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    Will's Bountiful Brunch

    4.9 (33 reviews)
    Open • 8:00 am - 11:00 pm

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    Carrots  & string beans
    Garrett G.

    Chef Will, his wife Katie, and their crew catered a wedding reception I recently attended. They were fantastic! They were all very accommodating and personable. The food was all absolutely scrumptious! Everything was displayed delightfully with lovely decorations. They started us off with a variety of mini quiches, some tomato/mozzarella/ basil/ balsamic crostinis, and some baked sausage stuffed mushrooms (those were my favorite!). The main course menu consisted of grilled & smoked tri-tip steak served with a roasted garlic cream sauce (mmmm mmm mm!) , herb roasted chicken served with a white wine whole grain mustard sauce (yummmay!), then for sides some roasted rosemary garlic herb potatoes, honey roasted carrots with thyme, garlic butter sautéed string beans, salad with an assortment of dressings and delicious garlic bread to finish it off. Everything was perfect. 10/10 would recommend for any catered event needs! Thanks Chef Will & Katie & crew for a memorable evening!

    Beautiful brunch
    Hana N.

    Great food, service decoration and set up. We hired Chef Will and Katie for a birthday brunch and it was absolutely outstanding. All our guests really enjoyed the omelette and waffle bar. There was plenty of food and we even got to keep all the leftovers! They do complete set up and clean up.

    Tacos!
    Amy S.

    We love Will! Easily the best food around and best service !!! We had tacos but his menu options are endless! Always served with a smile I love supporting a local chef !

    Alana W.

    So grateful! We have newborn twins in the nicu this year and I was feeling a bit down I couldn't cook like normal... well, William Cox blew it out of the park with the garlic green beans, truffle Mac and cheese, loaded mashed taters and more!!! So delish! He made a salad too we didn't get to yet but can't wait to try it! Thanks so much Will!

    Barbie A.

    If you're looking for a caterer who will transform your celebration into a five-star feast, look no further than Will and his crew! They helped me pull off the surprise birthday party of the century for my dad's 80th, and everything was absolutely stellar. We went with the BBQ meal spread with two proteins. Both meats were melt-in-your-mouth juicy, cooked to absolute perfection. But the real showstopper was the truffle macaroni and cheese, and the crostini with tomatoes, basil & garlic. Oh my, it was next-level deliciousness!!! The service was just as amazing as the food. They kept everything running smoothly, and their smiles were contagious. But what truly blew me away was their extra touch: they brought their own themed decorations! It was so thoughtful and perfectly set the scene for an 80th birthday celebration. I can't thank Will and his team enough!!! Don't forget to get that truffle mac & cheese and the crostini's - trust me, it's the stuff of legends!

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    1 year ago

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    William C.

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    8 months ago

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    William C.

    Thank yoy so much. We had a blast.

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    Thank you so much.

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    4 years ago

    Carnitas tacos and habanero sauce were a must try!!! Would highly recommend to hire for a taco party!!!

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    5 years ago

    This guy is the best his food is amazing. Just talk to him over the phone and he gave me so many great ideas.

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    Ask the Community - Will's Bountiful Brunch

    Review Highlights - Will's Bountiful Brunch

    “Chef Will, Katie and team created a super tasty taco buffet for my husband's birthday and did not disappoint!”

    Mentioned in 8 reviews

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    Silver Spoons Catering, Inc

    Silver Spoons Catering, Inc

    (117 reviews)

    Tarzana

    OMG. These guys are awesome! They are the most efficient, tasty, clean and organized set up and…read morereasonably priced for what you get. Can't wait til next year to celebrate our 25th anniversary. They came in and took care of everything. Food was superb. I can't say enough about these guys.

    Steve and I want to thank Scott Tessler and his entire team from Silver Spoons for making Sunday's…read moreOpen House to Meet the Baby [our new grandchild] a truly special occasion for us, and one where we felt as if we did not have to lift a finger! Silver Spoons made everything happen, put the numerous gorgeous bouquets that people brought away in the perfect vases, which Scott or his team somehow found on their own without bothering me. They made everything look delicious despite the unbelievable heat, and then, on top of everything else - everything WAS delicious and delightful. The food was fantastic. And Scott Tessler and his team all talked to our guests in such a nice way. It was fun to have them there. We have used Silver Spoons intermittently over the years - for our daughter's wedding in Malibu in 2015, and now again, to introduce her baby to our friends and family. I'm beginning to think we should do this more often - the results from Scott and Silver Spoons are outstanding. After our event was over, exhausted, we came back to our kitchen, and discovered scads of perfectly wrapped leftovers - Steve and I simultaneously went hunting for that incredible mustard - oh, no, did they leave us some? Yes! You left us a significant amount, nicely wrapped up. And you cleaned up the kitchen beautifully! Even mopped! Everything was left in perfect order. I've been enjoying all the leftovers now for a few days. We have already given Silver Spoons' contact information to one guest at the party, who was very impressed with its work. Many of our guests were already familiar with Silver Spoons from their experiences at University Synagogue (now part of Wilshire Boulevard Temple). The food, the presentation, interaction with guests, following of dietary/allergy restrictions - all perfect. We had magnificent vegetables for the vegans, gluten-free dishes of all kinds that were superb, regular dishes that were wonderful - the food was great. And the service is exceptional. Our baby grandson had a grand debut in the Millers' back yard, and Silver Spoons Catering was a big part of that. Silver Spoons did a wonderful job, and we thank them for it.

    ZEF BBQ - They now have fancy beepers to alert you when you're order is ready.  Also you can tip online or with cash.

    ZEF BBQ

    (108 reviews)

    My work schedule and their pick up schedule doesn't always line up, for me. When the stars align…read moreand I'm able to pick it up, I always order. Order online on Wednesday pick up on a set weekend time and day. Pick up is quick and the food is always piping hot. The chicken wings were lightly smoked with this wonderful hoisin, garlicky, sticky sauce. The wings were so good. The rack of ribs were huge, with a beautiful bark. The brisket is always a crowd favorite. Some slices are the fatty side, other slices from the lean side. It's a perfect combination. The pulled pork is smoky and salty in the best way possible. The provided mustard bbq sauce always goes so well with the pulled pork. What dawned on me was the quality of the meats. Not a lot of excessive fat on any of the meats. The pork belly burnt ends are to die for. A smoky sweet glaze over this perfect bite size chunks of pork belly burnt ends. The Mac and cheese, potato salad, baked beans and coleslaw are all flavorful on their own. I applaud a chef who spends just as much time on the sides as the mains. It makes for a perfect meal. Almost forgot about the house made pickles, they provide a nice reset to all the richness of the meal. Thank you chef Logan and the whole crew for a perfect meal.

    Have I really not reviewed this place? No way! I am an OG supporter of Zef BBQ since the covid days…read moreof driving up in a car to get the goods. And it's always been good! Can BBQ in Simi Valley be THAT good? Well, yes BECAUSE we are talking 'bout a good dude (and family) with an open mind and kind heart that brings that to his food. In what ways? Let's give an example - by taking chances with flavor - in the case of the past weekend for ISLAND OF ZEF. Like c'mon Logan be making loco moco AND bahn mi with island vibes and that 'cue smoke! And he's doing it out of a small as* kitchen with just a few staff, churning these orders out for the people. This is home-cooked value. This is local love and support for a business that gives back to its community. So what tips do I got? 1) Burnt ends hit all the time 2) Nanner pudding even better after you freeze it 3) Order early and chill in line - yep it can take a minute but good things come to those who wait 4) This dude SEASONS the food so don't be surprised 5) Themed weekends are a great way to explore outside of your everyday bbq comfort zone 6) Don't be sad if you don't see "Zef" live and in the flesh. I promise you 99 percent of the time he is back there prepping your shi! 7) Follow him on social media and be entertained (Do I have critiques? I mean nothing is ever perfect but you can directly share with him and he responds. And things continue to get better! I have witnessed the work and the growth and it's been awesome to watch!) @this_camera_eats_first

    The Vineyards - Garden Ceremony The Vineyards Simi

    The Vineyards

    (265 reviews)

    We cannot say enough wonderful things about The Vineyards. From the moment we first saw the venue,…read morewe fell completely in love with it. There are so many beautiful options for the ceremony, along with a gorgeous cocktail area, elegant reception room, outdoor spaces, and welcoming fire-pit areas where guests can relax and enjoy themselves. The spacious suites were perfect for getting ready and having a quiet place to relax before the wedding and throughout the reception. Every detail of our September 18th wedding was executed flawlessly, and we truly could not have imagined celebrating anywhere else. The staff is the real reason to choose The Vineyards. They treat you like family and make you feel appreciated, valued, and special throughout the entire planning process and on the wedding day itself. They went above and beyond in every possible way and made us feel completely supported from beginning to end. There truly aren't enough words to express how much we love this venue and the people who make it so special. Our wedding was everything we hoped it would be and more, and we will always be grateful to The Vineyards for giving us such an unforgettable beginning to our married life. We wholeheartedly recommend this incredible venue to any couple planning their wedding.

    If I could pick just one word to describe The Vineyards and our wedding day? Magical. I had…read moretoured many venues in the Ventura County area, but none of them struck me the way The Vineyards did. I had a really good feeling upon pulling up to the venue, as it was clear there was ample parking. Not only that, but the greenery is well maintained and it looks absolutely stunning. It's easy to see from any of the photos, but being there in person just doesn't do it all justice. Every corner of the venue is well thought out and beautiful. The lights and greenery that make up the archways just gave the place an enchanting feel. THE VENUE/PLANNING: I knew I wanted a "garden" feel for my wedding and having attended 2 weddings leading up to my own, those experiences guided some of the more practical criteria I was looking for in a venue: -indoor/outdoor options for weather consideration -More than 2 bathrooms/toilets -Getting ready area for groom (in a lot of venues, there's some kind of bridal suite, but Groom facilities are more hit and miss) -photo op areas (plentiful!) -Large parking lot The Vineyards easily met all of these parameters and more. Aside from the above, I do want to note the HUGE bridal suite area with couches, tables and its own bathroom. I did not have a bridal party, but this can easily accommodate 15+ people. There were also 2 "ceremony" location options to choose from (garden or waterwall), and distinct areas for the cocktail and reception. There are so many little photo op nooks around the grounds that your guests can walk around during cocktail hour and enjoy the vibes. In the planning months leading up to our wedding day, The Vineyards was always very flexible and accommodating. They have a portal system which keeps all the important information in one place, in terms of information that they need, deadlines, correspondence, food choices, etc. Our wedding was in February 2026, definitely with the potential for rain. The venue (and all my vendors) were right there with me tracking the weather to see how it would play out. Luckily, it did not rain (down-poured the next day though!), and we were able to keep the ceremony in the Garden area. They did have options available to move the ceremony inside in case it were to have rained, and they went over a few details in preparation just in case. As other reviews have said, they offer a "Vendor Package" which I highly recommend. There are multiple vendor options within each category, but it is a huge perk that these vendors have the familiarity already, and really know where things are at the venue. I was very happy with all the vendors I chose; I'm sure you can't go wrong with any of them. THE STAFF: We met with Shadi, who first toured us around the venue. She is super sweet and very personable. She gave us a lot of detailed information and answered all the questions we had. We had even asked to tour the venue at night and she absolutely accommodated us, and turned on all the features so we could really get an idea of what it would all look like. Everything there is even more stunning at night, when all the lights are on. Shadi ended up going on maternity leave before our wedding and we were helped by Soroor and Jim, who were also incredibly helpful in all the questions that I had. Soroor was there the day of as well and helped me with my outfit right before the ceremony started. Jim was also there in the morning to help with a few setup items. Deana was our coordinator for the day and she is an absolute ROCKSTAR! We briefly met her during the food tasting, but we really got to see her in action at our rehearsal. I could tell immediately that she is someone that is incredibly organized, detail oriented and absolutely knows what she's doing. She is always thinking of the couple and doesn't make you feel like you're just another number. She was with us every step of the way from the start of the ceremony, making sure we had food and drinks during break times, keeping us on schedule with wherever we needed to be, handling and corralling difficult family with grace, and just generally checking in with us and how we were doing throughout the evening. It can be an overwhelming day, but it really does fly by, and having her there to guide us through it all is a big reason for why our wedding went as well as it did. We couldn't imagine having a different coordinator to keep us comfortable & stable. She made us feel that if anything were to have happened, we would be able to deal with it, no problem. We interacted with some of the wait staff during the Food Tasting as well, and not so much on our actual wedding day, but I received good feedback from our guests that all were attentive, friendly and professional. I genuinely feel that the team at The Vineyards really does care about making your day the best it can possibly be. I know that my wedding would not have turned out as amazing as it did, if I had had it at

    Olive Wood Pizza - Late night snack Olive Wood Pizza Catering
 
 Book here: https://www.olivewoodpizza.com/get-a-quote

    Olive Wood Pizza

    (187 reviews)

    We recently had Olive Wood Pizza cater a Celebration of Life for our family with approximately 120…read moreguests, and I couldn't have been more pleased with the entire experience. I worked with Brooke Kazebee, Director of Events, for about a month leading up to the event. Brooke was incredibly responsive, helpful, and accommodating as we made adjustments to the menu and guest count. She made the planning process easy and stress-free. On the day of the event, the Olive Wood team arrived early, giving them plenty of time to set up their ovens and prepare for service. All four team members were friendly, professional, and communicative throughout the event. And most importantly, the food was AMAZING! Our guests couldn't stop talking about how good the pizza was. We offered seven different pizza options, and every one was a hit. The fresh pasta was delicious, the salad was excellent, and the appetizer trays were beautifully presented and practically works of art. The desserts were incredible as well. After food service was finished, the team carefully packed everything up and cleaned the area before leaving, which was greatly appreciated. This was our first experience with Olive Wood Pizza, and they absolutely exceeded our expectations. From the planning process to the food and service to the cleanup, everything was first-class. I wouldn't hesitate to recommend Olive Wood Pizza to friends, family, or colleagues, and we would definitely use them again for a future event. Thank you, Olive Wood Pizza, for helping make such an important day for our family even more special!

    My wife and I are huge Italian food fans and wanted a great Italian food experience at our wedding…read morethis past March at The Groves in Whittier. Olive Wood Pizza set up an incredible experience at our wedding with a full woodstone pizza oven setup as well as an incredibly delicious pasta spread. The fact that all the guests were able to order their own custom pizzas and have it cooked right in front of them was amazing to see and such a cool experience especially for our pickiest eaters. People kept raving after the wedding on how good the food was and how great the quality of the pizza was. On top of that the entire staff was extremely polite and all had a great attitude. Definitely choose them if you want a delicious and unique dining experience for your weddings or parties!

    Will's Bountiful Brunch - catering - Updated October 2026

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