Best Persian pizza and sandwiches is being served in this place. Food is fresh and tasty. If I am…read morecraving some food that hit the right spot I will definitely chose Persepolis pizza as one of my top options.

After work, I was excited to try a different place for lunch, one I hadn't been to before. The…read moreValley is truly full of surprises, full of food offerings you might not get anywhere else in the world. Parking was a bit tricky in this neighborhood but I was lucky enough to get a spot in the lot. As I was here for lunch, I wanted to try the sub sandwiches. It was certainly daring to see tongue and brain on the menu, but having grown up in LA loving tacos (where lengua and cabeza are popular protein options) and practicing adventurous eating, tongue and brain sounded absolutely perfect. As my intuition told me, the tongue and brain sub was fantastic. Texture was exquisite, flavor was well balanced, and I am hoping eating such would improve my cognitive and linguistic abilities. I also tried the Persepolis sub which has a lot to offer, but I personally prefer the tongue and brain sub.

I absolutely love this storm. The sandwiches are something you can't find anywhere else not only…read morebecause the speed that they're made but the quality of the ingredients any business in the area if you ask them where to get a good sandwich, they're going to point you right in this direction and not only did they make fantastic food. They deliver it to. I had to roast beef and cheddar and it didn't even have enough time to get warm. I ate it so fast.

Delicious , fresh ingredient sandwiches on delicious baguette + they are very accommodating with…read morespecial requests.

4/29/2026: I was cruising through the Valley and asked hubby to make a stop to pick up a good Banh…read moreMi for later. It had been a while since I visited my places in Reseda and I wanted to see if they're still as good as before. Sandwich Express did not disappoint! Back in the 80's I lived in Northridge and had a Vietnamese co-worker who was a friend and fellow foodie. He introduced me to banh mi and Sandwich Express, and I'm so glad he did! Starting with their amazing banh (baguette rolls), they're baked fresh daily. They're crisp on the outside and perfectly soft in their interior. Not too dense or thick - just the right crisp and airy bread to filling ratio that you want in a banh mi! You can also buy baguettes to take home. Back in the day they were 3 for $1! Yup, apparently I'm that old... today they're a couple of bucks, but still worth it. Sorry I failed to take pics of my sandwich when it was freshly made, I was just so excited to go back in time to this little corner of Reseda that looks like it hasn't changed! The photo shown is the next day.. and that's only HaLF of the sandwich! The lady at the counter was so sweet! Don't assume rudeness for challenges with communication. I was nice and she was kind in return. There's a language barrier and at first she was shy, but once we worked through the English-Vietnamese translations with the help of Google, I was able to ask her if they sell Kho Ga La Chanh (Chicken Jerky) - and she ran excitedly to the back and produced a sealed bag of their homemade jerky! Not the same flavor profile as the stuff I buy in San Gabriel Valley, but it's a start! I'll bring them a sample the next time I get a batch to see if they can mimic the sweet spice. Theirs is a little more "five spice" forward. I placed my order for a #1 "Dac Biet" sandwich, "extra pâté, extra veggies". That's my default sammie by which I judge all Bánh Mi and I'm here to say that even a day later, right out of my fridge it's still THE best Banh Mi in the San Fernando and Santa Clarita valleys! Bright, fresh, generously filled.. and the magic bread. I happen to know that a local chain of popular phô restaurants buys their bahn (rolls) daily from Sandwich Express to make their own sandwiches and to serve with their Bho Ko (stew)! If you're wondering for reference where my bar is set, my go-to banh mi spots in San Gabriel Valley are Bánh Mi Hue Thai and Banh Mi Hoa Phat. ~IYKYK~ What has changed at Sandwich Express? It's not just sandwiches anymore AND they have a few tables inside where you can sit down to eat! They don't have my beloved Soda Xí Muội (salted plum soda) or the lime version either. Just canned and bottled American sodas, but that's not a deal breaker. Check out the posted menu pics. Bún Bò Huě, Bò Kho.. the owner did suggest calling first to make sure these items are available on the day you want to come, but she boasts that it's very authentic! They even have broken rice dishes with grilled pork chop (Cóm Tãm Súòn)! I read in another review that the original owners sold. I don't know if this is accurate or when it happened.. but I didn't see the older people that were often in the kitchen so it's possible! Back to the changes - they have desserts now, too! They also cater! What?!? No longer cash only, they accept Visa/Mastercard. I'm so glad we stopped! They still hold the #1 spot in the area. Convince me otherwise!

We had a very disappointing experience with this store, both in terms of food quality and customer…read moreservice. We have been loyal customers for over 10 years and frequently order the beef sandwich and pâté. Yesterday, we ordered two beef sandwiches and one pâté. Since we live only 8-10 minutes away, we returned home immediately after picking up the order. When I started eating, I noticed that the pâté tasted very sour and spoiled. Unfortunately, I had already mixed part of it with my rice, so I had to throw it away. We called the store right away to report the issue, and they told us we could bring the pâté back the next day. Today, we returned to the store. We did not request a refund--we simply wanted to exchange the item and were willing to pay the difference for a beef sandwich instead. However, the staff member we spoke with was very rude and accused us of lying, claiming that we had eaten the pâté. We explained that we had to discard it since it was mixed with rice and even showed a photo that we throw it in to the trash, but she continued to question our honesty. In the past, we have had positive experiences with previous staff, and the owners have always been kind. Unfortunately, this particular employee demonstrated very poor customer service and made the situation unnecessarily unpleasant. An apology would have been appropriate. The employee declined to provide her name and appeared hesitant. She is a newer staff member, approximately in her 50s, and spoke incessantly while repeatedly blaming us for the situation. This is not about the cost--the amount is small. It is about how customers are treated. While this issue could have been escalated further, including reporting to the health department, we chose not to. What we expect instead is for the store to ensure proper food quality and provide better TRAINING for staff. Due to this experience, we will not be returning and will share our experience with others.

I'm writing to you from the Burro Flats painted cave - and here I shall spend the rest of my days -…read morebecause there's no reason to participate in society anymore. All the answers to all the mysteries have been answered, including (but not limited to): What is life's purpose? Is there an afterlife? Why is Ed Sheeran famous? I've studied the holy texts. I've followed a guru. I've attended silent retreats. None had the powers of illumination harnessed within the fresh-baked $8 cookies from The Carving Board. Specifically the chocolate chip cookie and the lemon coconut cookie. (The Turkey Dinner sandwich ain't too shabby, either. (Ask for extra gravy.)) I'll see you soon in the caves. Bring firewood. And more cookies.

I ordered my usual Sunrise sandwiches with ham (for me) and bacon (for my hubs), and side of chips…read moreand kale pasta salad. Unfortunately, the DoorDash delivery person did not deliver the meal as expected (not sure what happened) but when I went to pick up the replacement, Eddie went out of his way to make sure we were taken care of. Even though it wasn't the restaurant's fault, I appreciated his kindness. As usual the sandwiches and sides were fresh and delicious. Thank you, Eddie! The service is always on point and we appreciate you.

First it was Howie and Ethel, they sold to Rose and Denise, from there the new owner lived in…read moreFresno and watched from afar via Cameras. That brings us to today when another change brings the shop full circle. No owned by long time sandwich maker employee and her Son My Hero is a foundation of the Northridge area. It's better now then it's been in a long time and it's a true American story Don't miss a chance to be a part of the greatness of this country and at the same time have an amazing sandwich.

As good as always. Fresh sesame roll fresh meats and provolone. Super nice staff. Been coming…read morehere for 40+years. Macaroni salad delicious. Small place bar stools. Few tables

Great cheesesteak sandwich. A good spot in the Valley for sure…read more You gotta order a half lb. Worth of the cheese and prosciutto stuffed peppers in their deli case. Large bag of Uglies chips for below market price, and a superb lemon bar.

Our favorite deli in the valley! We are so lucky we live…read moreclose by, it's a weekly regular, my husband and all I'd love to share a subway sandwich and then we also buy our weekly supply of food. They have the best lasagna, we also get the garlic bread, they have pizza dough so you can make your own pizzas at home. They also now have pizzas that you can just heat up. And let's not forget about the pastries and cookies! Street parking in the front free parking in the back, we order ahead so we don't have to stand in line.

Service was very attentive. The pastrami could use a little more flavor. Front staff very niceread more

We have been a customer for many years and always enjoyed the food and service. Tonite the food…read moreWas exceptional. We had ground beef taco stuffed into warm double wrapped with cheese and served with shredded lettuce-tomato and topped slices of Avocado.?I asked for chopped onion and shredded cheddar and there fantastic salsa. We also ordered their rice pilaf (fantastic). For some reason I also wanted a cup of there fantastic (beef chili? It was sinful. I placed a spoonful of this luxurious chili on top the taco. I was in heaven. Everything I wrote was memorable. They also make steak taco-chicken taco and brisket taco. What a memorable meal. Irwin Z

Came in on a weekend parking lot was full and plenty of options for food…read more As soon as you walk in the smell of baked subs into you. There are about 5 to 6 tables or seating. For the order went with the number one choice. $16 Pastrami Reuben sub $16 steak with mushroom sub. $2.50 small drink soda My favorite was a pastrami 10 out of 10. Plenty of options on the menu that looks delicious. Service was quick. They were kind and polite. Bathrooms were a five out of 10 and cleanliness and upkeep.

Another GREAT Ike's experience!…read more We tried two different sandwiches -- Matt Cain and Adam Richman. We also decided to have the Dutch Crunch for the first time -- nice crunch on the outside, soft chew and slightly sweet on the inside -- so good! Both sandwiches were delicious. I especially enjoyed the combination of pesto, avocado and honey in the Adam Richman -- yummmm! The staff were friendly and busy. There was a constant flow of customers dining in and picking up. Impressively everyone's pick up order was ready -- no one had to wait. Although this Ike's location is inside a large plaza, it's situated next to Super King. The parking lot directly in front is insane. We chose to park further out closer to Corner Bakery where open spots are plenty and the section is calmer. We'll be back! :)