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    Danny's BBQ

    4.4 (343 reviews)
    ModerateBarbeque, Sandwiches
    Closed 11:00 am - 7:00 pm

    Order Danny's BBQ Takeout or Delivery

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    DANNY'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Danny's BBQ

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    Brisket sandwich, coleslaw & drink. $19
    Dee B.

    To die for brisket! The best coleslaw I've had in years. Nice place and great people

    Mac & cheese and potato salad
    Dave G.

    Let's get to it - the BBQ was decent with large portions, tender ribs that fell off the bone and a nice mound of pulled pork. Prices were extremely reasonable given portions. The letdown were the sides and the sauce - sides were a bit bland (Mac and cheese and beans and potato salad. The BQ itself also had less spice or flavor - it's missing a good rub. The sauce was just ok and only one flavor. I had to add cholula to the very bland but hearty beans. I'm super tempted to rate at 4 stars overall for value but Yelp is about the food. Still a decent choice in the area.

    The good stuff.
    Chris V.

    Good Texas Style BBQ. I ordered the Brisket meal. Most of my brisket was a little tough for my taste but the star of the show was the grilled vegetables. I would go back just for the grilled vegetables. The smoked mac and cheese was good but not very smokey for Texas BBQ and the Texas toast, average but the brisket sandwich with the potato salad was good. The next time I'm in the area, I'm definitely stopping for the grilled vegetables ant to try thei brisket burrito. Overall, it was a good experience and I'll be back again to try some more. The staff was friendly and I like the way they have their seating set up both inside and out on the covered porch. If you need ADA access, it's at the end of the sidewalk on the right side of the restaurant and easy to miss if someone is parked between the handicap parking and the ADA cut in the sidewalk. I was impressed when the nice lady taking orders at the front counter walj over and helped a customer with a walker by holding the door. That's some great customer service.

    Kim M.

    I remember when Danny's was based on Bainbridge Island so many years ago, and my first venture in was really great. They moved to Silverdale and leveled up. Danny told me that his brisket would come close to being as good as my mom's, who was from Texas and had recently passed away. I took him on in the challenge and, while not quite as delicious as my mom's, Danny did alright. They always have good customer service and quick ordering and preparing the food. They boast a unique and extensive enough menu. The prices are decent. The potato salad is usually good. This time good but way too salty. The portions are great. This time and the last time my ribs were slightly overcooked and dry. I straight-up don't like the Mac and cheese. Not cheesy, the meat in it is unnecessary, and the amount of pepper they use to season it is all I taste. I do recommend that you try the food here. My only reason for giving it a 3 stars is because of the issues with the food I mentioned above.

    Pulled Pork Meal (Texas Toast and Two Sides: Mac n Cheese and Baked Beans)
    Emily Y.

    We were in the area running some errands and shopping, working up an appetite so we decided to look for a local restaurant to try rather than wait until we got back home. I came across Danny's BBQ on Yelp and after reading the good reviews, decided to stop by and try. When we walked in the employee greeted us and informed us that they were out of chicken for the day, which was fine because we already knew what we wanted. We placed our order, decided to dine in so we sat down at a table and waited for our food to be brought out (which took maybe 10 minutes)! I ordered the pulled pork meal - comes with Texas toast and two sides... I opted for the Mac and cheese and baked beans. My husband ordered the ribs meal with the same two sides, I tried to get a picture of his food - but he was already digging in. The pulled pork was perfectly cooked and seasoned. The texture was spot on as well, with some softer pieces and some harder pieces. The Mac and cheese was so flavorful, the texture was spot on (not mushy whatsoever or dry). The beans... were phenomenal. You know how some BBQ place have your typical "canned beans" baked beans taste, not these! They almost tasted like chili beans but had pulled pork pieces throughout. The plate as a whole was great and did not disappoint! It is a smaller restaurant with only a handful of tables inside and a few picnic benches outside (for nicer weather days) but luckily alot of customers were ordering to go, so it was just us dining in. Overall, from the food to the service - we'll definitely be back to Danny's BBQ and recommend to anyone looking for good BBQ.

    Pulled pork
    Jesse R.

    We were passing through Silverdale and was recommended to try this by a friend. There was no disappointment here. I haven't actually had a good BBQ yet since moving to WA, and this was AMAZING. Upon walking in we were greeted by this really friendly lady, and it was very quick and easy. The baby back rib meal was pretty good, I loved that you could pick two sides. The Mac and cheese was to die for, I love the pepper in it, and perfect seasoning. The ribs were really meaty and kind of juicy, amazing bbq sauce. The brisket was to DIE for! Juicy, bomb flavor, and so soft. The pulled pork sandwhich was great, it had an egg and some smoky sausage which was pretty good. Service was a 10/10, food was a 10/10! Easy parking and not too busy. I loved that I was able to bring my dog there as well.

    pulled pork quesadilla
    Viola A.

    First, this place is small inside, so be prepared to take it to-go (order via phone would be best) or sit outside. Their smokers are outside so you can see that they are legit. They claim they are Texas BBQ, so I put them to the test by bringing my kids for my eldest's birthday (the two oldest spend most of their year in Texas). We got the pulled pork quesadilla, The Brick sandwich, and 2 orders of the smoked chicken with mac and cheese, grilled veggies, and coleslaw as sides. The Brick lives up to its name, it was enormous. I could barely get my mouth around it for a bite. All the meats and the sauce were so delicious! The smoked chicken was my favorite, and I enjoy that there are different sauces to use on the meats. I lean toward vinegar-based myself, but my kids like the smokier sauce. The pulled pork quesadilla was a hit also, as my pickiest eater ate two portions. My older kids said that it was Texas BBQ, so Danny's lived up to their claim. The mac and cheese was rich and the coleslaw refreshing. We will be back!

    Outside entrance from the parking lot
    Rich C.

    I don't eat a lot of BBQ; other than my own. Much of what I have tried is just meat smothered in sickly sweet saucers. If that's BBQ, then I don't get it. My wife and I were in the car and getting hangry, it's about 2pm and we should have eaten long ago. I remembered that we had heard good things about Danny's and it was in the way home. So, we stop and give it a try and Oh my! These people know BBQ. My wife had a brisket sandwich and I had the pulled pork sandwich. We ordered Cole slaw and beans as sides to split. About 7 minutes later we have our food and the sandwiches are huge. We could have split one. They go really light with the sauces, but before you help yourself to a the sauce condiments take a bite and savor the goodness of smoked meats done by someone who knows what they're doing. It's amazing and you don't have to smother it in sauce to make it BBQ. Our sandwiches were wonderfully moist no dried out crusty stuff here! Another thing you won't get here is a giant bun to fill you up. No, their buns were light fresh and just sufficient for hold what seems like a 1/2 lbs of meat. Neither of us could finish and so we took a go box and picked lunch for tomorrow. Service is excellent! Ambiance is pleasant and the place is busy, but they keep up and if you wait a little it is so worth it

    A pound of ribs and a pound of brisket, an order of baked beans and one order of Mac n cheese.
    Gerard L.

    So I've been looking for a good bbq place since I moved here, tried a couple of places but Danny's by far is the best out of all of them. True Texas style bbq, I like the ribs, although I'd like them to be a bit more juicier and fall off the bone style, these ribs did the job for me. Brisket was great, and juicy, flavor was good. Mac and cheese and the beans were good according to my gf, oh she also liked their cornbread (not pictured). The service was great, greeted by friendly faces, the place is a bit small probably 8 tables or so, but it seems like most of their orders are to-go because they're phones were ringing and I could heat them take orders over the phone. Overall I'd recommend this place if you live in the Kitsap area, are they the best? I would say yes they are the best that you could find here in Kitsap county. Pricing is good too, for our meal it cost about $75+tip. Go check them out!

    Dining room

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    1 month ago

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    2 months ago

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    6 months ago

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    Photo of Lisa F.
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    3 months ago

    Awesome BBQ, great service, great prices. Hidden gem, best Bbq on the peninsula. Love

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    6 months ago

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    8 months ago

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    10 months ago

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    2 years ago

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    7 months ago

    Real BBQ!! Yummy delicious ribs and brisket . Kitsap needs a real bbq place like this. Highly recommend!

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    2 years ago

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    2 years ago

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    4 months ago

    Veteran owned and Family operated good food and welcoming staff best barbecue place in Silverdale by far.

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    1 year ago

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    3 years ago

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    10 months ago

    Great Barbecue! Loads of delicious foods , reasonably priced . Their Brisket is to die for .

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    5 months ago

    Food is pretty good and you get a decent amount for your money. Staff seemed nice and the restaurant is fine.

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    1 year ago

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    5 years ago

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    1 year ago

    Decent bbq by Washington standards, not great. Potato salad is good. Good service. Nice location

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    1 year ago

    The food is excellent and a good price. Very family friendly, cozy atmosphere. Order early cause they can run out of certain popular items.

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    2 years ago

    This place is a hidden gem of Kitsap. Their ribs and bbq sauce are my favorites. I often forget about this spot since it's hidden away

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    4 years ago

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    1 year ago

    great food good bbq great food good bbq great food good bbq great food good bbq great food good bbq

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    Page 1 of 9

    Ask the Community - Danny's BBQ

    How is the pulled pork sandwich?

    The pulled pork was delicious as were the brisket & sides. I'm very particular about my BBQ and Danny's was excellent! Will definitely go back next time I'm up that way.

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    Oishi Japanese Kitchen - Gyoza

    Oishi Japanese Kitchen

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    Tried Oishi today with my wife and we loved it! The service was fast and friendly,and we really…read moreenjoyed the comfortable ambiance. We really enjoyed everything we tried! We got and appetizer, and two entrees and the total came out to about $40 so it's a very affordable option. One thing to note: there are certain options (yakitori) that are only available during dinner time, so keep that in mind! But overall we really liked it, and we will be back soon!

    Wow, the serving sizes are huge! My husband and I shared the fried chicken skins. Perfect way to…read morestart the meal, and they have a denser texture than pork rinds if you're wordering. Definitely worth a try! I ordered the karaage chicken bowl. There was a lot of chicken pieces and a heavy serving of "egg fried rice" underneath. Very filling, and very delicious. The chicken is fried, and it comes with green onion which breaks up the creamy richness from the egg and fried chicken flavors. It was so much food, I had leftovers to take home for lunch the next day. The entrees come with miso soup before the meal arrives at your table, so we were happy with the fried chicken skin appetizer and miso soup starter, then to finish it off with our entrees. Everything tasted good, hot and fresh. The staff were friendly, fast, and attentive. It's located in a shopping strip next to a gas station. It's a great spot for a hearty, quick bite to eat.

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    Oishi Japanese Kitchen - Yakatori negi

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    McCloud's Grill House - Half rack of ribs (Alder and Apple wood Smoked BBQ St. Louis Ribs), collared greens, fries, cornbread. (Ranch, bbq sauce, butter)

    McCloud's Grill House

    3.1(193 reviews)
    5.3 mi
    $$

    If you're homesick for a plate like mamaw's at the family bbq/cookout, go ahead and head on over,…read morethey put their whole foot in it! I got the Mac Attack, and was excited to find Mac that actually had texture and flavor (it's not mush)! The pulled pork didn't need sauce for flavor or moisture. But the real treat, y'all, lemme tell ya! The fried green tomatoes! I have been all over Snohomish to Pierce looking for green tomatoes in grocery stores, looking at menus online. I was so disappointed, I even tried growing my own (with even less success). But lemme tell you! It was worth the wait, because I finally found one that tastes like home! Service was faster than expected on a packed bingo night. Everyone seemed to have a great time playing and I'm eager to go back again, when I get the next big craving for home.

    Came for the BBQ, left a little disappointed…read more There was an event going on while we were there, so the atmosphere was extra loud. We were seated quickly and our orders taken, but then our wait person just...disappeared. Food was not what I was expecting based on the glowing reviews. I had the brisket which was tough and the greens whose flavor I didn't really care for. There was a sourness to them that I was not expecting. Overall I found the food fairly bland and lacking the umph I generally get from BBQ places. Maybe an off-day, I would visit again based on other people's reviews and experiences.

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    McCloud's Grill House
    McCloud's Grill House - Prime (medium rare) and the ridiculously good loaded smashed potatoes.

    Prime (medium rare) and the ridiculously good loaded smashed potatoes.

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    Danny's BBQ - bbq - Updated May 2026

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