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Wineology Restaurant & Bar

2.9 (42 reviews)
Closed • 4:00 pm - 10:00 PM

Wineology Restaurant & Bar Photos

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WINEOLOGY RESTAURANT & BAR ATMOSPHERE

What's the vibe?
Dressy
Outdoor seating
Good for groups

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Recommended Reviews - Wineology Restaurant & Bar

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Reviews With Photos

Cajun Beef Tips, Brussels Sprouts and their Cab Flight
Jess S.

Location. Food. Service. Ambiance! All were a great part of the experience we had for a night out.

The Moon and the Restaurant's outdoor sign.
Ashley R.

The menu does not offer many vegetarian options, the fondue came to the table cold, the fire was not lit under the pot we had to light it ourself, the main vegetarian pasta was super bland, did not have mushrooms inside as the menu claimed, salt is not kept on the table so had to wait a long time before just flagging down a server who was not ours to bring some. Our server seemed happy enough, he wasn't chatty, did his job nothing exceptional but seemed like a nice enough guy. The restaurant is little and a little cramped. Tables are definitely closer that I would have liked. Having a conversation and strangers on both sides of you are right in the conversation. Loved how later there's a dj and the vibe becomes more dance club in your seat.

Angela P.

Love the decor and vibe of this place on a Thursday night. Wish I was hungry enough to try the pizza. I had the jumbo shrimp with salsa under the shareable menu. It was very spicy for me, but I'm a wimp when it comes to spicy food. Flavor was great though. I also got the chocolate fondue for two. I tried to eat it all by myself, but failed. It's just melted milk chocolate, nothing out of the ordinary, but I appreciate how much chocolate and sides it came with. Asked the bartender for a recommendation on wine. He poured me a very delicious glass of Malbec. I also had a glass of port wine. Not the greatest I've had, but glad they had it, even though it wasn't on the menu. Drinks are reasonably priced.

Espresso cocktail

Ordered two espresso martinis on the rooftop that tasted like chocolate milk mixed with vodka, which ended up being 40$ with tip, you're not Toronto sweetie. The service was abysmal. As for the ambiance, if you're looking to be surrounded by youths then it's great, the only positive was the rooftop. And also to point out the glasses are spray painted, is the spray paint edible, who knows?

Gluten free pizza (custom creation)
Mikaela K.

We went to Wineology during COVID and this restaurant is clearly making accommodations to serve the community of Kingsville. Not only is there a patio set up on Main Street, but there is a hidden roof top patio around the back of the restaurant. We were lucky enough to get one of the three tables on the roof top. This restaurant does wine flights and allows you to sample different types of varietals from regions around the globe. They say they do 2 oz pours but let me tell you that the bartender was extraordinarily generous with the wine sample pours. I was slightly disappointed being in wine country that there was no local wine tasting option on the menu. For dinner we started with the goat cheese and beet salad and the halloumi salad. Although the portions were quite ample these salads were very generic and nothing special. We then had the spicy shrimp with pineapple and chorizo salsa. The shrimp were cooked perfectly and the sauce had the right balance of creamy, sweet and spicy. We finished the meal off with a gluten free pizza with spinach, tomato sauce and prosciutto. I am normally not a fan of a crispy crust but this gluten free dough had a crispy exterior with a slight chew to its interior. If you're gluten free and like thin crust pizza, then this Resto has the pie for you! Overall, Wineology is definitely a hidden gem hot spot amoung the locals of Kingsville and sets a trendy vibe for a night on the town.

Vince's Pizza
Michal J.

My immediate impression when I walked in was that I was at the old Spago's Trattoria: heavy stone and wood decor, dim lighting, with an enormous pizza oven anchoring the room. I liked it. Between the dim lighting and Ray Charles softly playing, I felt pretty relaxed right away. I sat down at the bar and perused their wines available by the glass, which was quite a lengthy list. I had a glass of California Chardonnay, which I loved, and a glass of Côte du Rhone. The Chardonnay was accurately described by my server, Tina, as smooth yet very full bodied. I was extremely impressed that each wine I ordered had proper corresponding stemware, I haven't seen that in Windsor before. I had oysters, a meat and cheese platter, and a pizza. The oysters were big, briny, well-shucked Malpecs, which is hard not to like. The meat and cheese platter costs $25 but is extremely generous. It had five different cheeses and four different meats, as well as some bread, olives, dried fruit, nuts, as well as some fig jam infused with red wine. None of the cheeses or meats were spectacular on their own, but as something to snack on with wine, it works well. I had Vince's Pizza, which is topped with figs and prosciutto. It was a little dry, it could have done with a little olive oil or drizzle of balsamic, but again as a casual snack, it's tasty. The service was undeniably terrific. Tina seemed to know what she was doing, though she did refer to my Chardonnay as a Napa Chardonnay, which is untrue because it's actually a blend of grapes from three different counties, one of which is Napa. But she was very kind. She went above and beyond by giving me change when she said she saw parking services eyeing my car. I have heard that when it gets busy here, service takes a slight hit. That's always going to be the case to a degree. But, since it wasn't busy at all - I was there shortly after it opened - and my service was spot on, I can't speak to that much. The reserve list of wines by the bottle looked pretty cool as well, wish I had more time or was with a bigger group. Would have loved to try the French Sauvignon Blanc by the bottle. Wineology is certainly imperfect, and there are things to nitpick about the wine list. I dislike the focus on local wine, it's nice to have some local wines but within reason. I understand that they'll sell, though. I also wish they had some more high end glass pours that aren't from Italy. It's a personal preference for me, though, because I've never been an Italian wine fanatic. My final minor gripe would be that I wish they had some more Pinot noir, other than the one from Ontario, available by the glass. This place is a great start for a city like Windsor. A friend told me before that Wineology isn't a place to go if you want to have dinner, it's a spot for wine and snacks. And I think that's really the best way to summarize it.

Ashley B.

We had the set menu for NYE. We had a party of 4 couples and three of the couples ordered the cheese and charcuterie platters. They all came out very different in sizes and the amount of meats and cheeses. The one couple didn't get raspberry jam or dried fruit or prosciutto. The main course, the filets with goat cheese, were all cold. We suggest that they should heat the plates or make sure the food is warm.

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7 months ago

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1 year ago

Music was way too load 8pmand can't hear people at my table - i had the lamb - the meal was barely warm the plate wasn't even warm

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5 years ago

Fantastic pizza! Great atmosphere, especially the rooftop! One less star for very slow service.

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5 years ago

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12 years ago

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9 years ago

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7 years ago

The pizza was amazing! Loved how they recommend a specific wine to go with each pizza. Will definitely be back

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11 years ago

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8 years ago

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8 years ago

We ordered their pizzas, which were delicious, especially the nutella pizza! Service was friendly and quick.

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12 years ago

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11 years ago

Finally Euro in Olde Walkerville. Charming quaint comfortable setting, delicious wine tapas well done. Will return.

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10 years ago

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Page 1 of 2

Review Highlights - Wineology Restaurant & Bar

“The fire baked pizzas are delicious, I enjoyed my fondue very much, and the servers are attentive and knowledgeable.”

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Ladder 4 Wine Bar

Ladder 4 Wine Bar

4.1(87 reviews)
6.9 km•Core City, Southwest Detroit

I hate going out, especially on a Saturday night, so I was stoked that online reservations were…read moreeasy to make and that there's plenty of parking. The building tickled my history nerd bones and has cozy seating both indoors and outdoors. I didn't visit the bathrooms (can't break the seal!), but apparently they're really cool too. Everyone we interacted with was sweet, fun, and very attentive to our dining experience. Our server Chelsea was very knowledgeable of the wine & food menus and thoughtful in her recommendations to ensure we were all satisfied with the meal. My wine snob uncle left impressed and my vegan mom left full carrying leftovers. The food is shareable and there was plenty to go around at our table of five. The veggies were fresh, the meats were tender, the desserts were naughty but delightful. No notes. Would definitely recommend this place for a date night, a girl's night, or any night you're in the mood for good wine, good food, and good times.

My wife saw a posting on FB for this venue and based on comments, thought it would definitely be…read moreworth exploring, which we are so happy we did. If you could not tell by their name, this is an old Detroit Fire house, located back in a residential/ industrial like area. As you drive to it, you might think, you're lost or going the wrong way....keep going a pleasant surprise awaits your arrival. The interior design and renovations are really, really impressive and pay homage to the years of service as a firehouse, while creating a new vibrant, cozy atmosphere for diners to enjoy. This is a wine bar, no cocktails. And, you will not find any mass produced wines on their extensive list of options. Most all of the wines they offer are estate bottled, French style wines where growers control everything from the planting of the grapes to the bottle. It's an education, and one their staff seems so well versed on, helping you find something you will enjoy. they allowed us to sample a couple before ending on a really good Rose. We ordered a number of small plates which included: Sourdough with beillevaire butter, a generous portion of bread, served warm, soft inside, crunchy outside and the butter was the best tasting butter we have ever had! We also had the shrimp cocktail with horseradish sauce, 6 nice sized shrimp, firm, cold, fresh and very flavorful. Lastly whet they called a "tiny salad" it's basically a Caesar. This was also amazing with breadcrumbs mixed into the dressing, so flavorful. We would do all of these dishes over again. No Meal is complete without dessert; we chose the burnt basque cheesecake with Pedro ximenex sherry. This hands down is the best cheesecake we have ever had, and we love cheesecake. Our server was very cordial, helpful and so knowledgeable not just educating us about their wine selections, but also about their sourcing and philosophy on food. So glad we had the experience. We will definitely be back again.

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Ladder 4 Wine Bar
Ladder 4 Wine Bar
Ladder 4 Wine Bar - Summer Patio Party

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Summer Patio Party

Mink

Mink

4.7(132 reviews)
4.2 km•Corktown

I took my Mom here for her Birthday on a Friday night. I made reservations about two weeks prior…read more We both had the Tasting menu. And, I had the wine pairing. Each course was imaginative and novel. I thought the flavors were amazing. The Caponata was amazing. When the server explained the course, I had no idea what it was going to taste like? It was so good. The other standout for me was the Tiramisu. I have never had a tiramisu like this one. Each course is on the small side, which I like. The restaurant is small. There is a bar area (maybe 10 people?) and a few tables. It is super cute and intimate. We were easily able to talk. Great service. Our server was attentive. She explained each course and was able to answer questions. This ranks near the top of my dining experiences. This is much more of an adventure. Probably not for the chicken-tendy crowd. Not inexpensive. I can't wait to eat here again.

I could not be happier with my experience at Mink. I came with my son for mother's day and didn't…read morereally know what to expect. When I walked in and saw the tiny space I was charmed. There was a 2 top table at the back that we were seated at - we could have sat at the bar also - and it was a great spot. We ordered the tasting menu and WOW, every course was amazing. I'll post pics because the presentation was gorgeous for each item. They have a small cocktail and wine and beer selection, but that was fine. My son got their Shrub Mocktail and I got the Shrub with Sake. Both were delicious and so interesting. I can't pick a favorite item because they were all so good, but the Torched Mackerel and Poached Bosc Pear were tied for #1, followed by the Salmon, Oysters and the crazy good Blood Orange dessert. The shrimp toast was just ok for me, not bad, just not as good as everything else. Additionally the service was outstanding. For a tiny place they did everything right. They explained each course, brought out fresh utensils for every course - YEA! - and made sure we had good pacing. Our server was knowledgeable and friendly and enhanced our meal. I really want to come back and try the oysters and some of the tinned items. I'm so excited I found Mink and will be back for sure.

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Mink - Mink interior - bar area

Mink interior - bar area

Mink - East Coast and West coast oysters

East Coast and West coast oysters

Mink - Wine Pairing

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Wine Pairing

Vesper Books & Wine

Vesper Books & Wine

4.7(15 reviews)
6.8 km•Core City

Vesper is a fun little spot in Core City. Want to have a drink while you peruse through their vast…read moreselection of cookbooks and chef oriented literature. Their food menu is mostly lighter dishes, and while I didn't eat anything, I did watch them bring out the mussels to the couple next to me and they looked really amazing. While I was there I got a chance to meet and talk to the owners and they were really nice and attentive. They have a nice drink menu with a wide choice of wine (obviously) but also some interesting liquor and beer options. Their cocktail program is actually quite unique. If you want to buy bottles though, I think this is where they excel, because they have some really nice bottles available for sale, which of course you can drink on the spot, but they do charge a $20 corkage fee, which is why I knocked them down a star. I can understand if you're bringing your own bottle, but if you're buying the bottle there, I think it's kind of crazy to have that high of a fee. Just my opinion though. Other than that, the experience is great and definitely a great spot to go before or after dinner at Barda or Puma.

This is a very unique spot that I'm so glad I got to experience! This is a wine bar and a…read morebookstore. But they also have cocktails and food! We didn't eat, as we were just stopping in for a drink but the food sounded good. We enjoyed chatting with the staff. I could have sat there all day to be honest. I would definitely recommend checking it out!

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Vesper Books & Wine
Vesper Books & Wine - Rittenhouse Rye

Rittenhouse Rye

Vesper Books & Wine

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Wineology Restaurant & Bar - tapasmallplates - Updated October 2026

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