Amazing noodles! Best hand- made noodles ever! I am…read moreincredibly impressed by the perfect chewiness, rich flavor, and absolute freshness of every single bite.

Tastes so good!!! Service was fast and the food came out…read morequickly. The dry noodles dish with the house noodles taste so good

This year's 6 to 6 event at the Orange County Fairgrounds seem to have less vendors both on the…read morefood side and on the product side. The plus side this time around is that they have a completely covered area to eat your food. Picnic benches are laid out with a full awning. Parking is still great. Prices have gone up for both the tickets and parking so be prepared to pay $15 for parking and $15 to get inside. Services dependent on what vendor you buy your food from some will accommodate the request and others will not. Of course if there's no accommodation to the customer, they've lost my business.

So FoodieLand acquired 626 Night Market in October 2025 and this was my first time visiting since…read morethe new corporate ownership. [Parking]: $15 per vehicle for on-site parking just to enter the OC Fair & Event Center. [Admission]: Our party purchased the same-day tickets and paid a $16 per person entry fee. [What to expect]: The market was approximately half food vendors and half arts / crafts / gift vendors. There were solid craft and gift vendors, but not too many art vendors. The food was extremely overpriced ... a simple appetizer = at least $15+ & a filling meal = at least $25. The only real positive? There was a mahjong area that offered free lessons. The performance stage was alright. [Food]: Our party ended up getting only 6 pieces of soup dumplings (aka XLB) from Dumpling Dream for $14 and a cup of gelatea from Boutcha for $7.20 (one of the most affordable and best item to get at the market). [Conclusion]: If I ever come back to 626 Night Market, I would probably stick with the Arcadia location as parking is free and the admission fee is slightly cheaper. I am still having a hard time digesting the fact that getting into the market cost $30+ before even buying any food if I come here alone and I would also need to spend another $25+ just to feel like I had eaten a legit meal. I am good with this one-and-done visit.

This locally owned small business did a pop up for my son's schools open house. (Rosita Elementary)…read more They were cleanly, kind, and the funnel cakes were DELICIOUS! 10/10 recommend booking them for your next event

I want to start with saying , I am not a person that loves sweet, I kind of avoid them in a way but…read moreI tried them at a private party, and o m g , the best I ever tried, sweet enough, not over powering, and you don't get disgusted after like some sweets that have too much sugar. I'll definitely be going to follow them every time I can. Service was fast, and they are super cool and friendly!

My husband and I came here for my birthday and we did the omakase and it was absolutely incredible!…read more Every dish was immaculate and so well thought out. Every bite was delicious. Their sushi is so incredibly authentic. The restaurant itself is intimate in the best way possible and the staff is so friendly and welcoming - they walk you through every dish and the flavor profile. Definitely recommend 10/10 would absolutely come back here, this is my new favorite sushi spot in Orange County!

Chef Makoto and Akira helped make my birthday dinner absolutely amazing. This was my 1st visit back…read moreto Wabi Sabi after their soft opening in March and the service and quality is still 10/10. My party of 4 each opted for the Omakaze and Akira happily convinced me to get the sake flight. The 9 course Omakaze was the star of the dinner, though the sake flight and the miso braised beef tongue were also a stand out. Chef Makoto had new and different seasonal dishes prepared for us this time, and it was nice that their Ikura Bowl remained a staple on the omakze set. Every dish course was a stunner, but the halibut, chutoro, yellowtail, and amberjack were standouts for me. As last time, the ambiance was quiet as the restaurant is on the smaller side. I've sat at the bar every time so I can't say as how noisy it would be sitting at a table. Making a reservation is highly encouraged but drop ins are welcome. Just understand it's a small place and a small crew!

Had a great meal from MeatSlayer!…read more Their pulled pork and the macaroni and cheese were the standouts! If we hear they're catering...we'll be there!

Amazing Parfait Brisket was so good! It had great balance of flavor! Mac & Cheese and beans were…read moreawesome! Delicious balance of high quality items mixed with a sauce that was too good! RECOMMEND!

Love the banh khot and egg roll here! The banh khot is crunchy on the outside and and soft on the…read moreinside. It's packed with flavor and the dipping sauce (nuoc mam) that comes with it compliments the dish. It comes with herbs to freshen up the taste. The eggrolls are also yummy as it has whole shrimp inside. Parking located in front of the store. It's a small store with a couple tables inside and outside. I find more people cater from here than dine in. Service is great! I called in and placed the order and the cashier who answered was very helpful and friendly. Highly recommend this place if you're in for a quick snack that's crunchy, savory, fresh, snd yummy!

This place is insanely busy, but I'm glad we finally got to try the food. The banh khot remained…read morecrispy even though we did take out. I like their sauce, it was sweet with a tiny bit of heat. It's a perfect takeout restaurant. Service was quick and easy. There was a promotion today? $1 per banh khot. My husband went to order right when it was opened and there was already a ton of take out orders. He tried calling before he went into the restaurant to order, but he didn't get through. I wonder if people order the day before for 11am pick up? But yes, prepare to wait. Everything comes out hot and fresh.

The service was amazing and helpful. I was greeted right away and asked if I had any questions. It…read moreis a vegan restaurant and they had various artwork. There was a decent amount of seating. I ended up ordering the Loaded Tamales and chose Spinach n Crema, Pork Red Chile, and ChicN Green Chile. My favorite would be the Pork Red Chile, but all of them are good. It was not dry at all and the it was perfectly filled. I had the option of mild or spicy sauce and I chose spicy and it was the perfect amount of kick and wasn't overly spicy. I will come back and try their tacos next time because they have a Taco Tuesday special.

Wow, I'll never be able to stop my carnivorous cravings, but if I had to, I would love to eat…read moreShane's tamales every day. I had to do some research to learn that "Shane", real name Chayane, is not actually a gringo - either way is cool, but it's lovely to see his recipe derives from a veganized version of his mother's. I was staying at a hotel nearby, looked up convenient locations to eat, and here I went. It was a serendipitous light bite, and ended up being my favorite thing I ate during my trip. I dropped by at night, and appreciated Shane's being open late and within a spacious lot. It's a small place with a couple of seats and interesting decor, and very friendly staff. As I had late night dinner plans, I just came here for a pregame bite, and got a loaded boat tamal. I saw a ton of people ordering tacos de pollo, so I know what to get my next visit! I ordered the chic'n green chile, which tasted like imitation chicken with a bouncy texture, like if you bunched up bean curd skin. The tomatillo within the salsa and filling was bright and subtle. The filling and exterior masa were equally moist and tasty, the textures and flavors were playful and plenty, and the loaded toppings were heavenly. The pico, cashew crema, guacamole, pickled onions, cilantro, and salsa were amongst the freshest I've had; it was as if the vegetables were hand plucked from God's divine gardens. And of course, the imitation cotija made everything come together aesthetically, and it's just a beautiful and vibrant tamal. My only complaint is that I wish they told me to order more. I already want to plan my next trip down so I can try a few other flavors and items.

This Way has some of the coolest products that I've seen in a long time. Pop up shop is really fun…read moreto hang out at and take a look at what Summer has found on her travels. If you're at The Camp or at The Lab you must stop by and pick up something. Also if you're online and doing some shopping check out the website. It's rad!