khan's Mongolian Grill

3.7(177 reviews)

21.5 mi

We came here for Mongolian grill and we got Mongolian grill!!…read more It seems like the "trick" here was to pile up the veggies first, then pile on the noodles after (because it doesn't fall over as easily. People were getting extremely tall "bowls" of food. The protein, the staff adds rather than us. Note for myself next time: add a LOT more sauce than the board recommends. They gave a shocking amount of meat (clearly not a sentiment shared by everyone in the comments, but I was astounded by how they really shoved the chicken into that container) and rice! When I come again I might skip the noodles and do a veggie meat stir fry to eat just with the rice. Also, I like the side sauce bar! I enjoyed pouring the Mongolian sauce over everything after it was cooked :D Also, this was delicious as leftovers, highly recommend.

In the mood for Mongolian grill, Khans is a great place to grab a fresh lunch ($15) or dinner in…read morethe Burien area. The service is always welcoming and pleasant. The restaurant is spacious, bright, and always clean. The ingredient/food choices are always fresh and appealing to the eye. The sauce choices are also adequate... diluted a bit but they still result in a flavorful dish. One of the things I enjoy is the table of "finishing sauces" that you can add after your dish comes off the grill. Downside, it's not all you can eat, $15 gets you a good size bowl that you can fill as tall as you like and you get 1 protein included. And you can carry out leftovers (I always seem to have e leftovers).

1 bowl + beef

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Stirfry 88

3.7(30 reviews)

0.2 mi

It's not that good here. It'll hit your craving for cheap Chinese if you're at the mall and are…read moreliterally unable to go anywhere else. I recommend staying away. There's nothing wrong with it per se, but there are so many better options in town. Some of the flavors are a little weird too. At least the noodles are good.

Okay, I'll admit Chinese food from the mall food court ranked just above gas station sushi in my…read moremind but I have to tell you, this place breaks the paradigm for sure. The service was great, and the foot it top notch. Sorry, no photos with this post I forgot my phone. The orange chicken was by far the family favorite. I personally really liked the egg drop soup and would go back just for that. If you like a little spice try the jalapeño chicken! We had 4 entrees, lo mien, white rice, egg rolls, and egg drop soup and fed 6 people with leftovers for $70. If your looking for some great take home cuisine give Stir Fry 88 a chance, I think you will be pleasantly surprised.

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Honey walnut shrimp (without walnuts) & Hibachi Chicken

King's Wok Buffet

2.9(205 reviews)

0.1 mi

We had checked in to our hotel room and immediately started looking for dinner. We were feeling…read morenostalgic and saw a buffet nearby, the Kings Wok. It sounded like a great idea, so we set off to find it. It was cold evening, so when we walked in, we were happy the place was warm. Rows and rows of steam tables, a Mongolian grill, and a dessert area. It looked very interesting, so we grabbed plates and delved into a sea of families piling their plates with good food. As we came back to the table, we started to notice we were quite warm. We peeled off jackets and sat down to dig into our delights. Spring rolls, pot stickers, various prepared chicken dishes, some Mongolian creations all went down easily with great taste. Still, is just me or is it really warm in here? Yes, it is warm, I noticed as sweat trickled down the side of my Wife's face. The steam tables are so great in number that it makes for a slightly swampy warmth. Maybe the heater was on the fritz? No one else was really complaining about it. The food and service was good, for a buffet, and it hit the spot. Walking out into the night air without our jackets on was just heavenly though.

I hadn't been here in a long time. I actually prefer the buffet in Port Orchard, but didn't want to…read moretravel down that way. The food that was supposed to be hot was cold and the sushi was warm. Very limited menu. Nothing looked fresh. The service was okay. (We got food to go) We paid $35 (around $12/pound) for two people to get take out. The food just missed! I don't plan to go back.

(7/19/25)

From our six top (7/19/25)

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(7/19/25)

Mongolian Grill

3.8(195 reviews)

22.7 mi

I love Mongolian Grill because it has good service and really yummy food. It's a great healthy…read morerestaurant. My personal favorite is the nuts with sugar and the fortune cookies. It is also very clean and has fresh vegetables. That's why you should go to Mongolian Grill. Sophie B.

I'm honestly just used to the all you can eat Mongolian grills out there and so kind of walked in…read morewith similar expectations. They do charge per plate, $18-ish with meat, which I found expensive. They also had a sign up saying if you overloaded your bowl, they'll charge extra. Well, at that cost, if someone really is able to pile on a another broccoli or whatever, kudos and not pay extra. That was kind of an interesting and not so inviting item to read. The choices in veggies are nice and they got some ginger, garlic and chili to mix in. No sauces at this point of the process and no meat to mix. They throw the veggies on a grill behind a high counter, so no watching the food being cooked and no mix and match the meats. Whatever you choose is what you get, also different from regular Mongolian grills where you take a second bowl and choose a mix of meats if you like. The food is then getting the sauce at the very end added on top, it's ok, but you miss out on infusing flavor while cooking the food? It's not as flavorful as it could be. Then you can pick your rice that comes with the dish and off you go. I think it's an ok lunch, but missing some key fun components for me to be an exciting local Mongolian grill option the way I like it.

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Joy Teriyaki

4.3(97 reviews)

0.3 mi

•$

Really great for take out. On a low iron day, I really love their spicy beef Korean soup. Good on a…read morerainy day also. Their bibimbap was delicious. I have not sat in to dine yet. And have always ordered over the phone and picked up in about 10-15 mins.

Food was very good. Prices were acceptable. Portions were generous. Staff was great. Ambiance? Not…read moreso much. I shall return.

Unagi Roll

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Bi Bim Bap Beef

Hot Iron Mongolian Grill

3.0(249 reviews)

41.4 mi

I love Mongolian Grill and so few of them exist these days. I frequent the Hot Iron in Mill Creek,…read moreI've also been to the one in Monroe. I think this one is now my least favorite, but still worth a stop if you are in the area. Lots of easy parking, all you can eat for a semi affordable price and lots of good options to make your food exactly to your liking. Do be aware that there are no lunch prices on weekends and that if you are choosing to do take out, its by weight here which would get really pricey fast. My partner did not love this one as much and seems to not want to return back. He's been upset about the changing of how you sauce your food since covid, it's so hard to get a decent amount of garlic and ginger on your food these days. I really appreciate that they offer the things I require for my Mongolian Grill which are tofu, black olives and cilantro, these are not options at every place and really make me want to return here over and over again. It is also nice that they discourage you from standing around while your food is being cooked and want you to go sit down at your table to wait. I appreciate this, but do notice that this means your food might be up there waiting for your for a minute and they don't want you to grab it. The ambiance here is nothing special. It was busy on my last visit as there was a large birthday celebration at a table nearby.

I truly enjoy dining here,. Great selection of fresh vegetables, plenty of meats to choose from,…read morelots of seasons. Staff is very kind, And friendly .

Spicy chicken, beef, broccoli, kimchi, bean sprout, rice Mongolian Noodle Plate

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Riverside Mongolian Grill

3.6(227 reviews)

36.1 mi

Been looking for a good Mongolian Grill spot for years and I found it! I will definitely be back,…read moretons of options available in veggies, protein and sauces

This place is a textbook case of dishonest business. And also a textbook case of how a good…read morecustomer service should never be like. Food is pricy, but I'm good with it. Our grandkids love this joint. It's their customer service that gets me every time. IT SUCKS. For example, on our last visit there: After charging my card someone else's tab as well, I had to go hard to make our waitress void the tab. She kept hiding about it and she told me about the extra charge after I became a bit irate. Not only she never apologized, but also she acted very angrily. We won't come back here.

Mongolian dinner tonight!

My spicy sweet mix of beef and lamb...

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Veggie bar

Jasmine Mongolian Grill

3.4(461 reviews)

29.2 mi

Just the whole experience is enjoyable. You do not have to be on a date. It could just be the girls…read moreor the kids. I do recommend the dinner is tailored to more of a grown palate. Kids can still really enjoy it tho.

I've been here a few times before and usually thought the food was good, but my experience this…read morepast Sunday completely changed that. While refilling the buffet, 1 of the server brought out shrimp and scallops in the original bag, and it was clearly labeled Great Value -- the Walmart brand. What made this even more concerning is that the restaurant has a sign on the buffet claiming they source the freshest seafood and meat. Seeing Walmart Great Value frozen seafood being poured directly onto the buffet was shocking and honestly pretty disappointing. Especially considering there was a recall in 2025 involving Great Value frozen shrimp. I wish I had taken a photo, but my phone was at the table. Still, it definitely made me question where the rest of the food is sourced from. Needless to say, after seeing that, I won't be coming back.

Grill

Stir fry

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Inside

Weihai House

4.2(98 reviews)

9.0 mi

Note that this spot it takeout only so make sure that you order ahead of time. Highly recommend…read morethis place for their amazing food which is jam packed with flavor. I always overeat since it's hard to stop since it's so good. I typically have left overs for the next day which is why I love coming here.

Allergen warning! One of our two orders of Szechwan beef had…read moredelicious juicy shrimp in it. While this is not a problem for us, it would be a major problem for those with shrimp allergies not expecting it! We have ordered multiple times here in person, and on delivery services. The food has been consistently delicious and heat level very mild in all of the "Medium spicy" dishes. Today we ordered a large order from Door Dash. The only things with an edible spice level were the egg rolls and the crab rangoons. The dumplings, Salt and Pepper Shrimp, Mongolian Beef, and Szechwan Beef (2 orders) were SO spicy we were crying, coughing, and sweating. And we LOVE spice! Whatever changed needs to be fixed!! At least give how much spice options if you're going to change up the spice levels. There were NO options to choose spiciness. Almost $200 of food mostly thrown away.

17.5 mi•Chinatown, Chinatown International District

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Happy Lamb Hot Pot

4.3(334 reviews)

•$$$

Large group friendly

Casual dining

It's a chain, so the hot pot and meat quality are consistent with other locations like Bellevue and…read moreLynnwood. What stands out here is the service. The staff are especially friendly and take great care of regulars. The space is smaller, and parking in Chinatown is limited and a bit of a hassle. Still, the service makes it worth it if you don't mind the parking.

soup szn every season i usually go to the location in Lynnwood but decided to come here, they…read moreshare a space with a KBBQ spot, Happy Lamb is located upstairs! food and service were solid! It was my mom's first time visiting and she enjoyed it as well. the selection for food, sauce and dessert were pretty solid considering the price, i will certainly be back for their happy hour!